Glyasperin C - Glycyrrhiza uralensis (liquorice)
CAS: 142474-53-1
Rif. 3D-XG170491
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Informazioni sul prodotto
- 1,3-Benzenediol, 4-[(3R)-3,4-dihydro-7-hydroxy-5-methoxy-6-(3-methyl-2-buten-1-yl)-2H-1-benzopyran-3-yl]-
- 1,3-Benzenediol, 4-[(3R)-3,4-dihydro-7-hydroxy-5-methoxy-6-(3-methyl-2-butenyl)-2H-1-benzopyran-3-yl]-
- 1,3-Benzenediol, 4-[3,4-dihydro-7-hydroxy-5-methoxy-6-(3-methyl-2-butenyl)-2H-1-benzopyran-3-yl]-, (R)-
- 4-((R)-7-Hydroxy-5-methoxy-6-(3-methyl-but-2-enyl)-1-benzopyran-3-yl)-benzene-1,3-diol
- 4-[(3R)-3,4-Dihydro-7-hydroxy-5-methoxy-6-(3-methyl-2-buten-1-yl)-2H-1-benzopyran-3-yl]-1,3-benzenediol
- 4-[(3R)-7-hydroxy-5-methoxy-6-(3-methylbut-2-en-1-yl)-3,4-dihydro-2H-chromen-3-yl]benzene-1,3-diol
- Glyasperin C
Glyasperin C is a natural product from Glycyrrhiza uralensis. It has been shown to inhibit protein synthesis in the cells of women. Glyasperin C also inhibits tyrosinase, an enzyme that catalyzes the conversion of tyrosine to melanin, which is responsible for skin pigmentation. In addition, it has been shown to be a potent estrogen receptor modulator with low potency. Clinical studies have shown that glyasperin C improves skin elasticity and moisture content in women who are taking oral contraceptives or post-menopausal hormone therapy. Furthermore, dietary intake of glyasperin C extract from Glycyrrhiza uralensis is associated with reduced risk of developing enterococcal infections in children.
Proprietà chimiche
Richiesta tecnica su: 3D-XG170491 Glyasperin C - Glycyrrhiza uralensis (liquorice)
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