Glicoscienza

2,5-Anhydro-3-deoxy-D-ribohexonic acid is a fluorinated monosaccharide. It is synthesized by the modification of 2,5-anhydro-3-deoxyglucose with N-(2'-fluoroethyl)trimethoxysilane (FETS). This synthetic compound can be used as a glycosylation or polysaccharide building block in the synthesis of complex carbohydrates. The FETS modification allows for the introduction of various functional groups on C1 and C2 while maintaining the high purity.

Simvastatin acyl-b-D-glucuronide is a modification of simvastatin that has been synthesized and modified to provide high purity. It is a white, crystalline solid with a melting point of about 200°C. This compound can be used as an intermediate in the synthesis of oligosaccharides, polysaccharides, or other carbohydrate derivatives.

Glycyl-disialyllacto-N-tetraose is a complex carbohydrate that contains a glycosidic bond between two monosaccharides. It has the molecular formula C9H18O4N2O8 and CAS number 327977-92-3. This compound can be modified with methylation, glycosylation, or fluorination to increase solubility and stability. Glycyl-disialyllacto-N-tetraose is also known as Oligosaccharide, CAS No., Polysaccharide, Modification, saccharide, Methylation, Glycosylation, Click modification and Carbohydrate.

3,5-Dideoxy-N-(1-hexyl)-3,5-imino-D-xylopentitol is a synthetic monosaccharide that is used in the production of complex carbohydrates. It can be modified with fluorination and methylation to produce 3,5-dideoxy-N-(1-hexyl)-3,5-[(2-[(2,6-difluoro phenoxy)methyl]phenyl]imino)D-xylopentitol. The compound has been shown to have antiviral properties and has been used in the synthesis of glycosaminoglycans.

Topiramate D-galactopyranose is a custom synthesis, modification, fluorination, methylation and monosaccharide. It is synthesized by clicking modification and oligosaccharide. Topiramate D-galactopyranose has CAS No. and polysaccharide. This product has sugar and complex carbohydrate. It can be used as a fluoroquinolone antibiotic for the treatment of bacterial infections such as tuberculosis, leprosy, mycobacterium avium complex, or staphylococcus aureus infection.
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This gamma-cyclodextrin (γ-CD) derivative is a modified cyclic oligosaccharide composed of eight glucose units, featuring a larger cavity size than α- and β-cyclodextrins. This structural characteristic allows γ-CDs to form inclusion complexes with a wider range of guest molecules, making it particularly versatile in various industries. In the food sector, it is used as a carrier and stabilizer for flavors, fat-soluble vitamins, and polyunsaturated fatty acids, protecting volatile compounds from evaporation. In pharmaceuticals, it enhances the solubility and bioavailability of poorly water-soluble drugs and, thanks to its larger ring size, allows for the encapsulation of larger molecules or even entire drug molecules. γ-CDs and derivatives are also used for environmental remediation and, in analytical chemistry, for the extraction and concentration of target substances.

D-Mannosaminuronic acid is a monosaccharide that has been isolated from the seed of the African plant, Acacia drepanolobium. It is found to be an antigenic component of shigella and related enterobacteria and plays an important role in the biosynthesis of glycolipids. D-Mannosaminuronic acid can be hydrolyzed by acidic enzymes such as lipases, esterases, phosphatases, or proteases. This process may lead to the liberation of fatty acids and sugars. The purified enzyme preparations have been shown to catalyze the synthesis of D-mannosaminuronic acid from mannose and fructose.

L-Xylosamine is a carbohydrate that has been modified with fluorine. It is a monosaccharide and is found in plant cell walls. L-Xylosamine can be custom synthesized and has a high purity level. It is also methylated and glycosylated, which makes it an ideal compound for click chemistry.

2-Allyloxycarbonylamino-2-deoxy-D-galactose is a monosaccharide that is synthetically modified for use as a synthetic building block in the synthesis of complex carbohydrates and saccharides. This compound is fluorinated at the 2 position to increase its water solubility, which makes it useful for chemical modifications. It has been shown to be methylated and glycosylated.

2-Azido-2-deoxy-3,5-di-O-tert-butyldiphenylsilyl-D-ribono-1,4-lactone is a high purity custom synthesis sugar with a click modification. The chemical formula for this compound is C20H28N4O14 and its molecular weight is 524.329 g/mol. 2A2D3BTSL has been fluorinated, glycosylated, and methylated. It is an oligosaccharide with 6 monosaccharides and a complex carbohydrate that has a saccharide in the center of it.

Ethyl 2-acetamido-2-deoxy-b-D-galactopyranoside is a custom synthesis, fluorinated, modified with methyl and acetamido groups, monosaccharide with a CAS number. It is synthesized by the modification of galactose with an acetamido group and then reacting it with ethyl bromoacetate. It is a saccharide that can be used to modify glycoproteins. This compound has been used in the synthesis of oligosaccharides and polysaccharides. Ethyl 2-acetamido-2-deoxy-b-D-galactopyranoside is also known as a sugar or carbohydrate.

GlcA[3S]b(1-3)Galb(1-4)GlcNAcb(1-2)Mana-Ethylazide is an oligosaccharide used in glycosylation and esterification reactions. It is a complex carbohydrate that consists of a methylated mannosamine backbone, with alpha-D-glucose and alpha-D-galactose units attached to the mannosamine. GlcA[3S]b(1-3)Galb(1-4)GlcNAcb(1-2)Mana-Ethylazide has a fluorinated ethyl group at the 3 position of the mannosamine, which can be modified with other reactive groups. The CAS number for this compound is 84726-43-7.

Methyl 3,6-di-O-benzyl-2-deoxy-a-D-glucopyranoside is a sugar derived from the natural carbohydrate sucrose. It is custom synthesized and glycosylated with an oligosaccharide. Methyl 3,6-di-O-benzyl-2-deoxy-a-D-glucopyranoside can be used in the synthesis of polysaccharides and other carbohydrates. This product has been modified using click chemistry to attach a methyl group at the C3 position of the glucose moiety. This modification is useful for glycosylation reactions that require a specific location on the sugar for attachment of an amino acid or peptide. Methyl 3,6-, di-, O-, benzyl--2, deoxy--A--D--glucopyranoside has CAS number 51139–03–5 and is available in high purity.

3-C-Methyl- 5, 6- O- isopropylidene)-D- mannonic acid g- lactone is a modification of the natural sugar D-mannonic acid. It can be used as an intermediate for the synthesis of oligosaccharides and complex carbohydrates. 3-C-Methyl-5,6 -O-isopropylidene)-D -mannonic acid g -lactone is synthesized by methylation and glycosylation. This product is available in high purity and CAS No.

(1S) -1- [(2S, 3S,4R) -4-Hydroxymethyl-3- hydroxy- N-methyl-1- azetidinyl] -1, 2- ethanediol is a synthetic sugar that can be used as a glycosylation or methylation agent. It is a white powder with a molecular weight of 342. The purity of this product is > 98%. This product has CAS No. 517862-65-8.

Methyl 6-O-tert-butyldimethylsilyl-2,3,4-tri-O-pivaloyl-a-D-mannopyranoside is a synthetic glycosylation agent that can be used for the synthesis of complex carbohydrates. This product has been fluorinated and saccharide modified. Methyl 6-O-tert-butyldimethylsilyl-2,3,4-tri-O-pivaloyl-aDmannopyranoside is available in CAS number: 5756782.

L-Glycero-L-galacto-heptose is a cyclitol that is structurally similar to glycerol and galactose. It has been found in the Australian sea urchin Strongylocentrotus franciscanus. L-Glycero-L-galacto-heptose can be synthesized by reacting methyl glycosides with calcium ions. This reaction produces an electrophoretic mobility that is greater than that of glycerol, which may be due to the greater degree of hydrogen bonding between methyl glycosides and calcium ions. The presence of hydroxyl groups on the sugar residue allows for the formation of hydrogen bonds with neighboring molecules. These interactions lead to a conformation that is different from other cyclitols, such as D-glycero-D-galactopyranose, which has no hydroxyl group on its sugar residue.

2,3:5,6-Di-O-isopropylidene-D-talose is a custom synthesis of methylated oligosaccharides. It is a complex carbohydrate that contains both a monosaccharide and a polysaccharide. 2,3:5,6-Di-O-isopropylidene-D-talose is a modification of the sugar D(+)-talose (a pentasaccharide), which has been fluorinated to make it more stable. This product has high purity, and can be used in many different applications such as click chemistry, oligosaccharide synthesis, or fluorination reactions.
2,3:5,6-Di-O-isopropylidene-D-talose is an Oligosaccharide that is a Polysaccharide. It can be used as an inhibitor for DNA polymerase α and β enzymes in PCR reactions

Octyl 3,4,6-tri-O-benzoyl-a-D-mannopyranoside is a carbohydrate that has been custom synthesized. It has a molecular weight of 614.4 g/mol and the chemical formula C30H50O8. This compound is an oligosaccharide with a polysaccharide backbone. Octyl 3,4,6-tri-O-benzoyl-a-D-mannopyranoside is soluble in water and ethanol, but insoluble in hexane or ether. It has CAS No. 19308-45-3 and can be modified by methylation or glycosylation. The molecule contains three sugar residues that have been linked through glycosidic bonds to form a triose sugar (a sugar containing three carbon atoms). The molecule also contains an acetal group at the C1 position of the mannose moiety that can be fluorinated with b

UDP-2-deoxy-2-fluoro-D-mannose is a modified monosaccharide that is synthesized from D-mannose. It can be used for the synthesis of glycosyls and polysaccharides as well as for the modification of complex carbohydrates. UDP-2-deoxy-2-fluoro-D-mannose has been shown to be an excellent substrate for methylation, glycosylation, and fluorination reactions. This compound can also be used to modify high purity oligosaccharides with a high degree of substitution.