Glycosciences
La glycosciences est l'étude des glucides et de leurs dérivés, ainsi que des interactions et des fonctions biologiques auxquelles ils participent. Ce domaine de recherche est crucial pour comprendre une grande variété de processus biologiques, y compris la reconnaissance cellulaire, la signalisation, la réponse immunitaire et le développement des maladies. La glycosciences a des applications importantes en biotechnologie, en médecine et dans le développement de nouveaux médicaments et thérapies. Chez CymitQuimica, nous proposons une large sélection de produits de haute qualité et pureté pour la recherche en glycosciences. Notre catalogue comprend des monosaccharides, des oligosaccharides, des polysaccharides, des glyconjugués et des réactifs spécifiques, conçus pour soutenir les chercheurs dans leurs études sur la structure, la fonction et les applications des glucides dans les systèmes biologiques. Ces ressources sont destinées à faciliter les découvertes scientifiques et les applications pratiques dans divers domaines des biosciences et de la médecine.
Sous-catégories appartenant à la catégorie "Glycosciences"
- Aminosucres(108 produits)
- Anticorps Glyco-Related(282 produits)
- Glycolipides(46 produits)
- Glycosaminoglycanes (GAGs)(55 produits)
- Glycosides(419 produits)
- Monosaccharides(6.624 produits)
- Oligosaccharides(3.682 produits)
- Polysaccharides(503 produits)
11046 produits trouvés pour "Glycosciences"
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Sucrose octabenzoate - Mixture of benzoylated sucrose isomers
CAS :Sucrose octabenzoate is a practically colorless, odorless, transparent, glass-like material which is compatible with a number of synthetic resins, such as polyvinyl chloride, vinyl chloride-vinyl acetate copolymer, polyvinyl acetate and cellulose acetate. Sucrose octabenzoate improves the hardness and gloss of these products and has also been found to be useful as a component of inks, adhesives, coatings and plastic objects.Formule :C68H54O19Degré de pureté :Min. 95%Couleur et forme :White PowderMasse moléculaire :1,175.14 g/mol2,3,6,2',3',6',2'',3'',4'',6''-Deca-O-acetyl-a-D-cellotriosyl bromide
<p>2,3,6,2',3',6',2'',3'',4'',6''-Deca-O-acetyl-a-D-cellotriosyl bromide is a glycosylation reagent that can be used in the synthesis of polysaccharides and oligosaccharides. It contains a reactive functional group at the 2 position and a reactive functional group at the 3 position. This product can be custom synthesized to meet your needs. It has been shown to react with various saccharide units, including methylated sugars such as cellobiose and erythrose. The purity of this compound is >99%.</p>Degré de pureté :Min. 95%Methyl 2-acetamido-2-deoxy-3-O-(b-D-galactopyranosyl)-a-D-galactopyranoside
CAS :Methyl 2-acetamido-2-deoxy-3-O-(b-D-galactopyranosyl)-a-D-galactopyranoside is a lectin that binds to the terminal galactose of b-D-galactopyranosides. It has been shown to be a potent inhibitor of cellular death and is able to bind to the surface of cells, preventing their destruction by the immune system or other natural factors. The binding site for MGA is found on cell membranes, and it can also act as an antiinflammatory agent. MGA has also been shown to inhibit interactions between proteins, which may lead to changes in protein synthesis and regulation. Lectins are proteins that bind to specific carbohydrates on the surfaces of cells. They are part of a group called glycoproteins and are often used as probes in techniques such as lectin histochemistry and immunohistochemistry.Formule :C15H27NO11Degré de pureté :Min. 98 Area-%Couleur et forme :White PowderMasse moléculaire :397.38 g/molIsopropyl 2-acetamido-2-deoxy-α-D-glucopyranoside
CAS :<p>Isopropyl 2-acetamido-2-deoxy-α-D-glucopyranoside is a modification of an oligosaccharide. It has been synthesized and characterized by NMR spectroscopy. This carbohydrate is custom synthesized as a complex carbohydrate. It is also a synthetic carbohydrate. Isopropyl 2-acetamido-2-deoxy-α-D-glucopyranoside is used as a monosaccharide, in glycosylation, methylation, polysaccharides, and other sugar chemistry reactions. Isopropyl 2-acetamido-2-deoxy-α-D-glucopyranoside can be used for fluorination or saccharides.</p>Formule :C11H21NO6Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :263.29 g/molCarboxymethyl-γ-cyclodextrin sodium salt
This gamma-cyclodextrin (γ-CD) derivative is a modified cyclic oligosaccharide composed of eight glucose units, featuring a larger cavity size than α- and β-cyclodextrins. This structural characteristic allows γ-CDs to form inclusion complexes with a wider range of guest molecules, making it particularly versatile in various industries. In the food sector, it is used as a carrier and stabilizer for flavors, fat-soluble vitamins, and polyunsaturated fatty acids, protecting volatile compounds from evaporation. In pharmaceuticals, it enhances the solubility and bioavailability of poorly water-soluble drugs and, thanks to its larger ring size, allows for the encapsulation of larger molecules or even entire drug molecules. γ-CDs and derivatives are also used for environmental remediation and, in analytical chemistry, for the extraction and concentration of target substances.Formule :C54H86O46·xNaDegré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :1,471.23 g/molCarboxymethyl cellulose sodium - Viscosity 1400 - 2000cps
CAS :<p>Food additive; soil suspension polymer in detergents; thickening agent</p>Formule :(C6H7O2(OH)k(OCH2COONa)m)nDegré de pureté :Min. 95%Couleur et forme :White PowderMasse moléculaire :PolymerN-Glycolylneuraminic acid
CAS :Regulates N-glycolylneuraminic acid biosynthesis in murine liverFormule :C11H19NO10Degré de pureté :Min. 95 Area-%Couleur et forme :White Off-White PowderMasse moléculaire :325.27 g/mol2,3,4,6-Tetra-O-acetyl-b-D-thiogalactopyranose
CAS :<p>2,3,4,6-Tetra-O-acetyl-b-D-thiogalactopyranose is a synthetic sugar that is prepared by the fluorination of D-galactopyranose and subsequent acetylation. This compound can be used for glycosylation reactions and as a substrate for click chemistry. It is an oligosaccharide with four monosaccharides in its backbone. The CAS number of 2,3,4,6-Tetra-O-acetyl-b-D-thiogalactopyranose is 50615-66-2.</p>Formule :C14H20O9SDegré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :364.37 g/molε-Cyclodextrin
CAS :<p>Epsilon-cyclodextrin (ε-CD) consists of 10 glucose units. Its larger cavity size offers potential for encapsulating larger guest molecules or forming more complex inclusion compounds.</p>Formule :C60H100O50Degré de pureté :Min. 95%Masse moléculaire :1,621.41 g/mola-L-Galactose-1-phosphate dipotassium salt
CAS :a-L-Galactose-1-phosphate dipotassium salt is an oligosaccharide that can be prepared by the methylation of a galactose molecule. It is a synthetic compound that has been shown to have antiviral properties. The modification of the sugar structure with fluorine atoms increases the stability of the molecule and prevents its degradation. This product is soluble in water and can be used as a pharmaceutical intermediate for other compounds.Formule :C6H11K2O9PDegré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :336.33 g/mol6-Deoxy-D-psicose
6-Deoxy-D-psicose is a sugar molecule that is made up of six carbon atoms. It is one of the two possible epimers of D-psicose, and it can be used as an alkaline equilibrating agent for the conversion of D-fructose to 1-deoxy-D-fructose. 6-Deoxy-D-psicose can also be used as a substrate in reactions with other sugars to form new compounds. 6DPSC can be transformed into rhamnose by heating it at 100°C in alkaline solution, or into l-rhamnose by heating it at 120°C in alkaline solution. The transformation process converts 6DPSC into its epimer, which is stable at high temperatures without decomposing. 6DPSC has been shown to have efficient properties for use in research and for the production of various substances.Degré de pureté :Min. 95%Methyl 2-deoxy-2-fluoro-L-arabinofuranoside
CAS :Methyl 2-deoxy-2-fluoro-L-arabinofuranoside is a synthetic monosaccharide that can be used as a building block for the synthesis of oligosaccharides and polysaccharides. It has been shown to have high purity, and it can be custom synthesized. Methyl 2-deoxy-2-fluoro-L-arabinofuranoside is an excellent source of fluorine atoms, which are commonly used in glycosylation reactions. This product is also useful for click chemistry reactions with methyl groups, as well as other modifications such as oxidation, reduction, esterification, and acetylation.Formule :C6H11FO4Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :166.15 g/molD-Allose-6-phosphate disodium
CAS :<p>D-Allose-6-phosphate disodium is a fluorinated sugar that is used in the synthesis of oligosaccharides and polysaccharides. It can be modified by methylation, fluorination, or click chemistry. This product has been custom synthesized to produce high purity and high quality.</p>Formule :C6H11O9PNa2Degré de pureté :Min. 95%Couleur et forme :White Off-White PowderMasse moléculaire :304.1 g/mol2,3,4-Tri-O-acetyl-1-O-azido-1-deoxy-b-D-arabinopyranoside
CAS :2,3,4-Tri-O-acetyl-1-O-azido-1-deoxy-b-D-arabinopyranoside is a methylated sugar that can be used to modify oligosaccharides. It has an acetyl functional group on the 2' position of the ribose moiety. This product is a white crystalline powder and it is soluble in water and methanol.Formule :C11H15N3O7Degré de pureté :Min. 95%Masse moléculaire :301.25 g/mol3-O-Benzyl-2-deoxy-D-arabinopyranose
<p>3-O-Benzyl-2-deoxy-D-arabinopyranose is a modified sugar that can be used in the synthesis of oligosaccharides. It is a white powder that has a purity level of more than 99%. The CAS number for 3-O-Benzyl-2-deoxy-D-arabinopyranose is 52397-07-8. This product can be custom synthesized to meet your specific needs. It can also be methylated, glycosylated, or modified with a click chemistry reaction.</p>Formule :C12H16O4Degré de pureté :Min. 95%Masse moléculaire :224.25 g/mol4-Methoxyphenyl 2,4,6-tri-O-acetyl-b-D-galactopyranoside
CAS :4-Methoxyphenyl 2,4,6-tri-O-acetyl-b-D-galactopyranoside is a synthetic carbohydrate that can be modified to meet your requirements. It is also known as Glycosylation, Oligosaccharide, sugar, Synthetic, Fluorination, Custom synthesis, Methylation, CAS No. 383905-62-2 and Monosaccharide Polysaccharide Saccharide. This product has been Click modification and complex carbohydrate. We offer this product at high purity and with modification.Formule :C19H24O10Degré de pureté :Min. 95%Masse moléculaire :412.39 g/molLacto-N-fucopentaose III
CAS :<p>Neutral pentasaccharide naturally present in human breast milk</p>Formule :C32H55NO25Degré de pureté :Min. 95%Couleur et forme :White PowderMasse moléculaire :853.77 g/molIsopropyl beta-D-glucopyranoside
CAS :<p>Isopropylbeta-D-glucopyranoside is a chemical compound that has been studied for its antibacterial activity. It has been shown to inhibit the growth of bacteria by reacting with fatty acids in the cell membrane, which leads to the disruption of the cell membrane and death. Isopropylbeta-D-glucopyranoside is a member of the sugar alcohols class, and it can be synthesized from glucose, fatty acid, and hydrochloric acid using an acid catalyst. The reaction system is typically carried out in microcapsules.</p>Formule :C9H18O6Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :222.24 g/mol(3S, 4R) - 2- [(1S) - 1, 2- Dihydroxyethyl] - 3, 4- pyrrolidinediol
<p>(3S, 4R) - 2- [(1S) - 1, 2- Dihydroxyethyl] - 3, 4- pyrrolidinediol is a Custom synthesis of an Oligosaccharide. It is a Polysaccharide and Modification of a saccharide with Methylation and Glycosylation. This Carbohydrate has been Fluorinated and Synthetically created to be High purity.</p>Degré de pureté :Min. 95%6-O-Malonylglycitin
CAS :<p>6-O-Malonylglycitin is a glycosylated flavonoid that belongs to the group of isoflavones. It is found in a variety of plants, including soybeans and fava beans. 6-O-Malonylglycitin has been shown to be an effective inhibitor of β-glucosidase activity at temperatures below 37°C, which overlaps with the range of temperatures where it inhibits glycitein production. This inhibition may be due to its pleiotropic effects on various treatments, such as its ability to inhibit cancer cell growth by inhibiting protein synthesis and inducing apoptosis. 6-O-Malonylglycitin also has synergistic effects when used concomitantly with chromatographic markers, such as high performance liquid chromatography (HPLC), which can be used to analyze the levels of endogenous compounds in human blood samples.</p>Formule :C25H24O13Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :532.45 g/mol(5R, 6R, 7S, 8R) -5, 6, 7, 8-Tetrahydro- 5- methyl- tetrazolo[1, 5- a] pyridine- 6, 7, 8- triol
CAS :<p>Tetrahydro-5-methyl-tetrazolo[1,5-a]pyridine-6,7,8-triol is an organic compound that has been synthesized from a sugar. Tetrahydro-5-methyl-tetrazolo[1,5-a]pyridine-6,7,8-triol is soluble in water and formic acid. It is used as a synthetic intermediate for the production of oligosaccharides and saccharides. Tetrahydro-5-methyl-tetrazolo[1,5-a]pyridine-6,7,8-triol can be used to produce glycosylation or methylation in the laboratory. It is also used as a chemical reagent in complex carbohydrate synthesis.</p>Formule :C6H10N4O3Degré de pureté :Min. 95%Masse moléculaire :186.17 g/mol(1R,4R,5S)-4-tert-Butyldimethylsiloxymethyl-5-tert-butyldimethylsilyloxycyclohex-2en-1-ol
<p>(1R,4R,5S)-4-tert-Butyldimethylsiloxymethyl-5-tert-butyldimethylsilyloxycyclohex-2en-1-ol is a custom synthesis of a monosaccharide with a fluorine atom at the 4 position. The monosaccharide has been modified by methylation and click modification. It has also been synthesized from an oligosaccharide or polysaccharide through glycosylation.</p>Degré de pureté :Min. 95%1-(Piperidine-2,6-dione-4-yl) - 4-([2-nitro] phenyl)-3- buten- 2- one
Piperidine-2,6-dione-4-yl) - 4-[2-nitrophenyl]-3-buten-2-one is a custom synthesis of a high purity, methylated, glycosylated, and click modified carbohydrate. It is an oligosaccharide with a complex structure that includes saccharide units linked by glycosidic bonds. The saccharide units are made up of monosaccharides that are modified with fluorine atoms. This product is available through Custom Synthesis and can be ordered in bulk quantities.Degré de pureté :Min. 95%(+)-Lyoniresinol-3a-O-(6''-3-methoxy-4-hydroxybenzoyl)-b-D-glucopyranoside
The compound is a synthetic, complex carbohydrate composed of glucose and methyl-D-glucoside units. It can be custom synthesized to meet your specifications.Degré de pureté :Min. 95%(2S, 3S, 4R) -2- ((Diphenylmethyloxy)methyl) -3,4,-O-isopropylidene- 3, 4- pyrrolidinediol
(2S, 3S, 4R) -2- ((Diphenylmethyloxy)methyl) -3,4,-O-isopropylidene- 3, 4- pyrrolidinediol is a custom synthesis at high purity. The product is a synthetic sugar that can be modified with fluorination, glycosylation and methylation. This product has CAS No. and is an Oligosaccharide or Monosaccharide carbohydrate complex carbohydrate.Degré de pureté :Min. 95%Xanthan gum
CAS :<p>Xanthan gum is a polysaccharide produced by the Gram negative bacteria Xanthomonas campestris. It has unique rheological and gel forming properties and finds many applications particularly in the food and oil industries. Recently, it has been shown that ternary mixtures of konjac glucomannan, xanthan gum and sodium alginate can form a non-covalently linked complex which exhibits enhanced rheological properties of value in, for example, functional foods. The structure of xanthan is based on a cellulosic backbone of β-(1,4)-linked glucose units which have a trisaccharide side chain of mannose-glucuronic acid-mannose linked to every second glucose unit in the main chain. Some terminal mannose units are pyruvylated and some of the inner mannose units are acetylated.</p>Degré de pureté :Min. 95%Couleur et forme :Powder1,2,3,4-Tetra-O-acetyl-6-O-triisopropylsilyl-b-D-glucopyranose
<p>1,2,3,4-Tetra-O-acetyl-6-O-triisopropylsilyl-b-D-glucopyranose is a carbohydrate molecule that can be synthesized to order. It is a synthetic compound that can be fluorinated and glycosylated. This product is a key intermediate for the synthesis of oligosaccharides and monosaccharides. 1,2,3,4-Tetra-O-acetyl-6-O-triisopropylsilyl-b-D glucopyranose has CAS No. 61453–07–5 and molecular weight of 496.07 g/mol.</p>Formule :C23H40O10SiDegré de pureté :Min. 95%Masse moléculaire :504.64 g/molk-Carradiitol sulfate sodium salt
<p>k-carrageenan derived disaccharide alcohol sulfate</p>Formule :C12H21O13S1NaDegré de pureté :Min. 95%Masse moléculaire :428.34 g/molHeparin disaccharide III-S trisodium salt
CAS :<p>Heparin disaccharide III-S trisodium salt is a synthetic and custom-synthesized drug with high purity. It is a complex carbohydrate with a molecular weight of 597.1 g/mol, an Oligosaccharide with a molecular weight of 1,008.3 g/mol, and a Glycosylation with a molecular weight of 1,069.4 g/mol. Heparin disaccharide III-S trisodium salt has been modified by the addition of fluorine atoms to create an active form that is highly reactive to electrophilic groups on proteins or nucleic acids. It can be used for Click modification or methylation reactions to modify proteins or DNA molecules in order to study protein-protein interactions or protein conformational changes in response to external stimuli.</p>Formule :C12H16NO16S2·3NaDegré de pureté :Min. 95 Area-%Couleur et forme :White Yellow PowderMasse moléculaire :563.35 g/molErlose
CAS :<p>Erlose is a trisaccharide (b-D-fructofuranosyl-a-D-glucopyranosyl-(1,4)-a-D-glucopyranoside) found in royal jelly and honeys. Erlose has the same sweetening power as sucrose but is less cariogenic.</p>Formule :C18H32O16Degré de pureté :Min. 95 Area-%Couleur et forme :White PowderMasse moléculaire :504.44 g/molFluorescein-b-cyclodextrin
<p>This beta-cyclodextrin (β-CD) derivative is a functionalized cyclic oligosaccharide composed of seven glucose units, characterized by a hydrophilic exterior and a lipophilic cavity (bigger than α-CD and smaller than γ-CDs), which allows it to encapsulate various guest molecules. This structural feature facilitates its use in multiple applications, including pharmaceuticals, food enhancement, and cosmetics. In the pharmaceutical industry, it enhances the solubility and stability of poorly water-soluble drugs, improving their bioavailability and efficacy while also masking unpleasant tastes. The food sector utilizes it as a stabilizer for flavors, colors, and nutrients, extending shelf life by protecting sensitive ingredients from degradation. In cosmetics, it serves as a complexing agent for fragrances and active components, ensuring their stability and controlled release. Its use expands to many other fields, including nanotechnology for drug delivery systems, environmental remediation for extracting organic pollutants, textiles for slow-release fragrances, and analytical chemistry for chiral separation.</p>Formule :C42H71nNO34•(C21N12NO5S)nDegré de pureté :Min. 95%Couleur et forme :PowderPropranolol D-glucuronide D6
Produit contrôlé<p>Propranolol D-glucuronide D6 is a synthetic, fluorinated, saccharide that is a modification of propranolol. It has high purity and can be custom synthesized to meet specific requirements. Propranolol D-glucuronide D6 has been shown to inhibit the growth of bacteria by binding to the 50S ribosomal subunit. It is used in veterinary medicine to treat respiratory infections caused by Clostridium perfringens and other bacteria. The drug also has a toxic effect on respiratory system cells, which may be due to its ability to induce apoptosis.</p>Formule :C22H23NO8D6Degré de pureté :Min. 95%Masse moléculaire :441.5 g/mol6-Mono-tert-butyldimethylsilyl-a-cyclodextrin
CAS :Alpha-cyclodextrin (α-CD) derivative with a hydrophilic exterior and lipophilic cavity (smaller than β-CDs and γ-CDs) to allocate certain guest molecules. This structural characteristic enables applications in molecular encapsulation, solubility enhancement, and stabilization across multiple industries. In pharmaceuticals, it serves as a drug delivery vehicle, enhancing the bioavailability and stability of active ingredients. The food industry utilizes it as a stabilizer for flavors, colors, and nutrients, as well as a functional ingredient for its effects on lipid metabolism. In cosmetics, it acts as a complex agent for fragrances and active components. Its applications extend to analytical chemistry for chiral separation and to materials science for developing smart materials and nanosystems.Formule :C42H74O30SiDegré de pureté :Min. 95%Masse moléculaire :1,087.1 g/molSialyllacto-N-fucopentaose I
<p>Sialyllacto-N-fucopentaose I is a high purity, custom synthesis, fluorinated carbohydrate that has been modified by methylation and click chemistry. This oligosaccharide is composed of a saccharide with a molecular weight of 908.5 g/mol and an enantiomeric purity of 99%. Sialyllacto-N-fucopentaose I is an Oligosaccharide with a CAS number of 61497-04-8. It is used in the synthesis of polysaccharides or as a monosaccharide or sugar substitute to produce high purity products.</p>Formule :C43H72N2O33Degré de pureté :Min. 95%Masse moléculaire :1,145.03 g/mol2,3-di-O-methyl-6-O-tert-butyldimethylsilyl-γ-cyclodextrin
<p>This gamma-cyclodextrin (γ-CD) derivative is a modified cyclic oligosaccharide composed of eight glucose units, featuring a larger cavity size than α- and β-cyclodextrins. This structural characteristic allows γ-CDs to form inclusion complexes with a wider range of guest molecules, making it particularly versatile in various industries. In the food sector, it is used as a carrier and stabilizer for flavors, fat-soluble vitamins, and polyunsaturated fatty acids, protecting volatile compounds from evaporation. In pharmaceuticals, it enhances the solubility and bioavailability of poorly water-soluble drugs and, thanks to its larger ring size, allows for the encapsulation of larger molecules or even entire drug molecules. γ-CDs and derivatives are also used for environmental remediation and, in analytical chemistry, for the extraction and concentration of target substances.</p>Formule :C112H224O40SI8Degré de pureté :Min. 95%Masse moléculaire :3,258.25 g/molKifunensine
CAS :<p>Kifunensine is a potent and specific inhibitor of plant and animal α-mannosidase I with IC50 in nanomolar range. It inhibits the enzyme isoforms in Golgi apparatus (GMI) and endoplasmatic reticulum (ERMI). The compound prevents mannose trimming on glycoproteins and shifts the glycoform content from complex to oligomannose type. It's used for the production of recombinant therapeutic glycoproteins with mannose rich N-linked glycans.</p>Formule :C8H12N2O6Degré de pureté :Min. 99 Area-%Couleur et forme :PowderMasse moléculaire :232.19 g/molD-Galactose non-animal origin
CAS :<p>D-Galactose is a monosaccharide that is found in the cells of plants and animals. It can be synthesized from D-glucose by adding a D-galactose molecule to the alpha carbon of an existing glucose molecule. The resulting bond is called a glycosidic linkage. This process is called glycosylation. Glycosylation occurs when a sugar molecule reacts with another molecule, such as an amino acid, lipid, or nucleotide, to form what is known as a glycoside linkage. In this case, the sugar is D-galactose and the other molecules are either amino acids or lipids. The reaction between D-galactose and other molecules often results in polysaccharides and complex carbohydrates such as cellulose, chitin, and glycogen.<br>Methylation of D-galactose can produce methyl galactoside (CAS No. 1881-42-7), which</p>Formule :C6H12O6Degré de pureté :Min. 98 Area-%Masse moléculaire :180.16 g/mol4-Aminobutyl 6-O-(a-D-mannopyranosyl)-a-D-mannopyranoside
<p>4-Aminobutyl 6-O-(a-D-mannopyranosyl)-a-D-mannopyranoside is a synthetic saccharide that can be used as a substituent in the synthesis of complex carbohydrates. It is an aminobutyric acid methyl ester derivative of D-mannose with a pyranose ring. 4-Aminobutyl 6-O-(a-D-mannopyranosyl)-a-D-mannopyranoside has been shown to react with acetic anhydride and diazomethane to yield methylated derivatives of D-glucal, D-sorbitol, and DMPG. It is also used for the synthesis of oligosaccharides, glycosylations, and fluorinations.</p>Degré de pureté :Min. 95%Calcium lactobionate dihydrate
CAS :<p>Food additive; stabilizer</p>Formule :C12H22O12•Ca0•H2ODegré de pureté :Min. 96.0%Couleur et forme :White PowderMasse moléculaire :754.66 g/mol6-Deoxy-D-lactosylamine
6-Deoxy-D-lactosylamine (6DLA) is a carbohydrate that belongs to the group of oligosaccharides. It is an N-substituted glycosylated sugar with a methyl ester at the 6 position. The chemical name for 6DLA is 6-deoxy-N,N′,N″-(2,3,4,6-tetra-O-acetyl)-β--galactopyranosyl-(1→4)-β--glucopyranoside and it has CAS number 59225-12-5. This product can be custom synthesized and offers high purity. It can also be modified in different ways to create new products such as fluorination or methylation.Degré de pureté :Min. 95%(2R, 3S, 4S, 5S) - 2-Methyl- 3, 4, 5- piperidinetriol
CAS :<p>D-Methylated pentaerythritol has been synthesized for the first time. The synthesis of D-methylated pentaerythritol was achieved via a modified version of the Click reaction, which is a three-component coupling reaction that involves an electrophilic carbonyl compound, an azide and a nucleophile. This product is suitable for use in the synthesis of oligosaccharides and polysaccharides. It can be used as a raw material for modification or as a sugar in the synthesis of complex carbohydrates, such as saccharides or carbohydrates.</p>Formule :C6H13NO3Degré de pureté :Min. 95%Masse moléculaire :147.17 g/molIsosaccharinic acid-1,4-lactone
CAS :Isosaccharinic acid-1,4-lactone is an organic compound that is found in human urine. It has been shown that the concentration of this compound can be used as a marker for renal health. The hydrated form of isosaccharinic acid-1,4-lactone can be prepared by heating with acetic anhydride, and it has been shown to have potential applications as a buffer in diagnostic tests for human serum or as a stabilizer for x-ray structures. The 1H NMR spectrum of isosaccharinic acid-1,4-lactone reveals two distinct signals at 1.6 and 2.0 ppm, which are assigned to the two isomers of this compound. The second order rate constant was measured to be 0.025 s−1 at pH 7 and 22 °C using acetate extract from human urine. This technique was also applied to measure rates constant for other organic acids such as formic acidFormule :C6H10O5Degré de pureté :Min. 98 Area-%Couleur et forme :White PowderMasse moléculaire :162.14 g/molGT1b-Oligosaccharide
CAS :GT1b oligosaccharide (sodium salt) has a core tetrasaccharide structure (Galβ1,3GalNAcβ1,4Galβ1,4Glc) with two sialic acids (NeuAc) linked α2,3/α2,8 to the inner galactose residue, and sialic acid (NeuAc) linked α2,3 to the terminal galactose residue (Ledeen, 2009). The GT1b ganglioside is one of the major gangliosides in neuronal and glial membranes; it interacts with myelin-associated glycoprotein (MAG) and is essential for long-term axon-myelin stability. GT1b ganglioside also acts as receptor for bacterial toxins, such as, tetanus and botulinum toxins (Nishiki, 1996), as well as for viruses. A few examples of which include: Merkel cell polyomavirus, JC virus, BK virus, norovirus and others (Low, 2006).Formule :C59H96N4O45Degré de pureté :(%) Min. 98%Couleur et forme :PowderMasse moléculaire :1,581.39 g/mol1,2,3,4,6-Penta-O-benzoyl-α-D-mannopyranose
CAS :1,2,3,4,6-Penta-O-benzoyl-alpha-D-mannopyranose is a monosaccharide that can be synthesized by modification of the corresponding mannose. This sugar has been shown to form a complex carbohydrate with an oligosaccharide or saccharide. It can also be used in click chemistry as a linker between two amino acids or peptides. The chemical name for 1,2,3,4,6-Penta-O-benzoyl-alpha-D-mannopyranose is 1,2:3,4:6:1′′′′′′′″:5′″:8:1″″″″″″"’5″'8″1 (2R)-2-(3'-chloroacetyl)pentaerythritol 2,4'-diyl dianhydride.Formule :C41H32O11Masse moléculaire :700.69 g/mol8-Methoxycarbonyloctyl 2-acetamido-2-deoxy-4-(a-L-fucopyranosyl)-3-O-(b-D-galactopyranosyl)-b-D-glucopyranoside
CAS :8-Methoxycarbonyloctyl 2-acetamido-2-deoxy-4-(a-L-fucopyranosyl)-3-O-(b-D-galactopyranosyl)-b-D-glucopyranoside is a custom synthetic compound that was created using click chemistry. It is an oligosaccharide, polysaccharide, saccharide, and carbohydrate. It is fluorinated and has been modified with methyl groups.Degré de pureté :Min. 95%2-Acetamido-2-deoxy-4-O-(b-D-galactopyranosyl)-6-sulfo-b-D-glucopyranose
CAS :2-Acetamido-2-deoxy-4-O-(b-D-galactopyranosyl)-6-sulfo-b-D-glucopyranose is a glycosaminoglycan that can be used as an immunomodulator. It has been shown to inhibit the production of tumor necrosis factor alpha (TNFα) in experimental cancer tissues and to stimulate the activity of lymphocytes, which may be due to its ability to regulate camp levels. 2A2D4OSBG also has regulatory effects on monoclonal antibodies and inhibits the immune reaction caused by autoimmune diseases.Formule :C14H25NO14SDegré de pureté :Min. 95%Couleur et forme :White PowderMasse moléculaire :463.41 g/mola-Cyclodextrin
CAS :α-Cyclodextrin is a cyclic oligosaccharide with 6 D-glucose residues which are α-1,4-linked. α-cyclodextrin is used in the food industry to encapsulate flavours and fragrances. α-cyclodextrin is also an effective inhibitor of the upstream inflammatory response induced by cholesterol crystals. Cholesterol crystal-induced complement activation is a critical step in the development of atherosclerosis, thus inhibition of complement with α-cyclodextrin has the potential to be used in the treatment of atherosclerosis.Formule :C36H60O30Degré de pureté :Min. 98 Area-%Couleur et forme :White Off-White PowderMasse moléculaire :972.84 g/molValibose
CAS :Inhibitor of alpha-glucosidaseFormule :C10H21NO6Degré de pureté :Min. 95%Masse moléculaire :251.28 g/molBenzyl 2-acetamido-4-O-{2-acetamido-4-O-[[2,4-Di-O-acetyl-3-O-[2,4-di-O-(2-acetamido-3,4,6-tri-O-acetyl-2-deoxy-b-D-glucopyranosyl)- 3,6-di-O-benzyl-a-D-mannopyranosyl]-6-O-[3,4-di-O-acetyl-2,6-di-O-(2-acetamido-3,4,6-tri-O-acetyl-2-deoxy-b-D-glucopyr
CAS :<p>The carbohydrate is a saccharide that is a modification of the monosaccharide. It is synthesized from D-mannose and D-glucose and has a fluorination at the C4 position. The carbohydrate has been custom synthesized for high purity, methylation, glycosylation, and click modification.</p>Formule :C167H206N6O65SDegré de pureté :Min. 95%Masse moléculaire :3,369.49 g/mol4-Deoxy-4-fluoro-D-glucopyranose
CAS :<p>4-Deoxy-4-fluoro-D-glucopyranose is a fluorinated sugar that is found in the roots of Glycyrrhiza uralensis. It can inhibit glycosylation by blocking the stepwise addition of glucose to the growing oligosaccharide chain. 4-Deoxy-4-fluoro-D-glucopyranose also has biological activities, such as antiinflammatory and antitumor properties. This compound is an analog of D-arabinose and D-xylulose, which are found in many plants. 4DFG can be used to synthesize glycosides with various substituents on the hydroxyl group.</p>Degré de pureté :Min. 95%1,2-O-Isopropylidene-a-D-xylofuranose
CAS :Chiral building block for synthesis of carbohydrate and nucleoside derivativesFormule :C8H14O5Degré de pureté :(%) Min. 98%Couleur et forme :White PowderMasse moléculaire :190.19 g/molMonofucosyllacto-N-hexaose I
CAS :<p>Sialylated tetrasaccharide found in human milk, possible health benefits for the neonate by supporting resistance to pathogens, gut maturation, immune function, and cognitive development. Purity typically above 70%. Contains other oligosaccharide fragments. For a typical IC trace see datasheet section</p>Formule :C46H78N2O35Degré de pureté :(By Hpaec) Min. 70%Couleur et forme :PowderMasse moléculaire :1,219.1 g/mol2,3,4,6-Tetra-O-benzyl-L-mannopyranose
CAS :<p>2,3,4,6-Tetra-O-benzyl-L-mannopyranose is a synthetic saccharide. It is a high purity sugar that can be used as a custom synthesis and glycosylation reagent. This compound is also known as 1,2:3,4:5,6-penta-O-benzylidene-D-mannopyranose. It has CAS No. 103368-00-9 and Carbohydrate.</p>Formule :C34H36O6Degré de pureté :Min. 95%Masse moléculaire :540.7 g/mol4-Methoxyphenyl 4-O-{4-O-[[2-O-Ac-3-O-[2,4-di-O-(3,4 ,6-tri-O-Ac-2-PhthN-β-D-Glc)-3,6-di-O-Bn-α-D-Man]-6-O-[3,4-di-O-Ac-2 ,6-di-O-(3,4 ,6-tri-O-Ac-2-PhthN-β-D-Glc)-α-D-Man]-β-D-Man]]-3,6-di-O-Bn -2-PhthN-β-D-Glc}-3-O-Bn-6-O-(tri-O-Bn-α-L-Fuc)-2-PhthN-β-D-
CAS :<p>This compound is a synthetic glycosylation reagent that is used for the modification of proteins and polysaccharides. It can be used to introduce various sugars and oligosaccharides to proteins, such as Methylation, Click modification, Polysaccharide, Fluorination, saccharide, Modification, sugar, Oligosaccharide. The compound has a CAS No. 946164-26-7 and is available for custom synthesis with high purity.</p>Formule :C201H204N6O72Degré de pureté :Min. 95%Masse moléculaire :3,855.77 g/molHeparan sulfate sodium salt
CAS :<p>Heparin is a glycosaminoglycan which occurs in many mammalian tissues and has important anticoagulant and thrombolytic properties. The chemical structure is composed mainly of two disaccharide repeating units A and B. A is L-iduronic acid 2-suplhate linked α-(1,4) to 2-deoxy-2-sulfamido-D-galactose 6-sulphate while B is D-glucuronic acid β-(1,4) linked to 2-deoxy-2-sulfamido-D-glucose 6-sulphate.</p>Couleur et forme :White Powder2-O-(α-D-Galactopyranosyl)-D-galactopyranose
CAS :<p>Used as enzyme substrates, analytical standards and for in vitro diagnostics</p>Formule :C12H22O11Degré de pureté :Min. 97 Area-%Couleur et forme :White PowderMasse moléculaire :342.3 g/mol(1S) -1- [(2S, 3R) - 3-Hydroxy-2- azetidinyl] -1, 2- ethanediol
<p>Glycosylation of azetidinol is a chemical reaction in which a glycosylate group is transferred from an activated sugar to the nitrogen atom of an azetidinone. It can be used for the synthesis of oligosaccharides and polysaccharides by transferring the glycosyl group to their nitrogen atoms. Click modification refers to a type of chemical reaction that was developed by K. Barry Sharpless in 1996, which uses copper-catalyzed azide-alkyne cycloaddition. This type of reaction has been used for the synthesis of complex carbohydrates with high purity and low cost, as well as for modifying sugars with methyl groups or fluorine atoms.</p>Degré de pureté :Min. 95%Maltotetraitol
CAS :<p>Bulk sweetener; viscosity/bodying agent; humectant; cryoprotectant</p>Formule :C24H44O21Degré de pureté :Min. 95%Couleur et forme :White PowderMasse moléculaire :668.59 g/molRaspberry ketone glucoside
CAS :Raspberry ketone glucoside is a hydrogenated, isopropyl palmitate fatty acid. It is a dietary supplement that has been shown to inhibit the activity of matrix metalloproteinases, which are enzymes that break down collagen in the skin and lead to wrinkles. Raspberry ketone glucoside also inhibits tyrosinase, an enzyme involved in the production of melanin. As a result, raspberry ketone glucoside has been shown to reduce pigmentation and inhibit UV-induced skin damage. Raspberry ketone glucoside may have an inhibitory effect on fatty acids by inhibiting the synthesis of fatty acids and reducing the number of fat cells in adipose tissue. This compound is also used as a crystallization aid for cellulose and as an organic solvent for food composition.Formule :C16H22O7Degré de pureté :Min. 95%Couleur et forme :White PowderMasse moléculaire :326.34 g/molN-Acetyl-D-galactosamine-6-O-sulphate sodium
CAS :<p>N-Acetyl-D-galactosamine-6-O-sulphate sodium is a carbohydrate that is used in the synthesis of oligosaccharides. The saccharide is fluorinated, methylated, and glycosylated. It also has a click modification at the reducing end. N-Acetyl-D-galactosamine-6-O-sulphate sodium is synthesized by custom synthesis and has high purity.</p>Formule :C8H14NO9SNaDegré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :323.25 g/molMethyl 6-O-tert-butyldimethylsilyl-2,3,4-tri-O-pivaloyl-a-D-mannopyranoside
<p>Methyl 6-O-tert-butyldimethylsilyl-2,3,4-tri-O-pivaloyl-a-D-mannopyranoside is a synthetic glycosylation agent that can be used for the synthesis of complex carbohydrates. This product has been fluorinated and saccharide modified. Methyl 6-O-tert-butyldimethylsilyl-2,3,4-tri-O-pivaloyl-aDmannopyranoside is available in CAS number: 5756782.</p>Formule :C28H52O9SiDegré de pureté :Min. 95%Masse moléculaire :560.81 g/molSucrose octasulfate sodium salt
CAS :<p>This compound is generally known as sucralfates and are medications primarily taken to treat active duodenal ulcers. They are also used for the treatment of gastroesophageal reflux disease (GERD) and stress ulcers. Sucralfate is a sucrose sulfate-aluminium complex that binds to the ulcer, creating a physical barrier that protects the gastrointestinal tract from stomach acid and prevents the degradation of mucus. It also promotes bicarbonate production and acts like an acid buffer with cytoprotective properties.</p>Formule :C12H14Na8O35S8Degré de pureté :Min. 98 Area-%Couleur et forme :White PowderMasse moléculaire :1,158.66 g/molLactose octaisobutyrate
<p>Synthetic building block for oligosaccharide synthesis</p>Formule :C44H70O19Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :903.02 g/mol1-Deoxy- 3, 4- O- isopropylidene -D- erythro- 2- pentulofuranose
<p>1-Deoxy-3,4-O-isopropylidene-D-erythro-2-pentulofuranose is a monosaccharide sugar that is synthetically produced. It has a CAS number, and can be modified with fluorination, methylation, or click modification. This compound can be used as a sugar in glycosylation reactions, and has high purity.</p>Degré de pureté :Min. 95%7-Deoxy-1,2:3,4:5,6-tri-O-isopropylidene-L-glycero-L-gulo-heptitol
<p>7-Deoxy-1,2:3,4:5,6-tri-O-isopropylidene-L-glycero-L-guloheptitol is a synthetic oligosaccharide. It is a complex carbohydrate that has been synthesized from glucose and galactose. The sugar's CAS number is 81271-78-9. This product can be custom synthesized to customer specifications and it is available in high purity and high quality. 7-Deoxy-1,2:3,4:5,6 -tri -O -isopropylidene -L -glycero -L -guloheptitol has been fluorinated with chlorine gas to produce the desired product. It has also undergone methylation and glycosylation reactions.</p>Degré de pureté :Min. 95%1,2,3,4-Tetra-O-acetyl-6-O-(tert-butyldimethylsilyl)-b-D-galactopyranose
<p>1,2,3,4-Tetra-O-acetyl-6-O-(tert-butyldimethylsilyl)-b-D-galactopyranose is a custom synthesis with methylation and click modification. It is a high purity compound that is available for purchase. This compound has been fluorinated to create 1,2,3,4-Tetra-O-acetyl-6-[(trifluoromethyl)oxy]-b-D-galactopyranose. The chemical formula is C14H27F3O7. It can be used in the synthesis of oligosaccharides and polysaccharides.</p>Formule :C20H34O10SiDegré de pureté :Min. 95%Masse moléculaire :462.57 g/mol1,2:5,6-Di-O-cyclohexylidene-a-D-ribo-hexofuranos-3-ulose hydrate
CAS :<p>1,2:5,6-Di-O-cyclohexylidene-a-D-ribo-hexofuranos-3-ulose hydrate is a modified sugar that contains an oxygen atom in the furan ring. It has been shown to be stable and soluble in water, which is important for its applications in food and pharmaceuticals. This product can be used as a substitute for sucrose or glucose in foods. 1,2:5,6-Di-O-cyclohexylidene-a-D-ribo-hexofuranos 3 ulose hydrate has also been synthesized with methyl groups at the C1 position of the glycosyl residue. This modification yields a new molecule that exhibits increased stability and solubility.</p>Formule :C18H28O7Degré de pureté :Min. 95%Masse moléculaire :356.41 g/mol2-Amino-2-deoxy-3,4-O-isopropylidene-6-O-toluenesulfonyl-L-idonic acid methyl ester
2-Amino-2-deoxy-3,4-O-isopropylidene-6-O-toluenesulfonyl-L-idonic acid methyl ester is a synthetic monosaccharide that has been fluorinated and glycosylated. It is under CAS number 126959-30-1 and can be used as a building block for the synthesis of complex carbohydrates. This compound is available for custom synthesis to meet your specifications.Degré de pureté :Min. 95%Xylan - from corncob, MW 300-900
CAS :In their simplest forms, xylans are linear homopolymers of β-1,4-xylose residues. In nature they are partially substituted by acetyl, 4-O-methyl-D-glucuronosyl and α-1,3 L-arabinofuranosyl residues, forming complex heterogenous and polydispersed glycans. An example of this is in the L-arabino (methyl-D-glucurono) xylan from corn cob.Degré de pureté :Min. 95 Area-%Couleur et forme :White Yellow Powder(3S, 5S) -1-Benzyl-3, 4, 5- piperidinetriol
(3S, 5S) -1-Benzyl-3, 4, 5- piperidinetriol is a custom synthesis that belongs to the group of methylated and fluorinated triols. It is a high purity compound with a monosaccharide sugar. This product can be used as an intermediate for the synthesis of complex carbohydrate compounds such as oligosaccharides and polysaccharides.Degré de pureté :Min. 95%2,4-Di- C- methyl- 3, 4- O- isopropylidene -L- arabinonic acid γ-lactone
<p>2,4-Di-C-methyl-3,4-O-isopropylidene-L-arabinonic acid gamma-lactone is a modification of an oligosaccharide. It has been synthesized to be used in the synthesis of complex carbohydrates. This product is custom synthesized and can be ordered with a high purity grade. The CAS number for this product is 123373-94-7 and the molecular weight is 498.5 g/mol. This product's chemical formula is C13H14O11 and it has a melting point of 185 °C to 191 °C. This product has a monosaccharide, methylation, glycosylation, polysaccharide, sugar, fluorination, saccharide structure that makes it an Oligosaccharide Carbohydrate Complex Carbohydrate Synthetic Custom synthesis High purity Glycosylation Polysaccharide Sugar Fluorination Saccharide.</p>Degré de pureté :Min. 95%Methyl 2,3,4-tri-O-benzoyl-6-O-triisopropylsilyl-a-D-galactopyranoside
CAS :Methyl 2,3,4-tri-O-benzoyl-6-O-triisopropylsilyl-a-D-galactopyranoside is a custom synthesis with CAS No. 356060-82-7. It is a high purity Glycosylation and Carbohydrate that has been modified with fluorination and synthesized using the Click modification. This product is a complex carbohydrate with an Oligosaccharide and Polysaccharide structure. Methyl 2,3,4-tri-O-benzoyl-6-O-triisopropylsilyl -a -D -galactopyranoside has been methylated and glycosylated.Formule :C37H46O9SiDegré de pureté :Min. 95%Masse moléculaire :662.84 g/mol6'-O-Acetylpaniculoside II
<p>6'-O-Acetylpaniculoside II is an oligosaccharide that contains a methylated saccharide. It has CAS No. 836-50-4 and Click modification, which is a chemical reaction between the glycone of a saccharide and an electrophile. 6'-O-Acetylpaniculoside II is also a glycosylation product of a polysaccharide and it can be custom synthesized to produce high purity carbohydrates. This compound is fluorinated for complex carbohydrate chemistry.</p>Degré de pureté :Min. 95%D-Gluconate 6-phosphate trisodium salt dihydrate
CAS :<p>D-Gluconate 6-phosphate trisodium salt dihydrate is an oxidoreductase enzyme that catalyzes the conversion of D-gluconate 6-phosphate to D-glucono-6,1'-lactone. It is found in animals, where it is located in the cytoplasm and mitochondria. D-Gluconate 6-phosphate trisodium salt dihydrate has been shown to have a high kinetic activity in homogenates of rat liver and kidney, as well as in microsomes from rat liver. The enzyme also has a high affinity for phosphatidylethanolamine and low affinity for other lipids. This enzyme is inhibited by tetrazolium chloride and fatty acids.</p>Formule :C6H10O10P·3Na·2H2ODegré de pureté :Min. 97%Couleur et forme :White PowderMasse moléculaire :378.11 g/mol2,3,5-Tri-O-benzyl-D-xylonic acid-1,4-lactone
CAS :<p>2,3,5-Tri-O-benzyl-D-xylonic acid-1,4-lactone is a complex carbohydrate that has been synthesized from saccharides. This compound is fluorinated and methylated at the 2, 3, and 5 positions of the xylan backbone. The lactone ring has been modified with a click chemistry reaction to introduce an alkyne group for glycosylation. This product can be custom synthesized to include any modification of your choice.</p>Formule :C26H26O5Degré de pureté :Min. 98 Area-%Couleur et forme :PowderMasse moléculaire :418.48 g/mol(2R, 3R, 4R) -3, 4- Dihydroxy- 2- (hydroxymethyl) - 1- pyrrolidineacetic acid
CAS :(2R, 3R, 4R) -3, 4- Dihydroxy- 2- (hydroxymethyl) - 1- pyrrolidineacetic acid is a synthetic monosaccharide that can be modified with fluorine and methylation. This compound is a carbohydrate that can be used for the synthesis of oligosaccharides and polysaccharides. It has been shown to be useful for glycosylation reactions and in the synthesis of complex carbohydrates.Degré de pureté :Min. 95%(3aR,SR,6S,7R,7aR)-5-(Acetoxymethyl)-2-(ethylamino)-5,6,7,7atetrahydro-3aH-pyrano[3,2-d]thiazole-6,7-diyl diacetate
CAS :(3aR,SR,6S,7R,7aR)-5-(Acetoxymethyl)-2-(ethylamino)-5,6,7,7atetrahydro-3aH-pyrano[3,2-d]thiazole-6,7-diyl diacetate is a synthetic sugar that has a high purity and can be custom synthesized. It is the product of the Click modification and contains fluorination and glycosylation. This compound has been shown to have methylation and modification capabilities as well as oligosaccharide and monosaccharide capabilities. It also has complex carbohydrate properties.Formule :C15H22N2O7SDegré de pureté :Min. 95%Couleur et forme :Off-White PowderMasse moléculaire :374.41 g/mol2-Azido-2-deoxy-3,4-O-isopropylidene-L-gulonic acid methyl ester
2-Azido-2-deoxy-3,4-O-isopropylidene-L-gulonic acid methyl ester is a custom synthesis that is a complex carbohydrate. It has CAS No., and can be modified with saccharide, methylation, glycosylation, and click modification. The product is of high purity and can be synthesized with fluorination or other modifications.Degré de pureté :Min. 95%1,6-Anhydro-b-D-cellobiose
CAS :<p>Produced by the fast pyrolysis of cellulose</p>Formule :C12H20O10Degré de pureté :Min. 95 Area-%Couleur et forme :White PowderMasse moléculaire :324.28 g/mol2,5-Anhydro-L-iditol
CAS :2,5-Anhydro-L-iditol is a kinetic product of transglycosylation. It has been shown to be stereoselective and can be used as an acid catalyst in the synthesis of furanic compounds. 2,5-Anhydro-L-iditol is also a nucleophilic reagent that can participate in reactions with hydrogen chloride and tetraose chloride. This compound is useful for the production of polyols and glycols via dehydration reactions. 2,5-Anhydro-L-iditol has been used in carbohydrate chemistry techniques.Formule :C6H12O5Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :164.16 g/molN-Acetylneuraminic acid dihydrate
CAS :N-Acetylneuraminic acid dihydrate, also known as sialic acid dehydrate or Neu5Ac dehydrate, is often present in the terminal chains of many oligosaccharides and has a cellular recognition function (Varki and Schauer, 2009). Together with its non-hydrated form, N-acetylneuraminic acid and derivatives function as neurotransmitters and are involved in many post-translational protein modifications. N-acetylneuraminic acids are present on the surface of the vertebrate cells and can interact with pathogens, such as, bacteria and viruses. Recent scientific studies have revealed that the spike glycoprotein of the SARS-COV 2 coronavirus, responsible of the COVID-19, shows a high affinity to N-acetylneuranimic acid (Baker, 2020).Formule :C11H19NO9·2H2ODegré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :345.3 g/mol4-Methoxyphenyl 2,6-di-O-acetyl-4-O-[2,4,6-tri-O-acetyl-3-O-allyl-β-D-galactopyranosyl]-3-O-allyl-β-D-glucopyranoside
<p>The chemical structure of this compound is composed of a custom synthesis, modification, and fluorination. The molecular weight is 572.6 g/mol and the CAS No. is 1027152-06-6. The molecular formula is C50H76O24. This compound has a molecular weight of 572.6 g/mol and an empirical formula of C50H76O24. It appears as a white crystalline powder that can be dissolved in water or ethanol.=END>></p>Formule :C35H46O17Degré de pureté :Min. 95%Masse moléculaire :738.73 g/molSialyllacto-N-fucopentaose V
CAS :<p>Sialyllacto-N-fucopentaose V is a complex carbohydrate with the CAS No. 89458-13-9. The molecular weight of this compound is 597.07 g/mol, and it has the following chemical structure:</p>Formule :C43H72N2O33Degré de pureté :Min. 95%Masse moléculaire :1,145.03 g/mol3-O-Benzyl-1,2-O-isopropylidene-6-O-pivaloyl-α-D-glucofuranose
CAS :3-O-Benzyl-1,2-O-isopropylidene-6-O-pivaloyl-a-D-glucofuranose is a modification of the natural oligosaccharide. It is a complex carbohydrate that has been synthesized and modified by methylation, fluorination and glycosylation. This product is a monosaccharide with one free hydroxyl group at C3 position and is soluble in water. It has CAS No: 321380-09-0 and can be used as an intermediate for the synthesis of polysaccharides with different saccharide units.Formule :C21H30O7Degré de pureté :Min. 95%Couleur et forme :White to off-white solid.Masse moléculaire :394.46 g/mol(1S) -1- [(2S, 3S,4R) -4-Hydroxymethyl-3- hydroxy-1- azetidinyl] -1, 2- ethanediol hydrochloride
This is a modification of an oligosaccharide, a carbohydrate that is composed of more than one sugar. This custom synthesis can be synthesized with high purity and in large quantities. The CAS number is 67767-44-0 and the molecular weight is 528.Degré de pureté :Min. 95%2-Azido-2-deoxy-2-C-methyl-3,5-di-O-tert.butyldimethylsilyl-D-ribono-1.4-lactone
<p>2-Azido-2-deoxy-2-C-methyl-3,5-di-O-tert.butyldimethylsilyl-D-ribono-1.4-lactone is a custom synthesis that has been modified with a click chemistry reaction and fluorination. It is an oligosaccharide and polysaccharide, which are carbohydrates that contain multiple saccharides. This product also contains high purity, which means it's of the highest grade available on the market. The modification of this product is done through the use of a monosaccharide or sugar, which can be synthesized in the laboratory.</p>Degré de pureté :Min. 95%2,3,4-Trichloro-2,3,4-trideoxy-D-fructose
<p>2,3,4-Trichloro-2,3,4-trideoxy-D-fructose is a custom synthesis that is a complex carbohydrate. It has been modified with glycosylation and methylation to produce the desired product. This compound has shown potential for use as a therapeutic agent in cancer treatment.</p>Formule :C6H9Cl3O3Degré de pureté :Min. 95%Masse moléculaire :235.5 g/mol4-Aminophenyl 1,3-a-1,6-a-D-mannotriose
<p>4-Aminophenyl 1,3-a-1,6-a-D-mannotriose is a custom synthesis of the complex carbohydrate Oligosaccharide. It belongs to the group of saccharides and has a CAS number. This product is modified with methylation and glycosylation and is made up of a series of monosaccharides linked by alpha (1,4) or beta (1,2) glycosidic bonds. 4-Aminophenyl 1,3-a-1,6-a-D-mannotriose may be fluorinated during its synthesis using an electrophilic substitution reaction. This product is synthetic and has high purity.</p>Degré de pureté :Min. 95%1-Chloro-1-deoxythreitol
<p>1-Chloro-1-deoxyribitol is a methylating agent that can be used for the synthesis of complex carbohydrates, such as oligosaccharides and polysaccharides. It is also used in click chemistry to modify saccharides with fluoride or other reagents. 1-Chloro-1-deoxyribitol is highly pure and stable, and is available in monosaccharide form. This compound is a synthetic sugar that has been modified to contain chlorine atoms at both the hydroxyl groups.</p>Formule :C4H9ClO3Degré de pureté :Min. 95%Masse moléculaire :140.57 g/mol3,5-O-Isopropylidene-a-L-xylofuranose
<p>3,5-O-Isopropylidene-a-L-xylofuranose is a Custom synthesis, modification, fluorination and methylation of a monosaccharide. 3,5-O-Isopropylidene-a-L-xylofuranose is a synthetic oligosaccharide that has been modified by click chemistry with the addition of an acetate group.</p>Formule :C8H14O5Degré de pureté :Min. 95%Masse moléculaire :190.19 g/molGlucosylsphingosine
CAS :Glucosylsphingosine is a modified carbohydrate that belongs to the group of complex carbohydrates. It is a custom synthesis and has high purity with no detectable impurities. Glucosylsphingosine is an oligosaccharide, which is a polysaccharide composed of three or more monosaccharides. This compound can be methylated, glycosylated, or fluorinated in order to change its properties. Glucosylsphingosine has been synthesized from glucose and sphinganine, which are both monosaccharides. Glucose can be synthesized by the reduction of glucose-6-phosphate using glucose-6-phosphate dehydrogenase or it can be obtained from hydrolysis of starch. Sphinganine can be obtained by hydrolysis of sphingomyelin, which is a phospholipid found in cell membranes or by deacylation of N-acetylFormule :C24H47NO7Degré de pureté :Min. 95%Masse moléculaire :461.63 g/mol6'-O-Sulfated Lewis A
<p>The Lewis A glycan is a complex carbohydrate that consists of a sulfated disaccharide and an oligosaccharide. The Lewis A glycan is a modification of the Lewis B glycan, which lacks the sulfate group. The saccharide component is a monosaccharide, and can be synthesized using custom synthesis or purchased from CAS No.</p>Formule :C20H35NO18SDegré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :609.55 g/mol3-Cyano-(1H)-1,2,4-triazine
<p>3-Cyano-(1H)-1,2,4-triazine is a synthetic compound that belongs to the group of complex carbohydrates. It is a monosaccharide and an oligosaccharide that can be custom synthesized and modified. 3-Cyano-(1H)-1,2,4-triazine is used as a glycosylation or polysaccharide modification agent in the synthesis of sugar molecules. It has been shown to have high purity and low toxicity.</p>Degré de pureté :Min. 95%D-Glucosamine-3-O-sulphate
CAS :<p>D-Glucosamine-3-O-sulphate is a naturally occurring sugar found in the human body. It is a structural component of a number of important molecules, such as glycoproteins, heparin, and glycosaminoglycans. D-Glucosamine-3-O-sulphate has been shown to inhibit the growth of mouse tumor cells by activating effector proteins that induce apoptosis and inhibit axonal growth. It also promotes oligodendrocyte differentiation, which may be due to its ability to increase heparin levels and reduce hepcidin expression.</p>Formule :C6H13NO8SDegré de pureté :Min. 95%Couleur et forme :White PowderMasse moléculaire :259.23 g/mol6-Deoxy-L-talose
CAS :<p>6-Deoxy-L-talose is a sugar that is found in the cell walls of bacteria. It is a component of glycan, which are long chains of sugar molecules linked together. Glycans are important for the structural integrity and function of bacterial cell walls. 6-Deoxy-L-talose is a monosaccharide that has been detected in the type strain of Bacillus subtilis and in wild-type strains of Pseudomonas aeruginosa. This sugar can be chemically analyzed using gas chromatography and mass spectrometry to determine its structure and chemical composition. 6-Deoxy-L-talose can be used to detect specific monoclonal antibodies against it, which could be useful for detecting bacterial infections or determining how antibiotics affect bacteria.</p>Formule :C6H12O5Degré de pureté :Min. 98 Area-%Couleur et forme :White PowderMasse moléculaire :164.16 g/molMethyl 3,5-di-O-(2,4-dichlorobenzyl)-a-D-ribofuranoside
CAS :Methyl 3,5-di-O-(2,4-dichlorobenzyl)-a-D-ribofuranoside is a custom synthesis that has been fluorinated and methylated. This compound is a monosaccharide with an aldehyde group at the C3 position. It is synthetically made and can be modified to form oligosaccharides or polysaccharides. The CAS number for this compound is 168427-35-8.Formule :C20H20Cl4O5Degré de pureté :Min. 90 Area-%Couleur et forme :Yellow PowderMasse moléculaire :482.18 g/molTetracycline 10-O-β-D-galactopyranoside
CAS :Tetracycline 10-O-b-D-galactopyranoside is a tetracycline antibiotic that has been modified with a fluorinating agent to increase its water solubility. Tetracycline 10-O-b-D-galactopyranoside is the most active of the tetracyclines for the treatment of infections caused by mycoplasmas, rickettsias, and chlamydiae. It inhibits protein synthesis in these bacteria by binding to ribosomes. This drug also has an inhibitory effect on the growth of Mycobacterium tuberculosis and Mycobacterium avium complex.Formule :C28H34N2O13Degré de pureté :Min. 95%Couleur et forme :Dark red solid.Masse moléculaire :606.58 g/molMethyl b-D-thiogalactopyranoside
CAS :Methyl b-D-thiogalactopyranoside (MTGP) is a cell lysis agent that can be used for diagnostic purposes to measure enzyme activities in cells. It is also used to determine the kinetic of an enzyme reaction, as well as its acid formation. MTGP has been shown to inhibit sugar transport and metabolism by binding to the sugar molecule and preventing it from passing through cellular membranes. This inhibition prevents the accumulation of proton gradients across the membrane, which disrupts ATP production and leads to cell death. MTGP is also an inhibitor of glucose-6-phosphate dehydrogenase (G6PDH), which converts glucose into sorbitol. Sorbitol accumulates intracellularly and leads to cell death by osmotic lysis.Formule :C7H14O5SDegré de pureté :Min. 98 Area-%Couleur et forme :PowderMasse moléculaire :210.25 g/mol4-Anhydro-2-O-(2,4-dimethoxybenzoyl)-3,5-O-(1,1,3,3- tetraisopropyldisiloxane-1,3-diyl)-4-thio-D-ribitol
CAS :<p>4-Anhydro-2-O-(2,4-dimethoxybenzoyl)-3,5-O-(1,1,3,3- tetraisopropyldisiloxane-1,3-diyl)-4-thio-D-ribitol is a fluorinated monosaccharide. It is a synthetic oligosaccharide that contains an asymmetric carbon atom. This product can be used in glycosylation reactions and click chemistry. 4A2OBDMTOS is a high purity sugar that has been modified with methyl groups.</p>Degré de pureté :Min. 95%3'-Sialyl Lewis A-sp-biotin
CAS :3'-Sialyl Lewis A-sp-biotin is a biotinylated oligosaccharideFormule :C50H84N6O26SDegré de pureté :Min. 95%Couleur et forme :White PowderMasse moléculaire :1,217.29 g/mol
