Informazioni sul prodotto
- Glucopyranose, β-<span class="text-smallcaps">D</span>-
- Glucopyranose, β-D-
- β-<span class="text-smallcaps">D</span>-Glucopyranose
- β-<span class="text-smallcaps">D</span>-Glucose
- β-D-Glucose
- β-D-glucosa
- β-Dextrose
- β-Glucose
B-D-glucose is a monosaccharide with the molecular formula C6H12O6. It is the major form of glucose in plants, and is one of the simplest carbohydrates. B-D-glucose is synthesized by photosynthesis in plants and used as an energy source for cellular respiration. The hydroxyl group of b-D-glucose reacts with p-hydroxybenzoic acid to form a new compound called glucopyranosiduronic acid. The hydroxyl group also reacts with sodium citrate to form sodium hydrogen citrate. This reaction can be used to measure the concentration of b-D-glucose in an unknown solution using high performance liquid chromatography (HPLC). B-D-glucose has been shown to have antidiabetic activity, as it improves insulin sensitivity, reduces blood glucose levels, and decrease body mass index (BMI) in animal models. A model system
Proprietà chimiche
Richiesta tecnica su: 3D-MG64956 b-D-Glucose - 95%
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