
Flavonoides y Polifenoles
Los flavonoides son compuestos fenólicos que contienen una estructura de 15 átomos de carbono, formada por dos anillos aromáticos unidos por un puente de tres átomos de carbono. Los polifenoles son una clase más amplia de compuestos orgánicos que contienen múltiples grupos fenólicos. Ambos grupos tienen potentes propiedades antioxidantes, lo que les permite proteger las células del daño causado por los radicales libres. Los flavonoides se encuentran comúnmente en frutas, verduras y té, y están asociados con la mejora de la salud cardiovascular y la prevención de enfermedades crónicas. Los polifenoles también tienen aplicaciones en la prevención del cáncer y en la promoción de la salud cerebral.
En CymitQuimica ofrecemos flavonoides y polifenoles de alta calidad para investigación en química, farmacología y biomedicina.
Se han encontrado 16990 productos de "Flavonoides y Polifenoles"
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4-(3-Fluoro-4-methoxyphenyl)thiazol-2-ylamine
CAS:Fórmula:C10H9FN2OSForma y color:SolidPeso molecular:224.25Quercetin
CAS:Producto controladoFórmula:C15H10O7Forma y color:Yellow Crystalline PowderPeso molecular:302.243-(4-METHOXYBENZYL)-1,3,7-TRIAZASPIRO[4.4]NONANE-2,4-DIONE HCL
Pureza:95.0%Peso molecular:311.7699890136719Paeoniflorin (>80%)
CAS:Producto controlado<p>Applications Paeoniflorin is an active compound of the Paeonia root. Paeoniflorin inhibits Aβ25-35-induced mitochondrial dysfunction, which includes decreased mitochondrial membrane potential, increased Bax/Bcl-2 ratio, cytochrome c release and activity of caspase-3 and caspase-9. Paeoniflorin could attenuate or restore the viability loss, apoptotic increase, and ROS production induced by Aβ25-35 in SH-SY5Y cells.<br>References Yuan,Y., et. al.: Int. J. Mol. Sci., 14, 18502 (2013); Wang, K., et. al.: Cell Mol. Neurobiol., 34, 227 (2014)<br></p>Fórmula:C23H28O11Pureza:>80%Forma y color:NeatPeso molecular:480.46trans-Resveratrol Triacetate
CAS:Producto controlado<p>Applications trans-Resveratrol Triacetate is the acetylated analogue of Resveratrol (R150000) that is a natural antioxidant and a potential radioprotective agent. trans-Resveratrol Triacetate induces p53 activity and inhibits proliferation in breast and prostate tumor cell lines.<br>References Torres, P. et al.: J. Agric. Food Chem., 58, 807 (2010); Kotagiri, S. et al.: J. Chem. Pharmac. Sci., 3, 191 (2010); Koide, K. et al.: ACS Med. Chem. Chem. Lett., 2, 270 (2011);<br></p>Fórmula:C20H18O6Forma y color:NeatPeso molecular:354.351-(4-Difluoromethoxy-3-methoxy-phenyl)-4,4,4-trifluoro-butane-1,3-dione
CAS:Fórmula:C12H9F5O4Pureza:98%Forma y color:SolidPeso molecular:312.192(S)-3-(1H-INDOL-3-YL)-N-(4-(4-METHOXYPHENYL)THIAZOL-2-YL)-2-(4-METHYLPHENYLSULFONAMIDO)PROPANAMIDE
CAS:Pureza:95%Peso molecular:546.6599731445312Chlorophyllin Copper Trisodium Salt (Technical Grade)
CAS:<p>Applications Chlorophyllin Copper Trisodium Salt, is a water soluble derivative of Chlorophyll (C379880), which has shown to have has been shown to have both anticarcinogenic and antigenotoxic properties.<br>References Grossi, M., et al.: Toxicology Lett., et al.: 214, 235 (2012); Prasad, K., et al.: Curr. Res. Chem., 3, 98 (2011);<br></p>Fórmula:C34H31CuN4O6·3NaForma y color:NeatPeso molecular:724.153-acetyl-6-chloro-4-(4-methoxyphenyl)quinolin-2(1H)-one
CAS:Pureza:95.0%Peso molecular:327.7600097656256-HYDROXY-9-(4-METHOXY-2-METHYLPHENYL)-3H-XANTHEN-3-ONE
CAS:Pureza:95.0%Peso molecular:332.35501098632813-(2-methoxyphenyl)-4-(4-methylphenyl)-4,5-dihydro-1H-1,2,4-triazole-5-thione
CAS:Pureza:95+%Peso molecular:297.38000488281252-((4-[(2-METHOXYBENZOYL)AMINO]BENZOYL)AMINO)BENZOIC ACID
CAS:Pureza:95%Peso molecular:390.39498901367193-O-(E)-Feruloylquinic Acid
CAS:<p>Applications 5-O-(E)-Feruloylquinic Acid is a phenolic acid with potential antioxidant and antifungal activities. Secondary metabolite in the coffee brewing process.<br>References Matei, M. et al.: J. Agri. Food Chem., 60, 12105 (2012); Dokli, I. et al.: Tetrahedron Asymm., 24, 785 (2013);<br></p>Fórmula:C17H20O9Forma y color:NeatPeso molecular:368.342-(3-methoxyphenyl)-6-methylquinoline-4-carboxylic acid
CAS:Pureza:95.0%Peso molecular:293.32199096679695-(4-(((((9H-Fluoren-9-yl)methoxy)carbonyl)amino)methyl)-3,5-dimethoxyphenoxy)pentanoic acid
CAS:Pureza:97%Peso molecular:505.56698608398444′-Chloro-2′-methoxy-[1,1′-biphenyl]-4-amine
CAS:Fórmula:C13H12ClNOPureza:95.0%Forma y color:SolidPeso molecular:233.7cis-Resveratrol
CAS:<p>Stability Light Sensitive<br>Applications Minor constituent of wine, correlated with serum lipid reduction and inhibition of platelet aggregation. Resveratrol is a specific inhibitor of COX-1, and it also inhibits the hydroperoxidase activity of COX-1. It has been shown to inhibit events associated with tumor initiation, promotion and progression.<br>References Powell, R.G., et al.: Phytochemistry, 35, 335 (1994), Jeandet, P., et al.: J. Phytopathol., 143, 135 (1995), Mattivi, F., et al.: J. Agric. Food Chem., 43, 1820 (1995),<br></p>Fórmula:C14H12O3Forma y color:NeatPeso molecular:228.24

