CAS 6082-21-9

Formula: C60H102O51

InChI: InChI=1S/C60H102O51/c61-1-11-21(71)22(72)33(83)52(94-11)104-43-13(3-63)96-54(35(85)24(43)74)106-45-15(5-65)98-56(37(87)26(45)76)108-47-17(7-67)100-58(39(89)28(47)78)110-49-19(9-69)102-60(41(91)30(49)80)111-50-20(10-70)101-59(40(90)31(50)81)109-48-18(8-68)99-57(38(88)29(48)79)107-46-16(6-66)97-55(36(86)27(46)77)105-44-14(4-64)95-53(34(84)25(44)75)103-42-12(2-62)93-51(92)32(82)23(42)73/h11-92H,1-10H2/t11-,12+,13-,14+,15-,16+,17-,18+,19-,20-,21-,22+,23+,24-,25+,26-,27+,28-,29+,30-,31-,32+,33-,34+,35-,36+,37-,38+,39-,40-,41-,42+,43-,44+,45-,46+,47-,48+,49-,50-,51?,52-,53+,54-,55+,56-,57+,58-,59-,60-/m0/s1

InChI key: RJQKKZNUWRIHCS-VBNQBVOGSA-N

SMILES: C([C@H]1[C@@H]([C@H]([C@@H]([C@@H](O1)O[C@H]2[C@@H](O[C@H]([C@H]([C@@H]2O)O)O[C@H]3[C@@H](O[C@H]([C@H]([C@@H]3O)O)O[C@H]4[C@@H](O[C@H]([C@H]([C@@H]4O)O)O[C@H]5[C@@H](O[C@H]([C@H]([C@@H]5O)O)O[C@H]6[C@@H](O[C@H]([C@H]([C@@H]6O)O)O[C@@H]7[C@H](O[C@@H]([C@@H]([C@H]7O)O)O[C@@H]8[C@H](O[C@@H]([C@@H]([C@H]8O)O)O[C@@H]9[C@H](O[C@@H]([C@@H]([C@H]9O)O)O[C@@H]1[C@H](OC([C@@H]([C@H]1O)O)O)CO)CO)CO)CO)CO)CO)CO)CO)CO)O)O)O)O

Maltodecaose

CAS: 6082-21-9

Maltodecaose

Formula: C₃₈H₅₄O₁₃

Purezza: ≥98%

Peso molecolare: 718.83

Ref: 54-OR1132277

Maltodecaose

CAS: 6082-21-9

Purezza: 98%

Ref: IN-DA00EL1S

Maltodecaose

CAS: 6082-21-9

Formula: C₆₀H₁₀₂O₅₁

Purezza: 95%~99%

Peso molecolare: 1639.43

Ref: BP-BP5312

Maltodecaose - min 90%

CAS: 6082-21-9

α 1,4-glucodecasaccharide derived from starch by hydrolysis and chromatography

Formula: C₆₀H₁₀₂O₅₁

Colore e forma: White Powder

Peso molecolare: 1,639.42 g/mol

Ref: 3D-OM146832

Maltodecaose, min 98%

CAS: 6082-21-9

α 1,4-glucodecasaccharide derived from starch by hydrolysis and chromatography

Formula: C₆₀H₁₀₂O₅₁

Purezza: Min. 98 Area-%

Colore e forma: White Powder

Peso molecolare: 1,639.42 g/mol

Ref: 3D-OM168313