Glycosciences
La glycosciences est l'étude des glucides et de leurs dérivés, ainsi que des interactions et des fonctions biologiques auxquelles ils participent. Ce domaine de recherche est crucial pour comprendre une grande variété de processus biologiques, y compris la reconnaissance cellulaire, la signalisation, la réponse immunitaire et le développement des maladies. La glycosciences a des applications importantes en biotechnologie, en médecine et dans le développement de nouveaux médicaments et thérapies. Chez CymitQuimica, nous proposons une large sélection de produits de haute qualité et pureté pour la recherche en glycosciences. Notre catalogue comprend des monosaccharides, des oligosaccharides, des polysaccharides, des glyconjugués et des réactifs spécifiques, conçus pour soutenir les chercheurs dans leurs études sur la structure, la fonction et les applications des glucides dans les systèmes biologiques. Ces ressources sont destinées à faciliter les découvertes scientifiques et les applications pratiques dans divers domaines des biosciences et de la médecine.
Sous-catégories appartenant à la catégorie "Glycosciences"
- Aminosucres(108 produits)
- Anticorps Glyco-Related(282 produits)
- Glycolipides(46 produits)
- Glycosaminoglycanes (GAGs)(55 produits)
- Glycosides(419 produits)
- Monosaccharides(6.624 produits)
- Oligosaccharides(3.682 produits)
- Polysaccharides(503 produits)
11046 produits trouvés pour "Glycosciences"
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Methyl 2,3,4-tri-O-benzoyl-6-O-trityl-a-D-glucopyranoside
CAS :Methyl 2,3,4-tri-O-benzoyl-6-O-trityl-a-D-glucopyranoside is a synthetic compound that has been modified. This modification includes the addition of fluorine at the 6th carbon on the right side of the molecule. The methylation and tritylation of the molecule have also been performed to create a new product with a better stability. Methyl 2,3,4-tri-O-benzoyl-6-O-trityl-aDglucopyranoside can be used as a monosaccharide or oligosaccharide in glycosylation reactions. It can also be used as an intermediate in the synthesis of complex carbohydrate molecules.Formule :C47H40O9Degré de pureté :Min. 95%Masse moléculaire :748.84 g/molL-Gluconic acid calcium
CAS :<p>L-Gluconic acid calcium salt is a white crystalline powder. It is soluble in water and slightly soluble in alcohol. The structure of this compound has not been fully elucidated, but it is known to be a modification of L-gluconic acid, which is a monosaccharide. This product can be used as a biochemical reagent for the synthesis of oligosaccharides and polysaccharides.</p>Formule :(C6H12O7)2•CaDegré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :432.39 g/molLacto-N-fucopentaose II
CAS :Major milk pentasaccharide; reduces respiratory and gastrointestinal pathologiesFormule :C32H55NO25Degré de pureté :Min. 95 Area-%Couleur et forme :White PowderMasse moléculaire :853.77 g/molMethyl 2-amino-2-deoxy-a-D-mannopyranoside
CAS :<p>Methyl 2-amino-2-deoxy-a-D-mannopyranoside is a fluorinated monosaccharide, which can be synthesized from the natural amino acid L -lysine. It is an important building block for complex carbohydrates and polysaccharides. Methyl 2-amino-2-deoxy-a-D-mannopyranoside can also be used to modify glycosyl groups, methyl groups, and sugar molecules.</p>Formule :C7H15NO5Degré de pureté :Min. 95%Masse moléculaire :193.2 g/molOctyl 3,6-di-O-(a-D-mannopyranosyl)-b-D-mannopyranoside
CAS :Octyl 3,6-di-O-(a-D-mannopyranosyl)-b-D-mannopyranoside is an anti-infective agent that belongs to the functional group of mannosides. It is used as a model system for investigating the inhibitory effects of chemical structures on enzymatic activity. Octyl 3,6-di-O-(a-D-mannopyranosyl)-b-D-mannopyranoside has been shown to have inhibitory effects on alzheimer's disease and other neurodegenerative diseases. The octyl 3,6 di O-(a D mannopyranosyl) b D mannopyranoside molecule can be broken down into two parts: octyl 3,6 di O-(a D mannopyranosyl) b D mannose and octyl 6 b D manno pyranose. The octyl 6 b D manno pyrFormule :C26H48O16Degré de pureté :Min. 95%Couleur et forme :White To Off-White SolidMasse moléculaire :616.65 g/mol1,2:4,6-Di-O-isopropylidene-L-sorbofuranose
CAS :1,2:4,6-Di-O-isopropylidene-L-sorbofuranose is a synthetic carbohydrate with a fluorinated methyl group at the C6 position. It is a monosaccharide that can be used to produce oligosaccharides and saccharides through glycosylation and methylation. The product is available in high purity and custom synthesis. This product has been modified by the click chemistry reaction.Formule :C12H20O6Degré de pureté :Min. 95%Masse moléculaire :260.28 g/molD-Galactono-1,4-lactone
CAS :<p>D-Galactono-1,4-lactone is an intermediate in the galactose catabolism pathway. It is an acidic compound that can be found in plants and bacteria. D-Galactono-1,4-lactone has been shown to inhibit enzyme activities when it is present at high concentrations. This compound also inhibits the enzyme carbon source, which is involved in the conversion of glucose to energy. The deuterium isotope effect on the inhibition of enzyme activity by D-galactono-1,4-lactone has been studied extensively using plant phytochemicals such as triticum aestivum.</p>Formule :C6H10O6Degré de pureté :Min. 95%Couleur et forme :White PowderMasse moléculaire :178.14 g/molGalacturonan DP10-DP15 sodium salt
<p>Mixed DP 10-15 Na galacturonans (α-1,4 10-15 Na galacturonans) are derived from pectin or pectic acid, by enzymatic or partial acid hydrolysis. They are used in galacturonic acid metabolism research as a substrate to identify, differentiate, and characterize endo- and exopolygalacturonase(s) and gluconase(s). In recent studies, it has been shown that long oligogalacturonides (degree of polymerization (DP) from 10â15) help to induce plant defense signaling resulting in enhanced defenses to necrotrophic pathogens.</p>Couleur et forme :PowderD-Cellobiose octaacetate
CAS :<p>Fully acetylated cellohexoses, part of a polymer homologous series of oligosaccharides isolated from cellulose by acetolysis followed by chromatography.</p>Formule :C28H38O19Degré de pureté :Min. 98 Area-%Couleur et forme :White PowderMasse moléculaire :678.59 g/molPhenyl 2-azido-2-deoxy-b-D-selenofucopyranoside
<p>Phenyl 2-azido-2-deoxy-b-D-selenofucopyranoside is a carbohydrate with the CAS number 54519-52-8. It is a custom synthesis that is available in high purity and can be methylated, glycosylated and click modified. Phenyl 2-azido-2-deoxy-b-D-selenofucopyranoside is an oligosaccharide that has been fluorinated, which makes it stable at higher temperatures. This product is used as a synthetic building block for complex carbohydrates and saccharides.</p>Degré de pureté :Min. 95%L-Rhamnose monohydrate - high purity
CAS :<p>L-Rhamnose monohydrate is a sugar that is found in plants, animals, and bacteria. It is a component of polysaccharides like cellulose and hemicellulose. L-Rhamnose monohydrate has been shown to stimulate the growth of probiotic bacteria like Lactobacillus acidophilus in vitro. It also has antiviral properties against the herpes simplex virus type 1 (HSV-1). The antiviral activity may be due to its ability to inhibit viral replication by interfering with the synthesis of viral DNA and RNA. L-Rhamnose monohydrate may also have anti-inflammatory effects due to its ability to inhibit prostaglandin synthesis through inhibition of cyclooxygenase enzyme activity. This product has applications as a dietary supplement and ingredient in functional foods or beverages.</p>Formule :C6H12O5•H2ODegré de pureté :Min. 98.0 Area-%Couleur et forme :PowderMasse moléculaire :182.17 g/mola,a-D-Trehalose anhydrous
CAS :Trehalose is a sugar that is found in many organisms, including humans. It is a disaccharide composed of two glucose units. Trehalose has been shown to be effective against infectious diseases such as HIV and malaria. Trehalose may have anti-inflammatory effects by inhibiting the production of pro-inflammatory cytokines such as tumor necrosis factor alpha (TNF-α) and interleukin 6 (IL-6). The water vapor pressure of trehalose dihydrate is higher than that of trehalose anhydrous, which may account for its greater stability under high humidity conditions.Formule :C12H22O11Degré de pureté :Min. 98 Area-%Couleur et forme :PowderMasse moléculaire :342.3 g/mol3,4,6-Tri-O-benzyl-b-D-galactopyranoside
3,4,6-Tri-O-benzyl-b-D-galactopyranoside is a synthetic glycosylation of a monosaccharide with a polysaccharide. This compound is modified by fluorination as well as other chemical reactions to synthesize an Oligosaccharide. The product is custom synthesized for research purposes and can be ordered in high purity, which can be verified with the CAS number.Degré de pureté :Min. 95%a,a-D-Trehalose dihydrate endotoxin free
CAS :Trehalose is a non-reducing sugar that is naturally found in some plants and animals. It is a disaccharide formed by two glucose molecules linked together with an alpha,alpha glycosidic bond. Trehalose has been shown to inhibit the growth of bacteria through the inhibition of fatty acid biosynthesis and the production of lactic acid. Trehalose has also been shown to have excipients that are used as lubricants or suspending agents in pharmaceuticals, cosmetics, food products, and animal feed. Trehalose can be used as a substitute for propionate in order to create endotoxin-free aqueous solutions.Formule :C12H22O11·2H2ODegré de pureté :Min. 98 Area-%Couleur et forme :White PowderMasse moléculaire :378.33 g/mola-Homonojirimycin
CAS :<p>a-Homonojirimycin is a chaperone that is effective in inhibiting HIV infection. It has been shown to inhibit the activity of chymotrypsin, carboxypeptidase A, and aminopeptidase B. The model system used for this compound was the human liver, which showed that a-homonojirimycin had a potent inhibitory activity against these enzymes. This drug also has a dry weight of 1,520 g/mol and an effective dose of 0.01 mg/mL. In vitro studies have shown that a-homonojirimycin inhibits influenza virus by binding to the hemagglutinin protein on the surface of the virus and preventing its attachment to host cells.</p>Formule :C7H15NO5Degré de pureté :Min. 98 Area-%Couleur et forme :White PowderMasse moléculaire :193.2 g/mol2-Acetamido-1,3,4,6-tetra-O-acetyl-2-deoxy-a-D-galactopyranose
CAS :<p>2-Acetamido-1,3,4,6-tetra-O-acetyl-2-deoxy-a-D-galactopyranose is a chemical that belongs to the class of plant growth regulators. It is a white to off white crystalline powder that has an odorless taste and can be mixed with water or other liquids. The substance is soluble in water and ethanol and has a pH of 7. It is used as an additive for soil mixtures in horticulture and agriculture. 2AATGAP can also be used as a module for research purposes in vitro.</p>Formule :C16H23NO10Degré de pureté :Min. 95%Couleur et forme :White To Off-White SolidMasse moléculaire :389.36 g/mol4,6-Di-O-(3,4,6-tri-O-acetyl-2-deoxy-2-phthalimido β-D-glucopyranosyl)-3-6-di-O-benzyl-α-D-mannopyranose
<p>This is a custom synthesis of a complex carbohydrate. The CAS number is not available and the polysaccharide has been modified. It has been glycosylated, methylated, and fluorinated. It is high purity and the sugar sequence is a custom synthesis.</p>Formule :C60H62N2O24Degré de pureté :Min. 95%Masse moléculaire :1,195.13 g/mola-D-Arabinopyranosyl azide
CAS :<p>a-D-Arabinopyranosyl azide is a new modified sugar that has been synthesized by the Click chemistry method. It is a complex carbohydrate with different substituents at the C2, C4, and C6 positions. This compound can be used for methylation, saccharide, polysaccharide, glycosylation or other custom synthesis. The CAS No. for this product is 138892-04-3, and it has a purity of >99%.</p>Formule :C5H9N3O4Degré de pureté :Min. 95%Masse moléculaire :175.14 g/mol4-Acetamido-4-deoxy-D-glucose
CAS :<p>4-Acetamido-4-deoxy-D-glucose is a custom synthesis of a monosaccharide that is modified with fluorine and methyl groups. It is synthesized by the Click modification, which involves the addition of an azide to an alkyne in a copper catalyzed reaction. 4-Acetamido-4-deoxy-D-glucose can be used as a building block for complex carbohydrate synthesis. 4-Acetamido-4-deoxy-D-glucose has shown effectiveness against fluoroquinolone resistance, as well as activity against methicillin resistant Staphylococcus aureus (MRSA) and Clostridium perfringens.</p>Formule :C8H15NO6Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :221.21 g/molMethyl 2,3-anhydro-4,6-O-benzylidene-α-D-allopyranose
CAS :The device is a leafed, solid-state, responsive device that connects with the user's skin. It measures the user's skin conductance and then produces a signal corresponding to the degree of deliquescence based on a theory that links biophilia to evolutionary circuitry. The device has been shown to be effective in combination with other devices.Formule :C14H16O5Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :264.27 g/mol2-Azido-2-deoxy-3,5-O-benzylidene-L-lyxono-1,4-lactone
<p>2-Azido-2-deoxy-3,5-O-benzylidene-L-lyxono-1,4-lactone is a simple carbohydrate that is modified by fluorination. It is synthesized from the saccharide D-(+)-ribose and has the CAS No. 57400-91-5. This molecule can be methylated and glycosylated to produce a variety of structures with different properties. 2A2DLAL can also be modified by click chemistry, which is a reaction that produces covalent bonds between two molecules in a single step without using any catalysts or solvents.</p>Degré de pureté :Min. 95%Inulin - from chicory
CAS :Inulin is a prebiotic dietary fibre with a mildly sweet taste that promotes digestive health by supporting growth of healthy and balanced microbiota. In diagnostics, inulin is used for determining the glomerular filtration rate in functional kidney testing. Chemically, inulin is a chain of fructose molecules terminated at the reducing end with glucose. Thus, inulin is a fructan consisting of linear chains of β-(2,1) linked fructose residues, terminated at the reducing end by an α-D-(1,2)-glucopyranoside moiety. It has a degree of polymerization typically between 2 and 60 (5). The β-(2,1) bond in inulin resists digestion in the gastrointestinal tract and is therefore responsible for its lower caloric value and beneficial effects on colon microbiota. A more functional form of inulin is produced by removing all fractions with chain lengths lower than 10.Degré de pureté :(Uv) Min. 95%Couleur et forme :White PowderPrednisolone succinate a-cyclodextrin conjugate
<p>The prednisolone succinate cyclodextrin alpha conjugate represents a specific class of cyclodextrin derivatives where the drug molecule (prednisolone succinate) is covalently bound to α-cyclodextrin. The conjugate is designed to combine the beneficial properties of cyclodextrins with the therapeutic effects of prednisolone. Prednisolone succinate cyclodextrin alpha conjugate aims to improve the solubility, stability, and bioavailability of prednisolone while potentially offering controlled release properties.</p>Degré de pureté :Min. 95%Dabigatran 2-Acyl Glucuronide-D3
<p>Dabigatran 2-Acyl Glucuronide-D3 is a Methylation, Custom synthesis, Click modification, CAS No., Oligosaccharide, Polysaccharide, saccharide, Carbohydrate, Fluorination, complex carbohydrate, High purity, Modification, Monosaccharide sugar that is synthetically produced. This product has a purity of >98% and is used as an research reagent in the field of chemistry. It can also be used as an intermediate in the production of other products.</p>Degré de pureté :Min. 95%Tetra-guluronic acid sodium
CAS :Tetra-guluronic acid sodium salt (1,4-linked α-L-sodium guluronotetraose) is one of a number of oligosaccharides obtained from alginate, a polysaccharide from brown seaweeds. It contains blocks of: repeating mannuronic acid sequences (M-M-M-M etc), repeating guluronic acid sequences (G-G-G-G etc), and alternating M-G-M-G sequences. This oligosaccharide can be released by acid hydrolysis and a number of biological activities have been discussed in a recent review.Formule :C24H30O25Na4Degré de pureté :Min. 98 Area-%Couleur et forme :White PowderMasse moléculaire :810.44 g/mol3,5-Di-O-lauryl-D-xylofuranose
CAS :<p>3,5-Di-O-lauryl-D-xylofuranose is a custom synthesized monosaccharide that is used as a raw material for the synthesis of complex carbohydrates. It has been modified with fluorine and methyl groups to produce 3,5-di-O-lauryl-D-xylofuranose. This compound can be used in the production of polysaccharides or saccharides. The chemical name for this compound is 3,5-di-O-[(9Z)-hexadecenyl]-2-(1E,3E)-dioxaheptalene.</p>Formule :C29H54O7Degré de pureté :Min. 95%Masse moléculaire :514.73 g/molButyl b-D-glucopyranoside
CAS :<p>Butyl b-D-glucopyranoside is a fluorinated monosaccharide that is used in the synthesis of oligosaccharides and polysaccharides. It is also used as a synthetic sugar for glycosylation, methylation, and click modification reactions. Butyl b-D-glucopyranoside has been shown to be stable under both acidic and basic conditions and has a CAS number of 5391-18-4.</p>Formule :C10H20O6Degré de pureté :Min. 95%Couleur et forme :White PowderMasse moléculaire :236.26 g/molSialyl Lewis X methyl glycoside sodium salt
CAS :<p>Glycoside of Sialyl Lewis X</p>Formule :C32H54N2O23Degré de pureté :Min. 95%Couleur et forme :White PowderMasse moléculaire :834.77 g/molN-Benzyl-D-glucamine
CAS :N-Benzyl-D-glucamine is a metal chelate that binds to lead and other heavy metals. It is used as a transport inhibitor for the elimination of lead from the body. N-Benzyl-D-glucamine has been shown to be effective in lowering blood levels of lead, with an elimination rate of 50% within 4 hours. When administered orally, this drug also has inhibitory effects on the absorption of lead from gastrointestinal tissues, which may be due to its inhibition of urea nitrogen and gastrointestinal toxicities. This drug can also reduce the excretion of cadmium and aromatic hydrocarbons in urine samples.Degré de pureté :Min. 95%(2S, 3R, 4R, 5S) -2- (Hydroxymethyl) - 3, 4, 5- piperidinetriol
CAS :<p>(2S, 3R, 4R, 5S) -2- (Hydroxymethyl) - 3, 4, 5- piperidinetriol is a naturally occurring metabolite of the amino acid tryptophan. It is a structural analog of glucosylceramide and has been shown to have inhibitory properties against β-glucosidase. Structural studies have shown that this compound has similar stereoselective properties as the natural product glucosylceramide. This compound was also found to be a competitive inhibitor of amines and a non-competitive inhibitor of β-glucosidase.</p>Formule :C6H13NO4Degré de pureté :Min. 95%Masse moléculaire :163.17 g/molAllyl b-D-glucopyranoside
CAS :<p>Allyl b-D-glucopyranoside is a sweet and stable sugar that is used in the production of food and pharmaceutical products. It is sourced from corn starch or rice starch. Allyl b-D-glucopyranoside has been shown to be more efficient than chloride when added to tandospirone citrate, a herbal medicine, for the prevention of gastric ulcers. This sugar has also been used in clinical use as an additive in medicines such as alginic acid.</p>Formule :C9H16O6Degré de pureté :Min. 98 Area-%Couleur et forme :White Off-White PowderMasse moléculaire :220.22 g/molGypsogenin-3-O-glucuronide
CAS :Gypsogenin-3-O-glucuronide is a saponin found in the roots of Gypsophila paniculata, a plant native to China. It has been shown to have anti-inflammatory and anti-tumor activities. Gypsogenin-3-O-glucuronide has been shown to inhibit tumor growth in mice by inhibiting protein synthesis. The pentasaccharides that make up gypsogenin are present in different proportions, which leads to differences in the biological activity of this compound. This is one of the reasons why saponins have not yet been fully explored for potential use in medicine.Formule :C37H56O10Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :660.83 g/mol3b-[(a-L-arabinopyranosyl) oxy]urs-12,19(29)-dien-28-oic acid 28-b-D-glucopyranosyl ester
<p>3b-[(a-L-arabinopyranosyl) oxy]urs-12,19(29)-dien-28-oic acid 28-b-D-glucopyranosyl ester is a Fluorination, Monosaccharide, Synthetic, Oligosaccharide, complex carbohydrate. It is custom synthesized and glycosylated with a polysaccharide chain. The modification of the sugar chain includes methylation and acetylation. This product has high purity and CAS No.</p>Degré de pureté :Min. 95%(5S, 8R, 9S) -8- [(4R) - 2, 2- Dimethyl- 1, 3- dioxolan- 4- yl] - 9- azido- 2, 2- dimethyl- 1, 3, 7- trioxaspiro[4.4] nonan- 6- one
<p>This is a custom synthesis of an oligosaccharide. The chemical name is (5S, 8R, 9S) -8- [(4R) - 2, 2- Dimethyl- 1, 3- dioxolan- 4- yl] - 9- azido- 2, 2- dimethyl- 1, 3, 7- trioxaspiro[4.4] nonan- 6- one. It has CAS No., which is 567606-39-2 and Polysaccharide as its Modification. This product can be found in the Carbohydrate section under Sugar and Glycosylation sections under Methylation and Click modification respectively. It's purity level is high and it can be synthesized with fluorination for your desired needs.</p>Degré de pureté :Min. 95%6-O-Methyl-D-galactopyranose
CAS :<p>6-O-Methyl-D-galactopyranose is a monosaccharide that is an important component of the glycosidic linkage in the plant galactomannans. 6-O-Methyl-D-galactopyranose has been shown to be a good substrate for immobilized lectin, which can be used in ionization techniques as well as to characterize glycoproteins and glycopeptides. 6-O-Methyl-D-galactopyranose has also been used in the identification of blood groups and amino acid analysis.</p>Formule :C7H14O6Degré de pureté :Min. 97 Area-%Couleur et forme :White Off-White PowderMasse moléculaire :194.18 g/molL-Allono-1,4-lactone
CAS :<p>L-Allono-1,4-lactone is a molecule with a stereocenter. It has been shown to be a target molecule for glycosidase inhibitors. The inhibition of the enzyme by L-allono-1,4-lactone may be due to its ability to form a hydrogen bond with the oxygen atom in the active site of the enzyme and its hydroxyl group that can form an additional hydrogen bond with water molecules. This inhibition prevents the transfer of glucose from one substrate to another, which leads to inefficient glycosidase activity. The synthesis of L-allono-1,4-lactone has been studied using piperidine as a starting material.</p>Formule :C6H10O6Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :178.14 g/molMethyl 6-O-tert-butyldimethylsilyl-2,3,4-tri-O-pivaloyl-a-D-glucopyranoside
Methyl 6-O-tert-butyldimethylsilyl-2,3,4-tri-O-pivaloyl-a-D-glucopyranoside is a synthetic chemical compound. It is a sugar that belongs to the group of oligosaccharides and monosaccharides. Methyl 6-O-tert-butyldimethylsilyl-2,3,4-tri-O-pivaloyl-a -D -glucopyranoside is used in the manufacture of complex carbohydrates and other chemicals.Formule :C28H52O9SiDegré de pureté :Min. 95%Masse moléculaire :560.81 g/mol2,3,4,6-Tetra-O-acetyl-β-D-thioglucopyranose
CAS :Inhibits the Maillard reaction between glucose and glycineFormule :C14H20O9SDegré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :364.37 g/mol2-C-Methyl-D-arabino-1,4-lactone
<p>2-C-Methyl-D-arabinose is a modification of the sugar arabinose. It is an oligosaccharide that can be synthesized in the laboratory. 2-C-Methyl-D-arabinose can be used as a custom synthesis and has been identified by its CAS number, which is 76447-07-6. This compound is a monosaccharide that has a molecular formula of C5H10O4 and an atomic weight of 150.12 g/mol. It is also referred to as methylated arabinose or D(+)-2,3,4,5,6 tetra‑O-methyl‑D‑arabino‑1,4‑lactone. 2-C-Methyl-D-arabinose is also a polysaccharide that contains glucose subunits with modifications such as fluorination or saccharides with glycosylation or methylation.</p>Degré de pureté :Min. 95%α-D-Galactosamine-1-phosphate
CAS :a-D-Galactosamine-1-phosphate is a synthetic, fluorinated glycosylation inhibitor. It inhibits the synthesis of complex carbohydrates and is used in biochemical research. This compound has been shown to inhibit the methylation of glycoproteins and polysaccharides. It also inhibits the phosphorylation of glycogen, which may be useful in cases of diabetes mellitus.Formule :C6H14NO8PDegré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :259.15 g/mol6-Azido-6-deoxy-D-glucose
CAS :6-Azido-6-deoxy-D-glucose is a fluorescent compound that can be used as a probe for the visualization of glycosidase activity. The compound is synthesized from D-glucose by reacting it with 6-azidohexyl nitrate and sodium hydroxide in a chemoenzymatic reaction. This compound has been shown to bind to the cell nucleus, which can be observed using microscopy. The uptake of this compound into cells is dependent on the degree of polymerization, with monomers being taken up at a higher rate than oligomers or polymers. 6-Azido-6-deoxy-D-glucose is also an inhibitor of beta-cyclodextrin glycosidase, which prevents the hydrolysis of beta cyclodextrins.Formule :C6H11N3O5Degré de pureté :Min. 97 Area-%Couleur et forme :Off-White PowderMasse moléculaire :205.17 g/mol1-O-Methyl-beta-D-galactopyranoside
CAS :<p>Inhibitor of Gal-dependent lectin binding; used in synthesis of galactoses</p>Formule :C7H14O6Couleur et forme :White PowderMasse moléculaire :194.18 g/mol1,2,3,4-Tetra-O-acetyl-6,7-dideoxy-L-galacto-hept-6-enopyranose
CAS :1,2,3,4-Tetra-O-acetyl-6,7-dideoxy-L-galacto-hept-6-enopyranose is a custom synthesis for the modification of saccharides. This compound has high purity and is synthesized by methylation of 1,2,3,4 tetra O acetyl 6,7 dideoxy L galacto hept 6 enopyranose with acetic anhydride and pyridine. The CAS number for this compound is 1193251-65-8.Degré de pureté :Min. 95%N-Acetyl-glucosaminyl thiazoline
CAS :<p>Inhibitor of O-GlcNAcase</p>Formule :C8H13NO4SDegré de pureté :Min. 97 Area-%Couleur et forme :White PowderMasse moléculaire :219.26 g/molN-Acyl-neuraminyl lactoses
<p>N-Acyl-neuraminyl lactoses are a class of modified N-glycosides that can be synthesized from monosaccharides, such as glucose and galactose. The modification of the sugar moiety with a fatty acid has been shown to confer resistance to hydrolysis by bacterial enzymes. This is due to the fact that esterases cannot cleave the bond between the fatty acid and the sugar, which prevents hydrolysis.<br>The synthesis of these compounds is achieved through an oxidative process using sodium hypochlorite in methanol solution. The reaction starts with oxidation of glycerol followed by substitution of the hydroxyl group on glycerol with a fatty acid chloride. The final product is then purified by liquid chromatography.</p>Formule :C23H39NO19Degré de pureté :Min. 95%Masse moléculaire :633.55 g/molOctyl α-D-mannopyranoside
CAS :<p>Octyl α-D-mannopyranoside is an organic chemical compound that is a methylated saccharide. It is the product of the reaction of octanol with mannose and can be used for glycosylation, fluorination, and complex carbohydrate synthesis. This product has high purity, custom synthesis, and CAS No. 124650-29-9. It is also a methylated saccharide that belongs to the group of Polysaccharides. Octyl α-D-mannopyranoside can also be modified by click chemistry or Click modification.</p>Formule :C14H28O6Degré de pureté :Min. 95%Couleur et forme :White PowderMasse moléculaire :292.37 g/mol4-Methoxyphenyl 4-O-[4-O-(4,6-O-benzylidene-3-O-tert-butyldimethylsilyl- 2-O-levulinoyl-β-D-glucopyranosyl)-3,6-di-O-benzyl-2-deoxy-2 -phthalimid o-β-D-glucopyranosyl]-3-O-benzyl-6-O-(tri-O-benzyl-α-L-fucopyranosyl)-2- deoxy-2-phthalimido-β-D-glucopyranos
4-Methoxyphenyl 4-O-[4-O-(4,6-O-benzylidene-3-O-tert-butyldimethylsilyl-2-O -levulinoyl)-b,D,Glucopyranosyl]-3,6,-di-, Obenzyl 2deoxy 2phthalimido bDglucopyranosyl]-2deoxy 2phthalimido bDglucopyrano sugar is a complex carbohydrate that has been synthesized in a custom synthesis. It is composed of a glucose oligosaccharide with a methoxyphenol glycoside at the reducing terminus and an α-(1,6)-linked mannose at the nonreducing terminus. The carbohydrate has been modified by fluorination and methylation. The molecule contains an acetal bond between the carbonyl group of the terminal monosaccharide and theFormule :C107H114N2O25SiDegré de pureté :Min. 95%Masse moléculaire :1,856.13 g/mol(2S, 3S, 4S, 5R) -3,4-Dihydroxy-2, 5- pyrrolidinedimethano l hydrochloride
CAS :<p>Glycosylation is a process that attaches a sugar molecule to an amino acid or protein in the form of a glycosidic linkage. The attachment of the sugar molecule can be accomplished by either an enzymatic or chemical process. The type of glycosylation determines the type of linkage, which can be alpha-N-glycosidic (α-N), beta-N-glycosidic (β-N), or N-acetyl--galactosamine (NAG). Methylation is a process that changes one or more hydroxyl groups on a compound into methyl groups. It is usually performed with compounds containing alcohol groups (-OH) on their molecules. Click modification is a chemical reaction used to attach two chemical compounds together. It usually involves the use of copper(I) chloride, copper(II) chloride, and other reagents such as tetrabutylammonium bromide and potassium bromide. Click modification has been</p>Degré de pureté :Min. 95%Acetobromo-D-glucose - 2% CaCO3
CAS :Intermediate for β-glucosides; potential PET surface modification reagentFormule :C14H19BrO9Degré de pureté :Min. 95%Couleur et forme :White PowderMasse moléculaire :411.2 g/molMethyl 2,3-di-O-benzoyl-4,6-O-benzylidene-a-D-glucopyranoside
CAS :Methyl 2,3-di-O-benzoyl-4,6-O-benzylidene-a-D-glucopyranoside is a synthetic compound that has been shown to be an inhibitor of the receptor for the proinflammatory cytokine TNF. It has been proposed as a possible treatment for chronic kidney disease, acute phase, and neurodegenerative diseases such as chronic pain. Methyl 2,3-di-O-benzoyl-4,6-O-benzylidene-a-D-glucopyranoside is an inhibitor of factor receptors and inhibits the activation of NFκB in a dose dependent manner. This inhibition leads to decreased production of proinflammatory cytokines such as TNF.Formule :C28H26O8Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :490.5 g/molN-Propyl β-lactoside
CAS :<p>N-Propyl b-lactoside is a synthetic sugar that belongs to the group of complex carbohydrates. It is a modification on the saccharide that is made by methylation, glycosylation and carbonylation. N-Propyl b-lactoside is synthesized from the monosaccharides glucose, galactose and fructose with the help of click chemistry. This product has high purity, fluorination and synthetic properties.</p>Formule :C15H28O11Degré de pureté :Min. 95%Masse moléculaire :384.38 g/molD-Talono-1,4-lactone
CAS :<p>D-Talono-1,4-lactone is a stereoselective drug that inhibits the synthesis of c-glycosides and is used to study the mechanisms of action of these compounds. It has been shown to have antibacterial activity against gram-negative pathogens such as Escherichia coli, Salmonella typhi, Klebsiella pneumoniae, and Acinetobacter baumannii. D-Talono-1,4-lactone also has inhibitory activities against gram negative bacteria. This compound may be a potential biomarker for the detection of gram negative bacteria in water samples. The mechanism of action of this drug is not known but it is likely due to its ability to inhibit bacterial growth.</p>Formule :C6H10O6Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :178.14 g/molGD3-Ganglioside ammonium
CAS :<p>GD3 ganglioside (shown as sodium salt) has a core disaccharide structure (Gal-1,4-Glc) with two sialic acids linked to the non-reducing galactose residue, and ceramide linked to position 1 on the reducing terminal glucose residue (Ledeen, 2009). GD3 ganglioside is a minor ganglioside in most normal tissues but plays a crucial role in the development of the brain; its presence is significantly reduced in adults. However, expression of GD3 ganglioside is increased in pathological conditions, such as, cancers and neurodegenerative disorders (Malisan, 2002). GD3 ganglioside was the first cancer-associated ganglioside discovered, that promotes adhesion and invasion of cancers. GD3 ganglioside and GD2 ganglioside are highly expressed in a various malignant cancers and have become potential targets for next-generation cancer therapy (Liu, 2018).</p>Formule :C70H125N3O29·xNH4Degré de pureté :Min. 95%Couleur et forme :PowderMannan (ex Ivory nut)
CAS :Ivory nut mannan occurs in members of the custard apple, ebony and palm families - Ivory nut. The polysaccharide contains more than 95% mannose units linked β-(1,4) with a few a-D-galactopyranosyl units linked (1,6). It is widely used in foods, pharmaceuticals paints and explosives.Degré de pureté :Min. 95%Couleur et forme :White PowderLewis Y tetrasaccharide-BSA
<p>Lewis Y tetrasaccharide-BSA is a synthetic oligosaccharide that contains Lewis Y, a sugar that is naturally found in human blood. It is used in glycoprotein research and can be modified with fluorination, methylation, or click chemistry to suit the needs of the researcher. This product has high purity and can be custom synthesized to meet specific requirements.</p>Couleur et forme :Powder2,3,5-Tri-O-p-chlorobenzoyl-a-D-ribofuranosyl chloride
CAS :<p>2,3,5-Tri-O-p-chlorobenzoyl-a-D-ribofuranosyl chloride is a sugar derivatized with chlorine. It is a high purity product that can be custom synthesized to meet your needs. This compound has been used in the synthesis of saccharides and oligosaccharides with click modification, fluorination, glycosylation, methylation, and modification.<br>2,3,5-Tri-O-p-chlorobenzoyl-a-D-ribofuranosyl chloride is an important intermediate for the synthesis of complex carbohydrates. The chemical structure of this molecule consists of three parts: an aromatic ring (benzene), a glycosylation site (glycine), and a carboxylic acid group (carboxylic acid). The aromatic ring allows 2,3,5-Tri-O-p-chlorobenzoyl-a-D</p>Formule :C26H18Cl4O7Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :584.23 g/mol(2R, 3R, 4R, 5R) -3, 4- Dihydroxy- 2, 5- bis(hydroxymethyl) -1- pyrrolidinepropanoic acid
CAS :<p>2, 5-Bis(hydroxymethyl)-1-pyrrolidinepropanoic acid is a sugar that has the chemical formula HOCCH(OH)CHCOH. It is synthesized by the Click modification of 2, 5-dihydroxy-1-pyrrolidinepropanoic acid. The most common use of this compound is in glycosylation reactions, which are used to modify complex carbohydrates.</p>Degré de pureté :Min. 95%3,4:5,6-Di-O-isopropylidene-L-gulonic acid methyl ester
3,4:5,6-Di-O-isopropylidene-L-gulonic acid methyl ester is a synthetic monosaccharide. It is fluorinated at the hydroxyl group on C2 and also has a methoxy group on C3. The compound is an Oligosaccharide with a sugar unit of D-gulonic acid at the reducing end of the molecule. This product can be custom synthesized for your specific needs. 3,4:5,6-Di-O-isopropylidene-L-gulonic acid methyl ester has been shown to have Click modification and also complex carbohydrate modifications.Degré de pureté :Min. 95%D-Cellotriose
CAS :Energy source for cellulose-metabolising bacteriaFormule :C18H32O16Degré de pureté :Min. 95 Area-%Couleur et forme :White Off-White PowderMasse moléculaire :504.44 g/molN-Acetylallolactosamine
CAS :<p>N-Acetylallolactosamine is a lectin that has been shown to have an acceptor for the oligosaccharide, n-acetylllactosamine. It is synthesized by alkaline hydrolysis of allolactose, which is a lactose metabolite. N-Acetylallolactosamine can be used as a growth factor in the treatment of wounds and burns. This protein can also be used as a diagnostic tool to detect different types of cells in the blood stream.</p>Formule :C14H25NO11Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :383.35 g/mol(2R, 3R, 4R) -2- (Hydroxymethyl) - 2- methyl- 3, 4- pyrrolidinediol
CAS :<p>(2R, 3R, 4R) -2- (Hydroxymethyl) - 2- methyl- 3, 4- pyrrolidinediol is a modification of oligosaccharides. It is synthesized from monosaccharides or disaccharides and can be modified with fluorine or methyl groups. This product has the highest purity available on the market and can be used in a variety of applications such as glycosylation, polysaccharide synthesis, sugar fluorination, saccharide click modification and more.</p>Formule :C6H13NO3Degré de pureté :Min. 95%Masse moléculaire :147.17 g/molL-Iduronic acid
CAS :L-Iduronic acid is a monosaccharide that is a component of the glycosaminoglycans. It is a sodium ion salt, which can be found in the extracellular matrix as part of the glycosaminoglycan heparan sulfate. Iduronic acid has been shown to have hypoglycemic effects in rats and mice and inhibitory properties against human osteosarcoma cells. L-Iduronic acid inhibits the synthesis of methyl glycosides by inhibiting the enzyme glucosyltransferase, which catalyzes the formation of glucuronoxylorxylan from glucose and xylose. The oligosaccharides are composed of iduronic acid units linked by α-1,4 linkages with β-1,4 linkages between adjacent iduronic acid units. The conformational properties of iduronic acid have been analyzed using X-ray crystallography and nuclear magnetic resonance spectroscopy (NMRFormule :C6H10O7Degré de pureté :Min. 98 Area-%Couleur et forme :White PowderMasse moléculaire :194.14 g/mol(2R,3R,4R)-N-Benzyloxycarbonyl-2-hydroxymethyl-3,4-pyrrolidinediol
<p>(2R,3R,4R)-N-Benzyloxycarbonyl-2-hydroxymethyl-3,4-pyrrolidinediol is a custom synthesis of polysaccharide that is modified with methylation and glycosylation. It is a complex carbohydrate that has been synthesized using Click chemistry. The product is fluorinated and has high purity.</p>Degré de pureté :Min. 95%2-Acetamido-4,6-O-benzylidene-2-deoxy-D-glucopyranose
CAS :2-Acetamido-4,6-O-benzylidene-2-deoxy-D-glucopyranose is an ether of d-glucosamine. It is formed by the reaction of benzyl alcohol and acetamidine with sodium methoxide in the presence of a catalyst. The stereoselectivity of this reaction can be tuned by using different alkali metals as catalysts. The nature and reactivity of the metal cation determines whether 2-acetamido-4,6-O-benzylidene-2,3,5,6,-tetraacetate or 2,3,5,6,-tetraacetate will be produced.Formule :C15H19NO6Degré de pureté :Min. 95%Couleur et forme :White PowderMasse moléculaire :309.31 g/molMethyl 2,3-di-O-benzyl-4,6-O-benzylidene-a-D-galactopyranoside
CAS :<p>Methyl 2,3-di-O-benzyl-4,6-O-benzylidene-a-D-galactopyranoside is a synthetic monosaccharide that is a glycosylation product of the natural galactose. This compound is used in the synthesis of complex carbohydrates and saccharides. It can be modified with methyl groups, fluorine, or click modification to produce various derivatives. Methyl 2,3-di-O-benzyl-4,6-O-benzylidene-a-D-galactopyranoside has been shown to be an effective candidate for the synthesis of polysaccharides as it can be modified with different reactive groups to produce desired structures. The high purity and custom synthesis make this compound suitable for use in pharmaceuticals, biotechnology, and other research studies.</p>Formule :C28H30O6Degré de pureté :Min. 95%Masse moléculaire :462.55 g/mol1,2,3,5,6-Penta-O-benzoyl-D-galactofuranose
CAS :1,2,3,5,6-Penta-O-benzoyl-D-galactofuranose is a sugar that is custom synthesized and can be modified with fluorination. This product has a CAS number of 138811-45-7 and is high purity. It can be used in glycosylation, oligosaccharide synthesis, methylation, monosaccharide synthesis and polysaccharide synthesis. It is an important building block for the modification of complex carbohydrates.Formule :C41H32O11Degré de pureté :Min. 95%Couleur et forme :White PowderMasse moléculaire :700.69 g/molMethyl 4-deoxy-4-fluoro-a-D-glucose
CAS :<p>Methyl 4-deoxy-4-fluoro-a-D-glucose is a synthetic and custom synthesis monosaccharide for use in glycosylation, polysaccharide modification, and click chemistry. It is a fluorinated sugar that can be used in the synthesis of oligosaccharides and complex carbohydrates. Methyl 4-deoxy-4-fluoro-a-D-glucose has CAS number 56926-53-5.</p>Formule :C7H13FO5Degré de pureté :Min. 98 Area-%Couleur et forme :PowderMasse moléculaire :196.17 g/molG1F Glycan, 2-AB labelled
<p>G1F Glycan, 2-AB labelled is a complex carbohydrate that is modified by the addition of fluorine and saccharide. It can be custom synthesized to order with a purity of >98% and is available from Sigma-Aldrich.</p>Degré de pureté :Min. 95%D-Sorbose
CAS :<p>D-Sorbose is a monosaccharide that belongs to the group of sugar alcohols. It is a reducing sugar that can be used as an alternative for sugar in food and pharmaceutical industries. D-Sorbose has been shown to have potential industrial applications due to its high solubility, low melting point, and resistance to crystallization. The enzyme ribitol dehydrogenase from Escherichia coli was found to be active with D-sorbitol, but not with l-sorbitol. This indicates that D-sorbitol is a better substrate for this enzyme than L-sorbitol.</p>Formule :C6H12O6Degré de pureté :Min. 95%Couleur et forme :White PowderMasse moléculaire :180.16 g/mola-D-Mannose-1-phosphate dipotassium salt
CAS :a-D-Mannose-1-phosphate dipotassium salt (DMDK) is a synthetic oligosaccharide that was designed and synthesized for use as a potential drug in the treatment of cancer. DMDK has been shown to be an inhibitor of protein glycosylation, which may lead to the prevention of tumor formation. It also has anti-inflammatory properties and can inhibit the growth of bacteria by binding to bacterial 16S ribosomal RNA and inhibiting protein synthesis.Formule :C6H11K2O9PDegré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :336.32 g/mol4-Methoxyphenyl β-D-glucopyranoside
CAS :<p>Bearberry has been used for centuries to treat various disorders of the urinary tract and prostate. The active ingredient in bearberry is a flavonol glycoside called arbutin, which is converted to hydroquinone during metabolism. As an antioxidant, hydroquinone inhibits the oxidation of LDL cholesterol and may reduce the risk of atherosclerosis. Hydroquinone has also been shown to have anti-inflammatory properties in rat liver microsomes and tissue culture, inhibiting prostaglandin synthesis by blocking cyclooxygenase activity. In vitro, bearberry extracts have been shown to inhibit bacterial growth on agar plates with pH levels from 4-7 and at concentrations between 0.1-1%. It was found that bearberry extracts were most effective against Pseudomonas aeruginosa strains, with MIC values ranging from 2-4 mg/mL. Bearberry extract was observed to be more effective than ampicillin against these strains in a chromatographic assay.</p>Formule :C13H18O7Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :286.28 g/molMonoacetone-L-glucose
CAS :Monoacetone-L-glucose is a white crystalline powder that is soluble in water. It is an acetone derivative of D-Glucose.Formule :C9H16O6Degré de pureté :Min. 95%Masse moléculaire :220.22 g/molCarboxymethyl-dextran sodium salt - Average MW 70,000
CAS :<p>Sodium carboxymethyl dextran is a white, odourless and tasteless powder, which is freely soluble in water or electrolyte solutions. Applications that have been described for carboxymethyl dextran include carriers of paramagnetic contrast agents, preparation of conjugates of pharmacologically active compounds and carboxymethyl dextrans in biosensors. A number of other uses in cosmetics, agriculture, foods, paints and textiles have been the subject of patent applications.</p>Couleur et forme :Powder1,4-b-D-Xylotetraose decasulfate sodium salt
<p>1,4-b-D-Xylotetraose decasulfate sodium salt is a highly purified and custom synthesized carbohydrate. It is used as a reagent in biochemical research. 1,4-b-D-Xylotetraose decasulfate sodium salt can be modified with various reagents to produce desired properties for use in various applications. Modifications can include methylation, saccharide, Polysaccharide, Click modification, or Modification. Carbohydrate modifications can include Oligosaccharide or Custom synthesis. Fluorination of 1,4-b-D-Xylotetraose decasulfate sodium salt is an available modification that produces the product with high purity and reduced viscosity. <br>1,4-b-D-Xylotetraose decasulfate sodium salt has a CAS number of 52878-68-9 and is available for custom synthesis at</p>Degré de pureté :Min. 95%3-Deoxy-D-glycero-D-galacto-2-nonulosonic acid
CAS :3-Deoxy-D-glycero-D-galacto-2-nonulosonic acid (3DG) is a monosaccharide that is present in many biological molecules, such as glycoproteins and glycoconjugates. 3DG is found in the sialic acid residues of glycoproteins and has been shown to have anticancer properties through its ability to inhibit cell growth. This compound also inhibits the synthesis of DNA and RNA by binding to bacterial 16S ribosomal RNA, inhibiting protein synthesis and cell division. 3DG has been used in biocompatible polymers for medical applications, such as drug delivery systems.Formule :C9H16O9Degré de pureté :Min. 98 Area-%Couleur et forme :White Yellow PowderMasse moléculaire :268.22 g/molD-Maltose monohydrate
CAS :Maltose (or malt sugar) is produced by the action of alpha- and beta-amylase on starch. Maltose is an intermediate in the intestinal digestion (i.e. hydrolysis) of glycogen and starch and is found in germinating grains (and other plants and vegetables). Maltose-containing syrups are used in the brewing, baking, soft drink, canning, confectionery, and other food industries (Collins, 2006). Maltose is also used in affinity purification of proteins using MBP-fused protein constructs. Herein, maltose is added to an elution buffer causing release of the MBP-fused protein from the resin.Formule :C12H22O11·H2OCouleur et forme :White PowderMasse moléculaire :360.31 g/mol2’-C-Methyl-uridine
<p>2’-C-Methyl-uridine is a modified nucleoside that is synthesized by the fluorination of uracil. The 2’-C-methyl group is an alkyl group with a methyl substituent at the C2 position. This modification increases the solubility of 2’-C-methyl-uridine in water and improves its stability in alkaline media. The synthesis of 2’-C-methyluridine was done using a click chemistry reaction, which is a method for attaching chemical groups to other molecules without requiring protection or activation steps.<br>2’-C-Methyluridine has been used as a substrate for glycosylation reactions, and can be incorporated into complex carbohydrates such as oligosaccharides and polysaccharides.</p>Degré de pureté :Min. 95%2,3:4,5-Di-O-isopropylidene-D-gulose
2,3:4,5-Di-O-isopropylidene-D-gulose is a modification of the carbohydrate erythrose. The synthesis of this compound is achieved by a simple method involving the use of an activated form of methyl iodide and a mixture of D-glucose and D-mannitol in an alcohol solution. This reaction proceeds as follows:Degré de pureté :Min. 95%3-(a-D-Rhamnopyranosyl)-D-glucose
<p>3-(a-D-Rhamnopyranosyl)-D-glucose is a glycosylation product that is synthesized by the methylation of glucose. It is a complex carbohydrate with a high purity, CAS number and custom synthesis. 3-(a-D-Rhamnopyranosyl)-D-glucose has been modified by fluorination and click chemistry to produce a versatile reagent for glycosylation reactions.</p>Degré de pureté :Min. 95%b-D-Galactoheptose
CAS :<p>B-D-Galactoheptose is a short-chain carbohydrate that is found in Citrus. It can be used as a food additive, but it also serves as an intermediate in the synthesis of other sugars. The stereospecificity of this sugar is determined by the orientation of its hydroxyl group on carbon atom 2. This sugar has been shown to inhibit the growth of food-borne pathogens, such as Salmonella and Staphylococcus, and has been shown to have anti-inflammatory properties. The biosynthesis of b-D-galactoheptose begins with the conversion of glucose into erythrose 4 phosphate. This process requires ATP and pyruvate kinase and proceeds through two reactions: erythrose 4 phosphate dehydrogenase, which converts erythrose 4 phosphate into erythronate 4 phosphate; and aldolase, which converts erythronate 4 phosphate into b-D</p>Formule :C7H14O7Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :210.18 g/mol1-Deoxythiomannojirimycin
<p>1-Deoxythiomannojirimycin is a potent inhibitor of glycosidases, including α-amylase, β-glucanase, and α-glucosidase. This compound has been synthesized from thiomannose and jirimycin. Thiomannose is a natural compound that can be found in almond extract or as a byproduct of the hydrolysis of mannitol during hydrogenation. It can also be produced enzymatically from glucose by using β-mannosidase or α-mannosidase. 1-Deoxythiomannojirimycin inhibits the activity of glycosidases by forming an irreversible covalent bond with the active site serine hydroxyl group on the enzyme. This inhibits the cleavage of substrates such as starch into reducing sugars (e.g., glucose) and disaccharides (e.g., maltose).</p>Degré de pureté :Min. 95%2-Azido- 2- deoxy- 3, 4- O-benzylidene-D- ribonic acid d- lactone
<p>2-Azido-2-deoxy-3,4-O-benzylidene-D-ribonic acid d-lactone is a glycosylation product of 2,4,6 azido 2,3,4 O benzylidene D -ribose. It is synthesized by the reaction of 1,2 azido 2,3,4 O benzylidene D -ribose with sodium borohydride in the presence of lithium chloride. This compound possesses a number of properties including being a complex carbohydrate and methylation product. This compound is also fluorinated to give 2 azido-2 deoxy 3,4 F -benzylidene D ribonic acid d lactone. This compound can be modified for various purposes such as Click modification and polysaccharide synthesis.</p>Degré de pureté :Min. 95%N-Propanoyl mannosamine
CAS :<p>N-Propanoyl mannosamine is a biochemical that belongs to the group of glycoconjugates. It is an intracellular messenger that modulates the concentration of intracellular calcium and controls the release of gamma-aminobutyric acid (GABA). N-Propanoyl mannosamine has been shown to stimulate axonal growth in cell culture, which is mediated by the polysialic acid receptor. This molecule also has a role in human osteoblast differentiation and bone formation.<br>N-Propanoyl mannosamine can be synthesized from dopamine and erythrose via a series of reactions involving acidification, oxidation, reduction, and decarboxylation. The synthesis of this molecule requires blood group O as an acceptor.</p>Formule :C9H17NO6Degré de pureté :Min. 95%Couleur et forme :White To Off-White SolidMasse moléculaire :235.23 g/molD-Cellotetraose
CAS :Substrate for cellulasesFormule :C24H42O21Degré de pureté :Min. 95 Area-%Couleur et forme :White Off-White PowderMasse moléculaire :666.58 g/molUDP-6-deoxy-6-fluoro-D-galactose
CAS :UDP-6-deoxy-6-fluoro-D-galactose is an intermediate in the biosynthesis of galactooligosaccharides. It can be used as a substrate for glycosyltransferases and glycosidases to produce oligosaccharides, which are important components of glycoconjugates. UDP-6-deoxy-6-fluoro-D-galactose has been shown to be an acceptor for acetylation by trifluoroacetate and trifluoride. Kinetic studies show that UDP-6-deoxy-6-fluoro Dgalactose binds to α1 acid glycoprotein, which may be a drug target.Formule :C15H23FN2O16P2Degré de pureté :Min. 95%Masse moléculaire :568.29 g/molCerebrosides - Phrenosin
CAS :Cerebrosides are a type of complex carbohydrate that consists of a sugar molecule attached to a fatty acid. The sugar molecule is either glucose or galactose and the fatty acid is usually a long chain fatty acid. Cerebrosides are found in the brain and spinal cord and their function is not yet fully understood. Phrenosin (Cerebrosides-Phrenosin) is a high purity, custom synthesis, sugar-based glycoconjugate with Click modification, fluorination, glycosylation, synthetic, methylation, modification, oligosaccharide, monosaccharide and saccharide as its main components. It has been shown to have strong anti-inflammatory activities in animal models.Formule :C42H81NO9Degré de pureté :Min. 95%Couleur et forme :White PowderMasse moléculaire :744.09 g/moli-Carradecaitoldecasulfate decasodium salt
i-carrageenan-derived decasaccharide alcohol decasulfate +(3-6 anhydrogalactose)Formule :C60H84O72S10Na10Degré de pureté :Min. 95%Masse moléculaire :2,507.82 g/molL-Sorbose
CAS :<p>Resource for the industrial synthesis of ascorbic acid alias Vitamin C</p>Formule :C6H12O6Degré de pureté :Min. 98 Area-%Couleur et forme :White Off-White PowderMasse moléculaire :180.16 g/molMethyl 3,4-di-O-acetyl-D-glucuronal
CAS :Methyl 3,4-di-O-acetyl-D-glucuronal is a sugar that has been synthesized in the laboratory. It is a functional sugar that can be used as a building block for other sugars. The conformation of this molecule was determined by conformational studies. This molecule has two benzyl groups that are oriented in different ways, which simplifies the parameters for this compound. Methyl 3,4-di-O-acetyl-D-glucuronal is an anomeric sugar and can be found in the pyranose ring. Methyl 3,4-di-O-acetyl-D-glucuronal also has a conformational theory that was developed to optimize its orientations and predict its geometries.Formule :C11H14O7Degré de pureté :Min. 95%Couleur et forme :White PowderMasse moléculaire :258.22 g/mol6-Phosphogluconic acid, trisodium salt dihydrate
CAS :6-Phosphogluconic acid, trisodium salt dihydrate is a custom synthesis that has been made to order. It is a complex carbohydrate that can be modified with methylation, glycosylation and other modifications. 6-Phosphogluconic acid, trisodium salt dihydrate is an Oligosaccharide and Polysaccharide of Modification saccharides. It can be made as an Methylated Glycosylated Carbohydrate or a Click Modified Sugar. It can be Fluorinated or Synthetically made for high purity.Formule :C6H14Na3O12PMasse moléculaire :378.11 g/mol2-Azido-2-deoxy-3,4-(R)-benzylidene-D-arabino-1.5-lactone
2-Azido-2-deoxy-3,4-(R)-benzylidene-D-arabino-1.5-lactone is a fluorinated sugar that can be used for glycosylation reactions. It is a custom synthesis and its CAS number is 54856-82-9. This sugar has been modified with methyl groups to increase its stability in the presence of water. The sugar is highly pure and has a purity of 98%.Degré de pureté :Min. 95%1-Deoxy-L-sorbito
<p>1-Deoxy-L-sorbito is a Glycosylation, complex carbohydrate, Methylation, Click modification, Polysaccharide, Fluorination, saccharide, Modification, sugar, Oligosaccharide. It is a custom synthesis and it is available in high purity.</p>Degré de pureté :Min. 95%Dulcitol
CAS :<p>A metabotoxin, a neurotoxin, and a hepatotoxin at high levels</p>Formule :C6H14O6Degré de pureté :Min. 98 Area-%Couleur et forme :White PowderMasse moléculaire :182.17 g/molGlycyl-2'-fucosyllactose
<p>Glycyl-2'-fucosyllactose is a monosaccharide that is modified by glycosylation, methylation, and click modification. The fluorination of the saccharide leads to its increased water solubility and resistance to hydrolysis. Glycyl-2'-fucosyllactose is used in the synthesis of oligosaccharides for use as a scaffold for drug delivery and protein engineering.</p>Formule :C20H36N2O15Degré de pureté :Min. 95%Masse moléculaire :544.5 g/mol1,2-Diacetate 3,4-di-O-methyl-D-xylopyranose
CAS :<p>Please enquire for more information about 1,2-Diacetate 3,4-di-O-methyl-D-xylopyranose including the price, delivery time and more detailed product information at the technical inquiry form on this page</p>Formule :C11H18O7Degré de pureté :Min. 95%Masse moléculaire :262.26 g/molMan-7 Glycan, 2-AB labelled
<p>Man-7 Glycan is a synthetic, 2-AB labelled fluorinated monosaccharide. It is an oligosaccharide that is synthesized by the glycosylation of mannose and N-acetylglucosamine. This product has been modified with fluorination, methylation, and click chemistry.</p>Degré de pureté :Min. 95%2-Deoxy-2-fluoro-3,4:5,6-di-O-isopropylidene-L-idonic acid methyl ester
2-Deoxy-2-fluoro-3,4:5,6-di-O-isopropylidene-L-idonic acid methyl ester is a synthetic compound that has been used as an intermediate in the synthesis of saccharides and oligosaccharides. It can also be used to modify carbohydrate structures. 2DFFDLIEME is a white crystalline solid with a melting point of 190°C. This product is soluble in water and ethanol.Degré de pureté :Min. 95%3,4,6-Tri-O-acetyl-2-azido-2-deoxy-b-D-galactopyranosyl trichloroacetimidate
CAS :Glycosyl-donor for syntheses of N-acetylgalactosamine-glycoconjugatesFormule :C14H17Cl3N4O8Degré de pureté :(%) Min. 80%Couleur et forme :White PowderMasse moléculaire :475.67 g/mol(2R, 3S, 4S, 5S) -3-O-Benzoyl-4-O-tert.butyl-2- ((tert butylsilyloxy)methyl) - 5- methyl-3, 4- pyrrolidinediol
<p>(2R, 3S, 4S, 5S) -3-O-Benzoyl-4-O-tert.butyl-2- ((tert butylsilyloxy)methyl) - 5- methyl-3, 4- pyrrolidinediol is a synthetic sugar that is used in the modification of saccharide and polysaccharides. It has been used to synthesize oligosaccharides with high purity and good yield. This compound has a CAS number of 179119-92-7 and can be used for fluorination reactions.</p>Degré de pureté :Min. 95%5-Azido-5-deoxy-2,3-O-isopropylidene-D-gulono-1,4-lactone
5-Azido-5-deoxy-2,3-O-isopropylidene-D-gulono-1,4-lactone is a carbohydrate that has been modified by the addition of an azide group. Carbohydrates are complex carbohydrates that consist of monosaccharides linked together to form polysaccharides. They are sugar molecules that act as a source of energy for living organisms. 5-Azido-5-deoxy-2,3-O-isopropylidene -D gulono 1,4 lactone is a monosaccharide which can be methylated and glycosylated with other sugars to form a polysaccharide. It is also fluorinated and saccharide. This compound belongs to CAS No. 144948–71–8 and has the molecular formula C6H8N2O7F9O6.Degré de pureté :Min. 95%
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