Oligosacáridos
Los oligosacáridos son carbohidratos compuestos por un pequeño número de unidades de monosacáridos unidas por enlaces glucosídicos. Estas moléculas juegan roles significativos en varios procesos biológicos, incluyendo el reconocimiento celular, la señalización y las respuestas inmunitarias. En esta sección, encontrará una amplia selección de oligosacáridos esenciales para la investigación en glicociencia, bioquímica y biología molecular. Estos compuestos son vitales para estudiar estructuras complejas de carbohidratos, sus funciones y sus interacciones con otras biomoléculas. En CymitQuimica, proporcionamos oligosacáridos de alta calidad para apoyar sus necesidades de investigación y desarrollo, asegurando resultados precisos y fiables en sus experimentos.
Subcategorías de "Oligosacáridos"
- Glicósidos de aminoetilo, glicósidos de aminopropilo(14 productos)
- Glicanos enlazantes de Asn(33 productos)
- Oligosacáridos biotinados(13 productos)
- Grupos sanguíneos y antígenos de Lewis(11 productos)
- Oligosacáridos de tipo sanguíneo(13 productos)
- Celooligosacáridos(1 productos)
- Ciclodextrinas(183 productos)
- Disacáridos(192 productos)
- Oligosacáridos de epítopo(19 productos)
- Fructooligosacáridos(2 productos)
- Oligosacáridos funcionales(554 productos)
- Oligosacáridos funcionalizados(1 productos)
- Galactosamina(41 productos)
- Galactosa(261 productos)
- Galb (1-3) GalNAc(21 productos)
- Serie Ganglio(11 productos)
- Serie Globo e Isoglobo(17 productos)
- Glucosamina(128 productos)
- Ácidos glucurónicos(51 productos)
- Glicoproteínas, Glicopéptidos(59 productos)
- Glicosaminoglicano(26 productos)
- Oligosacáridos de la leche materna(22 productos)
- O-glicanos marcados(9 productos)
- Oligosacáridos marcados(36 productos)
- LacNAc(53 productos)
- Series Lacto y Neolacto(14 productos)
- Lacto-N-biosa(10 productos)
- Lactooligosacáridos(7 productos)
- Oligosacáridos unidos al linker(19 productos)
- Maltooligosacáridos(6 productos)
- Oligosacáridos de leche(31 productos)
- N-glicanos(149 productos)
- Glucósidos naturales(177 productos)
- Oligosacáridos naturales(103 productos)
- O-glicano(18 productos)
- Building Blocks de Oligosacáridos(7 productos)
- Reemplazo de oligosacáridos(2 productos)
- Oligosacáridos por componente de azúcar(225 productos)
- Oligosis(24 productos)
- Otros Oligosacáridos(14 productos)
- Oligómeros de PEG(33 productos)
- Azúcares fosfatados(17 productos)
- Azúcares protegidos(526 productos)
- Reactivos para la síntesis de oligosacáridos(254 productos)
- Ser, Thr Glucanos de unión(9 productos)
- Oligosacáridos sialilados(3 productos)
- Esfingoglucolípidos(42 productos)
- Aminoácidos de azúcar, péptidos de azúcar(20 productos)
- Antígenos de azúcar(31 productos)
- Building Blocks de Azúcares por Oligosacáridos objetivo(225 productos)
- Conjugados de azúcar(100 productos)
- Azúcares sulfatados(16 productos)
- Tetrasacáridos(34 productos)
- Trisacáridos y superiores(95 productos)
- Xilooligosacáridos(5 productos)
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Se han encontrado 2278 productos de "Oligosacáridos"
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Carboxymethyl cellulose sodium - Viscosity 1400 - 2000cps
CAS:Food additive; soil suspension polymer in detergents; thickening agentFórmula:(C6H7O2(OH)k(OCH2COONa)m)nPureza:Min. 95%Forma y color:White PowderPeso molecular:Polymer2-Azidoethyl 2-O-(2-acetamido-2-deoxy-b-D-glucopyranosyl)-a-D-mannopyranoside
2-Azidoethyl 2-O-(2-acetamido-2-deoxy-b-D-glucopyranosyl)-a-D-mannopyranoside is a carbohydrate that is a modification of the saccharide oligosaccharide. It has been synthesized by custom synthesis and has high purity, methylation, glycosylation and click modification.Fórmula:C16H28N4O11Pureza:Min. 95%Peso molecular:452.41 g/mol1,4-b-D-Xylotetraose decasulfate sodium salt
1,4-b-D-Xylotetraose decasulfate sodium salt is a highly purified and custom synthesized carbohydrate. It is used as a reagent in biochemical research. 1,4-b-D-Xylotetraose decasulfate sodium salt can be modified with various reagents to produce desired properties for use in various applications. Modifications can include methylation, saccharide, Polysaccharide, Click modification, or Modification. Carbohydrate modifications can include Oligosaccharide or Custom synthesis. Fluorination of 1,4-b-D-Xylotetraose decasulfate sodium salt is an available modification that produces the product with high purity and reduced viscosity. 1,4-b-D-Xylotetraose decasulfate sodium salt has a CAS number of 52878-68-9 and is available for custom synthesis atPureza:Min. 95%k-Carratetraitol disulfate disodium salt
k-carrageenan derived tetrasaccharide alcohol disulfate+(3-6 anhydrogalactose)Fórmula:C24H38O25S2Na2Pureza:Min. 95%Peso molecular:836.66 g/molG1F Glycan, 2-AB labelled
G1F Glycan, 2-AB labelled is a complex carbohydrate that is modified by the addition of fluorine and saccharide. It can be custom synthesized to order with a purity of >98% and is available from Sigma-Aldrich.Pureza:Min. 95%Trehalose-6-vanadate
Trehalose-6-vanadate is a complex carbohydrate that has been modified by the addition of a fluorine atom to the sugar. It is synthesized from the sugar trehalose and vanadium pentoxide in a one-step reaction. Trehalose-6-vanadate can be used as a methylation reagent for saccharides, polysaccharides, oligosaccharides, and other carbohydrates. It can also be used in click chemistry, modification of proteins with carbohydrates, glycosylation reactions, and as a synthetic sugar. Trehalose-6-vanadate is highly pure and stable in solution.Pureza:Min. 95%Glycyl-lacto-N-difucohexaose I
Glycyl-lacto-N-difucohexaose I is a custom synthesis of a complex carbohydrate that is a modified polysaccharide. It has been fluorinated and click-modified at the alpha-1,2 glycosidic linkages. Glycyl-lacto-N-difucohexaose I is a high purity product with an expected purity of 99% or higher. The CAS Number for this product is 12345678901234567890.Fórmula:C40H69N3O29Pureza:Min. 95%Peso molecular:1,055.98 g/mol2,3,6,2',3',6',2'',3'',4'',6''-Deca-O-acetyl-a-D-cellotriosyl bromide
2,3,6,2',3',6',2'',3'',4'',6''-Deca-O-acetyl-a-D-cellotriosyl bromide is a glycosylation reagent that can be used in the synthesis of polysaccharides and oligosaccharides. It contains a reactive functional group at the 2 position and a reactive functional group at the 3 position. This product can be custom synthesized to meet your needs. It has been shown to react with various saccharide units, including methylated sugars such as cellobiose and erythrose. The purity of this compound is >99%.Pureza:Min. 95%Man-7 Glycan, 2-AB labelled
Man-7 Glycan is a synthetic, 2-AB labelled fluorinated monosaccharide. It is an oligosaccharide that is synthesized by the glycosylation of mannose and N-acetylglucosamine. This product has been modified with fluorination, methylation, and click chemistry.Pureza:Min. 95%3a,4b-Galactotriose-BSA
3a,4b-Galactotriose-BSA is a custom synthesis of a complex carbohydrate that has been modified by fluorination and methylation. The saccharide is a monosaccharide that can be made synthetically or derived from natural sources. This product is often used in research as an artificial substrate for glycosylation reactions.Pureza:Min. 95%Glycyl-2'-fucosyllactose
Glycyl-2'-fucosyllactose is a monosaccharide that is modified by glycosylation, methylation, and click modification. The fluorination of the saccharide leads to its increased water solubility and resistance to hydrolysis. Glycyl-2'-fucosyllactose is used in the synthesis of oligosaccharides for use as a scaffold for drug delivery and protein engineering.
Fórmula:C20H36N2O15Pureza:Min. 95%Peso molecular:544.5 g/mol6-O-(2-Acetamido-2-deoxy-β-D-galactopyranosyl)-D-galactopyranose
CAS:6-O-(2-Acetamido-2-deoxy-b-D-galactopyranosyl)-D-galactopyranose is a fluorinated carbohydrate that belongs to the group of saccharides. It is a monosaccharide and can be custom synthesized for specific purposes. This product has been modified with click chemistry, methylation, and glycosylation. 6-O-(2-Acetamido-2-deoxy-b-D-galactopyranosyl)-D-galactopyranose is soluble in water and has high purity.Fórmula:C14H25NO11Pureza:Min. 90 Area-%Forma y color:PowderPeso molecular:383.35 g/moli-Carradecaitoldecasulfate decasodium salt
i-carrageenan-derived decasaccharide alcohol decasulfate +(3-6 anhydrogalactose)Fórmula:C60H84O72S10Na10Pureza:Min. 95%Peso molecular:2,507.82 g/molSodium alginate, viscosity 250 - 350 mPa.s
CAS:Sodium alginate is a natural polysaccharide that is extracted from seaweed and used as an emulsifier, thickener, and stabilizer in food products. It is also used to create a gel with water or other liquids. The viscosity of sodium alginate can be modified by adding sugar, glycosylation, or methylation. Click modification is used to introduce fluorine atoms into the polymer backbone. Sodium alginate may be modified by adding oligosaccharides or monosaccharides for use as a bio-sorbent in wastewater treatment plants.Forma y color:Powder2,3,5-Tri-O-(p-toluoyl)-1-O-acetyl-4-thio-D-ribofuranose
2,3,5-Tri-O-(p-toluoyl)-1-O-acetyl-4-thio-D-ribofuranose is a custom synthesis of a complex carbohydrate. It is an Oligosaccharide with CAS No. and a Polysaccharide that has been modified by Methylation and Glycosylation. It is also a Modification of saccharide, which is a Carbohydrate that contains the sugar, glucose. The purity of 2,3,5-Tri-O-(p-toluoyl)-1-O-acetyl-4-thio--D--ribofuranose is high and it has been Fluorinated for Synthetic purposes.Pureza:Min. 95%1,2,3-Tri-O-acetyl-5-O-benzoyl-4-C-fluoromethyl-D-ribofuranose
1,2,3-Tri-O-acetyl-5-O-benzoyl-4-C-fluoromethyl-D-ribofuranose is an organic compound. It is a triacetate of 5'-O-(4,6'-dichloroacetyl)-1,2,3:5',6'-tetraethylideneuridine and a fluorinated derivative of ribofuranose. The chemical formula for 1,2,3:5',6'-tetraethylideneuridine is C9H14F8N2O8 and the molecular weight is 498.17 g/mol.
Pureza:Min. 95%Dermatan sulphate decasaccharide ammonium salt
Dermatan sulphate decasaccharide ammonium salt is a synthetic, high purity, complex carbohydrate. The CAS number for this product is 543-58-2. Dermatan sulfate decasaccharide ammonium salt is a complex carbohydrate that has been modified with a fluorine atom at the C1 position of the glucose monosaccharide and an acetyl group at the C4 position of the glucuronic acid monosaccharide. Click chemistry was used to introduce these modifications on the sugar molecule and it has been found to be stable in both acidic and alkaline conditions. This product can be customized for your specific needs, including fluorination, methylation, or glycosylation at any position.Pureza:Min. 95%1-O-(α-Glucopyranosyl)-D-mannitol dihydrate
CAS:Inulin is a naturally occurring plant carbohydrate that is present in over 36,000 species of plants. Inulin can be found in the roots, tubers, and leaves of various plants. It is used as a food additive and as an ingredient in dietary supplements. Inulin has been shown to have clinical relevance for energy metabolism and fatty acid synthesis. It has also been shown to be effective against inflammatory bowel disease when used as a prebiotic. Isomalt (inositol hexaphosphate) is an artificial sweetener that is often used in sugar-free products such as chewing gum or candy. Anthelmintic drugs are medications that kill worms, which may include nematodes or cestodes. Probiotics are live bacteria that can provide health benefits to humans when consumed in adequate amounts. Acid formation refers to the process by which the stomach produces hydrochloric acid to digest food during digestion. Symptoms of bowel disease include diarrhea and abdominal pain. Water vapor refers to water moleculesFórmula:C12H24O11•2H2OPureza:Min. 95%Forma y color:PowderPeso molecular:380.34 g/molHeparin disaccharide II-S trisodium salt
CAS:Heparin breakdown productFórmula:C12H16NNa3O16S2Pureza:Min. 95 Area-%Forma y color:White Off-White PowderPeso molecular:563.35 g/mol2-(3,4-Dihydroxyphenyl)-5,7-dihydroxy-4-oxo-4H-1-benzopyran-3-yl O-b-D-galactopyranosyl-b-D-glucopyranosiduronic acid
CAS:This is a custom synthesis that is a complex carbohydrate. It has been modified, glycosylated, and methylated to create a saccharide with an Oligosaccharide and Polysaccharide. This product is fluorinated, custom synthesized, and has high purity. The CAS number for this product is 77154-70-2.Fórmula:C27H28O18Pureza:Min. 95%Peso molecular:640.5 g/molParomamine 3HCl
CAS:Paromamine is a chemical compound that inhibits protein synthesis by enzymatic inactivation. It has been shown to have a broad spectrum of antibacterial activity against Gram-positive and Gram-negative bacteria. Paromamine also has the ability to inhibit bacterial growth at high salt concentrations, making it an attractive candidate for development as an oral antibiotic drug. Paromamine is synthesized from natural products, such as salicylaldehyde or phenylhydrazine, which are readily available and inexpensive. The reaction mechanism for the formation of paromamine starts with dehydration of the hydroxyl group on the hydrazine to form a carbonyl group. This carbonyl group reacts with sephadex g-100 to form a cyanohydrin. The cyanohydrin reacts with ammonia to form an amide bond between the two nitrogen atoms in the molecule, which forms paromamine.Fórmula:C12H25N3O7·3HClPureza:Min. 95%Peso molecular:323.34 g/mol2-Acetamido-2-deoxy-3-O-(a-L-fucopyranosyl)-D-glucopyranose
CAS:2-Acetamido-2-deoxy-3-O-(a-L-fucopyranosyl)-D-glucopyranose is a carbohydrate that has been found in leaves of camellia plants. It can be used as a marker for the identification of camellia plants. 2-Acetamido-2-deoxy-3-O-(a-L-fucopyranosyl)-D-glucopyranose is also thought to be involved in the developmental and metabolic mechanisms of camellia plants, which are still being studied. This carbohydrate is synthesized from l -glutamine and epigallocatechin in the presence of d -proline.Fórmula:C14H25NO10Pureza:Min. 96 Area-%Forma y color:White PowderPeso molecular:367.35 g/mol3-O-[2-(Acetamino)-2-deoxy-D-galactopyranosyl]-D-mannopyranose
CAS:3-O-[2-(Acetamino)-2-deoxy-D-galactopyranosyl]-D-mannopyranose is a synthetic, fluorinated, methylated, monosaccharide that is used in the synthesis of complex carbohydrates.Fórmula:C14H25NO11Pureza:Min. 95%Peso molecular:383.35 g/mol4-Aminophenyl 2-O-(a-D-mannopyranosyl)-a-D-mannopyranoside
4-Aminophenyl 2-O-(a-D-mannopyranosyl)-a-D-mannopyranoside is a fluorinated mannoside that is modified with methyl and glycosyl groups. It is used as a fluorescent probe for the detection of saccharides in organic solvents. The molecular weight of this compound is 687.Pureza:Min. 95%Blood Group H type I trisaccharide
CAS:Core antigen fragment in ABO blood group systemFórmula:C20H35NO15Pureza:Min. 90%Forma y color:PowderPeso molecular:529.49 g/molLS-tetrasaccharide a sodium
CAS:Sialylated tetrasaccharide found in human milk.Possible health benefits for the neonate, by supporting resistance to pathogens, gut maturation, immune function, and cognitive development.Fórmula:C37H61N2O29•NaHPureza:Min. 95 Area-%Forma y color:PowderPeso molecular:1,020.87 g/molGlycyl-Oligosaccharidesmannose 6
Glycyl-Oligosaccharidesmannose 6 are custom synthesized and modified to contain fluorine atoms. These compounds are used as a reagent in organic synthesis, chemical modification, and biochemistry. They have been used for the methylation of saccharide and carbohydrate molecules, including glycosylation reactions. Glycyl-Oligosaccharidesmannose 6 can be used for the preparation of polysaccharides, which are complex carbohydrates.Fórmula:C54H92N4O41Pureza:Min. 95%Peso molecular:1,453.31 g/molGD1a-Ganglioside
CAS:GD1a ganglioside is one of the major gangliosides in neuronal and glial membranes. It has a core tetrasaccharide structure (Galβ1,3GalNAcβ1,4Galβ1,4Glc) with sialic acids linked α2,3/α2,8 to the inner galactose residue, α2,3 to the outer galactose residue, and ceramide linked β to position 1 on the reducing terminal glucose residue (Ledeen, 2009). GD1a ganglioside interacts with myelin-associated glycoprotein (MAG) and is essential for long-term axon-myelin stability. GD1a ganglioside plays a role in viral infection as it is a receptor for viral glycoproteins in rotavirus and paramyxovirus 1. The hexasaccharide GD1a moiety was also found on a glycoprotein that acts as a receptor for adenovirus type 37. GD1a ganglioside also interacts with botulinum neurotoxin (BoNT) and is crucial for its entry into cells (Kolter, 2012). The functional significance of ammonia in the brain is not fully understood see: (Modi, 1994).Fórmula:C84H148N4O39Pureza:Min. 95%Forma y color:PowderPeso molecular:1,838.08 g/molNGA1F N-Glycan
NGA1F N-Glycan is a custom synthesis, modification, fluorination, methylation, monosaccharide, synthetic glycan with a CAS No. that has been modified by the click chemistry reaction. It is an oligosaccharide that is saccharide and polysaccharide that has been glycosylated with sugar and carbohydrate.Pureza:Min. 95%Dermatan sulphate sodium salt,average MW 92000
CAS:Dermatan sulphate is a glycosaminoglycan found in skin, blood vessels, heart valves, tendons, aorta, spleen and brain and is usually isolated from pig skin or beef lung tissue. The disaccharide repeat unit is composed of L-iduronic acid and N-acetyl-galactosamine-4-sulphate linked β-(1,3) and β-(1,4). There are also small amounts of D-glucuronic acid.Forma y color:PowderBlood Group B trisaccharide-PAA-Biotin
Blood group antigen conjugated to spacer and biotinPureza:Min. 95 Area-%Forma y color:PowderPeso molecular:545.5 g/molHyaluronate rhodamine - Molecular Weight - 50kDa
Hyaluronate Rhodamine is a molecule that has been modified with a fluorescent dye. Hyaluronate Rhodamine is a complex carbohydrate that has been synthesized using monosaccharides, methylation, glycosylation, and polysaccharide synthesis. It is used in the study of molecular interactions due to its high purity and fluorescence properties.
Pureza:Min. 95%6-O-(α-D-Galactopyranosyl)-β-D-thioglucopyranose
6-O-(a-D-Galactopyranosyl)-b-D-thioglucopyranose is a complex carbohydrate that is used in the synthesis of oligosaccharides and polysaccharides. It can be modified with methyl groups, glycosylation, or click modification. This product has been fluorinated and is available in high purity.Fórmula:C12H22O10SPureza:Min. 95%Forma y color:PowderPeso molecular:358.36 g/molSialyl Lewis X ceramide
Sialyl Lewis X ceramide is a monosaccharide that belongs to the pentasaccharide group. It is expressed in the cells of leukemia and erythrocytes, as well as other tissues. Sialyl Lewis X ceramide is a hybrid molecule that has a backbone consisting of four sugar molecules and an amino acid sequence, with hydroxyl groups on one end and an acetyl glucosamine on the other end. The molecule has a carbohydrate skeleton consisting of galactose, glucose, mannose, and sialic acid. Sialyl Lewis X ceramide also interacts with selectins to mediate leukocyte-endothelial interactions in inflammation.Fórmula:C67H121N3O25Pureza:Min. 95%Peso molecular:1,368.68 g/mol6-Amino-6-deoxy-D-lactose
6-Amino-6-deoxy-D-lactose is a high purity, custom synthesis sugar that has been fluorinated and glycosylated. It can be used in the synthesis of oligosaccharides, monosaccharides, saccharides or complex carbohydrates. 6-Amino-6-deoxy-D-lactose can be found under CAS No. 5892-84-7.Pureza:Min. 95%2-O-Acetamido-1,6-di-O-acetyl-2-deoxy-4-O-(2-acetamido-3,4,6-tri-O-acetyl-2-deoxy-D-glucopyranosyl)muramic acid
CAS:2-O-Acetamido-1,6-di-O-acetyl-2-deoxy-4-O-(2-acetamido-3,4,6-tri-O-acetyl)muramic acid is a synthetic oligosaccharide. This compound is used in research for the synthesis of glycosylides and glycosidase inhibitors. It can be modified to include fluorine atoms and click chemistry modifications. 2OAAmDDA is soluble in DMSO and acetone. It has a CAS number of 4891465.Fórmula:C29H42N2O18Pureza:Min. 90 Area-%Forma y color:PowderPeso molecular:706.65 g/molNGA1 N-Glycan
NGA1 N-glycan is a modified oligosaccharide, carbohydrate, and complex carbohydrate. It is custom synthesized, high purity, and has CAS No. This monosaccharide is methylated and glycosylated. It has a sugar that has been fluorinated and saccharides.Pureza:Min. 95%β-D-Maltose octaacetate
CAS:Starch breakdown product; sweetening agent; fermentable intermediate in brewingFórmula:C28H38O19Pureza:Min. 99 Area-%Peso molecular:678.60 g/molD-Raffinose pentahydrate
CAS:Raffinose is the most abundant of the family of oligosaccharides that are α-galactosyl derivatives of sucrose (Collins, 2006). The other main member of the group is the tetrasaccharide stachyose. Raffinose is found in sugar beet molasses and whole grains. Soybean oligosaccharides make up approximately 5% of dry matter in whole beans and up to 8% of dry matter in soybean meal. Together raffinose and stachyose rank second only to sucrose in abundance, as water-soluble carbohydrates (Kumar, 2010).Fórmula:C18H42O21Pureza:Min. 97 Area-%Peso molecular:594.52 g/molRef: 3D-R-1000
10gA consultar1kgA consultar5kgA consultar10kgA consultar2500gA consultar-Unit-kgkgA consultar4-Methoxyphenyl 3-O-(2,3,4,6-Tetra-O-acetyl-b-D-galactopyranosyl)-2-azido-4,6-O-benzylidene-2-deoxy-b-D-galactopyranoside
4-Methoxyphenyl 3-O-(2,3,4,6-Tetra-O-acetyl-b-D-galactopyranosyl)-2-azido-4,6-O-benzylidene-2-deoxy-b -D -galactopyranoside is a sugar that can be methylated or modified with other saccharides. It has CAS No. 91485 and can be synthesized by Click chemistry. The modification of the sugar includes glycosylation and fluorination. This compound is a complex carbohydrate that is used in synthetic chemistry.Pureza:Min. 95%β-Cyclodextrin
CAS:Beta-Cyclodextrin is a cyclic oligosaccharide with 7 D-glucose residues which are alpha-1,4-linked. beta-cyclodextrin is used in the food industry to encapsulate flavours and fragrances. Beta-cyclodextrin can increase the water solubility of compounds, such as curcumin; further, the cyclodextrin-curcumin complex also allows for a controlled, sustainable release in a wound healing study.Fórmula:C42H70O35Pureza:Min. 98.0 Area-%Peso molecular:1,134.99 g/mol1,6-Anhydro-2-azido-3-O-benzoyl-4-O-(2,3-di-O-benzyl-6-methyl-b-D-glucopyranuronosyl)-b-D-glucopyranose
1,6-Anhydro-2-azido-3-O-benzoyl-4-O-(2,3-di-O-benzyl-6-methyl-b-Dglucopyranosyl)-bDglucopyranose is a custom synthesis that is an oligosaccharide with a molecular weight of 672.1 Da. It is a complex carbohydrate that has been modified to include saccharides and sugars, with the addition of methylation and glycosylation. This molecule has been fluorinated for the purpose of synthesizing a synthetic molecule.Pureza:Min. 95%Sucrose octasulfate potassium salt
CAS:This comound is generally known as sucralfates and are medications primarily taken to treat active duodenal ulcers. They are also used for the treatment of gastroesophageal reflux disease (GERD) and stress ulcers. Sucralfate is a sucrose sulfate-aluminium complex that binds to the ulcer, creating a physical barrier that protects the gastrointestinal tract from stomach acid and prevents the degradation of mucus. It also promotes bicarbonate production and acts like an acid buffer with cytoprotective properties.Fórmula:C12H22O35S8•(K)xPureza:Min. 95 Area-%Forma y color:White PowderPeso molecular:982.814-Aminobutyl 2-O-(a-D-mannopyranosyl)-a-D-mannopyranoside
4-Aminobutyl 2-O-(a-D-mannopyranosyl)-a-D-mannopyranoside is a custom synthesis that has been fluorinated, methylated, and modified with a click modification. The product is a glycosylation that is an oligosaccharide sugar. It is an Oligosaccharide saccharide CAS No. Carbohydrate complex carbohydrate.Pureza:Min. 95%2'-Fucosyllactose - Synthetic
CAS:2'-Fucosyllactose (2'-FL) is the most abundant human milk oligosaccharide (HMO) with multiple functions including: acting as a prebiotic, protecting against infections and inflammation, modulating the immune system, supporting brain development, and reducing the risk of necrotizing enterocolitis. The commercial availability of synthetic fucosyllactose is important because HMOs were previously only found at significant levels in human milk, however they are now available in several infant formulas. It has been given Generally Recognized As Safe (GRAS) status and the European Union has approved the use of 2'-Fucosyllactose in infant formula products (Reverri, 2018).Fórmula:C18H32O15Pureza:(2'-Fucosyllactose) Min. 94.0%Forma y color:White PowderPeso molecular:488.44 g/molCarboxymethyl cellulose sodium - Viscosity 100 - 300 mPa·s
CAS:Food additive; soil suspension polymer in detergents; thickening agentPureza:Min. 95%Forma y color:Powder1-(3'-Azidopropyl)-3,6-di-O-acetyl-2-deoxy-4-O-[2,4,6-tri-O-acetyl-3-O-(p-phenoxybenzyl)-b-D-galactopyranosyl]-2-phthalimido-b-D-glu copyranoside
This is a synthetic, fluorinated, monosaccharide. It has been custom synthesized and is available in high purity. This compound can be modified with additional functional groups to provide glycosylation or polysaccharides. The CAS number for this product is 538-37-0.Pureza:Min. 95%Globo-N-tetraose GEL
Immobilised on Fractogel with glycosylamine formation of the monosaccharidePureza:Min. 95%Man-4 N-Glycan
Man-4 N-glycan is an oligosaccharide that is modified with a methyl group at the 4th carbon atom. It has been synthesized in our laboratory, and can be customized according to your specifications. Man-4 N-glycan is highly pure and has a purity of 98% or higher. This product also has undergone click modification, which is a reaction between two molecules containing an azide and an alkyne. The resulting product contains a fluorine atom on the 4th carbon atom. Contact us for more information about this product.Fórmula:C40H68N2O31Pureza:Min. 95%Peso molecular:1,072.96 g/molMaltodecaose, min 98%
CAS:α 1,4-glucodecasaccharide derived from starch by hydrolysis and chromatographyFórmula:C60H102O51Pureza:Min. 98 Area-%Forma y color:White PowderPeso molecular:1,639.42 g/mol
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