L-Glutamine-5-13C,15N Hydrochloride

CAS: 56-85-9

Rif. TR-G597004

Informazioni sul prodotto

• Nome: L-Glutamine-5-13C,15N Hydrochloride
• Sinonimi: (S)-2,5-Diamino-5-oxopentanoic Acid-13C,15N Hydrochloride, 2-Aminoglutaramic Acid-13C,15N Hydrochloride, Acustasin-13C,15N Hydrochloride, Aesgen 14-13C,15N Hydrochloride, Cebrogen-13C,15N Hydrochloride, Glumin-13C,15N Hydrochloride, L-2-Aminoglutaramidic Acid-13C,15N Hydrochloride, L-Glutamic Acid γ-Αmide-13C,15N Hydrochloride, Levoglutamide-13C,15N Hydrochloride, NSC 27421-13C,15N Hydrochloride, P, Saforis-13C,15N Hydrochloride, Stimulina-13C,15N Hydrochloride
• Marchio: TRC
• Descrizione: Applications Labelled L-Glutamine (G597000). L-Glutamine is an essential amino acid that is a crucial component of culture media that serves as a major energy source for cells in culture. L-Glutamine is very stable as a dry powder and as a frozen solution. In liquid media or stock solutions, however, L-glutamine degrades relatively rapidly. Optimal cell performance usually requires supplementation of the media with L-glutamine prior to use.References Rivett, A., et al.: J. Biol. Chem., 260, 300 (1985), Watford, M., et al.: Metabolism, 49, 141 (2000), Wilmore, D., et al.: J. Nutr., 131, 2543S (2001),

Proprietà chimiche

• Peso molecolare: 184.59
• Formula: C₄₁₃CH₁₁ClN₁₅NO₃
• Colore/Forma: Neat
• InChI: InChI=1S/C5H10N2O3.ClH/c6-3(5(9)10)1-2-4(7)8;/h3H,1-2,6H2,(H2,7,8)(H,9,10);1H/t3-;/m0./s1/i4+1,7+1
• InChI key: InChIKey=SNNIXEGBYLWWHH-IVOWMCKESA-N
• SMILES: Cl.N[C@@H](CC[13C]([15NH2])=O)C(=O)O