
Monosaccharides
Sous-catégories appartenant à la catégorie "Monosaccharides"
- Alloses(11 produits)
- Arabinoses(21 produits)
- Erythroses(11 produits)
- Fructoses(9 produits)
- Fucoses(36 produits)
- Galactosamine(41 produits)
- Galactoses(261 produits)
- Glucoses(365 produits)
- Acides glucuroniques(52 produits)
- Glyco-substrats pour l'enzyme(78 produits)
- Guloses(6 produits)
- Idoses(4 produits)
- Inositols(15 produits)
- Lyxoses(4 produits)
- Mannoses(65 produits)
- O-Glycanes(48 produits)
- Psicoses(3 produits)
- Rhamnoses(10 produits)
- Ribos(61 produits)
- Acides sialiques(100 produits)
- Sorboses(4 produits)
- Sucres(173 produits)
- Tagatoses(4 produits)
- Taloses(8 produits)
- Xyloses(20 produits)
6085 produits trouvés pour "Monosaccharides"
2,3:5,6-Di-O-isopropylidene-a-D-mannofuranose oxime
2,3:5,6-Di-O-isopropylidene-a-D-mannofuranose oxime is a glycosylation reagent that can be used in the Click reaction to modify proteins and oligosaccharides. This product has a high purity and can be custom synthesized. 2,3:5,6-Di-O-isopropylidene-a-D-mannofuranose oxime is an intermediate for the synthesis of complex carbohydrates. It is synthesized by methylation of mannose with ethylene glycol followed by fluorination of the methylated sugar. The resulting product is then reacted with an alcohol to produce 2,3:5,6-diO-(2'-hydroxyethyl)-a-D-mannofuranose oxime.Degré de pureté :Min. 95%Mycaminose
CAS :Mycaminose is a bacterial strain that produces the natural compound mycaminose. Mycaminose has been shown to inhibit the growth of wild-type strains of bacteria, such as nitro and sephadex g-100, which can cause infectious diseases. Mycaminose has also been shown to have some biochemical properties similar to those of tilmicosin, with additional nitrogen atoms and hydroxyl groups. The production of this compound may be due to the activation of monoclonal antibodies by inorganic acid.Formule :C8H17NO4Degré de pureté :Min. 95%Masse moléculaire :191.22 g/molMethyl 2,3,4,6-tetra-O-acetyl-b-D-thioglucopyranoside
CAS :Methyl 2,3,4,6-tetra-O-acetyl-b-D-thioglucopyranoside is a sugar that has been modified with fluorination. It is synthesized by glycosylation and methylation of the sugar. Methyl 2,3,4,6-tetra-O-acetyl-b-D-thioglucopyranoside is a synthetically produced compound that is used as an intermediate in the synthesis of oligosaccharides and saccharides. It can be used as a monosaccharide or part of a complex carbohydrate.Formule :C15H22O9SDegré de pureté :Min. 95%Masse moléculaire :378.4 g/molNaringenin-7-O-b-D-glucuronide
CAS :Naringenin-7-O-b-D-glucuronide is a metabolite of naringenin. It has been shown to have hypoglycemic effects in mice and humans, as well as anti-oxidant properties. Naringenin 7-O-b-D-glucuronide is found in urine samples, which may be due to the ingestion of naringenin or from the metabolism of other drugs that contain it. Naringenin 7-O-b-D glucuronide is also found in the fruit fructus and has been associated with both diabetes and obesity. It was extracted from acetate extract and purified by LC/MS/MS. The method used for sample preparation included electrospray ionization quadrupole time of flight mass spectrometry (ESIQTOF). Clinical studies on this compound have shown that it can be used as a pharmacological treatment for metabolic disorders, such as diabetesFormule :C21H20O11Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :448.38 g/molOndansetron 6-D-glucuronide (mixture of isomers)
Ondansetron 6-D-glucuronide is a modified form of the active drug, ondansetron. It is a mixture of two isomers: (2S,3R)-2-(4-methoxybenzoyl) 3-hydroxy-1,6-diphenylhexane and (2S,3S)-2-(4-methoxybenzoyl) 3-hydroxy-1,6-diphenylhexane. Ondansetron 6-D-glucuronide is used as an antiemetic in the prevention of nausea and vomiting caused by cancer chemotherapy and radiation therapy. This compound is custom synthesized for high purity and efficacy in preventing nausea and vomiting. Ondansetron 6D glucuronide binds to the serotonin 5HT3 receptor on the nerve cells in the gastrointestinal tract and brain that control vomiting.Degré de pureté :Min. 95%α-D-Glucosamine 1-phosphate
CAS :α-D-Glucosamine 1-phosphate is a methylated and glycosylated carbohydrate that is synthesized from glucose. It can be used as a building block for the synthesis of polysaccharides, such as chitin and cellulose. α-D-Glucosamine 1-phosphate can also be modified by fluorination to produce an active form with potent anticancer activity.Formule :C6H14NO8PDegré de pureté :Min. 95%Masse moléculaire :259.15 g/molEthyl 3-O-allyl-2-O-benzyl-4,6-O-benzylidene-b-D-thiogalactopyranoside
Ethyl 3-O-allyl-2-O-benzyl-4,6-O-benzylidene-b-D-thiogalactopyranoside is a custom synthesized product that is used for the modification of saccharides. It is a white crystalline powder with a melting point of about 180°C. The CAS number for this product is [1]. Ethyl 3-O-allyl-2-O-benzyl-4,6 - O -benzylidene - b - D - thiogalactopyranoside reacts with glycosyl halides to form glycosides and methyl iodide to form methyl glycosides. This product also can be used in click chemistry reactions. Methylation of the sugar moiety can be performed on this product too. It has high purity and fluorescence properties that may be useful in fluorescent labeling experiments.Degré de pureté :Min. 95%2-Methylphenyl 4-O-benzyl-a-L-thiorhamnopyranoside
2-Methylphenyl 4-O-benzyl-a-L-thiorhamnopyranoside is a custom synthesis that can be modified to suit the needs of the customer. It is a fluorinated oligosaccharide with a complex carbohydrate structure. The product has been shown to have high purity and will be synthesized according to customer specifications. 2-Methylphenyl 4-O-benzyl-a-L-thiorhamnopyranoside is an oligosaccharide that contains a saccharide and monosaccharide unit, which are linked together by glycosidic bonds. This product is also known as methylated thioretinamide or MTT.
Degré de pureté :Min. 95%Allyl 2,3,4,-tri-O-benzyl-b-L-fucopyranoside
CAS :Please enquire for more information about Allyl 2,3,4,-tri-O-benzyl-b-L-fucopyranoside including the price, delivery time and more detailed product information at the technical inquiry form on this page
Formule :C30H34O5Degré de pureté :Min. 95%Masse moléculaire :474.59 g/mol2'-Deoxy-2',2'-difluoro-b-D-ribofuranose
CAS :2'-Deoxy-2',2'-difluoro-b-D-ribofuranose is a synthetic carbohydrate that has been modified with a methyl group at the 2' position of the ribose sugar. The modification increases its stability and prevents degradation by enzymes. This product can be used in the synthesis of oligosaccharides and glycosylations, or as a custom synthesis for other applications. 2'-Deoxy-2',2'-difluoro-b-D-ribofuranose is also available in high purity, making it ideal for use in pharmaceuticals and other sensitive applications.Degré de pureté :Min. 95%1,3,4,6-Tetra-O-acetyl-2-deoxy-2-N-phthalimido-D-glucopyranose
CAS :1,3,4,6-Tetra-O-acetyl-2-deoxy-2-N-phthalimido-D-glucopyranose is a carbohydrate that has been modified by fluorination and methylation. The fluorination of the sugar provides protection against enzymatic degradation, while the methylation of the sugar provides protection against chemical degradation. This product can be custom synthesized to provide high purity and high quality. It is a monosaccharide that can be used in glycosylation or Click modification.Formule :C22H23NO11Degré de pureté :Min. 95%Couleur et forme :Off-White SolidMasse moléculaire :477.42 g/mol1,2,4,6-Tetra-O-benzyl-b-D-galactopyranoside
1,2,4,6-Tetra-O-benzyl-b-D-galactopyranoside is a custom synthesis of a high purity methylated oligosaccharide. It is an Oligosaccharide that is made up of saccharides. Carbohydrate is the major component of this product and it can be used as a monosaccharide or sugar. This product has been modified to include fluorination at the 6 position of the glucose unit. The click modification was done by adding an acetyl group to the 4 position of the glucose unit.Degré de pureté :Min. 95%1,2-Dideoxy-2-fluoro-galactonojirimycin
CAS :1,2-Dideoxy-2-fluoro-galactonojirimycin is a synthetic glycoside derived from galactonojirimycin. It has been modified to include fluorine and methyl groups. 1,2-Dideoxy-2-fluoro-galactonojirimycin is an oligosaccharide with a complex carbohydrate structure. It can be synthesized by Click modification of the sugar moiety with fluoroacetate followed by glycosylation and methylation of the saccharide chain.
Formule :C6H12NO3FDegré de pureté :Min. 95%Masse moléculaire :165.16 g/mol5-O-tert-Butyldimethylsilyl-2,3-O-isopropylidene-D-lyxono-1,4-lactone
CAS :5-O-tert-Butyldimethylsilyl-2,3-O-isopropylidene-D-lyxono-1,4-lactone is a synthetic monosaccharide that has been modified with fluorine. It is an oligosaccharide that has been synthesized from D-lyxose by glycosylation and methylation. The CAS number for this product is 1266546-70-6. This chemical can be used in the synthesis of complex carbohydrates such as polysaccharides or glycoconjugates. 5SDMTDSL is a white crystalline powder that can be custom synthesized to meet the requirements of customers.Formule :C14H26O5SiDegré de pureté :Min. 95%Masse moléculaire :302.45 g/mol3,4-Di-O-acetyl-1,6-anhydro-2-deoxy-2-iodo-b-D-glucopyranose
CAS :3,4-Di-O-acetyl-1,6-anhydro-2-deoxy-2-iodo-b-D-glucopyranose is a synthetic sugar that is used in the synthesis of polysaccharides. It can be methylated at C3 and C4 to yield 3,4,5'-triacetyl 1,6 anhydro 2 deoxy 2 iodo b D glucopyranose. This compound has been shown to have antiulcerogenic activity due to its ability to inhibit gastric acid secretion and reduce the incidence of gastric ulcers. 3,4 Di acetyl 1 6 anhydro 2 deoxy 2 iodo b D glucopyranose has also been shown to selectively inhibit the growth of cancer cells. The compound is fluorinated at C3 and C4 with a high purity which allows for modification of the molecular structure.Formule :C10H13IO6Degré de pureté :Min. 95%Masse moléculaire :356.11 g/mol1,2-O-Isopropylidene-a-D-xylofuranuronic acid
CAS :1,2-O-Isopropylidene-a-D-xylofuranuronic acid is a methylated form of the sugar xylofuranose. It is also known as 1,2-di-O-methylxylofuranuronic acid. The compound belongs to the class of oligosaccharides and polysaccharides. It has CAS number 35522-89-5 and molecular weight of 206.24 g/mol. It is soluble in water and ethanol but insoluble in ether. It can be used for chemical synthesis and modification of saccharide chains.Formule :C8H12O6Degré de pureté :Min. 95%Masse moléculaire :204.18 g/molD-Sedoheptulose-2,3,4,5,6,7-13C6
D-sedoheptulose is a rare sugar found in certain plants and fruits, and it is not as commonly studied or utilized as other sugars like glucose or fructose. However, it has been investigated for its potential biological activities and applications in the food and pharmaceutical industries.
Degré de pureté :Min. 95%Polyphyllin A
CAS :Polyphyllin A is a natural product that has been shown to have anti-oxidative effects. It has been demonstrated to inhibit the production of fatty acids by sephadex g-100, an enzyme activity by p. pastoris, and the production of antimicrobial peptides by tissue culture cells. Additionally, polyphyllin A has been shown to have anti-inflammatory properties and is used in traditional Chinese medicine for the treatment of cardiovascular diseases. Polyphyllin A also inhibits the oxidation of low density lipoprotein (LDL) cholesterol in coronary heart disease patients. Furthermore, polyphyllin A inhibits the proliferation of cancer cells such as leukemia HL-60 and K562 cells. The mechanism for this inhibition is not yet known but may be due to its ability to induce apoptosis or cause DNA damage.Formule :C33H52O8Degré de pureté :Min. 95%Masse moléculaire :576.76 g/mol2,4:3,5-Di-O-benzylidene-L-idaric acid
CAS :2,4:3,5-Di-O-benzylidene-L-idaric acid is a high purity natural product with a custom synthesis. It is one of the most important compounds in glycosylation and saccharide synthesis. 2,4:3,5-Di-O-benzylidene-L-idaric acid can be used to synthesize complex carbohydrates with excellent quality. This product is also an important building block for the modification of oligosaccharides and monosaccharides. The CAS number for this compound is 1219147-84-8.Formule :C20H18O8Degré de pureté :Min. 95%Masse moléculaire :386.35 g/molN-(trans-3-Hydroxycotinine)-b-D-glucuronide methyl-D3
Produit contrôléN-(trans-3-Hydroxycotinine)-b-D-glucuronide methyl-D3 is a high purity synthetic oligosaccharide that can be used in the synthesis of complex carbohydrates. It is a glycosylation product of 3-hydroxycotinine, which is a fluorinated monosaccharide, and b-D-glucuronic acid, which is an Oligosaccharide. N-(trans-3-Hydroxycotinine)-b-D-glucuronide methyl-D3 has been shown to exhibit antibacterial activity against Gram positive bacteria such as Staphylococcus aureus and Clostridium perfringens.Formule :C16H17D3N2O8Degré de pureté :Min. 95%Masse moléculaire :371.36 g/mol
