CAS 23180-57-6: Paeoniflorina

Descripción: Paeoniflorina es un compuesto natural extraído principalmente de las raíces de la planta de peonía, particularmente de Paeonia lactiflora. Se clasifica como un glucósido monoterpénico y es conocido por sus diversas propiedades farmacológicas. Paeoniflorina exhibe efectos antiinflamatorios, analgésicos y neuroprotectores, lo que lo hace de interés en la medicina tradicional y la farmacología moderna. El compuesto se estudia a menudo por sus posibles aplicaciones terapéuticas en condiciones como el dolor, la ansiedad y las enfermedades neurodegenerativas. En términos de su estructura química, Paeoniflorina consiste en una porción de glucosa unida a un compuesto fenólico, lo que contribuye a su actividad biológica. Generalmente es soluble en agua y exhibe estabilidad bajo diversas condiciones de pH. Además, se ha demostrado que Paeoniflorina modula diversas vías de señalización, mejorando su potencial como agente terapéutico. Su perfil de seguridad es generalmente favorable, pero se necesita más investigación para comprender completamente sus mecanismos de acción y posibles efectos secundarios.

Fórmula: C₂₃H₂₈O₁₁

InChI: InChI=1S/C23H28O11/c1-20-9-22(29)13-7-23(20,32-18-16(27)15(26)14(25)12(8-24)31-18)21(13,19(33-20)34-22)10-30-17(28)11-5-3-2-4-6-11/h2-6,12-16,18-19,24-27,29H,7-10H2,1H3/t12-,13-,14-,15+,16-,18+,19-,20+,21+,22-,23+/m1/s1

Clave InChI: InChIKey=YKRGDOXKVOZESV-WRJNSLSBSA-N

SMILES: O=C(OCC12C3OC4(O)CC(O3)(C)C2(OC5OC(CO)C(O)C(O)C5O)CC41)C=6C=CC=CC6

Sinónimos:

• (1aR,2S,3aR,5R,5aR,5bS)-5b-[(Benzoyloxy)methyl]tetrahydro-5-hydroxy-2-methyl-2,5-methano-1H-3,4-dioxacyclobuta[cd]pentalen-1a(2H)-yl β-<span class="text-smallcaps">D</span>-glucopyranoside
• 2,5-Methano-1H-3,4-dioxacyclobuta[cd]pentalene, β-<span class="text-smallcaps">D</span>-glucopyranoside deriv.
• Nsc 178886
• Paeoniflorin
• Peoniflorin
• β-<span class="text-smallcaps">D</span>-Glucopyranoside, (1aR,2S,3aR,5R,5aR,5bS)-5b-[(benzoyloxy)methyl]tetrahydro-5-hydroxy-2-methyl-2,5-methano-1H-3,4-dioxacyclobuta[cd]pentalen-1a(2H)-yl
• β-<span class="text-smallcaps">D</span>-Glucopyranoside, 5b-[(benzoyloxy)methyl]tetrahydro-5-hydroxy-2-methyl-2,5-methano-1H-3,4-dioxacyclobuta[cd]pentalen-1a(2H)-yl, [1aR-(1aα,2β,3aα,5α,5aα,5bα)]-
• β-D-Glucopyranosid, 5b-[(Benzoyloxy)methyl]tetrahydro-5-hydroxy-2-methyl-2,5-methano-1H-3,4-dioxacyclobuta[cd]pentalen-1a(2H)-yl, [1aR-(1aα,2β,3aα,5α,5aα,5ba)]-
• β-D-Glucopyranoside, 5b-[(benzoyloxy)methyl]tetrahydro-5-hydroxy-2-methyl-2,5-methano-1H-3,4-dioxacyclobuta[cd]pentalen-1a(2H)-yl, [1aR-(1aα,2β,3aα,5α,5aα,5bα)]-
• β-D-glucopiranosido, 5b-[(benzoiloxi)metil]tetrahidro-5-hidroxi-2-metil-2,5-metano-1H-3,4-dioxaciclobuta[cd]pentalen-1a(2H)-il, [1aR-(1aα,2β,3aα,5α,5aα,5bα)]-
• β-D-glucopyrannoside, [(benzoyloxy)methyl]-5b tetrahydrohydroxy-5 methyl-2 methano-2,5 1H-dioxacyclo-3,4 buta[cd]pentalenyl 1a(2H), [1aR-(1aα,2β,3aα,5α,5aα,5bα)]-
• Paeoniflorm
• (1aR,2S,3aR,5R,5aR,5bS)-5b-[(Benzoyloxy)methyl]tetrahydro-5-hydroxy-2-methyl-2,5-methano-1H-3,4-dioxacyclobuta[cd]pentalen-1a(2H)-yl β-D-glucopyranoside
• [(3S,3aR,6S,7aR)-3-(beta-D-glucopyranosyloxy)-7a-hydroxy-6-methyloctahydro-2,6-epoxy-1-benzofuran-3-yl]methyl benzoate
• Reishi Mushroom
• [(1aR,2R,3aR,5S,5aR,5bS)-1a-(beta-D-glucopyranosyloxy)-5-hydroxy-2-methyltetrahydro-1H-2,5-methano-3,4-dioxacyclobuta[cd]pentalen-5b(3aH)-yl]methyl benzoate
• [1a-(hexopyranosyloxy)-5-hydroxy-2-methyltetrahydro-1H-2,5-methano-3,4-dioxacyclobuta[cd]pentalen-5b(3aH)-yl]methyl benzoate
• [(1aR,2S,3aR,5R,5aR)-1a-(beta-D-glucopyranosyloxy)-5-hydroxy-2-methyltetrahydro-1H-2,5-methano-3,4-dioxacyclobuta[cd]pentalen-5b(3aH)-yl]methyl benzoate
• 2,5-Methano-1H-3,4-dioxacyclobuta[cd]pentalene, β-D-glucopyranoside deriv.
• Reishi Mushroom Extract
• [(1aR,2S,3aR,5R,5aR,5bS)-1a-(beta-D-glucopyranosyloxy)-5-hydroxy-2-methyltetrahydro-1H-2,5-methano-3,4-dioxacyclobuta[cd]pentalen-5b(3aH)-yl]methyl benzoate
• β-D-Glucopyranoside, (1aR,2S,3aR,5R,5aR,5bS)-5b-[(benzoyloxy)methyl]tetrahydro-5-hydroxy-2-methyl-2,5-methano-1H-3,4-dioxacyclobuta[cd]pentalen-1a(2H)-yl

Paeoniflorin

CAS: 23180-57-6

• Fórmula: C₂₃H₂₈O₁₁
• Pureza: >95.0%(NMR)
• Forma y color: White to Almost white powder to crystal
• Peso molecular: 480.47

Paeoniflorin CRS

CAS: 23180-57-6

• Fórmula: C₂₃H₂₈O₁₁
• Peso molecular: 480.4618

Paeoniflorin

CAS: 23180-57-6

Other glycosides, natural or reproduced by synthesis, and their salts, ethers, esters and other derivatives

• Fórmula: C₂₃H₂₈O₁₁
• Forma y color: Off-White White Powder
• Peso molecular: 480.16316

b-D-Glucopyranoside,(1aR,2S,3aR,5R,5aR,5bS)-5b-[(benzoyloxy)methyl]tetrahydro-5-hydroxy-2-methyl-2,5-methano-1H-3,4-dioxacyclobuta[cd]pentalen-1a(2H)-yl

CAS: 23180-57-6

• Fórmula: C₂₃H₂₈O₁₁
• Pureza: 98%
• Forma y color: Solid
• Peso molecular: 480.4618

Paeoniflorin

CAS: 23180-57-6

Paeoniflorin, a novel heat shock protein-inducing compound, is mediated by the activation of heat shock …

• Fórmula: C₂₃H₂₈O₁₁
• Pureza: 95%~99%
• Peso molecular: 480.466

Paeoniflorin

CAS: 23180-57-6

Paeoniflorin (Peoniflorin) is a herbal constituent extracted from the root of Paeonia albiflora Pall.

• Fórmula: C₂₃H₂₈O₁₁
• Pureza: 96.9% - 97.16%
• Forma y color: White Fine Powder
• Peso molecular: 480.46

Paeoniflorin

CAS: 23180-57-6

• Fórmula: C₂₃H₂₈O₁₁
• Pureza: ≥ 97.5%
• Forma y color: White powder
• Peso molecular: 480.46

Paeoniflorin

CAS: 23180-57-6

• Fórmula: C₂₃H₂₈O₁₁
• Peso molecular: 480.47

Paeoniflorin RS

CAS: 23180-57-6

• Forma y color: White Solid Powder

Paeoniflorin

CAS: 23180-57-6

Natural glycoside

• Fórmula: C₂₃H₂₈O₁₁
• Pureza: ≥ 90.0 % (HPLC)
• Forma y color: Powder
• Peso molecular: 480.47

Paeoniflorin (>80%)

CAS: 23180-57-6

Applications Paeoniflorin is an active compound of the Paeonia root. Paeoniflorin inhibits Aβ25-35-induced mitochondrial dysfunction, …

• Fórmula: C₂₃H₂₈O₁₁
• Pureza: >80%
• Forma y color: Neat
• Peso molecular: 480.46

Paeoniflorin

CAS: 23180-57-6

Paeoniflorin is a natural product that has been shown to induce apoptosis in cancer cells. …

• Fórmula: C₂₃H₂₈O₁₁
• Pureza: Min. 95%
• Forma y color: White Powder
• Peso molecular: 480.46 g/mol

Paeoniflorin

CAS: 23180-57-6

• Fórmula: C₂₃H₂₈O₁₁
• Pureza: 88.6%
• Forma y color: Off-White
• Peso molecular: 480.16316