Riboflavin

CAS: 83-88-5

Rif. 3D-FR15743

Informazioni sul prodotto

• Nome: Riboflavin
• Sinonimi: LactoflavinVitamin B2Vitamin G, 1-Deoxy-1-(3,4-dihydro-7,8-dimethyl-2,4-dioxobenzo[g]pteridin-10(2H)-yl)-<span class="text-smallcaps">D</span>-ribitol, 1-Deoxy-1-(3,4-dihydro-7,8-dimethyl-2,4-dioxobenzo[g]pteridin-10(2H)-yl)-D-ribitol, 1-deoxy-1-(7,8-dimethyl-2,4-dioxo-3,4-dihydrobenzo[g]pteridin-10(2H)-yl)-D-ribitol, 1-deoxy-1-(7,8-dimethyl-2,4-dioxo-3,4-dihydrobenzo[g]pteridin-10(2H)-yl)pentitol, 5-deoxy-5-(7,8-dimethyl-2,4-dioxo-3,4-dihydrobenzo[g]pteridin-10(2H)-yl)-D-ribitol, 6,7-Dimethyl-9-<span class="text-smallcaps">D</span>-ribitylisoalloxazine, 6,7-Dimethyl-9-D-ribitylisoalloxazine, 6,7-Dimethyl-9-ribitylisoalloxazine, 7,8-Dimethyl-10-(1,2,3,4,5-pentahydroxypentyl)benzo[g]pteridine-2,4-dione, 7,8-Dimethyl-10-(D-ribo-2,3,4,5-tetrahydroxypentyl)isoalloxazine, 7,8-Dimethyl-10-ribitylisoalloxazine, <span class="text-smallcaps">D</span>-Ribitol, 1-deoxy-1-(3,4-dihydro-7,8-dimethyl-2,4-dioxobenzo[g]pteridin-10(2H)-yl)-, Beflavin, Beflavine, Benzo[g]pteridine, riboflavin deriv., Benzo[g]pteridine-2,4(3H,10H)-dione, 7,8-dimethyl-10-(<span class="text-smallcaps">D</span>-ribo-2,3,4,5-tetrahydroxypentyl)-, Benzo[g]pteridine-2,4(3H,10H)-dione, 7,8-dimethyl-10-(D-ribo-2,3,4,5-tetrahydroxypentyl)-, D-Ribitol, 1-deoxy-1-(3,4-dihydro-7,8-dimethyl-2,4-dioxobenzo[g]pteridin-10(2H)-yl)-, E 101, E 101 (dye), Flavaxin, Flavin BB, Flaxain, Food Yellow 15, Hyre, Lactobene, Lactoflavin, Lactoflavine, Nci 0033298, Nsc 33298, Ribipca, Ribocrisina, Riboderm, Riboflavin (1.07609), Riboflavin E101, Riboflavin F, Riboflavin FP, Riboflavin, 6,8-dimethyl-, D-, Riboflavina, Riboflavine, Ribosyn, Ribotone, Ribovel, Ricrolin, Russupteridine yellow III, San Yellow B, VB2, Vitaflavine, Vitamin B2, Vitamin B₂, Vitamin B_2, Vitamin G, Vitasan B2, Vitasan B₂

Descrizione

Riboflavin is a vitamin that is required for the metabolism of carbohydrates, fats and proteins. It is also essential for the synthesis of coenzymes and other biologically important molecules. Riboflavin can be synthesized by bacteria from the amino acid tryptophan, but in most organisms it must be obtained from the diet. Riboflavin has been shown to have an antioxidant function by maintaining mitochondrial membrane potential and preventing oxidative injury to DNA. Riboflavin has been shown to be effective in treating patients with mitochondrial disorders, such as Leber's hereditary optic neuropathy (LHON), which is caused by a mutation to mitochondrial DNA polymerase gamma (POLG). Riboflavin has also been shown to improve the symptoms of Parkinson's disease by reducing oxidative stress and increasing energy metabolism.

• Marchio: Biosynth

Proprietà chimiche

• Peso molecolare: 376.36 g/mol
• Formula: C₁₇H₂₀N₄O₆
• Purezza: Min. 98 Area-%
• Colore/Forma: Yellow Powder