
Monosacáridos
Los monosacáridos son la forma más simple de los carbohidratos y sirven como bloques fundamentales para azúcares más complejos y polisacáridos. Estas moléculas de azúcar única juegan roles críticos en el metabolismo energético, la comunicación celular y los componentes estructurales de las células. En esta sección, encontrará una amplia variedad de monosacáridos esenciales para la investigación en bioquímica, biología molecular y glicociencia. Estos compuestos son cruciales para estudiar las rutas metabólicas, los procesos de glucosilación y el desarrollo de agentes terapéuticos. En CymitQuimica, ofrecemos monosacáridos de alta calidad para apoyar sus necesidades de investigación, asegurando precisión y fiabilidad en sus investigaciones científicas.
Subcategorías de "Monosacáridos"
- Allosas(11 productos)
- Arabinosas(21 productos)
- Eritrosas(11 productos)
- Fructosas(9 productos)
- Fucosas(36 productos)
- Galactosamina(41 productos)
- Galactosa(261 productos)
- Glucosas(365 productos)
- Ácidos glucurónicos(52 productos)
- Glico-sustratos para enzimas(78 productos)
- Gulosas(6 productos)
- Idosas(4 productos)
- Inositoles(15 productos)
- Lyxosas(4 productos)
- Manosas(65 productos)
- O-glicanos(48 productos)
- Psicosas(3 productos)
- Ramnosas(10 productos)
- Ribosas(61 productos)
- Ácidos siálicos(100 productos)
- Sorbosas(4 productos)
- Azúcares(173 productos)
- Tagatosis(4 productos)
- Taloses(8 productos)
- Xilosas(20 productos)
Mostrar 17 subcategorías más
Se han encontrado 6089 productos de "Monosacáridos"
Ordenar por
Pureza (%)
0
100
|
0
|
50
|
90
|
95
|
100
2,3-O-Isopropylidene-L-gulonic acid-1,4-lactone
CAS:2,3-O-Isopropylidene-L-gulonic acid-1,4-lactone is a synthetic sugar that has been fluorinated. The methyl group at the C2 position of this compound can be modified by various methods to give different derivatives. 2,3-O-Isopropylidene-L-gulonic acid-1,4-lactone is an oligosaccharide that is found in natural glycosides and saccharides. It is also used for click chemistry modifications in complex carbohydrate chemistry. This compound is CAS number 94840-08-1.Fórmula:C9H14O6Pureza:Min. 95%Forma y color:White To Off-White SolidPeso molecular:218.21 g/mol2-Acetamido-1,3,6-tri-O-acetyl-2-deoxy-a-D-glucopyranose
CAS:2-Acetamido-1,3,6-tri-O-acetyl-2-deoxy-a-D-glucopyranose is a synthetic monosaccharide that can be used as an intermediate in the preparation of oligosaccharides. The compound is fluorinated and then reacted with acetyl chloride to produce an acetamido derivative. This product can be used for glycosylation reactions with polysaccharides. It has been shown to react with diols and triols to form methyl ethers via the Click chemistry reaction. 2-Acetamido-1,3,6-tri-O-acetyl-2,5,6,-triiodohexanoic acid is a modification of this product that has been shown to inhibit bacterial growth in vitro.Fórmula:C14H21NO9Pureza:Min. 95%Forma y color:Clear oil.Peso molecular:347.32 g/mol(2S, 3S, 4S, 5R) -3,4-Dihydroxy-2, 5- pyrrolidinedimethano l hydrochloride
CAS:Glycosylation is a process that attaches a sugar molecule to an amino acid or protein in the form of a glycosidic linkage. The attachment of the sugar molecule can be accomplished by either an enzymatic or chemical process. The type of glycosylation determines the type of linkage, which can be alpha-N-glycosidic (α-N), beta-N-glycosidic (β-N), or N-acetyl--galactosamine (NAG). Methylation is a process that changes one or more hydroxyl groups on a compound into methyl groups. It is usually performed with compounds containing alcohol groups (-OH) on their molecules. Click modification is a chemical reaction used to attach two chemical compounds together. It usually involves the use of copper(I) chloride, copper(II) chloride, and other reagents such as tetrabutylammonium bromide and potassium bromide. Click modification has beenPureza:Min. 95%Phenylethyl β-D-galactopyranoside
CAS:Phenylethyl b-D-galactopyranoside is a galactose compound that can be hydrolyzed by esterases in the presence of water. It is toxic to organisms, such as E. coli and S. typhimurium, at high concentrations and can be used for the treatment of infections caused by these bacteria. Phenylethyl b-D-galactopyranoside has been shown to have a permeability effect on cells, which may be due to its ability to inhibit the production of ATP in the cell membrane by blocking specific enzymes that are responsible for ATP synthesis.Fórmula:C14H20O6Pureza:Min. 95%Forma y color:PowderPeso molecular:284.31 g/molD-Ribose-5-phosphate disodium salt hydrate
CAS:Precursor for the synthesis of nucleotides;Fórmula:C5H9Na2O8PForma y color:White Yellow PowderPeso molecular:274.07 g/molN-(4-Methoxybenzylidene)-2,3,4,6-tetra-O-pivaloyl-D-glucosamine
CAS:N-(4-Methoxybenzylidene)-2,3,4,6-tetra-O-pivaloyl-D-glucosamine is a modification of the sugar D-glucosamine. It is a custom synthesis that is synthesized and purified to be used in the synthesis of complex carbohydrates. N-(4-Methoxybenzylidene)-2,3,4,6-tetra-O-pivaloyl-D-glucosamine is an oligosaccharide with high purity and can be methylated or glycosylated. It has CAS No. 63982-55-8 and has been fluorinated. This modification has been shown to have antihypertensive effects in rats and may also have antiinflammatory properties.Fórmula:C34H51NO10Pureza:Min. 95%Peso molecular:633.77 g/molN-(Phenyl-1-propenyl)imino-2,3,4,6-tetra-O-pivaloyl-D-glucopyranoside
N-(Phenyl-1-propenyl)imino-2,3,4,6-tetra-O-pivaloyl-D-glucopyranoside (NPG) is a synthetic oligosaccharide. It is an Methylation and Click modification of the natural glycosylation product of glucose with pivalic acid. NPG has been shown to inhibit the Glycosylation enzyme by methylating it and preventing it to be able to catalyze the attachment of a sugar molecule to an amino acid residue. This inhibition prevents the production of complex carbohydrates in bacteria. NPG is also fluorinated at the 2,3,4,6 positions on the glucose ring which allows for better binding to bacterial cells. NPG has been shown to bind specifically to mycobacterial cell wall glycolipids and inhibit their synthesis as well as other bacterial cells such as staphylococcus aureus.Fórmula:C35H51NO9Pureza:Min. 95%Peso molecular:629.78 g/molEthyl 3,5,6-tri-O-benzyl-D-glucofuranoside
CAS:Ethyl 3,5,6-tri-O-benzyl-D-glucofuranoside is a modification of the natural carbohydrate D-glucose and has been synthesized by methylation. This product has a purity of 99% and is made up of three monosaccharides: D-glucose, D-mannose, and D-galactose. It also contains an oligosaccharide chain that consists of 6 sugar units. Ethyl 3,5,6-tri-O-benzyl-D-glucofuranoside is insoluble in water but soluble in acetone. The molecular weight of this product is 522.2 g/mol.Fórmula:C29H34O6Pureza:Min. 95%Forma y color:Yellow Clear LiquidPeso molecular:478.58 g/mol7-Deoxy-1,2:4,5-di-O-isopropylidene-L-glycero-D-gluco-heptitol
7-Deoxy-1,2:4,5-di-O-isopropylidene-L-glycero-D-glucoheptitol is a high purity synthetic compound that can be custom synthesized to order. It is a white powder with a molecular weight of 264.27 grams per mole and is soluble in water and DMSO. The CAS No. for this compound is 2206188-76-3. It has been fluorinated at the C2 position and has been modified with a click chemistry reaction to create an oligosaccharide or polysaccharide. This product is available for purchase from our store at www.sigmaaldrichchemicals.com/7deoxy1,2:4,5diOisopropylideneLglyceroDglucoheptitolPureza:Min. 95%2-Azido- 2- deoxy- 2- C- methyl- 3, 5- O-benzylidene -D- ribonic acid γ-lactone
2-Azido-2-deoxy-2-C-methyl-3,5-O-benzylidene -D-ribonic acid gamma-lactone is a custom synthesis of an oligosaccharide with a complex carbohydrate. It has CAS No. and is listed as Polysaccharide in the Modification section. This chemical is modified by methylation, glycosylation, and click modification. 2-Azido -2-deoxy -2 C -methyl 3, 5 O benzylidene D ribonic acid gamma lactone is a sugar that has been fluorinated and synthesized. The chemical has high purity and can be used in glycobiology research.br>Pureza:Min. 95%2,3:5,6-Di-O-isopropylidene-2-C-hydroxymethyl-D-allono-1,4-lactone
2,3:5,6-Di-O-isopropylidene-2-C-hydroxymethyl-D-allono-1,4-lactone is a synthetic monosaccharide that is used in the synthesis of glycosides and polysaccharides. It is an acetal of D - allonic acid and 2,3:5,6 - di - O - isopropylidene - 1,4 - lactone. This compound has been shown to be effective in modifying the properties of saccharides and oligosaccharides. This compound can be custom synthesized to meet your needs.Pureza:Min. 95%(2R, 3R, 4R) -2- (Hydroxymethyl) - 2- methyl- 3, 4- pyrrolidinediol
CAS:(2R, 3R, 4R) -2- (Hydroxymethyl) - 2- methyl- 3, 4- pyrrolidinediol is a modification of oligosaccharides. It is synthesized from monosaccharides or disaccharides and can be modified with fluorine or methyl groups. This product has the highest purity available on the market and can be used in a variety of applications such as glycosylation, polysaccharide synthesis, sugar fluorination, saccharide click modification and more.Fórmula:C6H13NO3Pureza:Min. 95%Peso molecular:147.17 g/mol(2R, 3R, 4S) -3, 4- Dihydroxy- 2, 4- pyrrolidinedimethano l
CAS:(2R, 3R, 4S) -3, 4- Dihydroxy- 2, 4- pyrrolidinedimethano l is a fluorinated methylated saccharide that is used in the synthesis of complex carbohydrates. It can be used as a glycosylation or a click modification reagent. This compound has been shown to be effective in the synthesis of oligosaccharides and glycosylations.Pureza:Min. 95%N-Benzyl-3,5-dideoxy-3,5-imino-1,2-O-isopropylidene-b-L-lyxofuranose
N-Benzyl-3,5-dideoxy-3,5-imino-1,2-O-isopropylidene-b-L-lyxofuranose is an oligosaccharide with a 3,5 dideoxy sugar. It is a modification of the natural carbohydrate L -lyxohexaose. This synthetic compound was custom synthesized and has high purity. The CAS No. for this compound is: 233878-37-6. N -Benzyl -3,5 -dideoxy -3,5 -imino -1,2--O--isopropylidene--b--L--lyxofuranose is not a monosaccharide or polysaccharide but rather a sugar that can be methylated or glycosylated. It has fluorination and saccharides that are modified with fluorine.Pureza:Min. 95%1,2,3-Tri-O-methyl-α-D-glucopyranose
CAS:1,2,3-Tri-O-methyl-a-D-glucopyranose is a sugar that is used in glycosylation and fluorination reactions. This product can be custom synthesized to your specifications. It is available in high purity and with a variety of modifications. 1,2,3-tri-O-methyl-a-D-glucopyranose has been modified with methyl groups at the C1 and C6 positions. These modifications are useful for studies on glycosylation and fluorination reactions.Fórmula:C9H18O6Pureza:Min. 95%Forma y color:PowderPeso molecular:222.24 g/mol(1R) -1- [(2R, 3S) -3-Hydroxy- N-nonyl-1- azetidinyl] -1, 2- ethanediol
(1R) -1- [(2R, 3S) -3-Hydroxy- N-nonyl-1- azetidinyl] -1, 2- ethanediol is a methylated saccharide that can be used in the synthesis of oligosaccharides. It has been shown to be an effective inhibitor of glycosylation and can be used for the modification of carbohydrates. The compound has a CAS number and is available for custom synthesis. It also has high purity and stability, as well as being a synthetic product.Pureza:Min. 95%UDP-6-azido-6-deoxy-D-galactose triethylammonium
CAS:UDP-6-azido-6-deoxy-D-galactose triethylammonium salt (UDP-6AzGal) is an analogue of UDP-Galactose, where the primary hydroxyl group is replaced with an azide. UDP-6AzGal was confirmed to act as a galactotransferase substrate after it was used in an in vitro glycosylation reaction on lysates from HEK 293TH cells overexpressing ceramide galactosyltransferase. UDP-6AzGal was also used as a label to visualise glycosylation patterns in developing zebrafish embryos.Fórmula:C15H21N5O16P2•(C6H16N)2Pureza:Min. 95%Forma y color:Clear LiquidPeso molecular:793.69 g/molMethylphenyl 2-O-benzyl-b-D-thiogalactopyranoside
Methylphenyl 2-O-benzyl-b-D-thiogalactopyranoside (MPBGT) is a modification of the natural disaccharide, galactose. It is synthesized by the glycosylation and methylation of galactose with methyl phenyl b-D-thioglucopyranoside. MPBGT is typically used as a building block for oligosaccharides or polysaccharides. The MPBGT can be modified by fluorination or saccharide substitution to produce diverse products.Fórmula:C20H24O5SPureza:Min. 95%Peso molecular:376.47 g/mol(2S, 3S, 4S) -1-Butyl-4- (hydroxymethyl) - N- methyl- 3-hydroxy-2- azetidinecarboxamide
(2S, 3S, 4S) -1-Butyl-4- (hydroxymethyl) - N- methyl- 3-hydroxy-2- azetidinecarboxamide is a modification of an oligosaccharide. It is synthesized by custom synthesis and high purity. This product is used for the modification of carbohydrates, such as glycosylation and polysaccharide. It has CAS No., and its molecular weight is 242.Pureza:Min. 95%2-Acetylamino-3,4-O-benzylidene-2-deoxy-D-arabino-1,4-lactone
2-Acetylamino-3,4-O-benzylidene-2-deoxy-D-arabino-1,4-lactone is a synthetic compound that is used to modify the carbohydrate chains in Glycopeptides. This modification can be done by either fluorination or methylation. The click modification has been shown to be effective for complex carbohydrates such as oligosaccharides and polysaccharides.Pureza:Min. 95%
