Información del producto
- vanillic acid acide vanillique p hydroxy m methoxy benzoic acid p-vanillic acid 4 hydroxy 3 methoxybenzoic acid acid
- vanillic p-vanillate
- 2-Methoxy-4-carboxyphenol
- 3-Methoxy-4-hydroxybenzoic acid
- 4-Carboxyl-2-methoxyphenol
- 4-Hydroxy-3-Methoxybenzoate
- Acide vanillique
- Acido Vanilico
- Benzoic acid, 4-hydroxy-3-methoxy-
- Methylprotocatechuic acid
- Ver más sinónimos
- Nsc 3987
- Nsc 674322
- VA
- Vanilic acid
- Vanillic acid
- Vanillinsaeure
- Vanillinsaure
- m-Methoxy-p-hydroxy-benzoic acid
- 4-Hydroxy-3-methoxybenzoic acid
Vanillic acid is used as a flavoring agent in food. It acts as an intermediate in the production of vanillin from ferulic acid. Further, it is used in wine and vinegar. This Thermo Scientific Chemicals brand product was originally part of the Alfa Aesar product portfolio. Some documentation and label information may refer to the legacy brand. The original Alfa Aesar product / item code or SKU reference has not changed as a part of the brand transition to Thermo Scientific Chemicals.
Propiedades químicas
Consulta técnica sobre: 02-A12074 Vanillic acid, 98%
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