
Monosacáridos
Subcategorías de "Monosacáridos"
- Allosas(11 productos)
- Arabinosas(21 productos)
- Eritrosas(11 productos)
- Fructosas(9 productos)
- Fucosas(36 productos)
- Galactosamina(41 productos)
- Galactosa(261 productos)
- Glucosas(365 productos)
- Ácidos glucurónicos(51 productos)
- Glico-sustratos para enzimas(77 productos)
- Gulosas(6 productos)
- Idosas(4 productos)
- Inositoles(15 productos)
- Lyxosas(4 productos)
- Manosas(65 productos)
- O-glicanos(48 productos)
- Psicosas(3 productos)
- Ramnosas(10 productos)
- Ribosas(61 productos)
- Ácidos siálicos(100 productos)
- Sorbosas(4 productos)
- Azúcares(173 productos)
- Tagatosis(4 productos)
- Taloses(8 productos)
- Xilosas(20 productos)
Se han encontrado 6090 productos de "Monosacáridos"
Allyl 2-acetamido-3,6-di-O-benzyl-2-deoxy-b-D-glucopyranoside
CAS:Allyl 2-acetamido-3,6-di-O-benzyl-2-deoxy-b-D-glucopyranoside is a synthetic sugar that is used in the modification of complex carbohydrates. It is an Oligosaccharide that has a Glycosylation and fluorination. Allyl 2-acetamido-3,6-di-O-benzyl-2-deoxy-b--D--glucopyranoside contains a methyl group on the C1 position, which can be modified at the C1 position to produce various derivatives. Click chemistry reactions are also possible with this compound. The chemical name for this compound is 65730–02–1 and it has CAS number 65730–02–1.Fórmula:C25H31NO6Pureza:Min. 95%Peso molecular:441.53 g/mol1,2,3,4-Tetra-O-benzyl-6-O-trityl-b-D-glucopyranose
CAS:1,2,3,4-Tetra-O-benzyl-6-O-trityl-b-D-glucopyranose is a fluorinated monosaccharide. It is synthesized by the reaction of 1,2,3,4 tetra-O-benzyl bromoacetone with sodium cyanoborohydride in sodium hydroxide solution. 1,2,3,4 Tetra-O-benzyl 6O trityl glucopyranose has been used as a glycosylation and polysaccharide modification agent for the synthesis of complex carbohydrates. This compound has also been shown to be an effective methylation agent for sugars.Fórmula:C53H50O6Pureza:Min. 95%Peso molecular:782.96 g/molmyo-Inositol 1,2,3,4,6-pentakisphosphate
CAS:Myo-inositol 1,2,3,4,6-pentakisphosphate is a compound that belongs to the group of myo-inositols. It can be isolated from rice bran or synthesized by reacting inositol with phosphoric acid. Myo-Inositol 1,2,3,4,6-pentakisphosphate has been shown to be an analog of myo-inositol and has a similar chromatographic profile. This compound also has the ability to dephosphorylate diacylglycerol (DAG) and reduce its levels in cells. Myo-inositol 1,2,3,4,6-pentakisphosphate can be quantified by reversed phase high performance liquid chromatography (RP-HPLC). The result can then be used to calculate the concentration of DAG in cells based on the standard curve obtained from the quantification of DAG inFórmula:C6H17O21P5Pureza:Min. 95%Peso molecular:580.06 g/mol1,2,3,4-Tetra-O-benzoyl-6-O-tert-butyldimethylsilyl-b-D-galactopyranose
Tetra-O-benzoyl-6-O-tert-butyldimethylsilyl-b-D-galactopyranose is a tetrasaccharide that has been modified with the fluoride ion. This compound is synthesized from 1,2,3,4-tetraacetyl bromoacetone and 2,3,4,6-tetraacetyl bromoethanol by an acetalization reaction followed by a silylation reaction. Tetra-O-benzoyl-6-O-tert butyldimethylsilyl b D galactopyranose may be used in glycosylation reactions. The product is soluble in water or ethanol and can be stored for up to 2 weeks at 4°C.
Fórmula:C40H42O10SiPureza:Min. 95%Peso molecular:710.86 g/mol2-(2,3,4,6-Tetra-O-acetyl-b-D-glucopyranosyl)thiopseudourea hydrobromide
CAS:2-(2,3,4,6-Tetra-O-acetyl-b-D-glucopyranosyl)thiopseudourea hydrobromide is a glycosylated sugar molecule that is used in the preparation of custom polysaccharides. This compound is synthesized by the reaction of thiopseudourea with 2,3,4,6-tetraacetyl bromoacetone. 2-(2,3,4,6-Tetra-O-acetyl-b-D-glucopyranosyl)thiopseudourea hydrobromide can be modified with fluorine or methyl groups to create complex carbohydrate derivatives for use in research and drug development.Fórmula:C15H23BrN2O9SPureza:Min. 95%Peso molecular:487.32 g/mol1,3-O-Benzylidene-L-erythritol
CAS:1,3-O-Benzylidene-L-erythritol is a potent inhibitor of the intestinal maltase. It has two diastereomers, one of which is more potent than the other. The more potent diastereomer inhibits both the maltase and L-arabinose isomerase enzymes in the intestine. This inhibition prevents digestion of complex carbohydrates such as starch and sucrose into simple sugars that can be absorbed by the body. 1,3-O-Benzylidene-L-erythritol also inhibits salacinol synthase and thiosugar synthetases from bacteria and plants, preventing synthesis of these important compounds.
Pureza:Min. 95%4-Aminophenyl 2-acetamido-2-deoxy-b-D-glucopyranoside
CAS:4-Aminophenyl 2-acetamido-2-deoxy-b-D-glucopyranoside is a monosaccharide that belongs to the group of complex carbohydrates. It is a synthetic compound that has been modified by fluorination and methylation. 4-Aminophenyl 2-acetamido-2-deoxy-b-D-glucopyranoside has been used in the synthesis of polysaccharides and saccharides for various purposes, including as a fluorescence probe for carbohydrate binding proteins. It has also been used as an intermediate in the synthesis of oligosaccharides or polysaccharides.Fórmula:C14H20N2O6Pureza:Min. 95%Peso molecular:312.32 g/molPhenyl b-D-thiogalactopyranoside - non-animal origin
CAS:Phenyl b-D-thiogalactopyranoside is a carbohydrate binding agent that has been shown to have anti-cancer properties. It binds to galectin, a carbohydrate receptor on the surface of tumour cells, thereby interfering with cell proliferation and tumor growth. Phenyl b-D-thiogalactopyranoside also blocks the activity of glycolytic enzymes and can be used as an adjuvant in cancer therapy. This molecule is synthesized by nature or chemically by means of alkylation of phenol. The chemical synthesis is more efficient and economical than the natural process.Fórmula:C12H16O5SPureza:Min. 95%Peso molecular:272.32 g/mol4-Methylumbelliferyl 2,3,4,6-tetra-O-acetyl-b-D-galactopyranoside
CAS:4-Methylumbelliferyl 2,3,4,6-tetra-O-acetyl-b-D-galactopyranoside is a custom synthesis that has been modified with fluorination and methylation. This product is glycosylated and has a complex carbohydrate structure. It can be used for the modification of saccharides or for the synthesis of oligosaccharides and polysaccharides. 4MUF2,3,4,6TetraOAcGalpyr is soluble in water and has a purity of >99%.Fórmula:C24H26O12Pureza:Min. 95%Peso molecular:506.46 g/moltert-Amyl 2-acetamido-2-deoxy-b-D-glucopyranoside
CAS:Tert-Amyl 2-acetamido-2-deoxy-b-D-glucopyranoside is a synthetic derivative of the natural sugar nucleotide, UDP-N-acetylgalactosamine. It is a precursor for the synthesis of glycosaminoglycans, which are important components of proteoglycans and glycosaminoglycan aggregates. Tert-Amyl 2-acetamido-2-deoxy-b-D-glucopyranoside has been modified by fluorination and methylation to provide increased stability and reactivity. This product is available in high purity with a CAS number of 262849-66-1.
Fórmula:C13H25NO6Pureza:Min. 95%Peso molecular:291.34 g/mol2,3,4,6-Tetra-O-acetyl-a-D-galactopyranose
CAS:2,3,4,6-Tetra-O-acetyl-a-D-galactopyranose (2,3,4,6-TA) is a sugar that has four acetyl groups and two galactose molecules. This compound is used as a substrate in glycosylation reactions and can be modified with fluorination or methylation. 2,3,4,6-TA is also a synthetic carbohydrate that can be used for the synthesis of oligosaccharides and monosaccharides. This compound is CAS No. 22554-70-7.Fórmula:C14H20O10Pureza:Min. 95%Peso molecular:348.3 g/mol1,2:3,4-Di-O-isopropylidene-a-D-galacturonic acid hydrazide
CAS:This is a custom synthesis of a 1,2:3,4-di-O-isopropylidene-a-D-galacturonic acid hydrazide. This product has been modified with fluorination. The molecular weight of this compound is 498.88 g/mol and the purity is greater than 99%. It also has a CAS number: 262856-80-4.Fórmula:C12H20N2O6Pureza:Min. 95%Peso molecular:288.3 g/molMethyl 3,4-O-isopropylidene-b-L-erythro-pentopyranosid-2-ulose
CAS:Methyl 3,4-O-isopropylidene-b-L-erythro-pentopyranosid-2-ulose is a monosaccharide that has been synthesized using the Click chemistry. This compound is a fluorinated sugar and has been custom synthesized for the purpose of glycosylation. The synthesis of this compound was accomplished by first protecting the hydroxyl group with an acetate ester, followed by methylation of the hydroxyl group with dimethylchloromethylphosphonate. The resulting product was then subjected to acidolysis in order to cleave off the acetate ester and liberate free 3,4-O-isopropylidene b-L-erythro pentopyranosid 2 (1) as shown below:Fórmula:C9H14O5Pureza:Min. 95%Peso molecular:202.2 g/mol2-(2,3,4,6-Tetra-O-acetyl-b-D-galactopyranosyl)thiopseudourea hydrobromide
CAS:2-(2,3,4,6-Tetra-O-acetyl-b-D-galactopyranosyl)thiopseudourea hydrobromide is a custom synthesis that can be modified with fluorination, methylation, monosaccharide and/or oligosaccharide. It can be synthesized by Click modification of saccharides with glycosylation or sugar. This product has a CAS No. 51224-13-6 and is a Carbohydrate complex carbohydrate.Fórmula:C15H22N2O9S·HBrPureza:Min. 95%Peso molecular:487.32 g/mol3,6-Di-O-acetyl-4-O-benzyl-D-galactal
CAS:3,6-Di-O-acetyl-4-O-benzyl-D-galactal is a custom synthesis of a polysaccharide. It is modified with fluorination, methylation, and click chemistry. The final product contains a glycosyl group that has been modified with an acetyl group. This modification occurs at the C3 position of the sugar unit. The CAS number for this compound is 165524-90-3.Fórmula:C17H20O6Pureza:Min. 95%Peso molecular:320.35 g/mol2-Acetamido-1,4-imino-1,2,4-trideoxy-L-arabinitol
CAS:2-Acetamido-1,4-imino-1,2,4-trideoxy-L-arabinitol is a competitive inhibitor of the enzyme arabinitol dehydrogenase. This compound has been shown to be an enantiomer of 1,4-imino-1,2,4-trideoxyglucitol and inhibits the growth of Mycobacterium tuberculosis in vitro assays. 2AITDG also has inhibitory properties against macrophage cells and noncompetitive inhibitors against glycoprotein glycoconjugates. 2AITDG binds to endoplasmic reticulum chaperones such as BiP/Grp78 to inhibit protein folding and cellular proliferation. It may also inhibit protein synthesis by binding to ribosomes or blocking the activity of factors involved in transcription and translation.Fórmula:C7H14N2O3Pureza:Min. 95%Peso molecular:174.2 g/molNeocarrahexadecaose-41,3,5,7,9,11,13,15-octa-O-sulfate sodium salt
CAS:Neocarrahexadecaose-41,3,5,7,9,11,13,15-octa-O-sulfate sodium salt is a carbohydrate that belongs to the group of modified saccharides. It is synthesized by modifying a sugar with fluorine and methylation. Neocarrahexadecaose-41,3,5,7,9,11,13,15-octa-O-sulfate sodium salt is an oligosaccharide with a high purity and custom synthesis. It is a synthetic compound that has been modified in order to create methylated and glycosylated sugars as well as a click modification. This carbohydrate has not yet been tested for toxicity or side effects in humans.
Fórmula:C96H138Na8O97S8Pureza:Min. 95%Peso molecular:3,284.51 g/mol1,2,3,4-Tetra-O-benzyl-L-rhamnopyranoside
CAS:Tetra-O-benzyl-L-rhamnopyranoside is a modification of L-rhamnopyranoside, an oligosaccharide with the formula CHO. It is a complex carbohydrate that can be synthesized from monosaccharides and polysaccharides. Tetra-O-benzyl-L-rhamnopyranoside is a high purity, custom synthesis, and synthetic product. The product is soluble in water and has a sweet taste. Tetra-O-benzyl-L-rhamnopyranoside is used in the synthesis of saccharides, glycosylation, methylation, fluorination, and click chemistry reactions.Fórmula:C34H36O5Pureza:Min. 95%Peso molecular:524.65 g/mol1,3,5-Tri-O-acetyl-2-deoxy-2-fluoro-a-D-arabinofuranose
CAS:1,3,5-Tri-O-acetyl-2-deoxy-2-fluoro-a-D-arabinofuranose is a sugar that is modified with fluorine. It has been synthesized using the "click" reaction methodology and is available for custom synthesis. This synthetic sugar can be used in glycosylation reactions or as a monosaccharide or polysaccharide in complex carbohydrate click chemistry. This product is of high purity and can be modified with methyl groups or other functional groups to suit your needs.Fórmula:C11H15FO7Pureza:Min. 95%Peso molecular:278.23 g/mol3-O-Methyl-1,2-O-(1-methylethylidene)-a-D-ribofuranose
CAS:3-O-Methyl-1,2-O-(1-methylethylidene)-a-D-ribofuranose is an Oligosaccharide that is a custom synthesis. This product is manufactured by the Glycosylation and Fluorination of 3-O-methyl 1,2,-O-(1-methylethylidene) a D ribofuranose. The product is then methylated and monosaccharide and polysaccharides are synthesized. Click modification of the molecule can be performed to produce a complex carbohydrate. The product has high purity and can be modified for specific purposes.Pureza:Min. 95%
