Glicoscienza

1,2-O-Benzylidene -beta- L- idofuranuronic acid gamma-lactone is a custom synthesis of a fluorinated monosaccharide. The modification of the sugar is accomplished by methylation and click chemistry. The monosaccharide can be used as a building block for oligosaccharides and polysaccharides. It is also used as an intermediate in the glycosylation process that produces complex carbohydrates.

L-Glycero-L-galacto-heptose is a cyclitol that is structurally similar to glycerol and galactose. It has been found in the Australian sea urchin Strongylocentrotus franciscanus. L-Glycero-L-galacto-heptose can be synthesized by reacting methyl glycosides with calcium ions. This reaction produces an electrophoretic mobility that is greater than that of glycerol, which may be due to the greater degree of hydrogen bonding between methyl glycosides and calcium ions. The presence of hydroxyl groups on the sugar residue allows for the formation of hydrogen bonds with neighboring molecules. These interactions lead to a conformation that is different from other cyclitols, such as D-glycero-D-galactopyranose, which has no hydroxyl group on its sugar residue.

1-Epi-adenophorine is a synthetic molecule that can inhibit the activity of enzymes. It is an epoxide that forms from the 1,2-epoxidation of cinnamic acid and has been shown to have many effects on various enzymes, including inhibiting enzyme activities. This drug has been used in the synthesis of miglustat, a macrocyclic molecule that inhibits a number of enzymes involved in protein folding and cell proliferation. 1-Epi-adenophorine is also effective as a cancer therapeutic agent by inhibiting glycosidases and cellular glycosylation.

a-Maltotetraosyl-a,a-trehalose is a carbohydrate that is modified with fluorine. It is a complex carbohydrate with four maltotriose units linked by alpha,alpha-trehalose units. This compound can be custom synthesized and has high purity. It can also be methylated and glycosylated. Click modification can be done to the sugar in order to modify its properties.

Please enquire for more information about D-Fructose 1-phosphate disodium including the price, delivery time and more detailed product information at the technical inquiry form on this page

N-Acetyl D-mannosamine (ManNAc) is an aldohexose (2-acetamido-2-deoxymannose) in which the axial hydroxyl group at position 2 is replaced by a N-acetyl group (Collins, 2006). It has been reported that N-acetyl D-mannosamine supplementation, may provide novel means to break the link between obesity and hypertension (Peng, 2019). N-Acetyl-D-mannosamine and N-acetyl-D-glucosamine are the essential precursors of sialic acid, the specific monomer of polysialic acid, a bacterial pathogenic determinant, for example, Escherichia coli K1 uses both amino sugars as carbon sources. It has been reported that ManNAc can be used as a treatment for hereditary inclusion body myopathy, an adult-onset, progressive neuromuscular disorder and also for renal disorders involving proteinuria and hematuria due to podocytopathy and/or segmental splitting of the glomerular basement membrane (Galeano, 2007).

D-Glucuronolactone is supposed to be involved in detoxification processes.

2-Azido-2-deoxy-3,5-di-O-tert-butyldiphenylsilyl-D-ribono-1,4-lactone is a high purity custom synthesis sugar with a click modification. The chemical formula for this compound is C20H28N4O14 and its molecular weight is 524.329 g/mol. 2A2D3BTSL has been fluorinated, glycosylated, and methylated. It is an oligosaccharide with 6 monosaccharides and a complex carbohydrate that has a saccharide in the center of it.

2-C-Methyl- 2, 3- O- isopropylidene - D- ribonic acid g- lactone (2CMP) is a modification of the sugar D- ribose that has been found to be useful in the synthesis of oligosaccharides. It can be synthesized from 2,3-O-isopropylidene -D-ribofuranose and methyl iodide. 2CMP is used as a building block for glycosylation reactions because it is easily converted to different sugars by methylation, fluorination, or saccharide modification.

6-Azido-6-deoxy-D-glycero-L-gulo-heptitol is a methylated, saccharide, polysaccharide, click modification, and modification of oligosaccharides. The chemical name for the compound is 6-[(1S)-1-(2-aminoethyl)propyl]-2,4 -dioxopentanedioic acid. It has CAS No. 1458063-96-1 and has a molecular weight of 374.5 g/mol. This product can be custom synthesized with high purity and it is a carbohydrate sugar that is synthetic.

Tetra-O-benzoyl-b-D-xylofuranose is a custom synthesis. It is an oligosaccharide with a saccharide chain of four sugar units that are linked by glycosylation. The first and third sugars have a benzoyl group, while the second and fourth sugars are xylopyranosyl residues. The molecule has been modified with fluorination, methylation, and click chemistry. Tetra-O-benzoyl-b-D-xylofuranose is soluble in water, methanol, acetone, chloroform, ethanol, ethylene glycol ethers, and acetonitrile.
Tetra-O-benzoyl-b-D-xylofuranose has CAS number 18530–90–0.

2-Amino-2,6-dideoxy-L-mannose hydrochloride is a high purity and custom synthesis sugar. It is synthesized from 2,6-Dideoxymannose with the use of Click chemistry. This modification allows for a variety of fluorinations, glycosylations, and methylations to be used in the synthesis process. The CAS number for this compound is 107625-00-3.

5-Thio-a-D-mannose is a disaccharide that contains a sulfhydryl group. It has been shown to be a cellular and trackable molecule, which can be acetylated by mercuric chloride. The glycosidases of this molecule are mannosidases, which cleave the 5th carbon from the glycosidic linkage of the sugar. This is an important process for a variety of biological functions, such as the synthesis of DNA and proteins. In addition, this disaccharide is involved in various metabolic pathways, including glycolysis and gluconeogenesis.

Methyl 2,3-di-O-acetyl-4,6-O-(4-methoxybenzylidene)-a-D-glucopyranoside is a synthetic saccharide that has been modified with methylation and fluorination. It is an oligosaccharide derived from glucose that can be obtained through the custom synthesis of a polysaccharide. This product has CAS No. 52526-77-9 and is available in high purity. It can be used for the modification of monosaccharides or other carbohydrates.

Please enquire for more information about 4-O-[(2-Azidoethoxyimino)-6-deoxy-β-D-galactopyranosyl]-2-deoxy-α-D-glucopyranose-2,1-oxazoline including the price, delivery time and more detailed product information at the technical inquiry form on this page

This product is a custom synthesis. The chemical formula for this product is C8H11N2O4. This product has the molecular weight of 272.24 g/mol and the molecular formula is C8H11N2O4. This product is synthesized from 3-acetamido-1-benzylazetidine-2R,4S-diyl bis(methylene) diacetate monohydrate. It can be fluorinated, glycosylated, methylated, modified and oligosaccharide or monosaccharide saccharides. This product can be used in various fields such as pharmaceuticals, agrochemicals, food additives, cosmetics and so on.

Useful oligosaccharide-lipid conjugate for raising antibodies.

1,2,3,4,6-Penta-O-acetyl-b-D-glucopyranose, also known as beta-D-glucose pentaacetate, has high chemical stability and long shelf life. This protected form of glucose is a key building block of any chemical synthesis of glucose-containing oligosaccharides or glycoconjugates. In the presence of Lewis acids it can be used as a glycosyl donor to make simple glycosides. In order to perform more complex glycosylations, it can be converted into more reactive donors, such as glycosyl halides or thioglycosides. Beta-D-glucose pentaacetate is also used as a food additive and flavouring agent.

Allyl 4-O-benzyl-2,3-di-O-levulinyl-a-L-rhamnopyranoside is a custom synthesis of an oligosaccharide with a complex carbohydrate backbone. It is modified by methylation and glycosylation and fluorinated to give it high purity.

This gamma-cyclodextrin (γ-CD) derivative is a modified cyclic oligosaccharide composed of eight glucose units, featuring a larger cavity size than α- and β-cyclodextrins. This structural characteristic allows γ-CDs to form inclusion complexes with a wider range of guest molecules, making it particularly versatile in various industries. In the food sector, it is used as a carrier and stabilizer for flavors, fat-soluble vitamins, and polyunsaturated fatty acids, protecting volatile compounds from evaporation. In pharmaceuticals, it enhances the solubility and bioavailability of poorly water-soluble drugs and, thanks to its larger ring size, allows for the encapsulation of larger molecules or even entire drug molecules. γ-CDs and derivatives are also used for environmental remediation and, in analytical chemistry, for the extraction and concentration of target substances.