Oligosaccharides

<p>Maltosyltransferase, involved in the biosynthesis of α-glucans, has been genetically validated as a potential therapeutic target against Mycobacterium tuberculosis. Trehalose derivatives are potential tools for the targeting of trehalose pathways in the cell wall of Mycobacterium tuberculosis.</p>

<p>b-Cellobiosyl azide is a carbohydrate that has been modified with fluorine. It has not been characterized by X-Ray diffraction and therefore has no known crystalline form. The chemical formula for b-Cellobiosyl azide is C6H9NO2F3. This product is available for custom synthesis to your specifications, please contact us for more information.</p>

GalNAc-b-1-4-Gal-b-1-4-Glc-b-ethylazide is a custom synthesis, modification, and fluorination of a monosaccharide. It is a polysaccharide that has been synthesized using the click chemistry modification. The CAS number for GalNAc-b-1-4-Gal-b-1-4-Glc-b is 203359. GalNAc is an oligosaccharide that contains one or more sugars linked together by glycosyl bonds. This carbohydrate is made up of galactose and N acetylgalactosamine as its two monomers. The complex carbohydrate can be found in natural sources such as milk, egg white, and soybeans.

Methyl 2-acetamido-3-O-(2,3,4,6-tetra-O-acetyl-b-D-galactopyranosyl)-2-deoxy-4,6-O-(4-methoxybenzylidene)-a-D-galactopyranoside is a custom synthesis of an oligosaccharide with a polysaccharide. It is a fluorinated complex carbohydrate that has been modified for high purity. Methyl 2 acetamido 3 O (2,3,4,6 tetra O acetyl b D galactopyranosyl) 2 deoxy 4,6 O (4 methoxybenzylidene) a D galactopyranoside is composed of monosaccharides and sugar.

Agarose is a polysaccharide found in red algae, typically Gelidium and Gracilaria. It is a strictly alternating polysaccharide of α-1,3 linked D-galactose and β-1,4 linked L-3,6 anhydrogalactose with occasional sulfation at position 6 of the anhydrogalactose residue. Agaro-oligosaccharides result from cleavage at galactose residues and neoagaro-oligosaccharides from cleavage at 3,6-anhydro residues. A number of publications have suggested that agaroheptaose has properties that include: anti-microbial, antiviral, prebiotic, anti-tumoral, immunomodulatory, anti-inflammatory, glucosidase inhibitory, and hepatoprotective properties.

Galα(1-3) N-glycan is a glycoconjugate that is an oligosaccharide with a galactose residue at the nonreducing end of the glycan. It has been synthesized using Click chemistry to introduce fluorination and methylation. Galα(1-3) N-glycan is an important model for studying the biological function of glycosylations in humans. It has also been shown to have anti-inflammatory properties, which may be due to its ability to inhibit prostaglandin synthesis. This product is custom synthesis, high purity, and CAS No. 115973-45-0.

<p>1-D-a-Galactopyranosyl-4-O-[1-(2-octadecylthioethyl)-(b-D-galactopyranoside)] is a complex carbohydrate that contains a fluorinated sugar. It is synthesized from a monosaccharide and an oligosaccharide and glycosylated with a polysaccharide. The compound has been modified to include methylation and click modification. 1-D-a-Galactopyranosyl-4-O-[1-(2-octadecylthioethyl)-(b-D-galactopyranoside)] can be purchased in high purity from the CAS registry number of 538570–75–6.</p>

1,6,6'-Tri-O-tritylsucrose pentaacetate is a sugar that is synthesized by the process of fluorination and monosaccharide. It has a molecular formula of C12H18O9F. This compound can be used as a synthetic sugar in glycosylation reactions or as an Oligosaccharide for complex carbohydrate synthesis. The 1,6,6'-Tri-O-tritylsucrose pentaacetate can also be modified with methylation or click chemistry for high purity.

<p>Gal[2346Ac]b(1-3)GlcN3[46Bzd]-b-MP is a custom synthesis that has been modified with fluorination, methylation, and modification. The product contains a monosaccharide, oligosaccharide, saccharides, and complex carbohydrates.</p>

2-Acetamido-3-O-(2,3,4,6-tetra-O-acetyl-b-D-galactopyranosyl)-4,6-di-O-acetyl-2-deoxy-a-D-galactopyranosyl is an Oligosaccharide. It is a polysaccharide that consists of a mixture of different sugars including monosaccharides and disaccharides. 2 Acetamido 3 O-(2,3,4,6 tetra O acetyl b D galactopyranosyl) 4,6 di O acetyl 2 deoxy a D galactopyranosyl Fmoc L serine is used in the synthesis of various saccharides and carbohydrates. The chemical name for this compound is Methylation Custom synthesis Click modification CAS No 125760 30 7. The molecular weight for this compound is 548. The

<p>Iso-lactosamine HCl is a synthetic monosaccharide, glycosylation product of galactose and lactic acid. It is used in the production of oligosaccharides and complex carbohydrates. Iso-lactosamine HCl is a white powder that can be dissolved in water or ethanol.</p>

Chitotetraose tetradecaacetate is a condensation product of chitin and sephadex, which is synthesized from chitin and sodium chloride. It is an acetolysis substrate that has a sensitivity of 3.2 ug/ml in the fluorometric assay. Chitotetraose tetradecaacetate also exhibits high sensitivity to micrococcus, with a minimum inhibitory concentration (MIC) of 0.3 ug/ml.

<p>Binder in tablets; food additive; has several pharmaceutical applications</p>

<p>Gal[2346Ac]b(1-3)GalN3[46Bzd]-b-MP is a modified oligosaccharide with a carbohydrate backbone of 3 mannose and 1 galactose residues. The saccharide is synthesized from the monosaccharides methylated, glycosylated, and then fluorinated. Gal[2346Ac]b(1-3)GalN3[46Bzd]-b-MP has a CAS number of 71769-77-5.</p>

<p>O-[2-Acetamido-4,6-O-benzylidene-2-deoxy-3-O-(2,3,4,6-tetra-O-acetyl-b-D-galactopyranosyl)-a-D-galactopyranosyl]-N -Fmoc--L--threonine allyl ester is a carbohydrate that can be custom synthesized. It is an Oligosaccharide with the following structure: The chemical formula is C36H60NO22 and the molecular weight is 752.8 g/mol. It has a CAS number of 384346–85–4 and it's Chemical Abstract Service (CAS) name is O-[2-(acetamido)-4,6-[O-(2,3,4,6 tetra‑O‑acetyl‑β‑D‑galactopyranosyl)‑α‑</p>

Man-1-Fuc is a fluorinated sugar with a mannose backbone. This compound can be custom synthesized and modified to meet your specific needs. It is used in research as an oligosaccharide, polysaccharide, saccharide, or carbohydrate. Man-1-Fuc has a high purity and is available at low cost. It can be used for complex carbohydrate synthesis or modification. The chemical name of this compound is methyl 1,6-diacetoxylidene-2,3-dihydroxypropane fucopentaose.

Methyl 4-O-(a-D-galactopyranosyl)-b-D-galactopyranoside is a modification of a sugar molecule. It is an oligosaccharide that is a complex carbohydrate. This product can be custom synthesized to order with high purity and CAS number. The chemical name for this product is methyl 4-O-(a-D-galactopyranosyl)-b-D-galactopyranoside, which is a monosaccharide. Methyl 4-O-(a-D-galactopyranosyl)-b-D-galactopyranoside has glycosylation and polysaccharides. This product can be fluorinated or saccharified with methylation.

GM1a pentasaccharide (ammonium salt) has a core tetrasaccharide structure (Galβ1,3GalNAcβ1,4Galβ1,4Glc) with a single sialic acid residue linked α2,3 to the inner galactose residue (Ledeen, 2009). GM1a pentasaccharide is the carbohydrate moiety in GM1a ganglioside which interacts and modulates tyrosine kinases, such as, neural tropomyosin receptor kinase A (TrkA), by inducing the release of neurotrophins from fibroblast cells and the epidermal growth factor receptor (EGFR) (Higuero, 2009). Oligosaccharide domain of monosialylated glycosphingolipid GM1 of a-series that specifically interacts with cholera toxin B subunit (CBT) from V. cholerae, heat-labile toxin B subunit (LTB) from E. coli and alpha toxin from C. perfrigens. This ganglioside is abundant in nervous system as well as in other peripheral tissues (Chiricozzi, 2020).

<p>Gala1-3(Fuca1-2)Galb1-3GlcNAc</p>

This is a Glycosylation, Oligosaccharide, sugar, Synthetic, Fluorination, Custom synthesis, Methylation, Monosaccharide, Polysaccharide, saccharide. This product is custom synthesized for your needs. It is a complex carbohydrate with high purity and modification. There are no CAS numbers on this product.