trans Resveratrol 3-O-β-D-glucopyranoside, 98%

CAS: 27208-80-6

Rif. TR-R150080

Informazioni sul prodotto

• Nome: trans Resveratrol 3-O-β-D-glucopyranoside, 98%
• Sinonimi: β-D-Glucopyranoside, 3-hydroxy-5-[(1E)-2-(4-hydroxyphenyl)ethenyl]phenyl, Piceid (6CI,7CI,8CI), β-D-Glucopyranoside, 3-hydroxy-5-[2-(4-hydroxyphenyl)ethenyl]phenyl, (E)-, 3-Hydroxy-5-[(1E)-2-(4-hydroxyphenyl)ethenyl]phenyl β-D-glucopyranoside, (-)-trans-Resveratrol 13-O-β-D-glucopyranoside, (E)-Piceid, (E)-Polydatin, (E)-Resveratrol 3-O-β-D-glucopyranoside, 3-Hydroxy-5-(p-hydroxystyryl)phenyl β-D-glucoside, 3-O-Glucosyl-resveratrol, Pieceid, Polydatin, Polydotin peceid, Resveratrol 3-O-glucoside, Resveratrol 3-O-β-D-glucoside, Resveratrol 3-O-β-glucopyranoside, Resveratrol glucoside, Resveratrol β-D-glucoside, Resveratrol β-glucoside, trans-Piceid, trans-Polydatin
• Marchio: TRC
• Descrizione: Applications A Stilbenoid glucoside and is a major Resveratrol derivative.References Jeong, E., et al.: Arch. Pharm. Res., 33, 1331 (2010), Larrosa, M., et al.: J. Med. Chem., 53, 7365 (2010), Nguyen, T., et al.: Food Chem., 124, 437 (2010),

Proprietà chimiche

• Peso molecolare: 390.38
• Formula: C₂₀H₂₂O₈
• Purezza: 98%
• Colore/Forma: Neat
• InChI: InChI=1S/C20H22O8/c21-10-16-17(24)18(25)19(26)20(28-16)27-15-8-12(7-14(23)9-15)2-1-11-3-5-13(22)6-4-11/h1-9,16-26H,10H2/b2-1+/t16-,17-,18+,19-,20-/m1/s1
• InChI key: InChIKey=JSBNCTQNPHWQPS-UHFFFAOYSA-N
• SMILES: Cl.NOCCCS