CAS 9005-38-3

Alginato di sodio

Descrizione:

Alginato di sodio è un polisaccaride di origine naturale derivato da alghe brune, composto principalmente da unità di acido manuronico e guluronico. È una polvere bianca o giallastra che è solubile in acqua, formando un gel viscoso all'idratazione. Questo biopolimero è noto per la sua capacità di formare gel in presenza di cationi bivalenti, come gli ioni di calcio, rendendolo prezioso in applicazioni alimentari, farmaceutiche e biomediche. Alginato di sodio è ampiamente utilizzato come agente addensante, stabilizzante ed emulsionante in vari prodotti alimentari, tra cui gelati e condimenti per insalate. Nell'industria farmaceutica, funge da agente di rilascio del farmaco ed è utilizzato in medicazioni per ferite grazie alla sua biocompatibilità e alla capacità di mantenere un ambiente umido. Inoltre, Alginato di sodio è riconosciuto per la sua bassa tossicità ed è generalmente considerato sicuro per il consumo. Le sue proprietà uniche, come la formazione di gel e la viscosità, lo rendono un ingrediente versatile in numerose applicazioni industriali.

Formula: C₅H₇O₄COONa

InChI: InChI=1/C6H10O7.Na/c7-1-2(8)4(5(10)11)13-6(12)3(1)9;/h1-4,6-9,12H,(H,10,11);/q;+1/p-1/t1-,2-,3-,4-,6+;/m0./s1

SMILES: C1(C(C(C(=O)O)OC(C1O)O)O)O.[Na]

Sinonimi:

• 1-3F
• Algecolloid
• Algin
• Alloid
• Alman
• Alroid-G
• Alto
• Amnucol
• Ascophyllum
• EHV
• Flavicam
• GMB
• Gos-Lyi
• Halltex
• Kelcosol
• Kelgin
• Kelset
• Kelsize
• Keltex
• Keltone
• Kelvis
• Kimitex
• Lamitex
• MV
• Manucol
• Minus
• Mosanon
• Natriumalginat
• Nouralgine
• Nspll
• Pectalgine
• Proctin
• Pronova
• Protanal
• Protatek
• Seacor
• Skat-Ulv
• Skat-Uvl
• Solgin
• Sorugin
• Stipine
• Tagat
• Tragaya
• Kelgin F
• Alginic acid, sodium salt
• Cohasal IH
• sodium 3,4,5,6-tetrahydroxytetrahydro-2H-pyran-2-carboxylate (non-preferred name)
• alginic acid sodium
• Polymannuronic acid sodium salt
• Sodium alginate
• SODIUM ALIGINATE
• sodium (2S,3S,4S,5S,6R)-3,4,5,6-tetrahydroxytetrahydro-2H-pyran-2-carboxylate (non-preferred name)
• daridqh
• antimigrantc45
• ALGINIC SODIUM
• cecalginetbv
• algin(polysaccharide)
• algiponl-1168
• algiline
• Alginic acid monosodium salt
• SODIUM ALGINATE 500-600
• SODIUM ALGINATE 80-120
• SODIUM ALGINATE 300-400
• alginatekmf
• FEMA 2015

Sodium Alginate 500-600

CAS: 9005-38-3

Colore e forma: White to Light yellow powder to crystal

Ref: 3B-O0584

Sodium Alginate 100-200

CAS: 9005-38-3

Colore e forma: White to Light yellow powder to crystal

Ref: 3B-A0205

Sodium Alginate 300-400

CAS: 9005-38-3

Colore e forma: White to Light yellow powder to crystal

Ref: 3B-O0583

Alginic acid sodium salt, very low viscosity

CAS: 9005-38-3

It is a hematologic agent, drug that acts on blood and blood-forming organs and those that affect the hemostatic system. sodium alginate has been used in warp sizing, packing and printing. In printing, it is an ideal kind of material with wide applications in the cotton, wool, silk and synthetic fi

Formula: (C₆H₇O₇)A(C₆H₇O₇)BNa

Colore e forma: White to cream to pale brown, Powder

Peso molecolare: NaN

Ref: 02-A18565

Alginic acid sodium salt, low viscosity

CAS: 9005-38-3

A gelling polysaccharide extracted from giant brown seaweed, it is useful in viscosity studiesAlginic acid sodium salt is widely utilized in the food industry as flavorless gum which enhances viscosity and acts as an emulsifier. It finds application as a thickener for reactive dyestuffs which is use

Formula: (C₆H₇O₇)A(C₆H₇O₇)BNa

Colore e forma: White to cream to pale brown or yellowish brown, Powder

Peso molecolare: NaN

Ref: 02-B25266

Alginic acid sodium salt, high viscosity

CAS: 9005-38-3

A gelling polysaccharide extracted from giant brown seaweed, useful in viscosity studies

Formula: (C₆H₇O₇)A(C₆H₇O₇)BNa

Colore e forma: Powder, White

Peso molecolare: NaN

Ref: 02-J61887

Sodium Alginate

CAS: 9005-38-3

Alginic acid,its salts and esters

Formula: (C₆H₈NaO₆)(C₆H₇NaO₆)n(C₆H₈NaO₇)

Colore e forma: White Yellow Powder

Ref: 45-1613462

Alginic acid sodium salt

CAS: 9005-38-3

Purezza: ≥ 99.0%

Colore e forma: White to off-white powder or beige powder

Peso molecolare: -

Ref: 7W-GE7494

Sodium alginate Biochemica

CAS: 9005-38-3

Sodium alginate Biochemica

Ref: 54-BIA3249

Sodium Alginate

CAS: 9005-38-3

Formula: C₁₂H₁₄O₁₂·2Nan

Colore e forma: White To Off-White Solid

Peso molecolare: [350.24 2*22.99]n

Ref: 4Z-A-631

Alginic acid sodium salt, low viscosity

CAS: 9005-38-3

Ref: 7W-GC5191

Sodium alginate

CAS: 9005-38-3

Purezza: viscosity 300-800mpa.s,80 mesh

Colore e forma: Solid

Peso molecolare: NaN

Ref: 10-F986273

Sodium Alginate 800-900

CAS: 9005-38-3

Colore e forma: White to Light yellow powder to crystal

Ref: 3B-O0585

Sodium alginate-Low Viscosity

CAS: 9005-38-3

Sodium alginate-Low Viscosity

Purezza: Ph: 6.0 to 8.0 7.9. viscosity: (Typical Value in Batch COA)

Colore e forma: light brown powder

Ref: 54-BI3736

Alginic acid sodium salt, high viscosity

CAS: 9005-38-3

Colore e forma: White to off-white or beige powder

Ref: 7W-GC4932

Alginic Acid Sodium Salt, Technical Grade

CAS: 9005-38-3

Applications Alginic Acid Sodium Salt, can be used as a flavorless gum. It is used by the foods industry to increase viscosity and as an emulsifier. It is also used in indigestion tablets and the preparation of dental impressions.
References Raymond C. R., et al.: Adipic Acid, Handbook of Pharmaceutical Excipients, 11 (2009); Augst, A. et al.: Macromol. Bio. 6, 623 (2006); Chen, S. et al.: J. Contorl. Rel., 96, 285 (2004);

Formula: (C₆H₇O₆Na)n

Colore e forma: White To Light Brown

Ref: TR-A533005

Sodium alginate, viscosity 250 - 350 mPa.s

CAS: 9005-38-3

Sodium alginate is a natural polysaccharide that is extracted from seaweed and used as an emulsifier, thickener, and stabilizer in food products. It is also used to create a gel with water or other liquids. The viscosity of sodium alginate can be modified by adding sugar, glycosylation, or methylation. Click modification is used to introduce fluorine atoms into the polymer backbone. Sodium alginate may be modified by adding oligosaccharides or monosaccharides for use as a bio-sorbent in wastewater treatment plants.

Colore e forma: Powder

Ref: 3D-YS180855

Sodium alginate, high viscosity

CAS: 9005-38-3

Sodium salt of a polysaccharide obtained from the brown seaweeds (e.g. Laminaria hyperborea, Fucus vesiculosus, Ascophyllum nodosum). The chemical structure consists of blocks of (1,4) linked-β-D-polymannuronic acid (poly M), (1,4) linked-α-L-polyguluronic acid (poly G) and alternating blocks of the two uronic acids (poly MG). Alginates form strong gels with divalent metal cations and the egg box model has been used to describe this form of gelation. The main use for alginate is in textile printing as a thickener in the printing of cottons with reactive dyes. In the food industry it is used as a thickener and gelling agent.  Recently, it has been shown that ternary mixtures of Konjac glucomannan, Xanthan gum and Sodium alginate can form a non-covalently linked complex which exhibits enhanced rheological properties of value in, for example, functional foods.
The image was kindly provided by Prof Mike Guiry from Cork who runs ‘The Seaweed Site’.

Purezza: Min. 95%

Colore e forma: White Powder

Ref: 3D-YS165508

Sodium alginate, Laminaria Hyperborea

CAS: 9005-38-3

Sodium alginate is a biocompatible polymer that is used in the treatment of wastewater. It is a water-soluble substance that forms a viscous solution when dissolved in water. Sodium alginate has been shown to inhibit the growth of bacteria and fungi, as well as to reduce the number of coliforms and other microorganisms in water. The potential for an alginate to be biocompatible depends on its chemical structure, with Laminaria Hyperborea being the most biocompatible. Alginates have been shown to have surface properties that are similar to those of natural tissue, making them useful for wound dressings.

Formula: C₆H₉NAO₇

Colore e forma: Powder

Peso molecolare: 216.12 g/mol

Ref: 3D-OS180826

Sodium alginate, low viscosity

CAS: 9005-38-3

Sodium salt of a polysaccharide obtained from the brown seaweeds (e.g. Laminaria hyperborea, Fucus vesiculosus, Ascophyllum nodosum). The chemical structure consists of blocks of (1,4) linked-β-D-polymannuronic acid (poly M), (1,4) linked-α-L-polyguluronic acid (poly G) and alternating blocks of the two uronic acids (poly MG). Alginates form strong gels with divalent metal cations and the egg box model has been used to describe this form of gelation. The main use for alginate is in textile printing as a thickener in the printing of cottons with reactive dyes. In the food industry it is used as a thickener and gelling agent.  Recently, it has been shown that ternary mixtures of Konjac glucomannan, Xanthan gum and Sodium alginate can form a non-covalently linked complex which exhibits enhanced rheological properties of value in, for example, functional foods.
The image was kindly provided by Prof Mike Guiry from Cork who runs ‘The Seaweed Site’.

Colore e forma: White Powder

Ref: 3D-YS31736