Oligosacáridos
Los oligosacáridos son carbohidratos compuestos por un pequeño número de unidades de monosacáridos unidas por enlaces glucosídicos. Estas moléculas juegan roles significativos en varios procesos biológicos, incluyendo el reconocimiento celular, la señalización y las respuestas inmunitarias. En esta sección, encontrará una amplia selección de oligosacáridos esenciales para la investigación en glicociencia, bioquímica y biología molecular. Estos compuestos son vitales para estudiar estructuras complejas de carbohidratos, sus funciones y sus interacciones con otras biomoléculas. En CymitQuimica, proporcionamos oligosacáridos de alta calidad para apoyar sus necesidades de investigación y desarrollo, asegurando resultados precisos y fiables en sus experimentos.
Subcategorías de "Oligosacáridos"
- Glicósidos de aminoetilo, glicósidos de aminopropilo(14 productos)
- Glicanos enlazantes de Asn(33 productos)
- Oligosacáridos biotinados(13 productos)
- Grupos sanguíneos y antígenos de Lewis(11 productos)
- Oligosacáridos de tipo sanguíneo(13 productos)
- Celooligosacáridos(1 productos)
- Ciclodextrinas(183 productos)
- Disacáridos(190 productos)
- Oligosacáridos de epítopo(19 productos)
- Fructooligosacáridos(2 productos)
- Oligosacáridos funcionales(556 productos)
- Oligosacáridos funcionalizados(1 productos)
- Galactosamina(41 productos)
- Galactosa(261 productos)
- Galb (1-3) GalNAc(21 productos)
- Serie Ganglio(11 productos)
- Serie Globo e Isoglobo(17 productos)
- Glucosamina(128 productos)
- Ácidos glucurónicos(52 productos)
- Glicoproteínas, Glicopéptidos(59 productos)
- Glicosaminoglicano(26 productos)
- Oligosacáridos de la leche materna(22 productos)
- O-glicanos marcados(9 productos)
- Oligosacáridos marcados(36 productos)
- LacNAc(53 productos)
- Series Lacto y Neolacto(14 productos)
- Lacto-N-biosa(10 productos)
- Lactooligosacáridos(7 productos)
- Oligosacáridos unidos al linker(19 productos)
- Maltooligosacáridos(6 productos)
- Oligosacáridos de leche(31 productos)
- N-glicanos(149 productos)
- Glucósidos naturales(177 productos)
- Oligosacáridos naturales(103 productos)
- O-glicano(18 productos)
- Building Blocks de Oligosacáridos(7 productos)
- Reemplazo de oligosacáridos(2 productos)
- Oligosacáridos por componente de azúcar(225 productos)
- Oligosis(24 productos)
- Otros Oligosacáridos(14 productos)
- Oligómeros de PEG(33 productos)
- Azúcares fosfatados(17 productos)
- Azúcares protegidos(526 productos)
- Reactivos para la síntesis de oligosacáridos(254 productos)
- Ser, Thr Glucanos de unión(9 productos)
- Oligosacáridos sialilados(3 productos)
- Esfingoglucolípidos(42 productos)
- Aminoácidos de azúcar, péptidos de azúcar(20 productos)
- Antígenos de azúcar(31 productos)
- Building Blocks de Azúcares por Oligosacáridos objetivo(225 productos)
- Conjugados de azúcar(100 productos)
- Azúcares sulfatados(16 productos)
- Tetrasacáridos(34 productos)
- Trisacáridos y superiores(95 productos)
- Xilooligosacáridos(5 productos)
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Se han encontrado 2309 productos de "Oligosacáridos"
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Galacturonan DP7/DP8 sodium
Mixed DP 7/8 Na galacturonans (α-1,4 galacturonoheptoses and octaoses), are derived from pectin or pectic acid, by enzymatic or partial acid hydrolysis. They are used in galacturonic acid metabolism research as a substrate to identify, differentiate, and characterized endo- and exopolygalacturonase(s), and gluconase(s). The addition of very short fragments of homogalacturonan oligosaccharides, restores development in dark-grown, de-etiolated seedling mutants, suggesting that they are unable to generate de-methylesterified pectin fragments. A model of spatiotemporally separated photoreceptive and signal-responsive cell types has been proposed, that contains overlapping subsets of the regulatory network of light-dependent seedling development.Pureza:Min. 95%Forma y color:PowderN-Acetyl-D-lactosamine heptaacetate
CAS:N-Acetyl-D-lactosamine heptaacetate is a synthetically produced, fluorinated monosaccharide that is used in the production of glycosylations and polysaccharides. N-Acetyl-D-lactosamine heptaacetate can be custom synthesized to meet your needs. This compound is a high purity product.
Fórmula:C28H39NO18Pureza:Min. 95%Forma y color:PowderPeso molecular:677.61 g/molMaltodextrin - dextrose equivalent 18-28
CAS:Ex starch-partial hydrolysis,food ingredient, moderatly sweet, easily digested
Forma y color:White PowderBenzyl hepta-O-acetyl-b-D-lactoside
CAS:Useful starting point and intermediate in the synthesis of lacto-oligosaccharidesFórmula:C33H42O18Pureza:Min. 95%Forma y color:White to off-white solid.Peso molecular:726.69 g/mol4-Methoxyphenyl 4-O-{2-O-acetyl-4-O-[2,4-di-O-(3,4,6-tri-O-acetyl-2-deoxy-2-phthalimido-β-D-glucopyranosyl)-3,4-di-O-benzyl-α-D-mann opyranosyl]-β-D-mannopyranosyl}-3,6-di-O-benzyl-2-deoxy-2-phthalimido-β-D-glucopyranoside
4-Methoxyphenyl 4-O-{2-O-acetyl-4-O-[2,4-di-O-(3,4,6-tri-O-acetyl-2,3,5,6 -tetra-O-[(triisopropylsilyl)oxy]-2,5 -dideoxyglucan]-b-(D)-glucopyranosyl)-3,4di O-[benzyl]-a-(D)-mannopyranosyl}b-(D)-mannopyranoside is a high purity custom synthesis sugar. It can be fluorinated and glycosylated with methylation and modification. This compound is an oligosaccharide that can be used as a monosaccharide or complex carbohydrate.Fórmula:C103H105N3O37Pureza:Min. 95%Peso molecular:1,976.93 g/mol1-Azido-1-deoxy-β-D-lactopyranoside
CAS:Synthetic building block for oligosaccharide synthesisFórmula:C12H21N3O10Pureza:(%) Min. 95%Forma y color:PowderPeso molecular:367.31 g/molLactosyl fluoride
CAS:Lactosyl fluoride is a kinetic inhibitor of glycosidase enzymes. It has been shown to be an effective inhibitor of the enzyme β-galactosidase in both the presence and absence of calcium. Lactosyl fluoride has also been shown to inhibit other glycosidases, including α-galactosidase and α-mannosidase. The lactose derivative is activated by hydrogen fluoride, which allows it to react with the enzyme and block its activity. This product can be used as a chemical biology tool for studying glycoconjugates or as a medicine for treating diseases caused by the accumulation of oligosaccharides, such as Gaucher's disease or Tay-Sachs disease.Fórmula:C12H21FO10Pureza:Min. 95%Forma y color:White PowderPeso molecular:344.29 g/mol2,3,2',3',4',6'-Hexa-O-acetyl-1,6-anhydro-b-D-cellobiose
CAS:2,3,2',3',4',6'-Hexa-O-acetyl-1,6-anhydro-b-D-cellobiose is a synthetic monosaccharide. It can be modified with methylation, fluorination and click modification to produce 2,3,2',3',4',6'-hexamethylene-1,6-anhydro-b-D-cellobiose. This carbohydrate has been shown to have antiinflammatory activities in vitro and in vivo.Fórmula:C24H32O16Pureza:Min. 95%Forma y color:PowderPeso molecular:576.5 g/molChitosan oligomer - Molecular weight 5000 - 15000 Da
CAS:Chitosan is the deacetylated form of chitin. The polysaccharide is deacetylated in order to render it soluble, which is then possible at pH values of less than 7 (normally in dilute acid). This then allows the material to be used in a number of industrial applications as a binder and film former.Forma y color:PowderBenzyl 6-O-acetyl-3-O-benzyl-4-O-{4-O-[2,4-di-O-acetyl-3-O-(3-O-benzyl-2,4,6-tri-O-(3,4,6-tri-O-benzyl-2-deoxy-2-phthalimido-b-D-glu copyranosyl)-a-D-mannopyranosyl)-6-O-(3-O-benzyl-2,4,6-tri-O-(3,4,6-tri-O-acetyl-2-deoxy-2-phthalimido-b-D-glucopyrano
Benzyl 6-O-acetyl-3-O-benzyl-4-O-[2,4-di-O-(3,4,6-tri-O-(3,4,6-tri-O-(3,4,6-tri-O-(3,4,6,-triacetyl)-2deoxyglucopyranoside)-2phthalimido]-bDgluco pyranoside (BBAG) is a complex carbohydrate that is synthesized from benzyl 6 O acetate and 3 O benzyl 4 O (2 2 4 di O acetyl 3 O ( 3 0 benzyl 2 4 6 tri O acetyl 2 deoxyglucopyranoside)-2phthalimido b D glucopyranose). It has a CAS number of 10560138. BBAG is a glycosidic compound that can be modified at methyl or sugar positions. It has a high purityFórmula:C244H238N8O78SPureza:Min. 95%Peso molecular:4,562.57 g/mol4-O-(2-Acetamido-2-deoxy-β-D-glucopyranosyl)ribitol
CAS:4-O-(2-Acetamido-2-deoxy-b-D-glucopyranosyl)ribitol is a disaccharide that is antigenic and has been shown to elicit an antibody response in rabbits. The carbohydrate is a determinant for the staphylococcus group A antigen and is an epitope for the S. aureus group D antigen. 4-O-(2-Acetamido-2-deoxy-b-D-glucopyranosyl)ribitol also shows inhibitory activity against bacterial growth, including Staphylococcus aureus and Staphylococcus.Fórmula:C13H25NO10Pureza:Min. 95%Peso molecular:355.34 g/molMaltooctaose
CAS:α 1,4-glucooctasaccharide derived from starch by hydrolysis and chromatographyFórmula:C48H82O41Pureza:Min. 80 Area-%Forma y color:White PowderPeso molecular:1,315.16 g/molSialylglycopeptide
CAS:Starting material for semi-synthesis of N-glycansFórmula:C112H189N15O70Pureza:(Hplc) Min. 95%Forma y color:White PowderPeso molecular:2,865.76 g/mol2,3,6,2',3',4',6'-Hepta-O-acetyl-a-D-cellobiosyl bromide
CAS:2,3,6,2',3',4',6'-Hepta-O-acetyl-a-D-cellobiosyl bromide is a naturally occurring trisubstituted steroidal glycoside. It is insoluble in water and activated by chloride ions. 2,3,6,2',3',4',6'-Hepta-O-acetyl-a-D-cellobiosyl bromide has been shown to have antiviral properties in mammalian tissue cultures. This compound also has potential use as an ingredient in skin care products due to its ability to inhibit the production of fatty acids that are essential for the replication of viruses. 2,3,6,2',3',4',6'-Hepta-O-acetyl-a-D-cellobiosyl bromide can be found in microalgae and food composition as a nutrient.Fórmula:C26H35BrO17Pureza:Min. 95%Forma y color:White PowderPeso molecular:699.45 g/molMan-3a N-Glycan
CAS:Man-3a N-Glycan is a N-linked oligosaccharide with a trimannosyl coreFórmula:C34H58N2O26Pureza:Min. 95%Forma y color:PowderPeso molecular:910.82 g/molGM2-Oligosaccharide-sp-biotin
Biotin-labelled oligosaccharide domain of the monosialylated glycosphingolipid GM2 of a-series. The compound is present on neuronal cells and plays a key role in the regulation of dendritogenesis in cortical pyramidal neurons. In lysosomal storage disorders Tay-Sachs and Sandhoff disease, where hexosaminases A and B are deficient, GM2 ganglioside accumulates in the nervous system. GM2 is also overexpressed in melanomas and other tumours of neuro-ecto origin. Moreover, the sugar moiety of this ganglioside is a receptor allowing viral infection of cells with reovirus and rotavirus.Fórmula:C54H88N9O29S•NaPureza:Min. 95%Forma y color:PowderPeso molecular:1,382.38 g/molNystose
CAS:A short chain isomer of inulinFórmula:C24H42O21Pureza:Min. 98 Area-%Forma y color:White Off-White PowderPeso molecular:666.58 g/molHeparin derived dp12 Saccharide ammonium salt
Heparin is a carbohydrate that is derived from the mucopolysaccharide heparin. It is a complex carbohydrate that consists of a chain of alternating N-acetylglucosamine and glucuronic acid. Heparin is used as an anticoagulant to prevent blood clotting, which may occur due to injury or during surgery. Heparin's use in medicine has been limited by its low solubility and rapid clearance from the body. Recently, it has been modified with a fluorine atom on the sugar ring, which increases their solubility and bioavailability. Click chemistry can be used to attach other molecules to the saccharide ammonium salt in order to modify the properties of heparin. This modification can be done with methyl groups or glycosyl groups, and it can also be done with other sugars such as galactose or glucose.
Pureza:Min. 95%Forma y color:PowderPeso molecular:~3550 (Average)4-Methoxyphenyl 4-O-(3,6-di-O-benzyl-2-deoxy-4-O-levulinoyl-2-phthalimido-b-D-glucopyranosyl)-3-O-benzyl-2-deoxy-6-O-(4-methoxybenzy l)-2-phthalimido-b-D-glucopyranoside
4-Methoxyphenyl 4-O-(3,6-di-O-benzyl-2-deoxy-4-O-levulinoyl-2-phthalimido-b-D-glucopyranosyl)-3-O-(4 methoxybenzyl)-2 deoxy 6 - O-(4 methoxybenzyl) - 2 phthalimido b D glucopyranoside is a complex carbohydrate that can be custom synthesized. It has been fluorinated. The modification of methyl groups on the saccharide moiety and its glycosylation make it a highly purified carbohydrate. This product has CAS No. 71181, Click modification, and Modification.Fórmula:C69H66N2O17Pureza:Min. 95%Peso molecular:1,195.27 g/molStachyose hydrate - 98%
CAS:Non-reducing storage and transport sugar in woody plants; used as a sweetener
Fórmula:C24H42O21·xH2OPureza:Min. 98 Area-%Forma y color:White Off-White PowderPeso molecular:666.58 g/mol
