CAS 80312-32-9

(2R,3R,4R,5S)-4,5-Dihydroxy-2-(hydroxyméthyl)-3-pipéridinyl α-D-glucopyranoside

Formule : C₁₂H₂₃NO₉

InChI : InChI=1S/C12H23NO9/c14-2-4-11(7(17)5(16)1-13-4)22-12-10(20)9(19)8(18)6(3-15)21-12/h4-20H,1-3H2/t4-,5+,6-,7-,8-,9+,10-,11-,12-/m1/s1

Code InChI : InChIKey=GNVIYGFSOIHFHK-NIKVEEOSSA-N

SMILES : O([C@@H]1[C@@H](CO)NC[C@H](O)[C@H]1O)[C@H]2O[C@H](CO)[C@@H](O)[C@H](O)[C@H]2O

Synonymes :

• α-D-Glucopyranoside, (2R,3R,4R,5S)-4,5-dihydroxy-2-(hydroxymethyl)-3-piperidinyl
• 1,5-Dideoxy-4-O-α-D-glucopyranosyl-1,5-imino-D-glucitol
• α-D-Glucopyranoside, 4,5-dihydroxy-2-(hydroxymethyl)-3-piperidinyl, [2R-(2α,3β,4α,5β)]-
• (2R,3R,4R,5S)-4,5-Dihydroxy-2-(hydroxymethyl)-3-piperidinyl α-D-glucopyranoside
• 4-O-α-D-Glucopyranosylmoranoline

4-O-Alpha-D-Glucopyranosylmoranoline

Produit contrôlé

CAS : 80312-32-9

Applications An α-glucosidase inhibitor. May also prove to be an effective oral anti-diabetic agent.
References Yoshikuni, Y., et al.: Chem. Pharm. Bull., 37, 106 (1989), Ezure, Y., et al.: Agric. Biol. Chem., 53, 61 (1989), Kunikata, T., et al.: Biosci., Biotechnol., Biochem., 60, 1104 (1996),

Formule : C₁₂H₂₃NO₉

Couleur et forme : Neat

Masse moléculaire : 325.31

Ref: TR-G450000

4-O-(α-D-Glucopyranosyl) moranoline

CAS : 80312-32-9

4-O-(α-D-Glucopyranosyl) moranoline is an iminosugar that functions as an effective glycosidase inhibitor, specifically targeting enzymes involved in carbohydrate metabolism. It is derived from natural sources such as mulberry leaves, where it is produced as a defense compound against herbivores. This substance interferes with the activity of α-glucosidases by mimicking the transition state of the glycosidic bond cleavage, thereby preventing the breakdown of complex carbohydrates into glucose.

Formule : C₁₂H₂₃NO₉

Degré de pureté : Min. 95%

Couleur et forme : Powder

Masse moléculaire : 325.32 g/mol

Ref: 3D-OG04734