Flavonoïdes

<p>Citrus bioflavonoids are a complex of compounds, which are derived from the peel and pulp of citrus fruits such as oranges, lemons, and grapefruits. These bioflavonoids function primarily as antioxidants, neutralizing free radicals and reducing oxidative stress within biological systems. By supporting the integrity of cellular structures, they contribute to the maintenance of optimal physiological conditions.</p>

<p>4',5,7-Trimethoxyflavone is a polymethoxyflavone, which is a type of naturally occurring flavonoid compound. It is primarily sourced from various plants, notably within the Rutaceae family. These compounds are characterized by the presence of multiple methoxy groups attached to the flavone core structure.</p>

<p>3',4',5,7-Tetramethoxyflavone is a polyphenolic compound, which is a specific type of flavonoid. It is derived from various plant sources, where it occurs naturally as part of the plant's defense mechanism against environmental stressors. This compound exerts its activity through various biochemical pathways, including modulation of enzyme activities and interference with cellular signaling pathways. Studies suggest it may inhibit certain enzymes involved in inflammation and oxidative stress, thereby playing a potential role in therapeutic applications.</p>

<p>Please enquire for more information about Orobol including the price, delivery time and more detailed product information at the technical inquiry form on this page</p>

<p>Phytoalexin isolated from the fungus-inoculated leaflets of Lotus angustissimus</p>

<p>Inhibits CYP3A4 and Shad 3 transcription; antioxidant; anti-tumor</p>

5-Methyl-7-hydroxyisoflavone is a naturally occurring isoflavone metabolite, which is derived primarily from the metabolic process of certain plant-derived flavonoids. Its source includes various legumes and other plants known for their rich isoflavone profiles. The compound acts principally by modulating cellular signaling pathways, including those involved in inflammation and oxidative stress response.

<p>Orobol 3',4'-dimethyl ether is a synthetic flavonoid compound, which is derived from chemical modifications of naturally occurring flavonoids. These compounds are typically found in a variety of plants and are well-known for their diverse biological activities. Orobol 3',4'-dimethyl ether is specifically engineered to enhance or modify these natural properties for potential therapeutic use.</p>

Zapotin is a natural compound, which is sourced from the seeds of the Sapote Blanco (Casimiroa edulis). This organic compound exhibits its mode of action primarily through its interaction with cancerous cells. Zapotin induces apoptosis in these cells by modulating key signaling pathways, thereby preventing cell proliferation and enhancing programmed cell death. This mechanism underscores its potential as a chemopreventive agent.

<p>5-Hydroxy-3',3,4',5',7-pentamethoxyflavone is a naturally occurring flavone, which is a type of flavonoid found primarily in plants. These compounds often serve as plant secondary metabolites, with potential roles in various physiological and ecological functions. This particular flavone is primarily derived from certain species within the plant kingdom, where it acts as part of the plant’s defense mechanism against pathogens and herbivores.</p>

<p>Mitochondrial ATPase and phosphodiesterase inhibitor</p>

5,7-Dihydroxyflavone is a naturally occurring flavonoid, which is derived from various plant sources, including herbs and fruits. With its structure characterized by hydroxyl groups at positions 5 and 7, it serves as a bioactive compound with strong antioxidant properties. This flavonoid is known to interact with cellular pathways by scavenging free radicals and modulating enzyme activity, thereby protecting cells from oxidative stress and potential damage.

<p>Prunetin is a naturally occurring isoflavone, which is an organic compound derived from plant sources. It is primarily found in legumes and other plant materials where it naturally occurs as part of the plant's phytochemical arsenal. The mode of action of prunetin involves modulating various biochemical pathways, including acting as an antioxidant, influencing estrogenic activity, and affecting cellular signaling pathways. Its biochemical properties allow it to interact with multiple cellular targets, leading to its diverse biological activities.</p>

<p>7,4'-Dimethoxyflavone is a naturally occurring flavonoid derivative, which is found predominantly in certain plants, particularly within the citrus family. This compound is characterized by the presence of two methoxy groups attached to its flavone backbone. It functions by interacting with various biological pathways, including those involved in antioxidant and anti-inflammatory responses. Its molecular structure allows it to modulate enzyme activities and receptor interactions, although the exact mechanisms are still under study.</p>

5,7-Di-O-methyl-8-prenylflavanone is a prenylated flavanone, which is a type of natural compound known for its structural complexity and biological activities. This compound is primarily sourced from plants, especially those in the Leguminosae family, where it plays a role in the plant's defense mechanisms. Its mode of action involves the modulation of various intracellular signaling pathways, often contributing to its anti-inflammatory and anti-cancer properties. This compound can inhibit certain enzyme activities and interfere with cellular proliferation and apoptosis processes.

<p>2'-Hydroxyflavanone is a flavonoid, which is a type of polyphenolic compound found naturally in a variety of plants. These compounds are widely distributed in the plant kingdom and are particularly abundant in fruits, vegetables, and certain herbs. The source of 2'-Hydroxyflavanone can be traced back to its presence in citrus fruits and other plant materials, where it serves as a secondary metabolite.</p>

<p>6,8-Diprenylorobol is a prenylated isoflavonoid, which is a type of bioactive compound. It is isolated primarily from various plant sources, such as those belonging to the Fabaceae family. The structural uniqueness of 6,8-Diprenylorobol arises from the addition of prenyl groups to the isoflavonoid backbone, which enhances its biological activity.</p>

Orobol-3'-methyl ether is a synthetic flavonoid compound, which is derived from natural flavonoids that are typically extracted from plants. Flavonoids like Orobol-3'-methyl ether are important due to their roles in various biological processes. This compound operates primarily by interacting with enzymes, potentially inhibiting or modifying their activity. The methyl ether modification can enhance its biological activity or stability, making it a valuable tool in biochemical research.

3'-Methoxy-α-napthoflavone is a synthetic small molecule inhibitor, which is derived from naphthoflavone structures known for their affinity with cytochrome P450 enzymes. It primarily acts as a selective inhibitor of CYP1A enzymes, particularly CYP1A1 and CYP1A2. The compound's mode of action involves binding to the active site of the CYP1A enzymes, thereby hindering the enzyme's metabolic activity and preventing substrate access.

<p>Naringenin-7-glucoside is a flavonoid glycoside, which is primarily sourced from citrus fruits and certain herbs. This compound is a glucoside derivative of naringenin, a type of flavanone commonly found in a variety of plant species. With its distinct chemical structure, Naringenin-7-glucoside exerts its effects primarily through antioxidant and anti-inflammatory mechanisms. The compound works by scavenging free radicals and modulating cell signaling pathways, thereby reducing oxidative stress and inflammation at the cellular level.</p>

<p>7-Benzyloxy-4'-methoxyisoflavone is a synthetic isoflavone derivative, which is meticulously designed with specific substituents to enhance its bioactivity. This compound is derived from isoflavones, a class of naturally occurring polyphenolic compounds found predominantly in soy products and other plants. Isoflavones are known for their diverse biological activities, including antioxidant and anti-inflammatory properties.</p>

<p>Quercetin 3-O-glucoside-7-O-rhamnoside is a flavonoid glycoside, which is a type of secondary metabolite present in many plants. It is derived from natural sources such as fruits, vegetables, and certain grains. These compounds are known for their potential health benefits and are widely studied in the context of plant biochemistry and physiology.</p>

<p>Fluoxastrobin is a systemic fungicide, which is a synthetic chemical compound designed for use in agriculture. Its source is derived from laboratory synthesis, specifically created to inhibit key fungal pathogens. The mode of action of Fluoxastrobin involves disrupting mitochondrial respiration by targeting the pathogens' electron transport chain, thereby inhibiting energy production and ultimately halting their growth and proliferation.</p>

<p>6-Hydroxyflavone-beta-D-glucoside is a naturally occurring flavonoid glycoside, which is a compound of interest in the field of phytochemistry and pharmacology. This compound is sourced primarily from various plant species known for their rich flavonoid content. The mode of action typically involves modulating biochemical pathways associated with antioxidant defense, often by interacting with cellular signaling mechanisms that regulate oxidative stress.</p>

<p>7,8-Dihydroxyflavone is a synthetic flavonoid, which is derived from naturally occurring compounds found in plants. It is known to act as a tropomyosin receptor kinase B (TrkB) agonist, mimicking the action of brain-derived neurotrophic factor (BDNF). By selectively binding to TrkB receptors, it activates downstream signaling pathways involved in neuronal survival, differentiation, and synaptic plasticity.</p>

Baicalein-6-glucuronide is a glucuronide derivative of the flavonoid baicalein, derived from the herb Scutellaria galericulata, commonly known as skullcap. This flavonoid is intricately bound with a glucuronic acid moiety, which enhances its solubility and bioavailability compared to its parent compound. The source, Scutellaria galericulata, is a perennial herbaceous plant native to wetlands and known for its rich phytochemical profile.

<p>3,3',4',7-Tetrahydroxyflavanone is a flavanone compound, which is a type of polyphenolic molecule. This compound is primarily derived from various plant sources, where it occurs naturally in fruits, vegetables, and certain herbs. Its structure is characterized by its multiple hydroxyl groups, which contribute to its chemical reactivity and biological interactions.</p>

<p>(±)-Eriodictyol is a flavonoid compound, which is a type of bioactive polyphenol. It is derived primarily from certain plant sources, notably within the Ericaceae and Solanaceae families. The compound exhibits its mode of action through its potent antioxidant and anti-inflammatory activities, mechanisms that involve the scavenging of free radicals and the inhibition of pro-inflammatory pathways.</p>

<p>5,2'-Dimethoxyflavone is a synthetic or naturally occurring flavone, which is derived from certain plants. It belongs to the class of polyphenolic compounds found predominantly in the plant kingdom. As a secondary metabolite, this compound is linked to the plant's defense mechanisms, typically sourced from herbs known for their therapeutic potential.</p>

<p>Eucomin is a quinoline derivative and an antimalarial agent, which is isolated from natural sources such as the bark of the cinchona tree or synthesized chemically. With its mode of action targeting the heme polymerase enzyme of Plasmodium parasites, Eucomin effectively inhibits the conversion of toxic heme to non-toxic hemozoin, a process critical for parasite survival within red blood cells.</p>

<p>Scutellarein is a flavonoid compound, which is derived from plants such as Scutellaria baicalensis (commonly known as Chinese skullcap). This flavonoid exists naturally in certain herbs and plays a significant role in traditional medicine practices. It is extracted from the aerial parts of these plants through various processing techniques, focusing on its bioactive potential.</p>

<p>Dihydromyricetin is a flavonoid compound, which is derived from the tree Hovenia dulcis. This plant, commonly known as the Japanese raisin tree, serves as the primary natural source for this bioactive substance. The mode of action of dihydromyricetin involves modulation of neurotransmitter receptors, particularly GABA_A receptors, wherein it contributes to alleviating alcohol-induced neuroinhibition. Additionally, it enhances the liver's ability to metabolize alcohol and reduces oxidative stress by acting as an antioxidant.</p>

<p>Luteolin 3′,7-diglucoside is a flavonoid compound, which is predominantly found in a variety of plant species. It acts as an antioxidant, which is significant in its ability to neutralize free radicals, thereby potentially reducing oxidative stress at the cellular level. This compound is derived from natural sources such as fruits, vegetables, and herbs, where it exists as a glycosylated form of luteolin, bonded with glucose molecules.</p>

<p>Demethoxysudachitin is a flavonoid compound, which is naturally sourced from the peel of the sudachi fruit, a type of small citrus fruit native to Japan. This compound exhibits a mode of action primarily through its potent antioxidant activity, which involves scavenging free radicals and reducing oxidative stress within biological systems. It also plays a role in modulating various enzymatic pathways, contributing to its pharmacological properties.</p>

<p>3'-Hydroxy-3,5,7,8,4'-pentamethoxyflavone is a specialized flavonoid compound, which is typically derived from various plant sources. This compound is part of the flavone subclass of flavonoids, known for their wide presence in the plant kingdom, contributing to the plant's pigmentation and offering various physiological benefits. The mode of action for 3'-Hydroxy-3,5,7,8,4'-pentamethoxyflavone primarily involves antioxidant activity, where it functions to neutralize free radicals and reduce oxidative stress within biological systems. This property is crucial in mitigating cellular damage, thus playing a role in the prevention of various degenerative diseases.</p>

3,7,8,2',4'-Pentamethoxyflavone is a naturally occurring flavonoid, which is a type of polyphenolic compound, broadly found in various plants. This compound is typically isolated from plant sources known for their rich bioactive profiles, such as certain species within the Rutaceae and other plant families. The distinctive feature of flavonoids, including 3,7,8,2',4'-Pentamethoxyflavone, lies in their diverse biological activities, which are attributed to their multi-targeted mode of action.

<p>Flavanone hydrazone - 99% is a highly pure chemical compound that serves as an important intermediate in organic synthesis. It originates primarily from synthetic processes involving hydrazides and flavanones, which are derivatives of flavonoids noted for their wide range of biological activities. The mode of action of flavanone hydrazone involves the introduction of a hydrazone group, which can facilitate the formation of various heterocyclic compounds. This makes it valuable in the construction of complex organic molecules, a process crucial in the fields of medicinal chemistry and drug discovery.</p>

<p>7,8-Dimethoxyflavone is a synthetic flavonoid compound, which is derived from natural flavones found in various plant species. As a structurally modified version of naturally occurring flavonoids, it exhibits a range of biological activities. The mode of action of 7,8-Dimethoxyflavone involves interaction with various cellular pathways, including modulation of kinase and receptor activity, potentially impacting signal transduction processes.</p>

<p>2'-O-Methylisoliquiritigenin is a methylated flavonoid, which is a specialized biologically active compound found naturally in certain plants, most notably in licorice species. It is an analog of isoliquiritigenin, produced through methylation at the 2' position of the molecule, which enhances its chemical stability and potential bioactivity. The primary mode of action for 2'-O-Methylisoliquiritigenin involves the modulation of various biological pathways, including anti-inflammatory and antioxidant mechanisms. It has been shown to interact with key cellular signaling pathways influencing gene expression, cell cycle regulation, and apoptosis.</p>

<p>Isoneorautenol is a synthetic compound, which is derived from complex organic synthesis processes. Its unique chemical structure allows it to interact specifically with certain molecular targets, making it an intriguing candidate for various biological and chemical applications. The mode of action of Isoneorautenol involves the modulation of specific biochemical pathways, potentially influencing cellular behavior and function.</p>

Methyl hesperidine is a flavonoid derivative, which is a chemical compound sourced from citrus fruits, particularly from the peels. It is a modified form of hesperidin, a natural flavonoid found predominantly in oranges and other citrus species. The mode of action for methyl hesperidine involves its antioxidant and anti-inflammatory properties. It works by scavenging free radicals and reducing oxidative stress, which can help protect cells and tissues from damage.

<p>3-Hydroxy-7,8,2',4'-tetramethoxyflavone is a specialized flavonoid compound, which is a type of polyphenolic metabolite derived primarily from certain plant sources. This compound belongs to a class of naturally occurring flavones that are isolated from plants known for their diverse biological activities. Its mode of action involves interacting with cellular pathways and receptors, potentially modulating enzymatic activity and affecting signal transduction processes.</p>

<p>5-Methyl-7-hydroxyisoflavone ethylcarbonate ester is a synthetic isoflavone derivative, which is structurally derived from naturally occurring flavonoids commonly found in plants such as soy and red clover. This compound is designed to retain the biological activity of its parent isoflavones while enhancing certain pharmacokinetic properties, particularly stability and bioavailability.</p>

6-Methoxyflavanone is a naturally occurring flavonoid compound, which is typically derived from plant sources, particularly those high in flavonoids such as certain fruits and herbs. The compound is characterized by the presence of a methoxy group, which distinguishes it from other flavanones and may influence its bioactivity and solubility properties. Its mode of action often involves interactions with biological pathways that regulate inflammation, oxidative stress, and cellular metabolism, potentially through mechanisms such as enzyme inhibition or modulation of receptor activity.

5,7-Dihydroxy-2',3',4',5'-tetramethoxyflavone is a naturally occurring flavonoid, which is a type of polyphenolic compound. It is sourced primarily from various plant species, particularly those belonging to the genus *Scutellaria* and other related species known for their rich flavonoid content. The mode of action of 5,7-Dihydroxy-2',3',4',5'-tetramethoxyflavone involves modulation of key signaling pathways associated with oxidative stress and inflammatory processes, which can contribute to cellular protection and homeostasis.

<p>Isoflavan is a naturally occurring isoflavonoid derivative, which is primarily sourced from soybeans and other legumes. These compounds are secondary metabolites found in the plant kingdom, notable for their structural similarity to estrogens. Isoflavans act as phytoestrogens, binding to estrogen receptors and exerting both estrogenic and antiestrogenic effects depending on the presence of endogenous hormones. They exhibit a multifaceted mode of action, encompassing antioxidant activities by neutralizing free radicals and modulating oxidative stress pathways.</p>

<p>3'-Hydroxy-8-O-methylretusin is a naturally occurring flavonoid, which is derived from various plant sources, primarily within the Leguminosae family. It exhibits a range of bioactivities attributed to its molecular structure, characterized by hydroxylation and methylation processes that enhance its stability and reactivity.</p>

<p>Pinostrobin is a natural flavonoid compound, which is derived primarily from the rhizomes of plants such as the fingerroot (Boesenbergia rotunda) and various species of the Pinus genus. Its mode of action involves potent antioxidant activity, where it scavenges free radicals, thus reducing oxidative stress. Additionally, Pinostrobin exhibits antimicrobial properties by disrupting microbial cell membranes and inhibiting essential microbial enzymes.</p>

<p>3-Hydroxy-7,8,3'-trimethoxyflavone is a specialized flavonoid compound, which is isolated predominantly from certain plant sources known for their diverse array of secondary metabolites. The compound belongs to the flavone subclass, characterized by its distinctive hydroxyl and methoxy functional groups, which are crucial in determining its biochemical properties and interactions.</p>

<p>5-Demethylnobiletin is a bioactive flavonoid compound, which is primarily isolated from citrus peels, particularly those of the genus Citrus. This compound belongs to the polymethoxyflavone class, well-known for their diverse biological activities. 5-Demethylnobiletin exerts its effects primarily through the modulation of cellular signaling pathways, particularly those involved in inflammatory responses. It has been shown to influence the expression of cytokines and enzymes associated with inflammation, potentially impacting pathways such as NF-kB and MAPK.</p>