
CAS 218269-34-2
:Fórmula:C56H84O49
InChI:InChI=1S/C56H84O49/c57-1-15-42-47(89-12-26(69)70)36(82)54(93-15)104-44-17(3-59)95-56(38(84)49(44)91-14-28(73)74)105-45-18(4-60)94-55(37(83)48(45)90-13-27(71)72)103-43-16(2-58)92-53(35(81)46(43)88-11-25(67)68)101-41-21(7-87-10-24(65)66)97-51(33(79)30(41)76)99-39-19(5-85-8-22(61)62)96-50(32(78)29(39)75)100-40-20(6-86-9-23(63)64)98-52(102-42)34(80)31(40)77/h15-21,29-60,75-84H,1-14H2,(H,61,62)(H,63,64)(H,65,66)(H,67,68)(H,69,70)(H,71,72)(H,73,74)/t15-,16-,17-,18-,19-,20-,21-,29-,30-,31-,32-,33-,34-,35-,36-,37-,38-,39-,40-,41-,42-,43-,44-,45-,46-,47-,48-,49-,50-,51-,52-,53-,54-,55-,56-/m1/s1
Clave InChI:CUJVBAPGYBSBHJ-YWBSARSQSA-N
SMILES:C([C@@H]1[C@@H]2[C@@H]([C@H]([C@H](O1)O[C@@H]3[C@H](O[C@@H]([C@@H]([C@H]3OCC(=O)O)O)O[C@@H]4[C@H](O[C@@H]([C@@H]([C@H]4OCC(=O)O)O)O[C@@H]5[C@H](O[C@@H]([C@@H]([C@H]5OCC(=O)O)O)O[C@@H]6[C@H](O[C@@H]([C@@H]([C@H]6O)O)O[C@@H]7[C@H](O[C@@H]([C@@H]([C@H]7O)O)O[C@@H]8[C@H](O[C@H](O2)[C@@H]([C@H]8O)O)COCC(=O)O)COCC(=O)O)COCC(=O)O)CO)CO)CO)O)OCC(=O)O)O
Filtrar por
Porcentaje de pureza
0
100
|
0
|
50
|
90
|
95
|
100
Se han encontrado 5 productos.
- Precio más bajo
- Precio más alto
- Pureza más baja
- Pureza más alta
- Entrega estimada más rápida
Carboxymethyl-β-Cyclodextrin
CAS:Carboxymethyl-β-CyclodextrinFórmula:C56H77Na7O49Pureza:99%Forma y color:SolidPeso molecular:1695.11Carboxymethyl-β-cyclodextrin
CAS:Carboxymethyl-β-cyclodextrin, 99% is a cationic cyclodextrin that is commonly used as a drug carrier and can bind nonsteroidal anti-inflammatory drugs (NSAIDs) with high efficiency and selectivity.Fórmula:C56H84O49Forma y color:SolidPeso molecular:1541.2368Carboxymethyl-β-Cyclodextrin
CAS:Fórmula:C56H84O49Pureza:99%Forma y color:SolidPeso molecular:1541.2368Ref: IN-DA00BE1M
250mg20,00€1g24,00€5g53,00€10g61,00€25g130,00€50g180,00€100g260,00€250g365,00€500g600,00€Carboxymethyl-β-Cyclodextrin
CAS:Carboxymethyl-β-CyclodextrinFórmula:C56H84O49Pureza:99%Peso molecular:1541.24Carboxymethyl-β-cyclodextrin
CAS:This beta-cyclodextrin (β-CD) derivative is a functionalized cyclic oligosaccharide composed of seven glucose units, characterized by a hydrophilic exterior and a lipophilic cavity (bigger than α-CD and smaller than γ-CDs), which allows it to encapsulate various guest molecules. This structural feature facilitates its use in multiple applications, including pharmaceuticals, food enhancement, and cosmetics. In the pharmaceutical industry, it enhances the solubility and stability of poorly water-soluble drugs, improving their bioavailability and efficacy while also masking unpleasant tastes. The food sector utilizes it as a stabilizer for flavors, colors, and nutrients, extending shelf life by protecting sensitive ingredients from degradation. In cosmetics, it serves as a complexing agent for fragrances and active components, ensuring their stability and controlled release. Its use expands to many other fields, including nanotechnology for drug delivery systems, environmental remediation for extracting organic pollutants, textiles for slow-release fragrances, and analytical chemistry for chiral separation.Fórmula:C56H84O49Pureza:Min. 95%Peso molecular:1,541.24 g/mol




