Glicoscienza
La glicosienza è lo studio dei carboidrati e dei loro derivati, nonché delle interazioni e delle funzioni biologiche a cui partecipano. Questo campo di ricerca è cruciale per comprendere una vasta gamma di processi biologici, tra cui il riconoscimento cellulare, la segnalazione, la risposta immunitaria e lo sviluppo delle malattie. La glicosienza ha importanti applicazioni nella biotecnologia, nella medicina e nello sviluppo di nuovi farmaci e terapie. Presso CymitQuimica, offriamo un'ampia selezione di prodotti di alta qualità e purezza per la ricerca in glicosienza. Il nostro catalogo comprende monosaccaridi, oligosaccaridi, polisaccaridi, glicoconiugati e reagenti specifici, progettati per supportare i ricercatori nei loro studi sulla struttura, funzione e applicazioni dei carboidrati nei sistemi biologici. Queste risorse sono destinate a facilitare scoperte scientifiche e applicazioni pratiche in vari ambiti delle bioscienze e della medicina.
Sottocategorie di "Glicoscienza"
- Amminozucchero(108 prodotti)
- Glico-anticorpi(284 prodotti)
- Glicolipidi(46 prodotti)
- Glicosaminoglicani (GAGs)(55 prodotti)
- Glicosidi(419 prodotti)
- Monosaccaridi(6.623 prodotti)
- Oligosaccaridi(3.688 prodotti)
- Polisaccaridi(506 prodotti)
Trovati 11039 prodotti di "Glicoscienza"
Ordinare per
Purezza (%)
0
100
|
0
|
50
|
90
|
95
|
100
4-Toluoyl-α-D-thiomannopyranoside
CAS:The 4-Toluoyl-a-D-thiomannopyranoside is a six-membered ring with a hydrogen atom at the center. The structure of this molecule is composed of two chains, each of which has four atoms in their backbone. There are also two conformations to the molecule, one that can be observed as a chair conformation and one that can be seen as a boat conformation. In the chair conformation, there are three bonds that form from the central carbon atom to other carbons on the same chain. These bonds are called alpha bonds, and they connect in a linear fashion. In the boat conformation, these three bonds form an angle of 120 degrees with each other and have staggered geometry. The alpha bonds in this case form an angle of 180 degrees with each other.
Formula:C13H18O5SPurezza:Min. 95%Peso molecolare:286.35 g/mol1-O-(2R)-Glycerol-b-D-galactopyranoside
CAS:1-O-(2R)-Glycerol-b-D-galactopyranoside is a biochemical that is produced by the hydrolysis of glycerol. It is found in fatty acid esterification and degradation processes, as well as in the synthesis of glycerin. It is also present in the skin tumor of cryptococcus neoformans. 1-O-(2R)-Glycerol-b-D-galactopyranoside may be used to diagnose or monitor diseases that affect the metabolism of lipids and carbohydrates, such as diabetes mellitus, obesity, or cardiovascular disease. This compound is also used in plant physiology to measure constant rates of photosynthesis.Formula:C9H18O8Purezza:Min. 95%Colore e forma:Off-White PowderPeso molecolare:254.23 g/molImipramine N-b-D-glucuronide
CAS:Imipramine N-b-D-glucuronide is a metabolite of imipramine. Imipramine N-b-D-glucuronide is soluble in water and ethanol, but not in ether or chloroform. It has a molecular weight of 592.9 g/mol, and the CAS number is 165602-94-8. Imipramine N-b-D-glucuronide is soluble in water and ethanol, but not in ether or chloroform. It has a molecular weight of 592.9 g/mol, and the CAS number is 165602-94-8. Imipramine N-b-D-glucuronide can be modified with a click reaction to introduce fluorines at any desired position on the sugar molecule. This modification can be used for glycosylation studies as well as for fluorescent labeling of glycoconjugates for use in imaging studies.
Formula:C25H32N2O6Purezza:Min. 95%Peso molecolare:456.53 g/mol4-Deoxy-4-fluoro-D-galactopyranose
CAS:4-Deoxy-4-fluoro-D-galactopyranose is a custom synthesis that is an oligosaccharide, polysaccharide, saccharide, and carbohydrate. It is fluorinated with a methyl group on the 4th carbon atom and has been modified to include a fluoro group at the 4th position of the molecule. 4-Deoxy-4-fluoro-D-galactopyranose can be used in research as it is high purity and has been modified into a monosaccharide sugar.Purezza:Min. 95%3,6-Anhydro-D-galactose dimethylacetal
CAS:3,6-Anhydro-D-galactose dimethylacetal is a glycosylation intermediate that has been modified for use in synthetic chemistry. It can be used to synthesize complex carbohydrates, polysaccharides, or oligosaccharides. The product is custom-synthesized and available in high purity.Formula:C8H16O6Purezza:Min. 95%Peso molecolare:208.21 g/mol5-Azido-5-deoxy-L-altrofuranose
5-Azido-5-deoxy-L-altrofuranose is a synthetic, fluorinated monosaccharide. It is a modification of the sugar molecule with the addition of a methyl group at the 5th carbon in the furanose ring. The complex carbohydrate is synthesized by glycosylation and polysaccharide synthesis. It can be used for click chemistry modifications to other molecules.Formula:C6H11N3O5Purezza:Min. 95%Peso molecolare:205.17 g/molDiethylaminoethyl-dextran HCl
CAS:DEAE-Dextran hydrochloride (DEAE-D) is a positively-charged dextran derivative that can be used for vaccine production, gene therapy, protein stabilisation, dyslipidemia prevention, as flocculating agent, and many other applications. DEAE-D is also used for transfecting animal cells with foreign DNA. DEAE-Sepharose, DEAE-650 and DEAE-Sephadex are commonly used in chromatography for the separation of biological molecules such as proteins and carbohydrates.
Purezza:Min. 95%Colore e forma:White Off-White PowderD-Tagatose-6-phosphate barium salt
D-Tagatose-6-phosphate barium salt is a custom synthesis, modification, fluorination, methylation, and monosaccharide. It has CAS No. and is a polysaccharide. D-tagatose-6-phosphate barium salt is a complex carbohydrate with glycosylation and sugar.Purezza:Min. 95%Frucoste-proline
CAS:Frucoste-proline is a l-amino acid that is found in the leaves of tobacco plants. Frucoste-proline is synthesized by dehydration of L-proline, which is catalyzed by the enzyme tabacum l. Frucoste-proline can also be found in maltol and diazepine. The major function of frucoste-proline is to act as a cofactor for enzymes involved in the synthesis of aromatic compounds such as aldehydes and sulfides. This amino acid has been identified as an analytical marker for tobacco leaf, due to its low energy and high specificity.Purezza:Min. 95%3,6-Di-O-tert-butyldimethylsilyl-D-glucal
CAS:3,6-Di-O-tert-butyldimethylsilyl-D-glucal is a stereoselective synthetic compound that can be used as a glycosyl donor in the synthesis of glycosides. It is an intermediate in the synthesis of uridine, which is an important component of nucleic acids. 3,6-Di-O-tert-butyldimethylsilyl-D-glucal has been shown to inhibit the action of glycogen synthase and amylo-(1→4)-α-(1→2)-glycosidases. This inhibition prevents the breakdown of glycogen, which leads to a build up of glucose in the body and produces insulin resistance.Purezza:Min. 95%Ethyl 2-deoxy-2-fluoro-L-thiofucopyranoside
Ethyl 2-deoxy-2-fluoro-L-thiofucopyranoside is a synthetic sugar that has been modified to include fluorine atoms. It is a custom synthesis and is available in quantities of 50 grams or more. It can be used as an ingredient in glycoprotein synthesis, where it is used to produce oligosaccharides. Ethyl 2-deoxy-2-fluoro-L-thiofucopyranoside may also be useful for the modification of sugars and polysaccharides, which are complex carbohydrates. The chemical can be modified with methyl groups and click chemistry, making it suitable for use in the production of monosaccharides or saccharides. This chemical can also be used for the synthesis of drugs that target specific cells, such as cancer cells.Purezza:Min. 95%Lacto-N-difucohexaose I-APD-KLH
Lacto-N-difucohexaose I-APD-KLH is a synthetic, high purity, custom synthesis carbohydrate that has been fluorinated with APD and KLH. The carbohydrate is methylated and glycosylated. Lacto-N-difucohexaose I-APD-KLH has a CAS number of 73387-87-8.
Purezza:Min. 95%3,7,7a-Triepicasuarine
CAS:3,7,7a-Triepicasuarine is a synthetic compound that belongs to the group of polysaccharides. It can be used as a fluorinated reagent for the synthesis of complex carbohydrates and sugar molecules. 3,7,7a-Triepicasuarine is one of the most widely applied reagents in organic synthesis because it can be easily modified with various functional groups. This product has been shown to have high purity and may be used as an additive in other products.Formula:C8H15NO5Purezza:Min. 95%Peso molecolare:205.21 g/mol2,3,4,6-Tetra-O-benzyl-D-galactopyranose - non-animal origin
CAS:Intermediate for the anomeric modification of Gal, including galactosylationFormula:C34H36O6Purezza:Min. 95%Peso molecolare:540.65 g/molD-Sorbitol hexahydrate
D-Sorbitol hexahydrate is a sugar that is used in the food industry as a substitute for sucrose. It is also an important component of many pharmaceuticals and other products. Sorbitol hexahydrate can be synthesized from glucose, which is oxidized to sorbitol, and then hydrolyzed by sulfuric acid to produce D-sorbitol hexahydrate. The product is often used as a sweetener for diabetic patients because it does not cause blood glucose levels to rise rapidly. Sorbitol hexahydrate also has anti-inflammatory properties and can be used in the treatment of gastric ulcers.Formula:C6H14O6·6H2OPurezza:Min. 95%Peso molecolare:290.26 g/mol1,2,3-Tri-O-benzyl-4,6-O-benzylidene-b-D-glucopyranoside
CAS:1,2,3-Tri-O-benzyl-4,6-O-benzylidene-b-D-glucopyranoside is a triol with an O benzyl group on C1. It is a synthetic modification of the sugar glucose and has been used as a building block for the synthesis of glycosides and oligosaccharides. 1,2,3-Tri-O-benzyl-4,6-O-benzylideneb -D -glucopyranoside can be used in methylation reactions to produce saccharides with methyl groups at positions that are not normally present. This product is highly pure and can be used in Click chemistry reactions to modify oligosaccharides. This product does not have an CAS number listed.Formula:C34H34O6Purezza:Min. 95%Peso molecolare:538.63 g/mol1,2,3-Tri-O-acetyl-4,6-O-benzylidene-a-D-mannopyranose
1,2,3-Tri-O-acetyl-4,6-O-benzylidene-a-D-mannopyranose is a synthetic 1,2,3:4,6-di-O-(acetyloxy)-a-D-mannopyranose. It is a monosaccharide that has been selectively fluorinated at C1 and C2 positions. This sugar has been custom synthesized with high purity and methylated at the 3' and 4' positions of the ribose moiety. The synthesis of this carbohydrate is achieved by glycosylation using an acetal linker to attach the sugar fragment to a pentafluorophenyl ester and then click modification on the 4'-hydroxyl group.Formula:C19H22O9Purezza:Min. 95%Peso molecolare:394.37 g/molRhein 1-D-glucuronide
CAS:Rhein 1-D-glucuronide is a synthetic sugar that can be used in the synthesis of complex carbohydrates. It is a monosaccharide that has been modified with fluorination and has been shown to have high purity. Rhein 1-D-glucuronide is a methylated form of rhein, which is an oligosaccharide or polysaccharide found in plants. The modification of rhein 1-D-glucuronide allows for an increased resistance to hydrolysis by esterases or glucuronidases, allowing for its use as a synthetic intermediate in the production of saccharides.Purezza:Min. 95%1,2:5,6-Dianhydrogalactitol
CAS:1,2:5,6-Dianhydrogalactitol is a drug that has been shown to reduce the growth of tumors in mice. It is an antitumor agent that inhibits the activity of enzymes such as protein kinase A and phosphorylase kinase. This drug also inhibits the activity of the mitochondrial membrane potential, which is necessary for normal cellular function. The structure of 1,2:5,6-dianhydrogalactitol was first determined by analytical methods on mouse tumor tissue and then verified by a preparative high performance liquid chromatography (HPLC) experiment. It has been shown to be effective against pediatric tumors and is currently being evaluated for use in other cancer models.Formula:C6H10O4Purezza:Min. 95%Colore e forma:PowderPeso molecolare:146.14 g/mol1,3,6-Tri-O-benzyl-4-O-(3,6-di-O-acetyl-2,4-dideoxy-2-phthalimido-b-D-glucopyranosyl)-2-deoxy-2-phthalimido-b-D-glucopyranoside
Methylated, saccharide-containing, polysaccharide-containing, carbohydrate-containing. CAS No.: 169800-74-1. Click modification: Click chemistry reaction with a reactive group on the saccharide or polysaccharide to form a bond with another molecule. Modification: The addition of one or more side chains to a saccharide or polysaccharide to produce a modified carbohydrate. Oligosaccharides: Carbohydrates that are composed of only two to ten monosaccharides. Glycosylation: The process in which a glycosyl group is transferred from an activated donor sugar to an acceptor molecule, forming glycosidic linkage (e.g., between sugars). High purity: The degree of chemical purity as expressed by the percent of impurities that may be present in the product (e.g., 99% pure). Carbohydrate: A class of organic compounds that includes sugars and starches and functionsFormula:C53H50N2O14Purezza:Min. 95%Peso molecolare:938.97 g/mol
