Flavonoidi

<p>Vitexin is a naturally occurring flavonoid, which is primarily extracted from plants such as the passionflower (Passiflora) and hawthorn (Crataegus). This bioactive compound is classified under the category of C-glycosyl flavones and is characterized by its unique structural features, including a glycosidic linkage that contributes to its stability and bioavailability.</p>

<p>Kwakhurin is a natural compound, characterized as an isoflavone, which is derived from the plant Pueraria mirifica. This plant is traditionally found in Southeast Asia and has been used in traditional medicine for various health benefits. Kwakhurin acts primarily as a phytoestrogen, meaning it can mimic the activity of estrogen in the body by binding to estrogen receptors. This behavior enables it to potentially modulate hormonal balances and exert estrogenic effects.</p>

7,3',4',5'-Tetra methoxyflavone is a polymethoxyflavone, which is a type of flavonoid compound. This compound is typically derived from various plant sources, particularly those in the Citrus genus. It possesses structural complexity due to its four methoxy groups, which contribute to its biological activity.

5,7,8,2'-Tetramethoxyflavone is a naturally occurring flavone compound, which is classified as a polyphenolic molecule commonly found in certain plant species. As a flavonoid, it is derived from plant sources, often extracted from species within the Rutaceae family, among others. These compounds are known for their complex biosynthetic pathways, which involve modified phenylpropanoid and acetate pathways.

<p>Chrysoeriol-7-diglucoside is a flavonoid glycoside, which is commonly found in various plants. As a naturally occurring compound, it is typically derived from botanical sources such as flowers, leaves, or seeds of specific plant species. Its structure consists of a chrysoeriol molecule bonded to two glucose units. The mode of action of Chrysoeriol-7-diglucoside involves its interaction with biological pathways associated with oxidative stress and inflammation. It exhibits antioxidant properties by scavenging free radicals and potentially modulating enzymatic activity related to these processes.</p>

<p>Apigenin-7-diglucuronide is a naturally occurring flavonoid derivative compound, which is primarily derived from various plant sources such as parsley, chamomile, and celery. It represents a glucuronidation product of apigenin, a process involving enzymatic attachment of glucuronic acid to the molecule, enhancing its water solubility and bioavailability.</p>

<p>Quercetin-3-arabinofuranoside is a flavonoid, a type of plant-derived polyphenolic compound. It is sourced from various plant species, particularly fruits, vegetables, and grains, where it functions as a secondary metabolite. This compound acts primarily through antioxidant mechanisms, neutralizing free radicals and reducing oxidative stress in biological systems. Additionally, it may interact with various cellular signaling pathways, modulating enzyme activities and gene expression.</p>

<p>Tectochrysin is a naturally occurring flavonoid, which is derived from the heartwood of certain trees, such as those from the genus Albizzia. This compound exhibits its effects primarily through antioxidant and anti-inflammatory activities, mediated by the modulation of various signaling pathways. Specifically, Tectochrysin has been shown to inhibit the activity of nuclear factor-kappa B (NF-κB) and other pro-inflammatory mediators, while also enhancing the expression of antioxidative enzymes.</p>

<p>6-Hydroxydesmethylangolensin is a metabolite, which is derived from the fermentation of dietary isoflavones by intestinal microbiota. This compound originates specifically from the bacterial metabolism of daidzein, a principal soybean isoflavone. The mode of action of 6-Hydroxydesmethylangolensin involves its interaction with various biological pathways, potentially influencing estrogenic activity due to its structural similarity to estrogen, as well as possible antioxidant effects.</p>

<p>Liquiritin apioside is a flavonoid glycoside, which is predominantly derived from the root of Glycyrrhiza uralensis, commonly known as licorice. This compound acts primarily through its anti-inflammatory and antioxidant properties, which involve the modulation of various cellular pathways. Specifically, it influences the activity of inflammatory cytokines and oxidative stress markers, potentially inhibiting pathways such as nuclear factor-kappa B (NF-κB).</p>

<p>6-Hydroxyluteolin is a flavonoid, which is a type of polyphenolic compound found in various plants. It is primarily sourced from plant species such as the Asteraceae family, including herbs like sage and parsley. The mode of action of 6-Hydroxyluteolin involves its capacity to scavenge free radicals, thereby exerting antioxidant effects. This activity is mediated through the donation of electrons or hydrogen atoms to reactive oxygen species, neutralizing them and preventing cellular damage.</p>

3,7,3',4',5'-Pentamethoxyflavone is a polymethoxyflavone, which is a class of flavonoids characterized by multiple methoxy groups. It is predominantly found in certain citrus fruits, particularly in the peels. The compound is isolated through extraction and purification processes that leverage the natural abundance in these sources.

<p>Dihydrorobinetin is a flavonoid derivative, which is a naturally occurring compound found in certain plant sources. It belongs to the larger group of polyphenolic compounds known for their diverse biological activities. Dihydrorobinetin is primarily extracted from plants such as locust trees, where it occurs as a secondary metabolite.</p>

<p>3,7,8,4'-Tetramethoxyflavone is a naturally occurring flavonoid, which is derived from various plant sources, including certain traditional medicinal herbs. Flavonoids like this one are noted for their diverse biological activities and potential therapeutic applications.</p>

<p>Calycosin-7-O-β-D-glucoside (calycosin-7-O-beta-D-glucopyranoside) possesses a protective effect on rat hepatocytes, an inhibitory effect on COX-2 activity.</p>

5-Hydroxyflavanone is a naturally occurring flavonoid compound, which is predominantly sourced from various plant species, including fruits, vegetables, and certain herbs. These plants synthesize flavonoids as part of their secondary metabolism, aiding in defense mechanisms against pathogens and contributing to their pigmentation.

<p>Izalpinin is a specialized phytochemical compound, specifically a flavonoid, which is derived from various plant sources. It exhibits a range of bioactive properties due to its complex chemical structure. The primary mode of action of Izalpinin involves modulation of cellular signaling pathways and inhibition of specific enzymatic activities, which underpins its diverse pharmacological effects.</p>

<p>Deguelin is a rotenoid, which is a naturally occurring compound derived primarily from the roots of plants in the Leguminosae family, such as Mundulea sericea and Derris species. It functions as a potent inhibitor of mitochondrial complex I, interfering with cellular respiration by blocking electron transport within the mitochondrial electron transport chain. This action leads to the inhibition of ATP production, which is essential for cellular energy.</p>

<p>Glycitin is an isoflavone glycoside, which is a bioactive compound primarily derived from soybeans. This natural compound is sourced from the soy plant, Glycine max, where it serves as one of the predominant isoflavones. Isoflavones like glycitin function as phytoestrogens, plant-derived compounds that can mimic or modulate the action of estrogen in the body. Glycitin undergoes hydrolysis in the digestive system to produce its aglycone form, glycitein, which can interact with estrogen receptors and exert estrogenic effects.</p>

5-Hydroxy-7-methoxyisoflavone is an isoflavone compound, a type of naturally occurring organic substance usually derived from plant sources such as soybeans and other legumes. These compounds are known for their significant role in the plant kingdom, often contributing to the plant's resistance against pathogens and environmental stresses. The mode of action of 5-Hydroxy-7-methoxyisoflavone involves its potential antioxidant properties, where it may neutralize free radicals, thereby reducing oxidative stress and cellular damage. This activity arises primarily from its chemical structure, enabling it to donate electrons to unstable molecules.

<p>Neoisoastilbin is a chemical compound, specifically a flavonoid derivative, derived primarily from natural botanical sources such as certain species of plants. It is characterized by its unique structural configuration which distinguishes it from its closely related isomers. As a flavonoid, Neoisoastilbin acts through multiple biochemical pathways, notably by scavenging free radicals and modulating oxidative stress responses, which can have significant implications in biological systems.Neoisoastilbin's notable applications lie in its potential antioxidant properties, which are of particular interest in the fields of pharmacology and biochemistry. Researchers study its effects on cellular models to understand its role in protecting cells from oxidative damage. It also has potential applications in the development of therapeutic agents aiming to mitigate conditions associated with oxidative stress, such as neurodegenerative diseases or cardiovascular disorders. Investigations into its pharmacodynamics and pharmacokinetics are essential to elucidate its full potential and mechanisms within complex biological systems.</p>

<p>Scutellarein 7-methyl ether is a naturally occurring flavone derivative, which is primarily sourced from various plant species within the genus Scutellaria. These plants are rich in flavonoids and have been studied extensively for their diverse biochemical properties. The mode of action of Scutellarein 7-methyl ether involves its ability to act as an antioxidant, neutralizing free radicals and reducing oxidative stress at the cellular level. This compound has been observed to interfere with various enzymatic pathways, contributing to its potential therapeutic effects.</p>

<p>Isoastilbin is a bioactive flavonoid, which is a naturally occurring compound found primarily in certain plant species, such as the Chinese herb Smilax glabra and Engelhardtia roxburghiana Wall leaf. As a derivative of astilbin, it possesses a unique mechanism that involves the modulation of cellular redox states. Isoastilbin's mode of action is primarily through its antioxidant properties, where it scavenges free radicals and thus, mitigates oxidative stress at a cellular level. Additionally, it exhibits anti-inflammatory effects by inhibiting the production of pro-inflammatory cytokines.The applications of Isoastilbin are diverse and promising in scientific research. It is extensively studied for its potential therapeutic benefits in combating diseases associated with oxidative stress and inflammation, such as cardiovascular diseases, neurodegenerative disorders, and certain metabolic syndromes. Furthermore, its role in cell signaling and apoptosis makes it a candidate for cancer research, offering insights into the molecular pathways that can be targeted for therapeutic intervention. Isoastilbin’s multifunctional properties make it a compelling subject for ongoing pharmacological and biomedical research.</p>

7,8,4'-Trimethoxyisoflavone is a naturally occurring isoflavone, which is a type of flavonoid commonly found in various plants. It is derived from natural botanical sources, where it functions as a secondary metabolite. Isoflavones are known for their complex chemical structures and ability to interact with various biological pathways.

<p>Orobol 7,3',4'-trimethyl ether is a synthetic flavonoid compound, which is derived from the chemical modification of natural flavonoids. These modifications involve methylation, specifically at the 7, 3', and 4' positions of the flavone structure. This chemical derivation allows for enhanced stability and solubility compared to its natural counterparts.</p>

<p>Please enquire for more information about Rothindin including the price, delivery time and more detailed product information at the technical inquiry form on this page</p>

<p>Naringin dihydrate is a flavonoid glycoside, which is a bioactive compound found primarily in citrus fruits, especially grapefruits and oranges. It acts as a potent antioxidant and anti-inflammatory agent, which functions by scavenging free radicals and modulating signaling pathways involved in oxidative stress and inflammation.</p>

4'-Hydroxy-7-methoxyisoflavan is a naturally occurring isoflavan, which is a subclass of flavonoids typically found in legumes and various plant sources. This compound is derived from the phenylpropanoid pathway, a critical biosynthetic route in plants responsible for producing a variety of phenolic compounds. Its mode of action is largely attributed to its ability to interact with cellular signaling pathways, exhibiting antioxidant, anti-inflammatory, and potentially estrogenic activities. These properties allow 4'-Hydroxy-7-methoxyisoflavan to modulate oxidative stress by scavenging free radicals and influencing gene expression related to detoxification enzymes.

Flavanomarein is a flavonoid compound, which is derived from the tea plant, Camellia sinensis. This compound is part of the broader family of polyphenolic flavonoids, which are secondary metabolites commonly found in various plants. Flavanomarein exerts its effects primarily through its antioxidant properties. The flavonoid can scavenge free radicals and inhibit oxidative stress, which are critical functions in preventing cellular damage and maintaining homeostasis. Additionally, flavanomarein may modulate various signaling pathways that are involved in inflammation and apoptosis, offering potential therapeutic benefits.

<p>Rhodiosin is a bioactive compound, which is a polyphenolic glycoside derived from the plant Rhodiola rosea. This compound is primarily sourced through extraction processes that isolate active constituents from the roots of Rhodiola, a perennial plant native to cold regions and known for its traditional medicinal uses. Rhodiosin exhibits its mode of action through various molecular pathways, particularly influencing the central nervous system and enhancing cellular resistance to stress. It acts as an adaptogen, a class of metabolic regulators that promote homeostasis and increase the body's resilience to environmental and physical stressors.</p>

<p>7-O-Methyl-liquiritigenin is a flavonoid that has been shown to have anticarcinogenic properties. It has been studied in human studies and shown to be safe for use in cancer patients. 7-O-Methyl-liquiritigenin inhibits the growth of cancer cells by inhibiting cell proliferation, inducing apoptosis, and arresting the cell cycle at G2/M phase. 7-O-Methyl-liquiritigenin also inhibits the production of cyclooxygenase 2 (COX2) and prostaglandin E2 (PGE2), which have been linked to tumor promotion. 7-O-Methyl-liquiritigenin has been shown to inhibit the growth of human colon cancer cells in vitro, as well as in vivo when injected into mice. This compound also inhibits PIM1, an oncogene that regulates cellular proliferation, differentiation, tumor progression, angiogenesis, and metast</p>

<p>3',4',7-Trimethoxyflavone is a bioactive flavonoid compound, which is predominantly sourced from certain plant species, including those within the genus Kaempferia. This compound is part of the larger class of flavonoids known for their diverse biological activities. Its mode of action primarily involves modulating various cellular pathways, including signaling pathways related to inflammation, angiogenesis, and apoptosis. Recent studies suggest its potential as an inhibitor of specific enzymes and receptors, enabling its role in reducing oxidative stress and modulating immune responses.</p>

<p>4'-Methoxyflavonol is a flavonoid compound, which is a naturally occurring secondary metabolite primarily found in various plant species. It is characterized by the presence of a methoxy group attached to the flavonol backbone, contributing to its unique chemical properties. Through its antioxidant activity, 4'-Methoxyflavonol plays a crucial role in neutralizing free radicals and reducing oxidative stress within cells.</p>

<p>8-Hydroxygenistein-5,7,8,4'-tetramethyl ether is a natural product with bioactive properties. It is an 8-hydroxy derivative of genistein that is found in soybeans and other legumes. The purity of this compound is confirmed by HPLC standards and it has been isolated from the plant source. This compound can be used as a reference material for analytical purposes or for quality control testing.</p>

<p>3',5'-Diprenylliquiritigenin is a prenylated flavonoid, which is a type of naturally occurring compound found in certain plants. This specific compound is isolated primarily from licorice root, where it is synthesized as part of the plant's secondary metabolites. Its mode of action involves modulating various signaling pathways within biological systems, demonstrating potential antioxidant, anti-inflammatory, and anti-cancer properties.</p>

<p>Hesperidin is a bioflavonoid compound, which is naturally sourced from citrus fruits, primarily found in the peels of oranges and lemons. Its mode of action involves acting as a potent antioxidant by scavenging free radicals and reducing oxidative stress. Hesperidin also exhibits anti-inflammatory effects by modulating various signaling pathways and inhibiting the release of pro-inflammatory cytokines.In scientific applications, hesperidin is extensively studied for its potential therapeutic benefits. Its antioxidant properties make it a candidate for mitigating oxidative damage in various tissues, while its anti-inflammatory effects are explored in the context of chronic inflammatory conditions. Research has shown potential cardiovascular benefits, including the improvement of endothelial function and lipid profiles. Additionally, hesperidin is investigated for its neuroprotective effects and potential in managing metabolic disorders. These diverse applications highlight the significance of hesperidin in pharmacological research, aiming to leverage its natural properties for health benefits.</p>

<p>Tectorigenin is a naturally occurring isoflavone, which is derived from plants such as Belamcanda chinensis and the Pueraria genus. It functions primarily as an antioxidant and has demonstrated various biological activities. Tectorigenin acts by inhibiting certain enzymes and signaling pathways, which contributes to its anti-inflammatory, anti-cancer, and neuroprotective effects.</p>

<p>2',6-Dihydroxyflavone is a natural flavonoid compound, which is derived from various plant sources. This compound is known for its interaction with cellular pathways and has been studied extensively for its potential neuroprotective effects. 2',6-Dihydroxyflavone acts as an agonist for the TrkB receptor, which is the high-affinity catalytic receptor for the brain-derived neurotrophic factor (BDNF). By activating this receptor, it plays a crucial role in neuronal survival, development, and plasticity.</p>

<p>5,8-Dihydroxy-3,3',4',7-tetramethoxyflavone is a secondary metabolite of plants that belongs to the group of phytochemicals. It is one of the most potent natural antioxidants and has been shown to have antioxidant activity in a number of different assays. 5,8-Dihydroxy-3,3',4',7-tetramethoxyflavone can be used for analytical purposes as an HPLC standard or reference material. This compound has also been shown to inhibit tumor cell proliferation in vitro and may be useful for research and development purposes.</p>

5-Hydroxy-7,4'-dimethoxy-6,8-dimethylflavone is a bioactive flavonoid compound, which is naturally derived from certain plant sources. As a type of flavone, this compound is notable for its polyphenolic skeleton that contributes to notable biological properties. Its mode of action primarily involves modulating various enzymatic pathways and cellular signaling processes due to its structural ability to interact with biomolecules like enzymes and receptors. This interaction can lead to a range of biological effects, including antioxidant and anti-inflammatory activities.

<p>Morin hydrate is a flavonoid compound, which is a naturally occurring substance found primarily in the members of the Moraceae family, such as morus or mulberry and other fruits. It possesses significant antioxidant activity, which is achieved through its ability to scavenge free radicals and inhibit oxidative stress pathways. This mechanism of action is primarily due to its capacity to donate hydrogen atoms, thereby neutralizing unstable and reactive oxidative species.</p>

Scutellarein-7-O-glucoside is a flavonoid glucoside, which is a type of phenolic compound commonly found in plants. This compound is primarily sourced from the Scutellaria species, among other botanical sources, where it occurs as a glycoside derivative of scutellarein. It serves a vital role in plant defense mechanisms, contributing to resistance against pathogens and ultraviolet radiation.

<p>Orobol 7,3'-dimethyl ether is a flavonoid compound, which is derived from natural plant sources. This compound is synthesized as a methylated ether of Orobol, a type of isoflavone. The mode of action of Orobol 7,3'-dimethyl ether involves interacting with biological pathways that may influence cellular processes, including antioxidant and anti-inflammatory activities. By modulating these pathways, it potentially impacts various physiological functions.</p>

<p>2',7-Dihydroxyflavone is a natural flavonoid compound, which is derived from plant sources, particularly within the broader family of flavonoids known for their diverse biological activities. This compound exhibits its mode of action primarily through interactions with cellular signaling pathways, notably acting as a potent agonist for the TrkB receptor, a critical component in neurotrophic signaling. The activation of TrkB is pivotal in promoting neuronal survival, differentiation, and synaptic plasticity, making this compound of significant interest in the field of neuroscience.</p>

<p>Flavanone rhamnoglucoside is a specialized flavonoid compound, which is derived from various natural sources such as fruits, vegetables, and certain medicinal plants. It functions primarily as an antioxidant by scavenging free radicals, thereby protecting cells from oxidative stress. Additionally, it exhibits anti-inflammatory properties by modulating pathways involved in inflammation, such as NF-kB and COX-2.</p>

<p>Apigenin - 94% is a purified form of apigenin, which is a naturally occurring flavonoid. It is primarily sourced from various plant species, including parsley, celery, and chamomile, where it is a prominent active component. The mode of action of apigenin involves multiple biochemical pathways: it acts as an anti-inflammatory agent, modulates enzyme activities, and exhibits antioxidant properties by scavenging free radicals. Additionally, apigenin interacts with cellular signaling pathways, such as the MAPK and PI3K/Akt, which contribute to its protective effects against oxidative stress and its potential in promoting apoptosis in cancerous cells.</p>

<p>Isoaloeresin D is a natural compound product, which is derived from the Aloe plant, specifically containing up to 20% Aloeresin D. It is a phytochemical extracted from the leaves of Aloe species, renowned for its inclusion of various bioactive compounds. The primary mode of action of Isoaloeresin D involves its potential antioxidant properties, which may contribute to the neutralization of free radicals and reduction of oxidative stress within biological systems.</p>

Quercetin-3-O-beta-D-glucopyranosyl-6-acetate is a glycosylated flavonoid compound, which is a naturally occurring plant metabolite. This compound is predominantly sourced from various plant species, where it acts as a secondary metabolite contributing to plant defense mechanisms. The mode of action of Quercetin-3-O-beta-D-glucopyranosyl-6-acetate involves its ability to function as an antioxidant, scavenging free radicals and reducing oxidative stress in biological systems. Additionally, its glycosylated structure may enhance its solubility and stability, facilitating better bioavailability compared to non-glycosylated counterparts.

<p>7-Hydroxyflavone-beta-D-glucoside is a glucoside compound, which is a type of natural flavonoid derivative. This compound is derived from plant sources, particularly those rich in flavonoids, where it is a metabolite formed through the glycosylation of 7-hydroxyflavone. The mode of action of 7-Hydroxyflavone-beta-D-glucoside involves interacting with cellular antioxidative pathways. It potentially offers protection against oxidative stress by scavenging free radicals and modulating enzyme activities related to oxidative metabolism.</p>

<p>Pomiferin-3',4'-dimethylether is a natural flavonoid compound, which is isolated from plants such as the Osage orange (Maclura pomifera). This compound is derived through meticulous extraction techniques that preserve its bioactive properties.</p>

<p>Dihydrogenistein 4'-methyl ether is a phytoestrogen compound, which is derived from botanical sources such as Leguminosae plants. Its molecular structure consists of a flavonoid backbone, specifically modified with a methyl ether group at the 4' position. This structural modification imparts unique biological properties to the compound.</p>

7-Hydroxy-4'-methoxyisoflavan is a naturally occurring isoflavan, which is a type of flavonoid compound predominantly derived from leguminous plants. Isoflavans are a subclass of isoflavonoids that are known for their diverse biological activities. This particular compound is often extracted from plants in the Fabaceae family and exhibits a rich chemical framework that supports multiple pharmacological functions.

Dihydrogenistein - decarboxy-dihydroxygenistein mixture is a synthetic biochemical compound, which is derived from the modification of isoflavonoid structures primarily sourced from plants. This mixture represents a complex amalgamation of two chemically altered forms of natural phytoestrogens. It functions by interacting with various cellular pathways, potentially influencing gene expression and signaling mechanisms through selective modulation of estrogen receptors and related enzymatic activities.

<p>Hesperetin 7-O-beta-D-glucuronide is a flavonoid metabolite, which is a derivative of hesperetin commonly found in citrus fruits. This compound is produced through the biotransformation of hesperetin, involving conjugation with glucuronic acid in the liver, and is integral to the metabolism of flavonoids in humans. Hesperetin 7-O-beta-D-glucuronide exhibits potential antioxidant properties, making it of interest in scientific research aimed at exploring its bioactivity and potential therapeutic benefits.</p>

<p>8-Prenylnaringenin is a flavonoid compound, which is a naturally occurring phytoestrogen. It is primarily found in hops (Humulus lupulus), a plant commonly used in brewing beer. The compound is known for its high estrogenic activity, which is attributed to its ability to bind to estrogen receptors, particularly the estrogen receptor alpha.</p>

4,7-Dihydroxy-2'-methoxyisoflavan is a naturally occurring isoflavan compound, which is typically extracted from various plant sources known for their medicinal properties. These sources include legumes and other plant families rich in phytoestrogens and related secondary metabolites.

<p>Isogentisin is a specific type of biochemical compound that falls under the category of xanthones, which are naturally occurring polyphenolic compounds. It is typically sourced from certain medicinal plants, where it is found in the roots or other plant parts. The mode of action of isogentisin is primarily related to its antioxidant properties, which involve neutralizing free radicals and reducing oxidative stress within biological systems. This action can potentially protect cells and tissues from damage that may lead to various diseases.</p>

<p>Quercetin 3-rhamnoside 7-glucoside is a naturally occurring flavonoid glycoside, which is derived from various plant sources, particularly those rich in flavonoids like fruits, vegetables, and leaves. This compound is characterized by its complex structure that includes quercetin linked to sugar moieties, specifically rhamnose and glucose, at the 3 and 7 positions.</p>

<p>5-Hydroxy-7,2',3',4',5'-pentamethoxyflavone is a flavone that can be found in coffee. It has been shown to inhibit the enzyme arabinose isomerase and psiadiarabin, which are involved in the conversion of sugar into energy in plants. 5-Hydroxy-7,2',3',4',5'-pentamethoxyflavone also inhibits the plant enzyme phytase, which breaks down phytic acid. Phytic acid is a naturally occurring substance that binds to minerals such as calcium and zinc, preventing their absorption by the body. This compound has not shown any significant activity against bacterial DNA gyrase or topoisomerase IV or human DNA gyrase or topoisomerase II.</p>

<p>Dihydroisoformononetin is an isoflavonoid compound, which is a type of phytoestrogen derived primarily from plant sources, such as legumes and certain medicinal herbs. This compound is of significant interest due to its structural similarity to estrogen, which allows it to interact with estrogen receptors in the body. Its mode of action involves modulating estrogenic activity by acting either as an agonist or antagonist, depending on the tissue context. Such dual behavior makes it an intriguing subject of study in endocrine research.</p>

Dihydrokaempferol-3-O-arabinoside is a flavonoid compound, which is a type of phenolic product found in plants. These compounds are prevalent in various plant species where they contribute to the pigmentation and play a crucial role in plant defense mechanisms. The compound is derived from natural sources, primarily isolated from plant materials rich in flavonoids, such as certain fruits and medicinal herbs.

<p>Tamarixetin-7-O-rutinoside is a flavonoid glycoside, which is a natural compound derived from the Tamarix plant. In nature, it is typically isolated from species within this genus, known for its phytoactive compounds. Tamarixetin-7-O-rutinoside acts primarily through its antioxidant mechanism, which involves scavenging free radicals and reducing oxidative stress within biological systems. This activity is crucial in minimizing cellular damage and maintaining homeostasis.</p>

<p>7-Hydroxyisoflavone-7-O-glucoside is a glucoside derivative of isoflavone, which is a naturally occurring flavonoid often sourced from plants such as legumes and soy. This compound is known for its biochemical properties, primarily its role as an antioxidant and its capacity to modulate inflammation.</p>

<p>7,8-Dihydroxyflavanone is a naturally occurring flavonoid compound, which is typically sourced from various plant species. This compound is structurally characterized by two hydroxyl groups, which are crucial for its biochemical activity. Its mode of action primarily involves the modulation of cellular signaling pathways, including those related to oxidative stress and enzyme inhibition. By interfering with these pathways, 7,8-Dihydroxyflavanone exerts antioxidant and possibly anti-inflammatory effects.</p>

<p>Puerarin is a bioactive isoflavone, which is extracted from the root of Pueraria lobata, commonly known as kudzu. It functions as a phytoestrogen and exhibits multiple pharmacological activities. The mode of action of puerarin involves interacting with various biological pathways, including antioxidant, anti-inflammatory, and neuroprotective mechanisms. It modulates enzyme activities and influences cell signaling pathways, making it a versatile compound for therapeutic research.</p>

Natural glycoside

<p>Aureusidin is a flavonoid pigment, which is a type of plant-derived compound. It is primarily sourced from various flowering plants, where it contributes to the coloration of petals. Aureusidin is synthesized through the enzymatic oxidation of chalcones, which involves flavonoid oxidase activity.</p>

<p>Applications Typhaneoside is a flavonoid glycoside plant extract with potential ability to treat primary dysmenorrhea through the Shaofu Zhuyu decoction.<br>References Shulan S. et al.: Am. J. Chin. Med., 38, 777 (2010); Huang, X. et al.: J. Chrom. B. Anal. Tech. Biomed. Life Sci., 962, 75 (2014);<br></p>

<p>Applications 5α-Pregnane-3-one-20α-ol, is a steroid metabolome, that can be used for in studies of a possible tool for laboratory diagnosis of schizophrenia. It is also a metabolite of Progesterone (P755900) in adipose cells.<br>References Bicikova, M., et al.: J. Steriod Biochem. Mol. Bio., 77, 133 (2013); Zhang, Y., et al.: Mol. Cell. Endocrinology, 298, 76 (2009);<br></p>

<p>Applications 8,9-Di-O-methyl-urolithin D is a derivative of Urolithin D (U847020) which is used in biological studies to evaluate DNA gyrase inhibitory activity of ellagic acid derivatives.<br>References Weidner-Weels, M. A., et al: Bioorg. Med. Chem. Lett., 8, 97 (1998)<br></p>

<p>Applications O-Methylated metabolite of the flavanoid Quercertin (Q509500) with antioxidant activity.<br>References Soobrattee, M.A. et al.: Mut. Res. Fund. Mol. Mech. Mutagen., 579, 200 (2005); Yamamoto, N. et al.: Arch. Biochem. Biophys., 372, 347 (1999);<br></p>

<p>8-Hydroxygenistein-7,8,4'-trimethyl ether is a phytochemical derivative, which is sourced from plant metabolites, specifically isoflavonoids. This compound is modified through methylation processes to enhance its stability and lipophilicity, making it a subject of interest in various biochemical studies. Its mode of action primarily involves interaction with cellular signaling pathways, influencing antioxidant mechanisms and potentially affecting gene expression related to oxidative stress.</p>

<p>8-Prenylpinocembrin is a specialized flavonoid compound, which is a part of the prenylflavonoid class. It is derived from natural sources, primarily plants within the Fabaceae family and propolis from honeybees. The compound is characterized by its prenyl group attached to the flavonoid pinocembrin, enhancing its biological activity through increased lipophilicity and membrane permeability.</p>

<p>Tricetin 7-O-glucoside is a flavonoid glycoside compound, which is a derivative of the naturally occurring flavonoid tricetin. This compound is sourced primarily from certain plant species, including various herbs and foods, where it is present as a minor constituent. The mode of action of Tricetin 7-O-glucoside involves its ability to scavenge free radicals and modulate inflammatory pathways, showcasing both antioxidant and anti-inflammatory properties.</p>

Isomucronulatol 7-O-glucoside is a flavonoid glucoside compound, which is isolated predominantly from various plant species. This compound is known for its comprehensive role as a secondary metabolite that participates in the plant's defense mechanism. The primary mode of action involves its ability to interact with biological targets at the molecular level, potentially exhibiting antioxidant, anti-inflammatory, or other bioactive properties. Isomucronulatol 7-O-glucoside may influence signaling pathways, which can alter physiological responses within organisms.

<p>Licoflavone C is a bioactive flavonoid compound, which is derived from the roots of Glycyrrhiza species. This particular flavonoid is notable for its complex chemical structure that contributes to its biological activity. The primary mode of action of Licoflavone C involves modulation of various cellular pathways, including antioxidant and anti-inflammatory mechanisms. It also influences cell cycle regulation and apoptosis, which are critical in cancer research. The compound's ability to act as a natural antioxidant makes it a valuable candidate in the formulation of skincare products aimed at protecting against oxidative stress. In scientific studies, Licoflavone C has been investigated for its potential anticancer properties, particularly focusing on its effects in inhibiting the proliferation of cancer cells. Furthermore, its role in skin health is under exploration, where its antioxidant capacity and potential to stimulate collagen production may offer benefits in anti-aging products. Such applications make Licoflavone C an intriguing subject for research in natural product chemistry and therapeutic development.</p>

<p>R,S equol 4'-sulfate sodium salt is a synthetic derivative of equol, which is a type of flavonoid metabolite. This compound is primarily sourced from the biotransformation of the isoflavone daidzein through gut microbiota activity. As a sulfate salt, it is more soluble in aqueous environments, which may facilitate its use in various biological contexts.</p>

<p>Isowighteone is a naturally occurring flavonoid, which is derived from various plant sources, particularly in traditional medicinal herbs. Its biological activity stems from its structure, characterized by phenolic hydroxyl groups that enable it to participate in redox reactions, highlighting its antioxidant properties.</p>

<p>5,7,3'-Trihydroxy-6,4',5'-trimethoxyflavone is a methoxylated flavonoid, which is a type of polyphenolic compound. This compound is typically sourced from certain plant species known for their high antioxidant content. Flavonoids are widely studied for their diverse biological activities and are often isolated from traditional medicinal plants.</p>

<p>Osajin is a natural flavonoid compound, which is derived from the fruit of Maclura pomifera, also known as the Osage orange. This compound is characterized by its distinctive isoflavone structure, which is central to its biological activity. The mode of action of Osajin involves modulation of various biochemical pathways, predominantly exhibiting antioxidant properties. It acts by scavenging free radicals and enhancing cellular defense mechanisms against oxidative stress, thereby contributing to its potential therapeutic efficacy.</p>

<p>Aromadendrin 7-O-methyl ether is a flavonoid compound, which is a type of bioactive molecule. It is sourced primarily from plant materials, where it occurs naturally as a secondary metabolite. The mode of action of Aromadendrin 7-O-methyl ether involves interaction with various biological pathways, potentially affecting enzyme activity and cell signaling mechanisms. Such interactions may contribute to its reported antioxidant and anti-inflammatory properties.</p>

<p>7,4'-Dibenzyl daidzein is a synthetic isoflavonoid, derived from the modification of natural isoflavones commonly found in soy products. These isoflavones are known for their estrogenic activity and potential therapeutic benefits. The source of inspiration for this compound lies in natural phytoestrogens, which exhibit significant interaction with human estrogen receptors. This synthetic analog is designed to enhance specific bioactivities beyond those of its natural counterparts.</p>

Licoflavonol is a bioactive compound that serves as an antioxidant, which is derived from plant sources, particularly flavonoid-rich species. Its mode of action involves scavenging free radicals and modulating pathways involved in oxidative stress and inflammation. By reducing oxidative damage, Licoflavonol can stabilize cellular environments and protect macromolecules such as DNA, proteins, and lipids from degenerative changes.

<p>Penduletin is a flavonoid compound, which is a type of natural phenolic product, primarily sourced from various plant species. This compound occurs naturally as part of the plant's secondary metabolites and plays a crucial role in defense mechanisms. Penduletin exerts its effects primarily through its antioxidant activity, modulating various signaling pathways involved in cellular protection processes. It acts by scavenging free radicals and reducing oxidative stress, which is pivotal in its therapeutic applications.</p>

Carlinoside is a bioactive flavonoid glycoside, which is typically sourced from plants of the Astraceae family, specifically from the genus Carlina. As a natural phytochemical, its mode of action involves the modulation of various biochemical pathways, primarily through its antioxidant properties and potential to interact with cellular oxidative stress mechanisms.

Euchrestaflavanone B is a naturally occurring flavonoid, which is a type of polyphenolic compound. It is primarily sourced from various plant species, particularly those found in the Leguminosae family. The mode of action of Euchrestaflavanone B involves its interaction with cellular signaling pathways, where it exhibits a broad spectrum of bioactive effects. These include anti-inflammatory, antioxidant, and anticancer properties, potentially through modulation of enzyme activities and gene expression.

<p>Morin dihydrate is a flavonoid compound, which is a type of polyphenolic molecule. It is primarily sourced from the Moraceae family of plants, including mulberry leaves and certain fruits. As a flavonoid, Morin exerts its biochemical effects mainly through its capacity to scavenge free radicals, thus exhibiting significant antioxidant activity. This mode of action is attributed to its structure, which allows it to donate electrons and neutralize reactive oxygen species, consequently reducing oxidative stress at the cellular level.</p>

Phytoestrogen; estrogen receptor agonist; PPARγ ligand

2',7-Dihydroxy-5,8-dimethoxyflavanone is a natural flavanone, which is a type of polyphenolic compound. It is derived from various plant sources where flavonoids are commonly found, such as fruits, vegetables, and certain herbs. This particular flavanone exhibits a unique chemical structure characterized by dihydroxy and dimethoxy functional groups, which contribute to its biological activity.

Genistein 7,4'-di-O-glucoside is a naturally occurring isoflavone glucoside, which is derived from plant sources such as soybeans and other legumes. As an isoflavone, it belongs to a class of phytoestrogens, compounds that are structurally similar to estrogens but are derived from plants. The mode of action of Genistein 7,4'-di-O-glucoside primarily involves its ability to interact with estrogen receptors in the body, exhibiting both estrogenic and anti-estrogenic effects depending on the physiological context. This interaction can modulate various signaling pathways, potentially impacting cellular growth, apoptosis, and differentiation.

<p>Sophoraflavanone C is a flavonoid compound, which is derived from the root of the Sophora flavescens plant. This natural product is categorized as a prenylated flavonoid, a group known for diverse biological activities. Sophoraflavanone C exerts its effects through multiple modes of action, including the inhibition of microbial growth and anti-inflammatory pathways. Its antimicrobial properties are attributed to the disruption of bacterial cell walls and inhibition of critical microbial enzymes. Additionally, its anti-inflammatory effects are mediated by the suppression of pro-inflammatory cytokines and inhibition of key signaling pathways such as NF-kB.</p>

<p>7-Hydroxy-2',5,8-trimethoxyflavanone is a flavonoid compound, which is a type of naturally occurring phenolic compound. It can be sourced primarily from certain plant species, where it plays a role in the plant's defense mechanism against environmental stressors. Flavonoids like this one often exhibit a variety of biological activities.</p>

<p>8-Chloroflavanone is a synthetic flavonoid derivative, which is primarily obtained through chemical synthesis involving the chlorination of flavanone substrates. Its mode of action involves the modulation of various biological pathways, including potential inhibition of specific enzymes and interaction with receptor sites, which may influence cellular signaling mechanisms.</p>