CAS 97-67-6
:Acido L-malico
Descrizione:
Acido L-malico, con il numero CAS 97-67-6, è un composto organico che si trova naturalmente ed è classificato come un acido dicarbossilico. È un solido cristallino incolore e inodore, solubile in acqua e ha un sapore leggermente acidulo, comunemente trovato in vari frutti, in particolare nelle mele. Acido L-malico gioca un ruolo cruciale nel ciclo di Krebs, una via metabolica chiave per la produzione di energia negli organismi viventi. La sua formula molecolare è C4H6O5 e presenta due gruppi funzionali carbossilici (-COOH), che contribuiscono alla sua acidità e reattività. Acido L-malico è utilizzato nell'industria alimentare come agente aromatizzante e acidificante, migliorando il sapore di bevande e caramelle. Inoltre, ha applicazioni nelle industrie cosmetiche e farmaceutiche grazie alla sua capacità di agire come regolatore di pH e agente chelante. Il composto è generalmente riconosciuto come sicuro (GRAS) quando utilizzato in prodotti alimentari, e la sua natura biodegradabile lo rende un'opzione ecologicamente sostenibile in varie applicazioni.
Formula:C4H6O5
InChI:InChI=1S/C4H6O5/c5-2(4(8)9)1-3(6)7/h2,5H,1H2,(H,6,7)(H,8,9)/t2-/m0/s1
InChI key:InChIKey=BJEPYKJPYRNKOW-REOHCLBHSA-N
SMILES:[C@H](CC(O)=O)(C(O)=O)O
Sinonimi:- (-)-(S)-Malic acid
- (-)-<span class="text-smallcaps">L</span>-Malic acid
- (-)-Hydroxysuccinic acid
- (-)-L-Malic acid
- (-)-Malic acid
- (2S)-2-Hydroxybutanedioic acid
- (2S)-2-Hydroxysuccinic acid
- (2S)-Malic acid
- (S)-2-Hydroxysuccinic acid
- <span class="text-smallcaps">L</span>-Apple acid
- Acide L-malique
- Apple acid
- Butanedioic acid, 2-hydroxy-, (2S)-
- Butanedioic acid, hydroxy-, (S)-
- L-Apfelsaure
- Malic Acid, L-
- Malic acid, <span class="text-smallcaps">L</span>-
- Nsc 9232
- S-2-Hydroxybutanedioic acid
- acido L-malico
- L-Hydroxysuccinic acid
- (S)-(-)-Hydroxysuccinic acid
- L-Maleic Acid
- (2S)-2-hydroxybutanedioate
- Butanedioic acid, hydroxy-, (2S)-
- (S)-HYDROXYBUTANEDIOIC ACID
- HYDROXYBUTANEDIOIC ACID
- L-(-)-APPLE ACID
- 1-HYDROXYSUCCINIC ACID
- L-HYDROXYBUTANEDIOIC ACID
- 2-HYDROXYSYCCINIC ACID
- (S)-2-HYDROXYBUTANEDICARBOXYLIC ACID
- L(-)-MALATE
- NATURAL APPLE ACID
- Vedi altri sinonimi
Ordinare per
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17 prodotti.
L-(-)-Malic Acid
CAS:Formula:C4H6O5Purezza:>98.0%(T)Colore e forma:White to Almost white powder to crystalPeso molecolare:134.09L-(-)-Malic acid, 99%
CAS:<p>L-(-)-Malic acid is used as a food additive, Selective -amino protecting reagent for amino acid derivatives. Versatile synthon for the preparation of chiral compounds including -opioid receptor agonists, 1,25-dihydroxyvitamin D3 analogue, and phoslactomycin B. This Thermo Scientific Chemicals brand </p>Formula:C4H6O5Purezza:99%Colore e forma:White, Powder or crystals or crystalline powderPeso molecolare:134.09L-Malic acid, ≥99%
CAS:<p>Thermo Scientific L-Malic acid</p>Formula:C4H6O5Purezza:99%Colore e forma:White crystalline powderPeso molecolare:134.09L-(-)-Malic acid, 97%
CAS:<p>L-(-)-Malic acid is used as Selective -amino protecting reagent for amino acid derivatives. Versatile synthon for the preparation of chiral compounds including -opioid rece. It also acts as active ingredient in many sour or tart foods. It is used as synthesizing disincrustant and fluorescent whiteni</p>Formula:C4H6O5Purezza:97%Colore e forma:White, Crystals or powder or crystalline powderPeso molecolare:134.09L-(-)-Malic acid
CAS:Formula:C4H6O5Purezza:(Titration) ≥ 99.0%Colore e forma:White to almost white powder or crystalsPeso molecolare:134.09L-(-)-Malic acid
CAS:L-(-)-Malic acidFormula:C4H6O5Purezza:98%Colore e forma: white solidPeso molecolare:134.09g/mol(S)-Malic acid
CAS:(S)-Malic acid ((S)-2-Hydroxysuccinic acid) is a naturally occurring dicarboxylic acid that is the source of the sweet and sour flavour of fruits.Formula:C4H6O5Purezza:99.41% - 99.72%Colore e forma:SolidPeso molecolare:134.09L-(-)-Malic Acid
CAS:<p>Applications The naturally occuring isomer is the L-form which has been found in apples and many other fruits and plants. Selective α-amino protecting reagent for amino acid derivatives. Versatile synthon for the preparation of chiral compounds including κ-opioid receptor agonists, 1α,25-dihydroxyvitamin D3 analogue, and phoslactomycin B.<br>References Rindi, G., et al.: Biochem. J., 80, 214 (1961), Wolfgang, M., et al.: J. Biol. Chem., 281, 37265 (2006), Navarro, D., et al.: Metab. Brain Dis., 23, 115 (2008),<br></p>Formula:C4H6O5Colore e forma:WhitePeso molecolare:134.09L-Malic acid
CAS:Formula:C4H6O5Purezza:98%Colore e forma:White crystalline powderPeso molecolare:134.087L-Malic acid
CAS:<p>L-Malic acid is a dicarboxylic acid that is produced in plants and animals. It is an important intermediate in the citric acid cycle, which occurs in all aerobic organisms. L-Malic acid has many uses including as a building block for chemical synthesis, as a reagent for many different reactions, and as a speciality chemical. L-Malic acid is also used in the manufacture of pharmaceuticals and other chemicals. CAS No.: 97-67-6</p>Formula:C4H6O5Peso molecolare:134.09 g/molRef: 3D-M-0850
1kgPrezzo su richiesta25gPrezzo su richiesta5kgPrezzo su richiesta10kgPrezzo su richiesta2500gPrezzo su richiesta-Unit-kgkgPrezzo su richiestaL-(-)-Malic acid
CAS:<p>L-malic acid is a naturally occurring organic compound that can be found in many fruits and vegetables. It is an important intermediate in the citric acid cycle as well as a key component of the Krebs cycle. L-malic acid has been shown to have antiseizure and anti-inflammatory effects, and also inhibits the growth of bacteria such as Staphylococcus aureus. L-malic acid is synthesized from sodium carbonate and lactic acid by reacting with a mineral acid such as hydrochloric, sulfuric, or nitric acid. This reaction produces hydrogen gas, water, and l-malic acid. L-Malic Acid is also used for production of monoclonal antibodies against various targets, including human cells.</p>Formula:C4H6O5Colore e forma:White Off-White PowderPeso molecolare:134.09 g/mol
