egg white lysozyme (19-36) [Gallus gallus]
Ref. TM-TP2244
| 1mg | To inquire | |
| 5mg | To inquire | |
| 10mg | To inquire | |
| 25mg | To inquire |
Estimated delivery in United States, on Tuesday 7 May 2024
Product Information
Name:
egg white lysozyme (19-36) [Gallus gallus]
Synonyms:
- egg white lysozyme (1936) [Gallus gallus]
Description:
Hen egg-white lysozyme has a molecular weight of about 14,600 and each molecule comprises 129 amino acid residues1. The activity of lysozyme in promoting the dissolution of bacterial cell walls is now known to depend upon its ability to catalyze the hydrolysis of,3-(1-4) glycosidic linkages between amino sugar residues in poly-saccharide components of these cell walls1.
Brand:
Targetmol
Long term storage:
Notes:
Chemical properties
Molecular weight:
2002.37
Formula:
C86H144N28O23S2
Purity:
98%
Color/Form:
Solid
MDL:
Melting point:
Boiling point:
Flash point:
Density:
Concentration:
EINECS:
Merck:
HS code:
Technical inquiry about: TM-TP2244 egg white lysozyme (19-36) [Gallus gallus]
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