
Oligosacáridos por componente de azúcar
En esta categoría, los oligosacáridos se clasifican según sus unidades de azúcar componentes, como glucosa, galactosa o fructosa. Estas clasificaciones ayudan a entender los diversos roles de los oligosacáridos en sistemas biológicos, como las funciones prebióticas o los procesos de reconocimiento celular. CymitQuimica ofrece una amplia gama de oligosacáridos categorizados según sus azúcares componentes para su uso en la investigación de la glicosiencia y el microbioma.
Se han encontrado 225 productos de "Oligosacáridos por componente de azúcar"
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CHITOTETRAOSE, TETRA-N-ACETYL
CAS:Fórmula:C24H41N3O16Pureza:95%Forma y color:SolidPeso molecular:627.5928(2R,3R,4S,5S,6R)-6-((((2S,3R,4S,5R,6R)-3,4,5-Trihydroxy-6-(hydroxymethyl)tetrahydro-2H-pyran-2-yl)oxy)methyl)tetrahydro-2H-pyran-2,3,4,5-tetraol hydrate
CAS:Fórmula:C12H22O11Pureza:98%Forma y color:SolidPeso molecular:342.2965Poly(β-(1,4)-2-amino-2-deoxy-D-glucose)
CAS:Fórmula:C56H103N9O39Pureza:95%Forma y color:SolidPeso molecular:1526.4539Ref: IN-DA003508
1g80,00€5g212,00€10g301,00€1kg664,00€2kgA consultar50gA consultar5kgA consultar250mg53,00€6-[[3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxymethyl]oxane-2,3,4,5-tetrol
CAS:Fórmula:C12H22O11Pureza:98%Forma y color:SolidPeso molecular:342.2965Chitobiose Dihydrochloride
CAS:Fórmula:C12H24N2O9Pureza:99%Forma y color:SolidPeso molecular:340.3270α-D-Glucopyranoside, β-D-fructofuranosyl O-α-D-galactopyranosyl-(1→6)-, hydrate (1:5)
CAS:Fórmula:C18H42O21Pureza:98%Forma y color:SolidPeso molecular:594.5135O-2-Amino-2-deoxy-β-D-glucopyranosyl-(1→4)-O-2-amino-2-deoxy-β-D-glucopyranosyl-(1→4)-O-2-amino-2-deoxy-β-D-glucopyranosyl-(1→4)-2-amino-2-deoxy-D-glucose hydrochloride (1:4)
CAS:Fórmula:C24H50Cl4N4O17Pureza:95%Forma y color:SolidPeso molecular:808.4824(3S,4R,5R)-1,3,5,6-tetrahydroxy-4-{[(2S,3R,4S,5R,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy}hexan-2-one
CAS:Fórmula:C12H22O11Pureza:98%Forma y color:SolidPeso molecular:342.2965GlcNAc β(1-3)[Neu5Ac α(2-6)]GalNAc-α-pNP
CAS:Fórmula:C33H48N4O21Pureza:97.0%Forma y color:SolidPeso molecular:836.7484Chondroitin Sulfate Sodium Salt ,
CAS:Fórmula:C28H40N2Na4O29S2Pureza:90%Forma y color:SolidPeso molecular:1024.7023β-D-Galactopyranoside, 4-methoxyphenyl 3-O-(N-acetyl-α-neuraminosyl)-
CAS:Fórmula:C24H35NO15Pureza:95%Forma y color:SolidPeso molecular:577.53243'-N-ACETYLNEURAMIN-LACTOSE SODIUM SALT
CAS:Fórmula:C23H38NNaO19Pureza:90%Forma y color:SolidPeso molecular:655.5329D-Glucose, O-(N-acetyl-α-neuraminosyl)-(2→3)-O-β-D-galactopyranosyl-(1→4)-O-[6-deoxy-α-L-galactopyranosyl-(1→3)]-O-2-(acetylamino)-2-deoxy-β-D-glucopyranosyl-(1→3)-O-β-D-galactopyranosyl-(1→4)-
CAS:Fórmula:C43H72N2O33Pureza:97%Forma y color:SolidPeso molecular:1145.0254N-[(1S,2S,3R)-1-[(α-D-Galactopyranosyloxy)methyl]-2,3-dihydroxyheptadecyl]hexacosanamide
CAS:Fórmula:C50H99NO9Pureza:95%Forma y color:SolidPeso molecular:858.3224Hyaluronate Tetrasaccharide
CAS:Fórmula:C28H44N2O23Pureza:98%Forma y color:SolidPeso molecular:776.6486Monoammonium Glycyrrhizinate
CAS:Fórmula:C42H65NO16Pureza:>70.0%(HPLC)Forma y color:White to Light yellow powder to crystalPeso molecular:839.97Gb3-β-ethylazide
CAS:Fórmula:C20H35N3O16Pureza:>95.0%(HPLC)Forma y color:White to Light yellow powder to crystalPeso molecular:573.51G2F 2AB (500pmol/vial)
CAS:Fórmula:C75H122N6O50Forma y color:White to Almost white powder to crystalPeso molecular:1,907.79Chitotriose Trihydrochloride
CAS:Fórmula:C18H35N3O13·3HClPureza:>85.0%(qNMR)Forma y color:White to Almost white powder to crystalPeso molecular:610.86GlcNAcβ(1-2)Man-α-ethylazide
CAS:Fórmula:C16H28N4O11Pureza:>98.0%(HPLC)Forma y color:White to Almost white powder to crystalPeso molecular:452.423-G1 2AB (500pmol/vial)
Fórmula:C63H102N6O41Pureza:min. 95.0 area%(HPLC)Forma y color:White to Almost white powder to crystalPeso molecular:1,599.51Nonasaccharide-β-pNP
Fórmula:C68H107N5O48Pureza:>98.0%(HPLC)Forma y color:White to Light yellow powder to crystalPeso molecular:1,762.59Neu5Acα(2-3)Galβ MP Glycoside
CAS:Fórmula:C24H35NO15Pureza:>95.0%(HPLC)Forma y color:White to Almost white powder to crystalinePeso molecular:577.54Sialyl Lewis X-Lactose
Fórmula:C43H71N2NaO33Pureza:>95.0%(HPLC)Forma y color:White to Light yellow powder to crystalPeso molecular:1,167.01GalNAcβ(1-3)GlcNAc-β-ethylazide
Fórmula:C18H31N5O11Pureza:>97.0%(HPLC)Forma y color:White to Almost white powder to crystalPeso molecular:493.476-G1 2AB (500pmol/vial)
Fórmula:C63H102N6O41Pureza:min. 95.0 area%(HPLC)Forma y color:White to Almost white powder to crystalPeso molecular:1,599.51Globotriose
CAS:Fórmula:C18H32O16Pureza:>95.0%(HPLC)Forma y color:White to Light yellow powder to crystalPeso molecular:504.44Lacβ(1-4)Lac-β-C10
CAS:Fórmula:C34H62O21Pureza:>98.0%(HPLC)Forma y color:White to Almost white powder to crystalPeso molecular:806.85L2
CAS:Fórmula:C14H24NNaO14SPureza:>95.0%(HPLC)Forma y color:White to Light yellow powder to crystalPeso molecular:485.39Neu5Acα(2-3)Gal-β-propylazide
Fórmula:C20H33N4NaO14Pureza:>95.0%(HPLC)Forma y color:White to Light yellow powder to crystalPeso molecular:576.49Neu5Acα(2-3)Gal-β-propylamine
Fórmula:C20H35N2NaO14Pureza:>93.0%(HPLC)Forma y color:White to Light yellow powder to crystalPeso molecular:550.49Neu5Gcα(2-3)Galβ(1-4)Glc-β-propylamine
Fórmula:C26H45N2NaO20Pureza:>95.0%(HPLC)Forma y color:White to Light yellow powder to crystalPeso molecular:728.63DNS-SGN
Fórmula:C100H155N9O66SPureza:>98.0%(HPLC)Forma y color:White to Light yellow powder to crystalPeso molecular:2,571.40Hyaluronate Octasaccharide
CAS:Fórmula:C56H86N4O45Pureza:>95.0%(HPLC)Forma y color:White to Almost white powder to crystalPeso molecular:1,535.29L4
CAS:Fórmula:C14H23NNa2O17S2Pureza:>90.0%(HPLC)Forma y color:White to Light yellow powder to crystalPeso molecular:587.43Neu5Acα(2-6)Gal-β-propylamine
Fórmula:C20H35N2NaO14Pureza:>98.0%(HPLC)Forma y color:White to Light yellow powder to crystalPeso molecular:550.492-Acetamido-6-azido-2,6-dideoxy-D-glucopyranose
CAS:Fórmula:C8H14N4O5Pureza:>95.0%(HPLC)Forma y color:White to Light yellow powder to crystalPeso molecular:246.22


