CAS 6138-23-4

Trealosio, diidrato

Descrizione:

Il trealosio diidrato è un disaccaride composto da due molecole di glucosio collegate da un legame α,α-1,1-glicosidico. È caratterizzato dalla sua capacità di stabilizzare proteine e strutture cellulari, rendendolo prezioso in varie applicazioni biotecnologiche e farmaceutiche. Il trealosio è noto per la sua bassa igroscopicità e alta solubilità in acqua, il che contribuisce alla sua efficacia come crioprotettore e stabilizzatore nei processi di liofilizzazione. La forma diidrata indica che contiene due molecole d'acqua per ogni molecola di trealosio, influenzando le sue proprietà fisiche, come il punto di fusione e la solubilità. Il trealosio è non riducente, il che lo distingue da altri zuccheri, e ha un valore calorico relativamente basso, rendendolo un argomento di interesse nella scienza alimentare e nella nutrizione. Inoltre, presenta proprietà antiossidanti ed è stato studiato per i suoi potenziali benefici per la salute, inclusi effetti neuroprotettivi. In generale, il trealosio diidrato è un composto versatile con applicazioni significative in vari campi, tra cui tecnologia alimentare, farmaceutica e biotecnologia.

Formula: C₁₂H₂₂O₁₁·2H₂O

InChI: InChI=1S/C12H22O11.2H2O/c13-1-3-5(15)7(17)9(19)11(21-3)23-12-10(20)8(18)6(16)4(2-14)22-12;;/h3-20H,1-2H2;2*1H2/t3-,4-,5-,6-,7+,8+,9-,10-,11-,12-;;/m1../s1

InChI key: InChIKey=DPVHGFAJLZWDOC-PVXXTIHASA-N

SMILES: O([C@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O)[C@H]2O[C@H](CO)[C@@H](O)[C@H](O)[C@H]2O.O

Sinonimi:

• <span class="text-smallcaps">D</span>-(+)-Trehalose dihydrate
• D(+)trehalose dihydrate cell*culture tested
• D(+)trehalose reduced metal ion content dihydrate
• L-Trehalose Dihydrate
• Trehalose, dihydrate
• alpha,alpha-D-Trehalose dihydrate
• alpha-D-Glucopyranosyl-alpha-D-glucopyranoside dihydrate
• α,α-Trehalose dihydrate
• α-<span class="text-smallcaps">D</smallcap>-Glucopyranoside, α-<smallcap>D</span>-glucopyranosyl, dihydrate
• α-<span class="text-smallcaps">D</smallcap>-Glucopyranoside, α-<smallcap>D</span>-glucopyranosyl, hydrate (1:2)
• α-<span class="text-smallcaps">D</smallcap>-Glucopyranosyl α-<smallcap>D</span>-glucopyranoside dihydrate
• α-D-Glucopyranoside, α-D-glucopyranosyl, dihydrate
• D-Trehalose, dihydrate
• α-D-Glucopyranosyl α-D-glucopyranoside dihydrate
• D-(+)-Trehalose dihydrate
• α-D-Glucopyranoside, α-D-glucopyranosyl, hydrate (1:2)
• D(+)-Trehalose Dihydrate

a,a-D-Trehalose dihydrate

CAS: 6138-23-4

Trehalose is a naturally occurring disaccharide found in many organisms. Its role in nature is as versatile as its applications in the laboratory. Trehalose is synthesised by cells in response to stress and helps retaining the cellular integrity under tough conditions. An important function of trehalose is to stabilise protein structures and to prevent proteins from their degradation. Researchers use trehalose for instance as a carbon source in selective microbiological media, as desiccation protectant and for cryoprotection.

Formula: C₁₂H₂₂O₁₁·2H₂O

Purezza: (%) Min. 98%

Colore e forma: White Powder

Peso molecolare: 378.33 g/mol

Ref: 3D-OT05313

a,a-D-Trehalose dihydrate - high purity

CAS: 6138-23-4

Non-reducing disaccharide; mildly sweet energy source; protein stabilizer

Formula: C₁₂H₂₂O₁₁·2H₂O

Purezza: Min. 99 Area-%

Colore e forma: Powder

Peso molecolare: 378.33 g/mol

Ref: 3D-OT72471

D-Trehalose dihydrate

CAS: 6138-23-4

Trehalose is a naturally occurring disaccharide found in many organisms.Its role in nature is as versatile as its applications in the laboratory. Trehalose is synthesized by cells in response to stress and helps retaining the cellular integrity under tough conditions: An important function of Trehalose is to stabilize protein structures and to prevent proteins from their degradation. Researchers use Trehalosefor instance as a carbon source in selective microbiological media, as desiccation protectant and for cryoprotection.

Formula: C₁₂H₂₆O₁₃

Purezza: Min. 98.0 Area-%

Peso molecolare: 378.33 g/mol

Ref: 3D-T-5000

D-Trehalose Dihydrate extrapure CHR

CAS: 6138-23-4

Formula: C₁₂H₂₂O₁₁·2H₂O

Colore e forma: White to off-white, Crystalline powder, Clear

Peso molecolare: 378.33

Ref: SR-91094

D-Trehalose Dihydrate for tissue culture

CAS: 6138-23-4

Formula: C₁₂H₂₂O₁₁·2H₂O

Colore e forma: White to off - white, Crystalline powder, Clear, Colorless

Peso molecolare: 378.33

Ref: SR-15886

D-Trehalose Dihydrate ExiPlus Multi-Compendial

CAS: 6138-23-4

Formula: C₁₂H₂₂O₁₁·2H₂O

Purezza: 97 - 102%

Colore e forma: White to off white, Crystalline powder, Clear, max. 0.05

Peso molecolare: 378.33

Ref: SR-10952

D-(+)-Trehalose Dihydrate

CAS: 6138-23-4

Applications D-(+)-Trehalose is a disaccharide composed of two α-glucose units. D-(+)-Trehalose is used in many processed foods as well as in biopharmaceutical monoclonal antibody formulations. D-(+)-Trehalose is also used as a protein stabilizer.
References Bosquillon, C. et al.: J. Cont. Rel., 99, 357 (2004); Arakawa, T. et al.: Adv. Drug Deliv. Rev., 46, 307 (2001); Singh, S.K. et al.: Pharmac. Res., 28, 873 (2011);

Formula: C₁₂H₂₂O₁₁·2H₂O

Colore e forma: Neat

Peso molecolare: 378.33

Ref: TR-T718750

D-Trehalose dihydrate 1000 µg/mL in Water

CAS: 6138-23-4

Formula: C₁₂H₂₂O₁₁H₂O

Colore e forma: Single Solution

Peso molecolare: 378.33

Ref: 04-A17607500WA-1000