CAS 56-40-6: Glycine

Formula: C₂H₅NO₂

InChI: InChI=1S/C2H5NO2/c3-1-2(4)5/h1,3H2,(H,4,5)

InChI key: InChIKey=DHMQDGOQFOQNFH-UHFFFAOYSA-N

SMILES: O=C(O)CN

Sinonimi:

• 12: PN: WO2019231175 SEQID: 18 claimed protein
• 2-Aminoacetic acid
• 33: PN: WO2020048525 SEQID: 41 claimed protein
• Acetic acid, amino-
• Aciport
• Aminoacetic acid
• Aminoethanoic Acid
• Aminomethanecarboxylic acid
• Azd 4282
• Azd4282
• Glicina-Sulfato De Hierro (1:1)
• Glicoamin
• Glycin
• Glycocoll
• Glycolixir
• Glycosthene
• Gyn-Hydralin
• H 1
• Nsc 25936
• Nsc 2916
• Nsc 54188
• Padil
• Glycine, Free Base
• Glycine BP
• H-Gly-OH
• Gly
• L-Glycine
• Glycine

Glycine

CAS: 56-40-6

• Formula: C₂H₅NO₂
• Purezza: >99.0%(T)
• Colore e forma: White powder to crystal
• Peso molecolare: 75.07

Glycine, Electrophoresis Grade, 99+%

CAS: 56-40-6

Glycine is used as a component of Tris-glycine and Tris-glycine-SDS running buffers for polyacrylamide gel …

• Formula: C₂H₅NO₂
• Purezza: 99+%
• Colore e forma: White, Crystalline powder
• Peso molecolare: 75.07

Glycine, 0.2M buffer soln., pH 2.5

CAS: 56-40-6

This buffer solution is used for eluting (dissociating) antibodies in various antibody purification procedures such …

Glycine, 0.2M buffer soln., pH 3.0

CAS: 56-40-6

Glycine is widely used as a buffer for a variety of immunological applications. It is …

• Formula: C₂H₅NO₂
• Colore e forma: Liquid, Clear colorless
• Peso molecolare: 75.07

Glycine, ≥99%, Molecular Biology Grade, Ultrapure

CAS: 56-40-6

• Formula: C₂H₅NO₂
• Purezza: 99%
• Colore e forma: White powder
• Peso molecolare: 75.07

Glycine, 99+%

CAS: 56-40-6

It is employed to protect the kidneys from the harmful side effects of certain drugs …

• Formula: C₂H₅NO₂
• Purezza: 99+%
• Colore e forma: White to very pale cream, Powder or crystals or crystalline powder
• Peso molecolare: 75.07

Glycine, ACS, 98.5+%

CAS: 56-40-6

Glycine is employed to protect the kidneys from the harmful side effects of certain drugs …

• Formula: C₂H₅NO₂
• Purezza: 98.5+%
• Peso molecolare: 75.07

Glycine, 99%

CAS: 56-40-6

Glycine is used as an additive in pet food, animal feed and sweetener and taste …

• Formula: C₂H₅NO₂
• Purezza: 99%
• Colore e forma: White to pale cream, Crystals or powder or crystalline powder
• Peso molecolare: 75.07

Glycine, 99+%, Cell Culture Reagent

CAS: 56-40-6

This buffer solution is used for eluting (dissociating) antibodies in various antibody purification procedures such …

• Formula: C₂H₅NO₂
• Purezza: 99+%
• Colore e forma: White, Powder or crystals or crystalline powder
• Peso molecolare: 75.07

H-Gly-OH

CAS: 56-40-6

Bachem ID: 4030676.

• Formula: C₂H₅NO₂
• Purezza: > 99%
• Colore e forma: White Powder
• Peso molecolare: 75.07

Glycine CRS

CAS: 56-40-6

• Formula: C₂H₅NO₂
• Peso molecolare: 75.0666

Glycine

CAS: 56-40-6

Amino-acids and their esters other than those containing more than one kind of oxygen function, …

• Formula: C₂H₅NO₂
• Colore e forma: White Powder
• Peso molecolare: 75.07 g/mol

Glycine

CAS: 56-40-6

• Formula: C₂H₅NO₂
• Purezza: 98%
• Colore e forma: Solid
• Peso molecolare: 75.0666

Glycine, EP, USP grade

CAS: 56-40-6

• Formula: C₂H₅NO₂
• Purezza: (Titration) 98.5 - 101.5 % (dried basis)
• Colore e forma: White crystalline powder
• Peso molecolare: 75.07

Glycine

CAS: 56-40-6

• Formula: C₂H₅NO₂
• Purezza: (Titration) 98.5 - 101.5 % (dried basis)
• Colore e forma: White to almost white crystalline powder
• Peso molecolare: 75.07

Glycine

CAS: 56-40-6

• Formula: C₂H₅NO₂
• Purezza: >99%
• Colore e forma: white crystalline solid
• Peso molecolare: 75.07g/mol

Glycine

CAS: 56-40-6

• Formula: C₂H₅NO₂
• Purezza: ultra pure
• Colore e forma: white crystalline solid
• Peso molecolare: 75.07g/mol

Glycine, EP reference standard

CAS: 56-40-6

• Formula: C₂H₅NO₂
• Peso molecolare: 75.07

Glycine, 99%, ACS grade

CAS: 56-40-6

• Formula: C₂H₅NO₂
• Purezza: ≥ 98.5%
• Colore e forma: White or almost white crystalline powder or crystals
• Peso molecolare: 75.07

Glycine

CAS: 56-40-6

• Formula: C₂H₅NO₂
• Colore e forma: Neat
• Peso molecolare: 75.07