
Oligosacáridos
Subcategorías de "Oligosacáridos"
- Glicósidos de aminoetilo, glicósidos de aminopropilo(14 productos)
- Glicanos enlazantes de Asn(33 productos)
- Oligosacáridos biotinados(13 productos)
- Grupos sanguíneos y antígenos de Lewis(11 productos)
- Oligosacáridos de tipo sanguíneo(13 productos)
- Celooligosacáridos(1 productos)
- Ciclodextrinas(183 productos)
- Disacáridos(190 productos)
- Oligosacáridos de epítopo(19 productos)
- Fructooligosacáridos(2 productos)
- Oligosacáridos funcionales(556 productos)
- Oligosacáridos funcionalizados(1 productos)
- Galactosamina(41 productos)
- Galactosa(261 productos)
- Galb (1-3) GalNAc(21 productos)
- Serie Ganglio(11 productos)
- Serie Globo e Isoglobo(17 productos)
- Glucosamina(128 productos)
- Ácidos glucurónicos(52 productos)
- Glicoproteínas, Glicopéptidos(59 productos)
- Glicosaminoglicano(26 productos)
- Oligosacáridos de la leche materna(22 productos)
- O-glicanos marcados(9 productos)
- Oligosacáridos marcados(36 productos)
- LacNAc(53 productos)
- Series Lacto y Neolacto(14 productos)
- Lacto-N-biosa(10 productos)
- Lactooligosacáridos(7 productos)
- Oligosacáridos unidos al linker(19 productos)
- Maltooligosacáridos(6 productos)
- Oligosacáridos de leche(31 productos)
- N-glicanos(149 productos)
- Glucósidos naturales(177 productos)
- Oligosacáridos naturales(103 productos)
- O-glicano(18 productos)
- Building Blocks de Oligosacáridos(7 productos)
- Reemplazo de oligosacáridos(2 productos)
- Oligosacáridos por componente de azúcar(225 productos)
- Oligosis(24 productos)
- Otros Oligosacáridos(14 productos)
- Oligómeros de PEG(33 productos)
- Azúcares fosfatados(17 productos)
- Azúcares protegidos(526 productos)
- Reactivos para la síntesis de oligosacáridos(254 productos)
- Ser, Thr Glucanos de unión(9 productos)
- Oligosacáridos sialilados(3 productos)
- Esfingoglucolípidos(42 productos)
- Aminoácidos de azúcar, péptidos de azúcar(20 productos)
- Antígenos de azúcar(31 productos)
- Building Blocks de Azúcares por Oligosacáridos objetivo(225 productos)
- Conjugados de azúcar(100 productos)
- Azúcares sulfatados(16 productos)
- Tetrasacáridos(34 productos)
- Trisacáridos y superiores(95 productos)
- Xilooligosacáridos(5 productos)
Se han encontrado 2296 productos de "Oligosacáridos"
Sucrose
CAS:Consumed in large amounts around the world as a food ingredient. Other applications of sucrose include its use in surfactants (esters), polyurethanes (polyols), plastics (alkyds) to produce dextrans (Leuconostoc mesenteroides fermentation) and ethanol (Saccharomyces cerevisiae fermentation).
Fórmula:C12H22O11Pureza:Min. 98 Area-%Forma y color:White PowderPeso molecular:342.3 g/molCellulase inhibitor PG 7145185
Inhibitor that targets cellulase enzymes engaged in the degradation of cellulose.
Fórmula:C13H21O11F3Pureza:Min. 95%Forma y color:White/Off-White SolidPeso molecular:410.29 g/mol4-Methoxyphenyl 4-O-(3,6-di-O-benzyl-2-deoxy-4-O-levulinoyl-2-phthalimido-β-D-glucopyranosyl)-6-O-tert-butyldimethylsilyl-3-O-benzyl -2-deoxy-2-phthalimido-β-D-glucopyranoside
4-Methoxyphenyl 4-O-(3,6-di-O-benzyl-2-deoxy-4-O-levulinoyl-2-phthalimido-b-D-glucopyranosyl)-6-O-tert butyldimethylsilyl 3,O benzyl 2 deoxy 2 phthalimido b D glucopyranoside is a custom synthesis of a synthetic oligosaccharide. This glycosylation product is soluble in water and has CAS No. of 81238.Fórmula:C67H72N2O16SiPureza:Min. 95%Peso molecular:1,189.38 g/mol2,3,6-Tri-O-acetyl-γ-cyclodextrin
CAS:2,3,6-Tri-O-acetyl-gamma-cyclodextrin is a custom synthesis of a cyclodextrin. This compound is fluorinated with trifluoromethanesulfonic acid to give the desired product. The methylation of the saccharide is accomplished by reacting it with methyl iodide and sodium hydroxide in an alcoholic solution. The sugar molecule is then glycosylated by reacting it with glycosylation reagent, such as cyanuric chloride or thionyl chloride. Click modification is achieved through the reaction of a glycosylated sugar molecule with azides. Polysaccharides are synthesized by combining glycosylated sugars and polymers into one molecule.BR> CAS No: 30786-38-0BR> Modification: Fluorination, Methylation, Monosaccharide, Synthetic, Click modificationBR> Oligosacchar
Fórmula:C96H128O64Pureza:Min. 95%Forma y color:PowderPeso molecular:2,306.01 g/molN-Glycolylneuraminic acid-OVA
N-Glycolylneuraminic acid-OVA is a custom synthesis that is an Oligosaccharide. It is Polysaccharide and Modification, saccharide, Methylation, Glycosylation, Click modification, Carbohydrate, sugar. The product has a CAS No., has a purity of ≥ 95%, and is Fluorination, Synthetic.Forma y color:PowderMonosialyllacto-N-hexaose
Monosialyllacto-N-hexaose is a high purity, custom synthesis sugar that belongs to the group of oligosaccharides. This carbohydrate is modified with fluorination and glycosylation, which are Click modifications. Monosialyllacto-N-hexaose has a CAS number of 68638-04-3. This product is available for purchase in bulk quantities.
Fórmula:C51H85N3O39Pureza:Min. 95%Peso molecular:1,364.22 g/molLacto-N-difucohexaose II
CAS:Neutral difuco hexasasaccharide naturally present in human breast milkFórmula:C38H65NO29Pureza:Min. 90%Forma y color:PowderPeso molecular:999.91 g/molIsomalt
CAS:Used as a sugar replacer in sugar-free confectionery and beveragesFórmula:C12H24O11Pureza:Min. 98 Area-%Forma y color:White PowderPeso molecular:344.31 g/mol1,3-α-1,6-α-D-Mannotriose
CAS:Intermediate for synthesis of N-acetyllactosaminic glycans
Fórmula:C18H32O16Pureza:Min. 95 Area-%Forma y color:White Off-White PowderPeso molecular:504.44 g/molN,N',N'',N''',N'''',N'''''-Hexaacetylchitohexaose
CAS:Hexaacetylchitohexaose is a hexamer of N-acetylgucosamine subunits which are linked by β-(1,4)-glucosidic bonds. N-acetylgucosamine is the monomeric unit of the natural polymer chitin which is degraded by chitinases, in mammals, to form smaller fragments that can induce an immune response. Like chitin and some of its derivatives, hexaacetylchitohexaose is a substrate of lysozymes. Hexaacetylchitohexaose has been shown to significantly inhibit tumour growth in mice by the activation of innate and adaptive immune cells.Fórmula:C48H80N6O31Pureza:Min. 90 Area-%Forma y color:White PowderPeso molecular:1,237.2 g/mol4-Methoxyphenyl 2,4,6-tri-O-(3,4,6-tri-O-benzyl-2-deoxy-2-phthalimido-β-D-glucopyranosyl)-3-O-benzyl-α-D-mannopyranoside
4-Methoxyphenyl 2,4,6-tri-O-(3,4,6-tri-O-benzyl-2-deoxy-2-phthalimido-b-D-glucopyranosyl)-3-O-(benzyl)aDmannopyranoside is a custom synthesis of an oligosaccharide. It is an acetal derivative of 4methoxyphenyl 2,4,6tri O-(3,4,6tri Obenzyl 2deoxy2 phthalimido b D glucopyranosyl) 3 O (benzyl) ad mannopyranoside with a methoxymethyl group at the C5 position and a benzyl ether moiety at the C6 position. The molecule contains a methylated sugar as well as fluorine modification on the ring oxygen atom. This molecule has a high purity and is offered in both monosFórmula:C125H117N3O25Pureza:Min. 95%Peso molecular:2,061.27 g/mola-D-Maltose octaacetate
CAS:Starch breakdown product; sweetening agent; fermentable intermediate in brewingFórmula:C28H38O19Pureza:Min. 95%Peso molecular:678.59 g/molChitobiose dihydrochloride
CAS:Chitobiose is a dimer formed by beta-1,4-linked glucosamine units. It is also the repeated dimer of chitin, a polysaccharide.Fórmula:C12H24N2O9·2HClPureza:Min. 98 Area-%Forma y color:White PowderPeso molecular:413.25 g/molGalacturonan oligosaccharides DP25-DP50 sodium salt
Mixed DP 25-50 Na galacturonans, (α-1,4 25-50 Na galacturonans) are derived from pectin or pectic acid, by enzymatic or partial acid hydrolysis. They are used in galacturonic acid metabolism research as a substrate to identify, differentiate, and characterize endo- and exopolygalacturonase(s) and gluconase(s). In recent studies, it has been shown that long oligogalacturonides (degree of polymerization (DP) from 25â50), help to induce plant defense signaling resulting in enhanced defenses to necrotrophic pathogens.Pureza:Min. 90 Area-%Forma y color:Powder2-O-a-D-Glucopyranosyl-D-galactopyranose
CAS:2-O-a-D-Glucopyranosyl-D-galactopyranose is a synthetic monosaccharide that can be used as a glycosylate building block in the synthesis of oligosaccharides. It has been fluorinated, methylated, and click modified. This high purity material is available for custom synthesis. 2-O-a-D-Glucopyranosyl-D-galactopyranose is also known by its CAS number 7368-73-2.Fórmula:C12H22O11Pureza:Min. 95%Forma y color:White PowderPeso molecular:342.3 g/molTrehalose-6-phosphate disodium salt
Trehalose-6-phosphate disodium salt is a complex carbohydrate that can be modified to create a variety of products. Trehalose-6-phosphate disodium salt is made by the methylation of sugar, which creates an alpha-D-glucopyranosyl unit. This product can be used in the synthesis of oligosaccharides and polysaccharides, as well as other carbohydrates. Trehalose-6-phosphate disodium salt is also fluorinated to produce trehalose 6 phosphate fluoride, which has properties similar to those of trehalose 6 phosphate.Fórmula:C12H21O14PNa2Pureza:Min. 95%Forma y color:White PowderPeso molecular:466.24 g/molChitosan oligomer (Dp 3-7) hydrochloride - Molecular weight 1640
Chitosan oligomer (Dp 3-7) hydrochloride is a carbohydrate with a molecular weight of 1640. It is used as a sugar and an adjuvant in vaccine development. Chitosan oligomer (Dp 3-7) hydrochloride is synthesized by the reaction of chitosan with phosphoryl chloride and has been shown to have antiviral, antibacterial, and anti-inflammatory effects.Fórmula:(C6H13NO5•HCl)nPureza:Min. 95 Area-%Forma y color:PowderMaltoheptaose tricosaacetate
CAS:CO2-philic compound; used in pharmaceuticals and CO2-based processesFórmula:C88H118O59Pureza:Min. 95%Forma y color:PowderPeso molecular:2,119.92 g/mol1,2,4,6-Tetra-O-acetyl-3-O-(2,3,4,6-tetra-O-acetyl-b-D-glucopyranosyl)-a-D-glucopyranose
CAS:Acetyl protected laminariboseFórmula:C28H38O19Pureza:Min. 95%Peso molecular:678.6 g/mol4-O-(β-D-Mannopyranosyl)-D-mannose
CAS:One of the disaccharides produced during the acid reversion of D-mannose. This mannobiose is the major repeating unit in the mannose chains of plant mannans, galacto- and gluco-mannans. It has been isolated from partial acid hydrolysates of ivory-nut (Phytelephas, macrocarpa) mannan, guaran (Cyamopsis sp.), palmyra palm (Borassus flabelliferer), fenugreek (Trigonella foenum-graecum) and lucerne (Medicago saliva) galactomannans.Fórmula:C12H22O11Pureza:Min. 95%Forma y color:White PowderPeso molecular:342.3 g/mol
