Flavonoidi

Citrus bioflavonoids are a complex of compounds, which are derived from the peel and pulp of citrus fruits such as oranges, lemons, and grapefruits. These bioflavonoids function primarily as antioxidants, neutralizing free radicals and reducing oxidative stress within biological systems. By supporting the integrity of cellular structures, they contribute to the maintenance of optimal physiological conditions.

4',5,7-Trimethoxyflavone is a polymethoxyflavone, which is a type of naturally occurring flavonoid compound. It is primarily sourced from various plants, notably within the Rutaceae family. These compounds are characterized by the presence of multiple methoxy groups attached to the flavone core structure.

Phytoalexin isolated from the fungus-inoculated leaflets of Lotus angustissimus

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Inhibits CYP3A4 and Shad 3 transcription; antioxidant; anti-tumor

5-Hydroxy-3',3,4',5',7-pentamethoxyflavone is a naturally occurring flavone, which is a type of flavonoid found primarily in plants. These compounds often serve as plant secondary metabolites, with potential roles in various physiological and ecological functions. This particular flavone is primarily derived from certain species within the plant kingdom, where it acts as part of the plant’s defense mechanism against pathogens and herbivores.

Prunetin is a naturally occurring isoflavone, which is an organic compound derived from plant sources. It is primarily found in legumes and other plant materials where it naturally occurs as part of the plant's phytochemical arsenal. The mode of action of prunetin involves modulating various biochemical pathways, including acting as an antioxidant, influencing estrogenic activity, and affecting cellular signaling pathways. Its biochemical properties allow it to interact with multiple cellular targets, leading to its diverse biological activities.

Pinocembrin 7-O-beta-D-glucoside is a flavonoid glucoside, which is a specialized type of plant secondary metabolite. This compound is primarily sourced from the plant genus *Eremurus*. The mode of action of Pinocembrin 7-O-beta-D-glucoside involves its interaction with various biological pathways, where it exhibits antioxidant, anti-inflammatory, and neuroprotective properties. It functions by modulating oxidative stress and reducing inflammation, which contributes to its protective roles in cellular systems.

6,8-Diprenylorobol is a prenylated isoflavonoid, which is a type of bioactive compound. It is isolated primarily from various plant sources, such as those belonging to the Fabaceae family. The structural uniqueness of 6,8-Diprenylorobol arises from the addition of prenyl groups to the isoflavonoid backbone, which enhances its biological activity.

Naringenin-7-glucoside is a flavonoid glycoside, which is primarily sourced from citrus fruits and certain herbs. This compound is a glucoside derivative of naringenin, a type of flavanone commonly found in a variety of plant species. With its distinct chemical structure, Naringenin-7-glucoside exerts its effects primarily through antioxidant and anti-inflammatory mechanisms. The compound works by scavenging free radicals and modulating cell signaling pathways, thereby reducing oxidative stress and inflammation at the cellular level.

7-Benzyloxy-4'-methoxyisoflavone is a synthetic isoflavone derivative, which is meticulously designed with specific substituents to enhance its bioactivity. This compound is derived from isoflavones, a class of naturally occurring polyphenolic compounds found predominantly in soy products and other plants. Isoflavones are known for their diverse biological activities, including antioxidant and anti-inflammatory properties.

Fluoxastrobin is a systemic fungicide, which is a synthetic chemical compound designed for use in agriculture. Its source is derived from laboratory synthesis, specifically created to inhibit key fungal pathogens. The mode of action of Fluoxastrobin involves disrupting mitochondrial respiration by targeting the pathogens' electron transport chain, thereby inhibiting energy production and ultimately halting their growth and proliferation.

Isoneorautenol is a synthetic compound, which is derived from complex organic synthesis processes. Its unique chemical structure allows it to interact specifically with certain molecular targets, making it an intriguing candidate for various biological and chemical applications. The mode of action of Isoneorautenol involves the modulation of specific biochemical pathways, potentially influencing cellular behavior and function.

(±)-Eriodictyol is a flavonoid compound, which is a type of bioactive polyphenol. It is derived primarily from certain plant sources, notably within the Ericaceae and Solanaceae families. The compound exhibits its mode of action through its potent antioxidant and anti-inflammatory activities, mechanisms that involve the scavenging of free radicals and the inhibition of pro-inflammatory pathways.

Scutellarein is a flavonoid compound, which is derived from plants such as Scutellaria baicalensis (commonly known as Chinese skullcap). This flavonoid exists naturally in certain herbs and plays a significant role in traditional medicine practices. It is extracted from the aerial parts of these plants through various processing techniques, focusing on its bioactive potential.

Dihydromyricetin is a flavonoid compound, which is derived from the tree Hovenia dulcis. This plant, commonly known as the Japanese raisin tree, serves as the primary natural source for this bioactive substance. The mode of action of dihydromyricetin involves modulation of neurotransmitter receptors, particularly GABA_A receptors, wherein it contributes to alleviating alcohol-induced neuroinhibition. Additionally, it enhances the liver's ability to metabolize alcohol and reduces oxidative stress by acting as an antioxidant.

Luteolin 3′,7-diglucoside is a flavonoid compound, which is predominantly found in a variety of plant species. It acts as an antioxidant, which is significant in its ability to neutralize free radicals, thereby potentially reducing oxidative stress at the cellular level. This compound is derived from natural sources such as fruits, vegetables, and herbs, where it exists as a glycosylated form of luteolin, bonded with glucose molecules.

3'-Hydroxy-3,5,7,8,4'-pentamethoxyflavone is a specialized flavonoid compound, which is typically derived from various plant sources. This compound is part of the flavone subclass of flavonoids, known for their wide presence in the plant kingdom, contributing to the plant's pigmentation and offering various physiological benefits. The mode of action for 3'-Hydroxy-3,5,7,8,4'-pentamethoxyflavone primarily involves antioxidant activity, where it functions to neutralize free radicals and reduce oxidative stress within biological systems. This property is crucial in mitigating cellular damage, thus playing a role in the prevention of various degenerative diseases.

Flavanone hydrazone - 99% is a highly pure chemical compound that serves as an important intermediate in organic synthesis. It originates primarily from synthetic processes involving hydrazides and flavanones, which are derivatives of flavonoids noted for their wide range of biological activities. The mode of action of flavanone hydrazone involves the introduction of a hydrazone group, which can facilitate the formation of various heterocyclic compounds. This makes it valuable in the construction of complex organic molecules, a process crucial in the fields of medicinal chemistry and drug discovery.

2'-O-Methylisoliquiritigenin is a methylated flavonoid, which is a specialized biologically active compound found naturally in certain plants, most notably in licorice species. It is an analog of isoliquiritigenin, produced through methylation at the 2' position of the molecule, which enhances its chemical stability and potential bioactivity. The primary mode of action for 2'-O-Methylisoliquiritigenin involves the modulation of various biological pathways, including anti-inflammatory and antioxidant mechanisms. It has been shown to interact with key cellular signaling pathways influencing gene expression, cell cycle regulation, and apoptosis.

3,3',4',7-Tetrahydroxyflavanone is a flavanone compound, which is a type of polyphenolic molecule. This compound is primarily derived from various plant sources, where it occurs naturally in fruits, vegetables, and certain herbs. Its structure is characterized by its multiple hydroxyl groups, which contribute to its chemical reactivity and biological interactions.

3-Hydroxy-7,8,2',4'-tetramethoxyflavone is a specialized flavonoid compound, which is a type of polyphenolic metabolite derived primarily from certain plant sources. This compound belongs to a class of naturally occurring flavones that are isolated from plants known for their diverse biological activities. Its mode of action involves interacting with cellular pathways and receptors, potentially modulating enzymatic activity and affecting signal transduction processes.

2',7,8-Trimethoxyflavone is a specialized flavonoid compound, which is naturally derived from certain medicinal plants. This compound belongs to the broader class of polyphenolic molecules known as flavones, often found in various fruits and vegetables. It is primarily isolated from plants such as Kaempferia parviflora, renowned for its traditional use in herbal medicine.

Isoflavan is a naturally occurring isoflavonoid derivative, which is primarily sourced from soybeans and other legumes. These compounds are secondary metabolites found in the plant kingdom, notable for their structural similarity to estrogens. Isoflavans act as phytoestrogens, binding to estrogen receptors and exerting both estrogenic and antiestrogenic effects depending on the presence of endogenous hormones. They exhibit a multifaceted mode of action, encompassing antioxidant activities by neutralizing free radicals and modulating oxidative stress pathways.

5-Demethylnobiletin is a bioactive flavonoid compound, which is primarily isolated from citrus peels, particularly those of the genus Citrus. This compound belongs to the polymethoxyflavone class, well-known for their diverse biological activities. 5-Demethylnobiletin exerts its effects primarily through the modulation of cellular signaling pathways, particularly those involved in inflammatory responses. It has been shown to influence the expression of cytokines and enzymes associated with inflammation, potentially impacting pathways such as NF-kB and MAPK.