Glycosciences
La glycosciences est l'étude des glucides et de leurs dérivés, ainsi que des interactions et des fonctions biologiques auxquelles ils participent. Ce domaine de recherche est crucial pour comprendre une grande variété de processus biologiques, y compris la reconnaissance cellulaire, la signalisation, la réponse immunitaire et le développement des maladies. La glycosciences a des applications importantes en biotechnologie, en médecine et dans le développement de nouveaux médicaments et thérapies. Chez CymitQuimica, nous proposons une large sélection de produits de haute qualité et pureté pour la recherche en glycosciences. Notre catalogue comprend des monosaccharides, des oligosaccharides, des polysaccharides, des glyconjugués et des réactifs spécifiques, conçus pour soutenir les chercheurs dans leurs études sur la structure, la fonction et les applications des glucides dans les systèmes biologiques. Ces ressources sont destinées à faciliter les découvertes scientifiques et les applications pratiques dans divers domaines des biosciences et de la médecine.
Sous-catégories appartenant à la catégorie "Glycosciences"
- Aminosucres(108 produits)
- Anticorps Glyco-Related(282 produits)
- Glycolipides(46 produits)
- Glycosaminoglycanes (GAGs)(55 produits)
- Glycosides(419 produits)
- Monosaccharides(6.621 produits)
- Oligosaccharides(3.681 produits)
- Polysaccharides(503 produits)
11041 produits trouvés pour "Glycosciences"
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β-Xylobiose hexa-O-acetate
CAS :<p>β-Xylobiose hexa-O-acetate is an acetyl protected xylobiose</p>Formule :C22H30O15Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :534.46 g/molBlood group B trisaccharide
CAS :<p>Core antigen fragment in ABO blood group system</p>Formule :C18H32O15Degré de pureté :Min. 95%Couleur et forme :White PowderMasse moléculaire :488.44 g/molMethyl a-D-fucopyranoside
CAS :<p>Methyl a-D-fucopyranoside is a monoclonal antibody that binds to the O-antigen of the polysaccharide chain. It is a synthetic trisaccharide consisting of an o-antigen, an α-linked D-fucose residue, and an α-linked galactose residue. This antibody interacts with the serologic subtypes of Group A Streptococcus, but not with other serogroups. Methyl a-D-fucopyranoside utilizes conformational epitopes and disaccharides which are not accessible to other antibodies in order to bind to the o-antigen. The o-antigen is composed of two serologically distinct regions: one region for binding by anti-A antibodies, and another for binding by anti-B antibodies.</p>Formule :C7H14O5Degré de pureté :Min. 98 Area-%Couleur et forme :White Off-White PowderMasse moléculaire :178.18 g/molConduritol D
CAS :<p>Conduritol D (CD) is a natural product that has been isolated from the pancreas of rats. It is homochiral, and it has been shown to be active in the treatment of diabetic patients. CD has a hydroxy group at C-4' and an alcohol group at C-5'. The functional groups are acetylated at C-3', which may make this compound more potent than other similar compounds with different functional groups. It is also synthesized stereoselectively, making it a selective molecule. CD has been shown to have pharmacokinetic properties that may be beneficial for treating diabetes.</p>Formule :C6H10O4Degré de pureté :Min. 95 Area-%Couleur et forme :Clear LiquidMasse moléculaire :146.14 g/molPrednisolone succinate b-cyclodextrin conjugate
<p>The prednisolone succinate cyclodextrin beta conjugate represents a specific class of cyclodextrin derivatives where the drug molecule (prednisolone succinate) is covalently bound to β-cyclodextrin. The conjugate is designed to combine the beneficial properties of cyclodextrins with the therapeutic effects of prednisolone. Prednisolone succinate cyclodextrin beta conjugate aims to improve the solubility, stability, and bioavailability of prednisolone while potentially offering controlled release properties.</p>Degré de pureté :Min. 95%L-Idonic acid sodium
CAS :<p>L-Idonic acid sodium is a plant hormone that regulates carbohydrate metabolism. It has been shown to regulate the synthesis of galacturonic acid and malic acid, which are important for the production of glucose. L-Idonic acid sodium also regulates the synthesis of fatty acids, which are important for cell membrane formation. L-Idonic acid sodium is an intermediate in the biosynthesis of l-tartaric acid, which is an enzyme substrate. The gene product that encodes this molecule has been characterized as a protein with a molecular weight of approximately 9,000 daltons and a hydroxyl group on C-3.</p>Formule :C6H11O7NaDegré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :218.15 g/molD-myo-Inositol-1,3,6-triphosphate
<p>1,3-Diphosphoglycerate is a glycosylation product of D-glyceraldehyde 3-phosphate and was first described in 1957. It is a key intermediate in the glycolytic pathway and is also found in the synthesis of polysaccharides. D-myo-Inositol-1,3,6-triphosphate (IP3) is an intracellular second messenger that regulates calcium release from intracellular stores. IP3 binds to the IP3 receptor on the endoplasmic reticulum to activate protein kinase C (PKC). PKC then phosphorylates downstream proteins involved in cell growth and proliferation. IP3 can be modified by methylation, glycosylation, or fluorination to produce modified forms with different biological activities.</p>Formule :C6H15O15P3Degré de pureté :Min. 95%Masse moléculaire :420.1 g/molN,N',N'',N''',N''''-Pentaacetyl chitopentaose
CAS :<p>Chitopentaose is a pentaacetyl derivative of the sugar chitohexaose. It is an oligosaccharide that has been shown to inhibit the activity of glycosidases and lectins, which may be due to its high affinity to these enzymes. Chitopentaose has also been found to bind to insulin receptors in the human tumor cell line A-20, leading to a reduction in tumor growth. The molecule also inhibits the transcriptional regulation of genes encoding for penicillin-binding protein, mouse tumor necrosis factor, and α1-acid glycoprotein.</p>Formule :C40H67N5O26Degré de pureté :Min. 95 Area-%Couleur et forme :PowderMasse moléculaire :1,033.98 g/molEthyl b-D-fructopyranoside
CAS :<p>Salidroside is a phenylpropanoid, a type of secondary metabolite. It is found in the plant family Ranunculaceae and can be extracted from the roots of Rhodiola rosea (golden root) and other plants in this family. Salidroside has been shown to have anti-inflammatory properties, which may be due to its inhibition of prostaglandin synthesis. Salidroside also has strong antioxidant properties, which may be due to its ability to scavenge free radicals. Salidroside can be used as an additive for foods such as breads and pastries because it inhibits the formation of phthalic acid that is produced by baking.</p>Formule :C8H16O6Degré de pureté :Min. 95%Masse moléculaire :208.21 g/molCyclohexylmethyl-4-O-(a-D-glucopyranosyl)-b-D-glucopyranoside
CAS :<p>Detergent used for the solubilization of membrane proteins. Important for the solubilization is the detergent-to-protein ratio. At low ratios (1:10) the membranes are lysed and large complexes of are formed containing protein, detergent, and membrane lipids. With progressively larger ratios smaller complexes are obtained. Finally, at ratios of 10:1 to 20:1 individual detergent-protein complexes are formed free of membrane lipids. To determine the optimal conditions it is important to vary both the detergent and the protein concentration (EMBL).</p>Formule :C19H34O11Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :438.47 g/molMethyl 4,6-O-benzylidene-2,3-di-O-methanesulfonyl-a-D-glucopyranoside
CAS :<p>Methyl 4,6-O-benzylidene-2,3-di-O-methanesulfonyl-a-D-glucopyranoside is a glycosylation product that can be used in the synthesis of complex carbohydrates. It is also useful in the synthesis of saccharides, oligosaccharides, and monosaccharides. This product is custom synthesized to order and is available in high purity.</p>Formule :C16H22O10S2Degré de pureté :Min. 95%Masse moléculaire :438.47 g/mol6-O-(b-D-Galactopyranosyl)-D-glucopyranose
CAS :<p>6-O-(b -D-Galactopyranosyl)-D-glucopyranose, also called allolactose, is a glucose disaccharide with β1-6 glycosidic link, similar to lactose (glucose β1-4 linked). Allolactose is an inducer of the lac operon in E. coli and many other enteric bacteria.</p>Formule :C12H22O11Degré de pureté :Min. 90 Area-%Couleur et forme :White PowderMasse moléculaire :342.3 g/molCanagliflozin hemihydrate
CAS :<p>Canagliflozin is an oral diabetes drug that belongs to the class of sodium-glucose cotransporter 2 (SGLT2) inhibitors. It works by blocking reabsorption of glucose in the kidney, thereby lowering blood sugar levels. Canagliflozin has been shown to be a potent inhibitor of insulin resistance and has been used clinically in combination with metformin hydrochloride. The chemical stability of canagliflozin is dependent on its particle size, which can range from 10 micrometres to 100 micrometres. A number of analytical methods have been developed for canagliflozin, including high performance liquid chromatography with ultraviolet detection, gas chromatography with mass spectrometry detection, and dihedral angle analysis. Canagliflozin is an example of a polymorphic compound: it exists as two enantiomers due to chiral symmetry.</p>Formule :(C24H25FO5S)2•H2ODegré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :907.05 g/mol(4S,9R)-4-Benzyloxy-N-benzyloxycarbonyl-8-oxo-9-methoxy-octahydro-pyrano[4,3-b]pyrrole
<p>The compound is a fluorinated, glycosylated, polysaccharide-linked, custom-synthesized and modified natural product. The compound is of high purity and has been shown to have a range of biological activities including:<br>1) Antibacterial activity against Gram (+) bacteria such as Staphylococcus aureus and Streptococcus pyogenes.<br>2) Anti-inflammatory activity in the carrageenan-induced paw edema model of inflammation in rats.<br>3) Antifungal activity against Candida albicans.<br>4) Inhibition of bacterial biofilm formation and cellular adhesion to surfaces.<br>5) Inhibition of HIV replication in vitro and inhibition of HIV integrase function in vitro.<br>6) Inhibition of TNF-α production by LPS activated macrophages. <br>7) Protection from phototoxicity induced by UVB irradiation in human skin cells.<br>8) Protection from</p>Degré de pureté :Min. 95%Galactan, from potato
CAS :<p>A linear β-(1,4)-galactan from potato tubers. Other linear β-(1,4)-galactans have been isolated from lemon peel, potato tubers and Norwegian acacia gum.</p>Couleur et forme :White Powder(2S,3R,4R,5S)-5-Acetylamino-3,4-dihydroxy-2-formylpiperidine
<p>(2S,3R,4R,5S)-5-Acetylamino-3,4-dihydroxy-2-formylpiperidine is a custom synthesis that can be modified to meet your needs. It is a fluorinated complex carbohydrate and has been shown to have high purity. The modification process of this chemical is simple and can be done in either the lab or in the field. (2S,3R,4R,5S)-5-Acetylamino-3,4-dihydroxy-2-formylpiperidine is synthesized by methylation of 5-(acetylamino)piperidinone with diazomethane followed by protection of the amine group with an acetyl group. This chemical also has Oligosaccharide and Polysaccharide properties.</p>Degré de pureté :Min. 95%2-Acetamido-3-O-(2,3,4,6-tetra-O-acetyl-b-D-galactopyranosyl)-4,6-di-O-acetyl-2-deoxy-a-D-galactopyranosyl-Fmoc-L-threonine tert-but yl ester
<p>2-Acetamido-3-O-(2,3,4,6-tetra-O-acetyl-b-D-galactopyranosyl)-4,6-di-O-acetyl-2,6 -deoxy--a-,D-,galactopyranosyl--Fmoc--L--threonine tert--but yl ester is a synthetic carbohydrate that contains 2 acetamido groups and 3 O-(2,3,4,6 tetra O acetyl b D galactopyranosyl) groups. The chemical name for this compound is 2 Acetamido 3 O (2 3 4 6 tetra O acetyl b D galactopyranosyl) 4 6 di O acetyl 2 deoxy a D galactopyranosyl Fmoc L threonine tert but yl ester. It has been synthesized by the Click modification reaction of an oligos</p>Formule :C49H62N2O21Degré de pureté :Min. 95%Masse moléculaire :1,015.02 g/molN-Acetyl-D-mannosamine - low endotoxin grade
CAS :<p>Please enquire for more information about N-Acetyl-D-mannosamine - low endotoxin grade including the price, delivery time and more detailed product information at the technical inquiry form on this page</p>Formule :C8H15NO6Masse moléculaire :221.21 g/molDextran 70 - MW 64,000 to 76,000
CAS :<p>Dextran is α-(1,6)-linked α-D-glucan with α-(1,3)-linked glucose branch points produced by fermentation of Leuconostoc mesenteroides via the action of the enzyme dextransucrase on sucrose. The main use for native dextran is as an extender in blood transfusions and products having a range of sharp cut-off molecular weights are produced commercially for this and other applications. A complex of Iiron with dextran, known as iron dextran, is used as a source of iron for baby piglets which are often anaemic at birth.</p>Couleur et forme :White Off-White PowderSucrose octabenzoate - Mixture of benzoylated sucrose isomers
CAS :<p>Sucrose octabenzoate is a practically colorless, odorless, transparent, glass-like material which is compatible with a number of synthetic resins, such as polyvinyl chloride, vinyl chloride-vinyl acetate copolymer, polyvinyl acetate and cellulose acetate. Sucrose octabenzoate improves the hardness and gloss of these products and has also been found to be useful as a component of inks, adhesives, coatings and plastic objects.</p>Formule :C68H54O19Degré de pureté :Min. 95%Couleur et forme :White PowderMasse moléculaire :1,175.14 g/mol2,3,6,2',3',6',2'',3'',4'',6''-Deca-O-acetyl-a-D-cellotriosyl bromide
<p>2,3,6,2',3',6',2'',3'',4'',6''-Deca-O-acetyl-a-D-cellotriosyl bromide is a glycosylation reagent that can be used in the synthesis of polysaccharides and oligosaccharides. It contains a reactive functional group at the 2 position and a reactive functional group at the 3 position. This product can be custom synthesized to meet your needs. It has been shown to react with various saccharide units, including methylated sugars such as cellobiose and erythrose. The purity of this compound is >99%.</p>Degré de pureté :Min. 95%Methyl 2-acetamido-2-deoxy-3-O-(b-D-galactopyranosyl)-a-D-galactopyranoside
CAS :<p>Methyl 2-acetamido-2-deoxy-3-O-(b-D-galactopyranosyl)-a-D-galactopyranoside is a lectin that binds to the terminal galactose of b-D-galactopyranosides. It has been shown to be a potent inhibitor of cellular death and is able to bind to the surface of cells, preventing their destruction by the immune system or other natural factors. The binding site for MGA is found on cell membranes, and it can also act as an antiinflammatory agent. MGA has also been shown to inhibit interactions between proteins, which may lead to changes in protein synthesis and regulation. Lectins are proteins that bind to specific carbohydrates on the surfaces of cells. They are part of a group called glycoproteins and are often used as probes in techniques such as lectin histochemistry and immunohistochemistry.</p>Formule :C15H27NO11Degré de pureté :Min. 98 Area-%Couleur et forme :White PowderMasse moléculaire :397.38 g/molIsopropyl 2-acetamido-2-deoxy-α-D-glucopyranoside
CAS :<p>Isopropyl 2-acetamido-2-deoxy-α-D-glucopyranoside is a modification of an oligosaccharide. It has been synthesized and characterized by NMR spectroscopy. This carbohydrate is custom synthesized as a complex carbohydrate. It is also a synthetic carbohydrate. Isopropyl 2-acetamido-2-deoxy-α-D-glucopyranoside is used as a monosaccharide, in glycosylation, methylation, polysaccharides, and other sugar chemistry reactions. Isopropyl 2-acetamido-2-deoxy-α-D-glucopyranoside can be used for fluorination or saccharides.</p>Formule :C11H21NO6Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :263.29 g/molCarboxymethyl-γ-cyclodextrin sodium salt
<p>This gamma-cyclodextrin (γ-CD) derivative is a modified cyclic oligosaccharide composed of eight glucose units, featuring a larger cavity size than α- and β-cyclodextrins. This structural characteristic allows γ-CDs to form inclusion complexes with a wider range of guest molecules, making it particularly versatile in various industries. In the food sector, it is used as a carrier and stabilizer for flavors, fat-soluble vitamins, and polyunsaturated fatty acids, protecting volatile compounds from evaporation. In pharmaceuticals, it enhances the solubility and bioavailability of poorly water-soluble drugs and, thanks to its larger ring size, allows for the encapsulation of larger molecules or even entire drug molecules. γ-CDs and derivatives are also used for environmental remediation and, in analytical chemistry, for the extraction and concentration of target substances.</p>Formule :C54H86O46·xNaDegré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :1,471.23 g/molN-Glycolylneuraminic acid
CAS :<p>Regulates N-glycolylneuraminic acid biosynthesis in murine liver</p>Formule :C11H19NO10Degré de pureté :Min. 95 Area-%Couleur et forme :White Off-White PowderMasse moléculaire :325.27 g/molε-Cyclodextrin
CAS :<p>Epsilon-cyclodextrin (ε-CD) consists of 10 glucose units. Its larger cavity size offers potential for encapsulating larger guest molecules or forming more complex inclusion compounds.</p>Formule :C60H100O50Degré de pureté :Min. 95%Masse moléculaire :1,621.41 g/molMethyl 2-deoxy-2-fluoro-L-arabinofuranoside
CAS :<p>Methyl 2-deoxy-2-fluoro-L-arabinofuranoside is a synthetic monosaccharide that can be used as a building block for the synthesis of oligosaccharides and polysaccharides. It has been shown to have high purity, and it can be custom synthesized. Methyl 2-deoxy-2-fluoro-L-arabinofuranoside is an excellent source of fluorine atoms, which are commonly used in glycosylation reactions. This product is also useful for click chemistry reactions with methyl groups, as well as other modifications such as oxidation, reduction, esterification, and acetylation.</p>Formule :C6H11FO4Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :166.15 g/molD-Allose-6-phosphate disodium
CAS :<p>D-Allose-6-phosphate disodium is a fluorinated sugar that is used in the synthesis of oligosaccharides and polysaccharides. It can be modified by methylation, fluorination, or click chemistry. This product has been custom synthesized to produce high purity and high quality.</p>Formule :C6H11O9PNa2Degré de pureté :Min. 95%Couleur et forme :White Off-White PowderMasse moléculaire :304.1 g/mol4-Methoxyphenyl 2,4,6-tri-O-acetyl-b-D-galactopyranoside
CAS :<p>4-Methoxyphenyl 2,4,6-tri-O-acetyl-b-D-galactopyranoside is a synthetic carbohydrate that can be modified to meet your requirements. It is also known as Glycosylation, Oligosaccharide, sugar, Synthetic, Fluorination, Custom synthesis, Methylation, CAS No. 383905-62-2 and Monosaccharide Polysaccharide Saccharide. This product has been Click modification and complex carbohydrate. We offer this product at high purity and with modification.</p>Formule :C19H24O10Degré de pureté :Min. 95%Masse moléculaire :412.39 g/molMethyl (phenyl 2-O-benzoyl-3-O-benzyl-1-thio-a-L-idopyranosyluronate)
CAS :<p>Methyl (phenyl 2-O-benzoyl-3-O-benzyl-1-thio-a-L-idopyranosyluronate) is a custom synthesis, which has been modified with fluorination, methylation and click modification. This product is a monosaccharide or oligosaccharide that can be used as a synthetic building block for the production of saccharides and polysaccharides in glycosylation reactions. Methyl (phenyl 2-O-benzoyl-3-O-benzyl-1-thio-a-L-idopyranosyluronate) is also a carbohydrate that contains an oxygen atom in the form of an ether bond to one of its hydroxyl groups. It has been shown to have antiinflammatory effects by inhibiting prostaglandin synthesis.</p>Formule :C27H26O7SDegré de pureté :Min. 95%Masse moléculaire :494.56 g/molIsopropyl β-D-glucopyranoside
CAS :<p>Isopropylbeta-D-glucopyranoside is a chemical compound that has been studied for its antibacterial activity. It has been shown to inhibit the growth of bacteria by reacting with fatty acids in the cell membrane, which leads to the disruption of the cell membrane and death. Isopropylbeta-D-glucopyranoside is a member of the sugar alcohols class, and it can be synthesized from glucose, fatty acid, and hydrochloric acid using an acid catalyst. The reaction system is typically carried out in microcapsules.</p>Formule :C9H18O6Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :222.24 g/mol(3S, 4R) - 2- [(1S) - 1, 2- Dihydroxyethyl] - 3, 4- pyrrolidinediol
<p>(3S, 4R) - 2- [(1S) - 1, 2- Dihydroxyethyl] - 3, 4- pyrrolidinediol is a Custom synthesis of an Oligosaccharide. It is a Polysaccharide and Modification of a saccharide with Methylation and Glycosylation. This Carbohydrate has been Fluorinated and Synthetically created to be High purity.</p>Degré de pureté :Min. 95%(1R,4R,5S)-4-tert-Butyldimethylsiloxymethyl-5-tert-butyldimethylsilyloxycyclohex-2en-1-ol
<p>(1R,4R,5S)-4-tert-Butyldimethylsiloxymethyl-5-tert-butyldimethylsilyloxycyclohex-2en-1-ol is a custom synthesis of a monosaccharide with a fluorine atom at the 4 position. The monosaccharide has been modified by methylation and click modification. It has also been synthesized from an oligosaccharide or polysaccharide through glycosylation.</p>Degré de pureté :Min. 95%(2S, 3S, 4R) -2- ((Diphenylmethyloxy)methyl) -3,4,-O-isopropylidene- 3, 4- pyrrolidinediol
<p>(2S, 3S, 4R) -2- ((Diphenylmethyloxy)methyl) -3,4,-O-isopropylidene- 3, 4- pyrrolidinediol is a custom synthesis at high purity. The product is a synthetic sugar that can be modified with fluorination, glycosylation and methylation. This product has CAS No. and is an Oligosaccharide or Monosaccharide carbohydrate complex carbohydrate.</p>Degré de pureté :Min. 95%Xanthan gum
CAS :<p>Xanthan gum is a polysaccharide produced by the Gram negative bacteria Xanthomonas campestris. It has unique rheological and gel forming properties and finds many applications particularly in the food and oil industries. Recently, it has been shown that ternary mixtures of konjac glucomannan, xanthan gum and sodium alginate can form a non-covalently linked complex which exhibits enhanced rheological properties of value in, for example, functional foods. The structure of xanthan is based on a cellulosic backbone of β-(1,4)-linked glucose units which have a trisaccharide side chain of mannose-glucuronic acid-mannose linked to every second glucose unit in the main chain. Some terminal mannose units are pyruvylated and some of the inner mannose units are acetylated.</p>Degré de pureté :Min. 95%Couleur et forme :Powder1,2,3,4-Tetra-O-acetyl-6-O-triisopropylsilyl-b-D-glucopyranose
<p>1,2,3,4-Tetra-O-acetyl-6-O-triisopropylsilyl-b-D-glucopyranose is a carbohydrate molecule that can be synthesized to order. It is a synthetic compound that can be fluorinated and glycosylated. This product is a key intermediate for the synthesis of oligosaccharides and monosaccharides. 1,2,3,4-Tetra-O-acetyl-6-O-triisopropylsilyl-b-D glucopyranose has CAS No. 61453–07–5 and molecular weight of 496.07 g/mol.</p>Formule :C23H40O10SiDegré de pureté :Min. 95%Masse moléculaire :504.64 g/molk-Carradiitol sulfate sodium salt
<p>k-carrageenan derived disaccharide alcohol sulfate</p>Formule :C12H21O13S1NaDegré de pureté :Min. 95%Masse moléculaire :428.34 g/mol6-Mono-tert-butyldimethylsilyl-a-cyclodextrin
CAS :<p>Alpha-cyclodextrin (α-CD) derivative with a hydrophilic exterior and lipophilic cavity (smaller than β-CDs and γ-CDs) to allocate certain guest molecules. This structural characteristic enables applications in molecular encapsulation, solubility enhancement, and stabilization across multiple industries. In pharmaceuticals, it serves as a drug delivery vehicle, enhancing the bioavailability and stability of active ingredients. The food industry utilizes it as a stabilizer for flavors, colors, and nutrients, as well as a functional ingredient for its effects on lipid metabolism. In cosmetics, it acts as a complex agent for fragrances and active components. Its applications extend to analytical chemistry for chiral separation and to materials science for developing smart materials and nanosystems.</p>Formule :C42H74O30SiDegré de pureté :Min. 95%Masse moléculaire :1,087.1 g/molSialyllacto-N-fucopentaose I
<p>Sialyllacto-N-fucopentaose I is a high purity, custom synthesis, fluorinated carbohydrate that has been modified by methylation and click chemistry. This oligosaccharide is composed of a saccharide with a molecular weight of 908.5 g/mol and an enantiomeric purity of 99%. Sialyllacto-N-fucopentaose I is an Oligosaccharide with a CAS number of 61497-04-8. It is used in the synthesis of polysaccharides or as a monosaccharide or sugar substitute to produce high purity products.</p>Formule :C43H72N2O33Degré de pureté :Min. 95%Masse moléculaire :1,145.03 g/mol2,3-di-O-methyl-6-O-tert-butyldimethylsilyl-γ-cyclodextrin
<p>This gamma-cyclodextrin (γ-CD) derivative is a modified cyclic oligosaccharide composed of eight glucose units, featuring a larger cavity size than α- and β-cyclodextrins. This structural characteristic allows γ-CDs to form inclusion complexes with a wider range of guest molecules, making it particularly versatile in various industries. In the food sector, it is used as a carrier and stabilizer for flavors, fat-soluble vitamins, and polyunsaturated fatty acids, protecting volatile compounds from evaporation. In pharmaceuticals, it enhances the solubility and bioavailability of poorly water-soluble drugs and, thanks to its larger ring size, allows for the encapsulation of larger molecules or even entire drug molecules. γ-CDs and derivatives are also used for environmental remediation and, in analytical chemistry, for the extraction and concentration of target substances.</p>Formule :C112H224O40SI8Degré de pureté :Min. 95%Masse moléculaire :3,258.25 g/molD-Galactose non-animal origin
CAS :<p>D-Galactose is a monosaccharide that is found in the cells of plants and animals. It can be synthesized from D-glucose by adding a D-galactose molecule to the alpha carbon of an existing glucose molecule. The resulting bond is called a glycosidic linkage. This process is called glycosylation. Glycosylation occurs when a sugar molecule reacts with another molecule, such as an amino acid, lipid, or nucleotide, to form what is known as a glycoside linkage. In this case, the sugar is D-galactose and the other molecules are either amino acids or lipids. The reaction between D-galactose and other molecules often results in polysaccharides and complex carbohydrates such as cellulose, chitin, and glycogen.<br>Methylation of D-galactose can produce methyl galactoside (CAS No. 1881-42-7), which</p>Formule :C6H12O6Degré de pureté :Min. 98 Area-%Masse moléculaire :180.16 g/mol2-Deoxy-D-glucose
CAS :<p>Glycolytic inhibitor; pro-apoptotic; anti-cancer agent</p>Formule :C6H12O5Degré de pureté :Min. 98 Area-%Couleur et forme :White Off-White PowderMasse moléculaire :164.16 g/molIsosaccharinic acid-1,4-lactone
CAS :<p>Isosaccharinic acid-1,4-lactone is an organic compound that is found in human urine. It has been shown that the concentration of this compound can be used as a marker for renal health. The hydrated form of isosaccharinic acid-1,4-lactone can be prepared by heating with acetic anhydride, and it has been shown to have potential applications as a buffer in diagnostic tests for human serum or as a stabilizer for x-ray structures. The 1H NMR spectrum of isosaccharinic acid-1,4-lactone reveals two distinct signals at 1.6 and 2.0 ppm, which are assigned to the two isomers of this compound. The second order rate constant was measured to be 0.025 s−1 at pH 7 and 22 °C using acetate extract from human urine. This technique was also applied to measure rates constant for other organic acids such as formic acid</p>Formule :C6H10O5Degré de pureté :Min. 98 Area-%Couleur et forme :White PowderMasse moléculaire :162.14 g/molGT1b-Oligosaccharide
CAS :<p>GT1b oligosaccharide (sodium salt) has a core tetrasaccharide structure (Galβ1,3GalNAcβ1,4Galβ1,4Glc) with two sialic acids (NeuAc) linked α2,3/α2,8 to the inner galactose residue, and sialic acid (NeuAc) linked α2,3 to the terminal galactose residue (Ledeen, 2009). The GT1b ganglioside is one of the major gangliosides in neuronal and glial membranes; it interacts with myelin-associated glycoprotein (MAG) and is essential for long-term axon-myelin stability. GT1b ganglioside also acts as receptor for bacterial toxins, such as, tetanus and botulinum toxins (Nishiki, 1996), as well as for viruses. A few examples of which include: Merkel cell polyomavirus, JC virus, BK virus, norovirus and others (Low, 2006).</p>Formule :C59H96N4O45Degré de pureté :(%) Min. 98%Couleur et forme :PowderMasse moléculaire :1,581.39 g/mol8-Methoxycarbonyloctyl 2-acetamido-2-deoxy-4-(a-L-fucopyranosyl)-3-O-(b-D-galactopyranosyl)-b-D-glucopyranoside
CAS :<p>8-Methoxycarbonyloctyl 2-acetamido-2-deoxy-4-(a-L-fucopyranosyl)-3-O-(b-D-galactopyranosyl)-b-D-glucopyranoside is a custom synthetic compound that was created using click chemistry. It is an oligosaccharide, polysaccharide, saccharide, and carbohydrate. It is fluorinated and has been modified with methyl groups.</p>Degré de pureté :Min. 95%2-Acetamido-2-deoxy-4-O-(b-D-galactopyranosyl)-6-sulfo-b-D-glucopyranose
CAS :<p>2-Acetamido-2-deoxy-4-O-(b-D-galactopyranosyl)-6-sulfo-b-D-glucopyranose is a glycosaminoglycan that can be used as an immunomodulator. It has been shown to inhibit the production of tumor necrosis factor alpha (TNFα) in experimental cancer tissues and to stimulate the activity of lymphocytes, which may be due to its ability to regulate camp levels. 2A2D4OSBG also has regulatory effects on monoclonal antibodies and inhibits the immune reaction caused by autoimmune diseases.</p>Formule :C14H25NO14SDegré de pureté :Min. 95%Couleur et forme :White PowderMasse moléculaire :463.41 g/mola-Cyclodextrin
CAS :<p>α-Cyclodextrin is a cyclic oligosaccharide with 6 D-glucose residues which are α-1,4-linked. α-cyclodextrin is used in the food industry to encapsulate flavours and fragrances. α-cyclodextrin is also an effective inhibitor of the upstream inflammatory response induced by cholesterol crystals. Cholesterol crystal-induced complement activation is a critical step in the development of atherosclerosis, thus inhibition of complement with α-cyclodextrin has the potential to be used in the treatment of atherosclerosis.</p>Formule :C36H60O30Degré de pureté :Min. 98 Area-%Couleur et forme :White Off-White PowderMasse moléculaire :972.84 g/molValibose
CAS :<p>Inhibitor of alpha-glucosidase</p>Formule :C10H21NO6Degré de pureté :Min. 95%Masse moléculaire :251.28 g/mol4-Deoxy-4-fluoro-D-glucopyranose
CAS :<p>4-Deoxy-4-fluoro-D-glucopyranose is a fluorinated sugar that is found in the roots of Glycyrrhiza uralensis. It can inhibit glycosylation by blocking the stepwise addition of glucose to the growing oligosaccharide chain. 4-Deoxy-4-fluoro-D-glucopyranose also has biological activities, such as antiinflammatory and antitumor properties. This compound is an analog of D-arabinose and D-xylulose, which are found in many plants. 4DFG can be used to synthesize glycosides with various substituents on the hydroxyl group.</p>Degré de pureté :Min. 95%4-Methoxyphenyl 4-O-{4-O-[[2-O-Ac-3-O-[2,4-di-O-(3,4 ,6-tri-O-Ac-2-PhthN-β-D-Glc)-3,6-di-O-Bn-α-D-Man]-6-O-[3,4-di-O-Ac-2 ,6-di-O-(3,4 ,6-tri-O-Ac-2-PhthN-β-D-Glc)-α-D-Man]-β-D-Man]]-3,6-di-O-Bn -2-PhthN-β-D-Glc}-3-O-Bn-6-O-(tri-O-Bn-α-L-Fuc)-2-PhthN-β-D-
CAS :<p>This compound is a synthetic glycosylation reagent that is used for the modification of proteins and polysaccharides. It can be used to introduce various sugars and oligosaccharides to proteins, such as Methylation, Click modification, Polysaccharide, Fluorination, saccharide, Modification, sugar, Oligosaccharide. The compound has a CAS No. 946164-26-7 and is available for custom synthesis with high purity.</p>Formule :C201H204N6O72Degré de pureté :Min. 95%Masse moléculaire :3,855.77 g/molHeparan sulfate sodium salt
CAS :<p>Heparin is a glycosaminoglycan which occurs in many mammalian tissues and has important anticoagulant and thrombolytic properties. The chemical structure is composed mainly of two disaccharide repeating units A and B. A is L-iduronic acid 2-suplhate linked α-(1,4) to 2-deoxy-2-sulfamido-D-galactose 6-sulphate while B is D-glucuronic acid β-(1,4) linked to 2-deoxy-2-sulfamido-D-glucose 6-sulphate.</p>Couleur et forme :White Powder2-O-(α-D-Galactopyranosyl)-D-galactopyranose
CAS :<p>Used as enzyme substrates, analytical standards and for in vitro diagnostics</p>Formule :C12H22O11Degré de pureté :Min. 97 Area-%Couleur et forme :White PowderMasse moléculaire :342.3 g/mol(1S) -1- [(2S, 3R) - 3-Hydroxy-2- azetidinyl] -1, 2- ethanediol
<p>Glycosylation of azetidinol is a chemical reaction in which a glycosylate group is transferred from an activated sugar to the nitrogen atom of an azetidinone. It can be used for the synthesis of oligosaccharides and polysaccharides by transferring the glycosyl group to their nitrogen atoms. Click modification refers to a type of chemical reaction that was developed by K. Barry Sharpless in 1996, which uses copper-catalyzed azide-alkyne cycloaddition. This type of reaction has been used for the synthesis of complex carbohydrates with high purity and low cost, as well as for modifying sugars with methyl groups or fluorine atoms.</p>Degré de pureté :Min. 95%Raspberry ketone glucoside
CAS :<p>Raspberry ketone glucoside is a hydrogenated, isopropyl palmitate fatty acid. It is a dietary supplement that has been shown to inhibit the activity of matrix metalloproteinases, which are enzymes that break down collagen in the skin and lead to wrinkles. Raspberry ketone glucoside also inhibits tyrosinase, an enzyme involved in the production of melanin. As a result, raspberry ketone glucoside has been shown to reduce pigmentation and inhibit UV-induced skin damage. Raspberry ketone glucoside may have an inhibitory effect on fatty acids by inhibiting the synthesis of fatty acids and reducing the number of fat cells in adipose tissue. This compound is also used as a crystallization aid for cellulose and as an organic solvent for food composition.</p>Formule :C16H22O7Degré de pureté :Min. 95%Couleur et forme :White PowderMasse moléculaire :326.34 g/molMethyl 6-O-tert-butyldimethylsilyl-2,3,4-tri-O-pivaloyl-a-D-mannopyranoside
<p>Methyl 6-O-tert-butyldimethylsilyl-2,3,4-tri-O-pivaloyl-a-D-mannopyranoside is a synthetic glycosylation agent that can be used for the synthesis of complex carbohydrates. This product has been fluorinated and saccharide modified. Methyl 6-O-tert-butyldimethylsilyl-2,3,4-tri-O-pivaloyl-aDmannopyranoside is available in CAS number: 5756782.</p>Formule :C28H52O9SiDegré de pureté :Min. 95%Masse moléculaire :560.81 g/molSucrose octasulfate sodium salt
CAS :<p>This compound is generally known as sucralfates and are medications primarily taken to treat active duodenal ulcers. They are also used for the treatment of gastroesophageal reflux disease (GERD) and stress ulcers. Sucralfate is a sucrose sulfate-aluminium complex that binds to the ulcer, creating a physical barrier that protects the gastrointestinal tract from stomach acid and prevents the degradation of mucus. It also promotes bicarbonate production and acts like an acid buffer with cytoprotective properties.</p>Formule :C12H14Na8O35S8Degré de pureté :Min. 98 Area-%Couleur et forme :White PowderMasse moléculaire :1,158.66 g/mol1-Deoxy- 3, 4- O- isopropylidene -D- erythro- 2- pentulofuranose
<p>1-Deoxy-3,4-O-isopropylidene-D-erythro-2-pentulofuranose is a monosaccharide sugar that is synthetically produced. It has a CAS number, and can be modified with fluorination, methylation, or click modification. This compound can be used as a sugar in glycosylation reactions, and has high purity.</p>Degré de pureté :Min. 95%7-Deoxy-1,2:3,4:5,6-tri-O-isopropylidene-L-glycero-L-gulo-heptitol
<p>7-Deoxy-1,2:3,4:5,6-tri-O-isopropylidene-L-glycero-L-guloheptitol is a synthetic oligosaccharide. It is a complex carbohydrate that has been synthesized from glucose and galactose. The sugar's CAS number is 81271-78-9. This product can be custom synthesized to customer specifications and it is available in high purity and high quality. 7-Deoxy-1,2:3,4:5,6 -tri -O -isopropylidene -L -glycero -L -guloheptitol has been fluorinated with chlorine gas to produce the desired product. It has also undergone methylation and glycosylation reactions.</p>Degré de pureté :Min. 95%1,2,3,4-Tetra-O-acetyl-6-O-(tert-butyldimethylsilyl)-b-D-galactopyranose
<p>1,2,3,4-Tetra-O-acetyl-6-O-(tert-butyldimethylsilyl)-b-D-galactopyranose is a custom synthesis with methylation and click modification. It is a high purity compound that is available for purchase. This compound has been fluorinated to create 1,2,3,4-Tetra-O-acetyl-6-[(trifluoromethyl)oxy]-b-D-galactopyranose. The chemical formula is C14H27F3O7. It can be used in the synthesis of oligosaccharides and polysaccharides.</p>Formule :C20H34O10SiDegré de pureté :Min. 95%Masse moléculaire :462.57 g/mol1,2:5,6-Di-O-cyclohexylidene-a-D-ribo-hexofuranos-3-ulose hydrate
CAS :<p>1,2:5,6-Di-O-cyclohexylidene-a-D-ribo-hexofuranos-3-ulose hydrate is a modified sugar that contains an oxygen atom in the furan ring. It has been shown to be stable and soluble in water, which is important for its applications in food and pharmaceuticals. This product can be used as a substitute for sucrose or glucose in foods. 1,2:5,6-Di-O-cyclohexylidene-a-D-ribo-hexofuranos 3 ulose hydrate has also been synthesized with methyl groups at the C1 position of the glycosyl residue. This modification yields a new molecule that exhibits increased stability and solubility.</p>Formule :C18H28O7Degré de pureté :Min. 95%Masse moléculaire :356.41 g/molXylan - from corncob, MW 300-900
CAS :<p>In their simplest forms, xylans are linear homopolymers of β-1,4-xylose residues. In nature they are partially substituted by acetyl, 4-O-methyl-D-glucuronosyl and α-1,3 L-arabinofuranosyl residues, forming complex heterogenous and polydispersed glycans. An example of this is in the L-arabino (methyl-D-glucurono) xylan from corn cob.</p>Degré de pureté :Min. 95 Area-%Couleur et forme :White Yellow PowderMethyl 2,3,4-tri-O-benzoyl-6-O-triisopropylsilyl-a-D-galactopyranoside
CAS :<p>Methyl 2,3,4-tri-O-benzoyl-6-O-triisopropylsilyl-a-D-galactopyranoside is a custom synthesis with CAS No. 356060-82-7. It is a high purity Glycosylation and Carbohydrate that has been modified with fluorination and synthesized using the Click modification. This product is a complex carbohydrate with an Oligosaccharide and Polysaccharide structure. Methyl 2,3,4-tri-O-benzoyl-6-O-triisopropylsilyl -a -D -galactopyranoside has been methylated and glycosylated.</p>Formule :C37H46O9SiDegré de pureté :Min. 95%Masse moléculaire :662.84 g/molD-Gluconate 6-phosphate trisodium salt dihydrate
CAS :<p>D-Gluconate 6-phosphate trisodium salt dihydrate is an oxidoreductase enzyme that catalyzes the conversion of D-gluconate 6-phosphate to D-glucono-6,1'-lactone. It is found in animals, where it is located in the cytoplasm and mitochondria. D-Gluconate 6-phosphate trisodium salt dihydrate has been shown to have a high kinetic activity in homogenates of rat liver and kidney, as well as in microsomes from rat liver. The enzyme also has a high affinity for phosphatidylethanolamine and low affinity for other lipids. This enzyme is inhibited by tetrazolium chloride and fatty acids.</p>Formule :C6H10O10P·3Na·2H2ODegré de pureté :Min. 97%Couleur et forme :White PowderMasse moléculaire :378.11 g/mol(2R, 3R, 4R) -3, 4- Dihydroxy- 2- (hydroxymethyl) - 1- pyrrolidineacetic acid
CAS :<p>(2R, 3R, 4R) -3, 4- Dihydroxy- 2- (hydroxymethyl) - 1- pyrrolidineacetic acid is a synthetic monosaccharide that can be modified with fluorine and methylation. This compound is a carbohydrate that can be used for the synthesis of oligosaccharides and polysaccharides. It has been shown to be useful for glycosylation reactions and in the synthesis of complex carbohydrates.</p>Degré de pureté :Min. 95%(3aR,SR,6S,7R,7aR)-5-(Acetoxymethyl)-2-(ethylamino)-5,6,7,7atetrahydro-3aH-pyrano[3,2-d]thiazole-6,7-diyl diacetate
CAS :<p>(3aR,SR,6S,7R,7aR)-5-(Acetoxymethyl)-2-(ethylamino)-5,6,7,7atetrahydro-3aH-pyrano[3,2-d]thiazole-6,7-diyl diacetate is a synthetic sugar that has a high purity and can be custom synthesized. It is the product of the Click modification and contains fluorination and glycosylation. This compound has been shown to have methylation and modification capabilities as well as oligosaccharide and monosaccharide capabilities. It also has complex carbohydrate properties.</p>Formule :C15H22N2O7SDegré de pureté :Min. 95%Couleur et forme :Off-White PowderMasse moléculaire :374.41 g/mol2-Azido-2-deoxy-3,4-O-isopropylidene-L-gulonic acid methyl ester
<p>2-Azido-2-deoxy-3,4-O-isopropylidene-L-gulonic acid methyl ester is a custom synthesis that is a complex carbohydrate. It has CAS No., and can be modified with saccharide, methylation, glycosylation, and click modification. The product is of high purity and can be synthesized with fluorination or other modifications.</p>Degré de pureté :Min. 95%1,6-Anhydro-b-D-cellobiose
CAS :<p>Produced by the fast pyrolysis of cellulose</p>Formule :C12H20O10Degré de pureté :Min. 95 Area-%Couleur et forme :White PowderMasse moléculaire :324.28 g/mol2,5-Anhydro-L-iditol
CAS :<p>2,5-Anhydro-L-iditol is a kinetic product of transglycosylation. It has been shown to be stereoselective and can be used as an acid catalyst in the synthesis of furanic compounds. 2,5-Anhydro-L-iditol is also a nucleophilic reagent that can participate in reactions with hydrogen chloride and tetraose chloride. This compound is useful for the production of polyols and glycols via dehydration reactions. 2,5-Anhydro-L-iditol has been used in carbohydrate chemistry techniques.</p>Formule :C6H12O5Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :164.16 g/molN-Acetylneuraminic acid dihydrate
CAS :<p>N-Acetylneuraminic acid dihydrate, also known as sialic acid dehydrate or Neu5Ac dehydrate, is often present in the terminal chains of many oligosaccharides and has a cellular recognition function (Varki and Schauer, 2009). Together with its non-hydrated form, N-acetylneuraminic acid and derivatives function as neurotransmitters and are involved in many post-translational protein modifications. N-acetylneuraminic acids are present on the surface of the vertebrate cells and can interact with pathogens, such as, bacteria and viruses. Recent scientific studies have revealed that the spike glycoprotein of the SARS-COV 2 coronavirus, responsible of the COVID-19, shows a high affinity to N-acetylneuranimic acid (Baker, 2020).</p>Formule :C11H19NO9·2H2ODegré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :345.3 g/molEthyl 2-O-benzoyl-3-O-benzyl-4-O-Fmoc-b-D-thioglucopyranoside
<p>Ethyl 2-O-benzoyl-3-O-benzyl-4-O-Fmoc-b-D-thioglucopyranoside is a sugar that belongs to the class of carbohydrates. It is a synthetic compound and can be used as a building block for oligosaccharides, monosaccharides, and saccharides. This product has been shown to have high purity, custom synthesis, and fluoroquinolone resistance.</p>Degré de pureté :Min. 95%Sialyllacto-N-fucopentaose V
CAS :<p>Sialyllacto-N-fucopentaose V is a complex carbohydrate with the CAS No. 89458-13-9. The molecular weight of this compound is 597.07 g/mol, and it has the following chemical structure:</p>Formule :C43H72N2O33Degré de pureté :Min. 95%Masse moléculaire :1,145.03 g/mol3-O-Benzyl-1,2-O-isopropylidene-6-O-pivaloyl-α-D-glucofuranose
CAS :<p>3-O-Benzyl-1,2-O-isopropylidene-6-O-pivaloyl-a-D-glucofuranose is a modification of the natural oligosaccharide. It is a complex carbohydrate that has been synthesized and modified by methylation, fluorination and glycosylation. This product is a monosaccharide with one free hydroxyl group at C3 position and is soluble in water. It has CAS No: 321380-09-0 and can be used as an intermediate for the synthesis of polysaccharides with different saccharide units.</p>Formule :C21H30O7Degré de pureté :Min. 95%Couleur et forme :White to off-white solid.Masse moléculaire :394.46 g/mol(1S) -1- [(2S, 3S,4R) -4-Hydroxymethyl-3- hydroxy-1- azetidinyl] -1, 2- ethanediol hydrochloride
<p>This is a modification of an oligosaccharide, a carbohydrate that is composed of more than one sugar. This custom synthesis can be synthesized with high purity and in large quantities. The CAS number is 67767-44-0 and the molecular weight is 528.</p>Degré de pureté :Min. 95%1-Chloro-1-deoxythreitol
<p>1-Chloro-1-deoxyribitol is a methylating agent that can be used for the synthesis of complex carbohydrates, such as oligosaccharides and polysaccharides. It is also used in click chemistry to modify saccharides with fluoride or other reagents. 1-Chloro-1-deoxyribitol is highly pure and stable, and is available in monosaccharide form. This compound is a synthetic sugar that has been modified to contain chlorine atoms at both the hydroxyl groups.</p>Formule :C4H9ClO3Degré de pureté :Min. 95%Masse moléculaire :140.57 g/mol3,5-O-Isopropylidene-a-L-xylofuranose
<p>3,5-O-Isopropylidene-a-L-xylofuranose is a Custom synthesis, modification, fluorination and methylation of a monosaccharide. 3,5-O-Isopropylidene-a-L-xylofuranose is a synthetic oligosaccharide that has been modified by click chemistry with the addition of an acetate group.</p>Formule :C8H14O5Degré de pureté :Min. 95%Masse moléculaire :190.19 g/molGlucosylsphingosine
CAS :<p>Glucosylsphingosine is a modified carbohydrate that belongs to the group of complex carbohydrates. It is a custom synthesis and has high purity with no detectable impurities. Glucosylsphingosine is an oligosaccharide, which is a polysaccharide composed of three or more monosaccharides. This compound can be methylated, glycosylated, or fluorinated in order to change its properties. Glucosylsphingosine has been synthesized from glucose and sphinganine, which are both monosaccharides. Glucose can be synthesized by the reduction of glucose-6-phosphate using glucose-6-phosphate dehydrogenase or it can be obtained from hydrolysis of starch. Sphinganine can be obtained by hydrolysis of sphingomyelin, which is a phospholipid found in cell membranes or by deacylation of N-acetyl</p>Formule :C24H47NO7Degré de pureté :Min. 95%Masse moléculaire :461.63 g/mol6'-O-Sulfated Lewis A
<p>The Lewis A glycan is a complex carbohydrate that consists of a sulfated disaccharide and an oligosaccharide. The Lewis A glycan is a modification of the Lewis B glycan, which lacks the sulfate group. The saccharide component is a monosaccharide, and can be synthesized using custom synthesis or purchased from CAS No.</p>Formule :C20H35NO18SDegré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :609.55 g/molD-Glucosamine-3-O-sulphate
CAS :<p>D-Glucosamine-3-O-sulphate is a naturally occurring sugar found in the human body. It is a structural component of a number of important molecules, such as glycoproteins, heparin, and glycosaminoglycans. D-Glucosamine-3-O-sulphate has been shown to inhibit the growth of mouse tumor cells by activating effector proteins that induce apoptosis and inhibit axonal growth. It also promotes oligodendrocyte differentiation, which may be due to its ability to increase heparin levels and reduce hepcidin expression.</p>Formule :C6H13NO8SDegré de pureté :Min. 95%Couleur et forme :White PowderMasse moléculaire :259.23 g/mol6-Deoxy-L-talose
CAS :<p>6-Deoxy-L-talose is a sugar that is found in the cell walls of bacteria. It is a component of glycan, which are long chains of sugar molecules linked together. Glycans are important for the structural integrity and function of bacterial cell walls. 6-Deoxy-L-talose is a monosaccharide that has been detected in the type strain of Bacillus subtilis and in wild-type strains of Pseudomonas aeruginosa. This sugar can be chemically analyzed using gas chromatography and mass spectrometry to determine its structure and chemical composition. 6-Deoxy-L-talose can be used to detect specific monoclonal antibodies against it, which could be useful for detecting bacterial infections or determining how antibiotics affect bacteria.</p>Formule :C6H12O5Degré de pureté :Min. 98 Area-%Couleur et forme :White PowderMasse moléculaire :164.16 g/mol2-O-b-D-Glucopyranosyl-L-ascorbic acid
CAS :<p>L-Ascorbic acid is a white crystalline solid that can be obtained from the tissues of many fruits and vegetables. L-Ascorbic acid is soluble in water, but insoluble in alcohol. It can be found in two forms: an oxidized form (dehydroascorbic acid) and a reduced form (L-ascorbic acid). The conversion between the two forms is catalyzed by ascorbate oxidase. L-Ascorbic acid has antioxidant properties, which scavenge free radicals, and prevent the oxidation of LDL cholesterol to its more atherogenic form. This compound also helps to alkalize bodily fluids and neutralizes pollution, making it useful for treating or preventing cervical cancer or diabetes. L-Ascorbic acid also acts as a preservative by inhibiting bacterial growth.</p>Formule :C12H18O11Degré de pureté :Min. 95%Masse moléculaire :338.26 g/molMethyl 3,5-di-O-(2,4-dichlorobenzyl)-a-D-ribofuranoside
CAS :<p>Methyl 3,5-di-O-(2,4-dichlorobenzyl)-a-D-ribofuranoside is a custom synthesis that has been fluorinated and methylated. This compound is a monosaccharide with an aldehyde group at the C3 position. It is synthetically made and can be modified to form oligosaccharides or polysaccharides. The CAS number for this compound is 168427-35-8.</p>Formule :C20H20Cl4O5Degré de pureté :Min. 90 Area-%Couleur et forme :Yellow PowderMasse moléculaire :482.18 g/molTetracycline 10-O-β-D-galactopyranoside
CAS :<p>Tetracycline 10-O-b-D-galactopyranoside is a tetracycline antibiotic that has been modified with a fluorinating agent to increase its water solubility. Tetracycline 10-O-b-D-galactopyranoside is the most active of the tetracyclines for the treatment of infections caused by mycoplasmas, rickettsias, and chlamydiae. It inhibits protein synthesis in these bacteria by binding to ribosomes. This drug also has an inhibitory effect on the growth of Mycobacterium tuberculosis and Mycobacterium avium complex.</p>Formule :C28H34N2O13Degré de pureté :Min. 95%Couleur et forme :Dark red solid.Masse moléculaire :606.58 g/mol3'-Sialyl Lewis A-sp-biotin
CAS :<p>3'-Sialyl Lewis A-sp-biotin is a biotinylated oligosaccharide</p>Formule :C50H84N6O26SDegré de pureté :Min. 95%Couleur et forme :White PowderMasse moléculaire :1,217.29 g/mol5-Azido-N-benzyl-2,6-imino-2,5,6-trideoxy-L-galactose acetyl methyl acetal
<p>5-Azido-N-benzyl-2,6-imino-2,5,6-trideoxy-L-galactose acetyl methyl acetal is a sugar that is used in the synthesis of complex carbohydrates. This substance has a molecular formula of C10H14N4O12 and a molecular weight of 416.27 g/mol. The CAS number for this compound is 82462-77-9.</p>Degré de pureté :Min. 95%Raloxifene 6-D-glucuronide
CAS :<p>Raloxifene 6-D-glucuronide is a synthetic compound that consists of the sugar raloxifene and the sugar glucuronic acid. It is a complex carbohydrate with a molecular weight of 569. Raloxifene 6-D-glucuronide is soluble in water and insoluble in most organic solvents. The compound has been modified by fluorination, which increases its stability in water, and by click modification. This compound has been shown to inhibit the activity of bacterial enzymes that are responsible for the synthesis of saccharides, such as oligosaccharides and polysaccharides.</p>Formule :C34H35NO10SDegré de pureté :Min. 95%Couleur et forme :SolidMasse moléculaire :649.71 g/molHeparin disaccharide II-A disodium salt
CAS :<p>Heparin Disaccharide II-A Disodium Salt is a modification of heparin. It is an oligosaccharide with a molecular weight of about 2,000 Daltons. This product can be custom synthesized as per the requirement of the customer. The purity level of this product is very high and it has been shown to have antiviral, anticoagulant, anti-inflammatory, and anticlotting properties.</p>Formule :C14H19NO14SNa2Degré de pureté :Min. 95 Area-%Couleur et forme :White Off-White PowderMasse moléculaire :503.34 g/mol1,2,3,4-Tetra-O-benzoyl-6-O-tert-butyldiphenylsilyl-a-D-mannopyranose
CAS :<p>1,2,3,4-Tetra-O-benzoyl-6-O-tert-butyldiphenylsilyl-a-D-mannopyranose is a custom synthesis. It is a fluorinated monosaccharide that can be used as a glycosylation or polysaccharide modification reagent. This product has been modified with methyl groups at the 2 and 3 positions of the phenolic ring and tetra-(1,2,3,4)-benzoate groups at the 4 position. The purity of this product is >98%.</p>Formule :C40H42O10SiDegré de pureté :Min. 95%Masse moléculaire :710.86 g/mol3,4,6-Tri-O-acetyl-N-azidoacetylmannosamine
<p>3,4,6-Tri-O-acetyl-N-azidoacetylmannosamine is a custom synthesis, modification and fluorination of mannose. It is an oligosaccharide composed of 3,4,6-tri-O-acetyl-N-azidoacetylmannosamine which is linked to a glycosylated saccharide. The carbohydrate backbone is composed of two glucose molecules with the modified mannose attached at the 1 position on each. This compound can be used in research as a model for N3'-linked sugar modifications and has been shown to have antiviral properties.</p>Degré de pureté :Min. 95%2,3,4-Tri-O-acetyl-a-D-glucuronide methyl ester trichloroacetimidate
CAS :<p>2,3,4-Tri-O-acetyl-a-D-glucuronide methyl ester trichloroacetimidate (TOG) is a synthetic glycosylation reagent that has been used for the synthesis of complex carbohydrates. It is an O-glycosidase inhibitor and is used in the preparation of saccharides with a high degree of substitution. TOG can be used to modify saccharides, oligosaccharides, and polysaccharides.</p>Formule :C15H18Cl3NO10Degré de pureté :Min. 98 Area-%Couleur et forme :White PowderMasse moléculaire :478.66 g/molMethyl 2,3,4-tri-O-acetyl-6-O-triisopropylsilyl-a-D-mannopyranoside
CAS :<p>Methyl 2,3,4-tri-O-acetyl-6-O-triisopropylsilyl-a-D-mannopyranoside is a custom synthesis of a monosaccharide with a fluorinated methyl group. The compound has been synthesized by the Click modification of an oligosaccharide and polysaccharide. This product is available in high purity, and can be modified to suit your needs. For more information, please contact us today!</p>Formule :C22H40O9SiDegré de pureté :Min. 95%Masse moléculaire :476.64 g/mol3-OBenzyl-1, 2- O-isopropylidene-a- D- glucofuranose cyclic 5, 6- carbonate
<p>3-OBenzyl-1, 2-O-isopropylidene-a-D-glucofuranose cyclic 5, 6-carbonate is a synthetic monosaccharide. It is a complex carbohydrate that has been modified with fluorination and methylation. This product can be custom synthesized to meet your needs. The CAS No. for this product is 109414-65-3.</p>Degré de pureté :Min. 95%2-C-(tert.Butyldimethylsilyloxy)methyl-2,3:5,6-di-O-isopropylidene-D-allono-1.4-lactone
<p>2-C-(tert.Butyldimethylsilyloxy)methyl-2,3:5,6-di-O-isopropylidene-D-allono-1.4-lactone is a custom synthesis that is a complex carbohydrate with the molecular formula C24H42O8 and molecular weight of 432. It has a CAS number of 71026-13-2 and can be found in the Polysaccharide category. The chemical modification of this compound includes methylation, glycosylation, and fluorination. This product is high purity and has been synthesized by Click chemistry.</p>Degré de pureté :Min. 95%4- β- D-Ribofuranosyl-2, 6- piperidinedione
CAS :<p>4-beta-D-Ribofuranosyl-2,6-piperidinedione is a sugar that can be used as a building block in the synthesis of saccharides and oligosaccharides. It has been shown to be useful for glycosylation reactions and click reactions. 4-beta-D-Ribofuranosyl-2,6-piperidinedione is also used in the synthesis of complex carbohydrates.</p>Formule :C10H15NO6Degré de pureté :Min. 95%Masse moléculaire :245.23 g/mol4,6-O-Benzylidene-1,2,3-tri-O-pivaloyl-b-D-galactopyranose
<p>4,6-O-Benzylidene-1,2,3-tri-O-pivaloyl-b-D-galactopyranose is a custom synthesized glycosylation product. It is an oligosaccharide sugar with a molecular weight of 586. The structure has been modified by fluorination and methylation. 4,6-O-Benzylidene-1,2,3-tri-O-pivaloyl -b -D -galactopyranose can be used in the synthesis of saccharides and polysaccharides as well as in click chemistry modification.</p>Formule :C28H40O9Degré de pureté :Min. 95%Masse moléculaire :520.63 g/mol2,3:4,6-Di-O-cyclohexylidene-a-D-mannopyranose
CAS :<p>2,3:4,6-Di-O-cyclohexylidene-a-D-mannopyranose is a custom synthesis product. It can be modified with fluorination, methylation or monosaccharide substitution. The synthesis of 2,3:4,6-Di-O-cyclohexylidene-a-D-mannopyranose involves an oxidative coupling of glycerol and acetone to the corresponding 1,1,2,2 tetraacetate. The latter is then converted to the desired product by means of an acid catalyzed cyclization reaction. This compound is also synthetically derived from the sugar mannose via a series of reactions including methylation and glycosylation.</p>Formule :C18H28O6Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :340.41 g/mol5-Azido-6-benzylamino-N-fluorenylmethoxycarbonyl-5,6-dideoxy-1,2-O-isopropylidene-L-idofuranose
<p>5-Azido-6-benzylamino-N-fluorenylmethoxycarbonyl-5,6-dideoxy-1,2-O-isopropylidene-L-idofuranose is a custom synthesis that is used in the methylation of saccharides. It is also used for Click and azide modifications as well as fluorination. 5ABAFM is soluble in methanol and DMSO and has a CAS number of 2591402.</p>Degré de pureté :Min. 95%Benzyl 4- O- b- D- glucosaminyl-b- D- xylopyranoside
<p>Benzyl 4- O- b- D- glucosaminyl-b- D- xylopyranoside is an oligosaccharide that is synthesized by the glycosylation of benzyl 4-O- b -D-glucosaminyl b -D -xylopyranoside with a monosaccharide. The synthesis of this compound is achieved through the modification of the parent compound with a fluorination, methylation, or glycosylation. Benzyl 4- O- b -D- glucosaminyl b -D -xylopyranoside can be found in complex carbohydrates, such as cellulose and starch.</p>Degré de pureté :Min. 95%D-Lyxonic acid potassium
CAS :<p>D-Lyxonic acid potassium salt is a pentitol that is a stereospecific, aldonic, and nature D-glycosylamine. It can be synthesized by reacting phenylhydrazine with glycolic acid chloride in the presence of catalytic amounts of sodium hydroxide. The yield is about 98%. This compound has been shown to have anti-inflammatory properties when it reacts with hydrogen chloride to form D-lyxonic acid chloride. It also has been shown to inhibit the growth of bacteria and fungi by binding to the cell wall and inhibiting protein synthesis.</p>Formule :C5H9KO6Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :204.22 g/mol2-Azidomethyl-2-deoxy-3,4-O-isopropylidene-D-ribono-1.5-lactone
<p>2-Azidomethyl-2-deoxy-3,4-O-isopropylidene-D-ribono-1.5-lactone (AIMDOL) is a custom synthesis carbohydrate that has a complex structure of oligosaccharide and polysaccharide. It is an organic compound with CAS number 129814-29-6 and molecular weight of 534.8. AIMDOL can be modified by methylation, glycosylation, or click modification. The chemical name is 2-(azidomethyl)-2-deoxy-[3,4]-O-(isopropylidene)-D-[ribo] -1,5-[lactone]. AIMDOL has fluorination properties and it's synthesized with high purity. It is used in the modification of saccharides or sugar molecules to produce glycosylated products such as monosaccharides, dis</p>Degré de pureté :Min. 95%Pregelatinized starch
CAS :<p>Starch is a two component polysaccharide mixture of amylose and amylopectin. Amylose is a linear polysaccharide of α (1,4)-linked glucose residues and averages 20 to 30% of the total in most native starches. Amylopectin is a highly branced glucan containing both a (1,4) and a (1,6) linkages. The number of glucose residues in a single starch molecule can vary from five hundred to several hundred thousand, depending on the type of starch. Starch is the major storage form of energy in plants, just as glycogen is the storage form of energy for animals. The plant directs the starch molecules to the amyloplasts, where they are deposited to form granules. Thus, both in plants and in the extracted concentrate, starch exists as granules varying in diameter from 2 to 130 μm.</p>Degré de pureté :Min. 95%Couleur et forme :Powder
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