D-Mannitol

CAS : 69-65-8

Ref. TR-M165000

Informations sur le produit

• Nom: D-Mannitol
• Synonymes: Mannitol, Cordycepic acid (6CI,7CI), Mannitol, D- (8CI), Brightmoon, Bronchitol, Cerestar 16700, D-Mannit, Diosmol, E 421, Isotol, Manicol, Maniton S, Manna sugar, Mannidex, Mannidex 16700, Mannigen, Mannistol, Mannit, Mannit 60, Mannit P, Mannit S, Mannite, Mannitol 35, Mannitol 60, Mannitol P 60, Mannitol SD 200, Mannitolum, Mannogem 2080, Mannogem EZ, Marine Crystal, Nonpareil 108, Nonpareil 108(200), Orocell 200, Osmitrol, Osmosal, Parteck 300, Parteck Delta M, Parteck M 100, Parteck M 200, Parteck M 300, Partek M, Pearlitol, Pearlitol 100, Pearlitol 100SD, Pearlitol 160C, Pearlitol 2005D, Pearlitol 200SD, Pearlitol 25C, Pearlitol 50C, Pearlitol SD 100, Perlitol SD 200, Perteck M, PharmMannidex, PharmMannidex 16701
• Marque: TRC
• Description: Applications D-Mannitol is widespread in plants and plant exudates; obtained from manna and seaweeds. D-Mannitol is used in the food industry as anticaking and free-flow agent, flavoring agent, lubricant and release agent, stabilizer and thickener and nutritive sweetener.References Pigman, W., et al.: The Carbohydrates, 249 (1957), Makkee, M., et al.: Chem. Commun., 930 (1980),

Propriétés chimiques

• Masse moléculaire: 182.17
• Formule: C₆H₁₄O₆
• Couleur/Forme: Neat
• InChI: InChI=1S/C6H14O6/c7-1-3(9)5(11)6(12)4(10)2-8/h3-12H,1-2H2/t3-,4-,5-,6-/m1/s1
• Code InChI: InChIKey=FBPFZTCFMRRESA-KVTDHHQDSA-N
• SMILES: OC[C@@H](O)[C@@H](O)[C@H](O)[C@H](O)CO