CAS 77-92-9

Acido citrico

Descrizione:

Acido citrico, con il numero CAS 77-92-9, è un acido organico debole che si trova naturalmente negli agrumi. È una sostanza cristallina e incolore che è altamente solubile in acqua, rendendolo un acidificante efficace in varie applicazioni alimentari e di bevande. Acido citrico ha un sapore aspro ed è comunemente usato per esaltare il sapore, conservare gli alimenti e agire come stabilizzatore di pH. La sua formula molecolare è C6H8O7 e contiene tre gruppi di acidi carbossilici, che contribuiscono alla sua acidità. Oltre ai suoi usi culinari, Acido citrico è utilizzato in prodotti farmaceutici, cosmetici e per la pulizia grazie alle sue proprietà chelanti, che gli permettono di legarsi agli ioni metallici. Svolge anche un ruolo nel ciclo di Krebs, una via metabolica cruciale negli organismi viventi. Acido citrico è generalmente riconosciuto come sicuro (GRAS) dalle agenzie regolatorie, rendendolo una scelta popolare in vari settori. La sua natura biodegradabile ne aumenta ulteriormente l'attrattiva come opzione ecologica.

Formula: C₆H₈O₇

InChI: InChI=1/C6H8O7/c7-3(8)1-6(13,5(11)12)2-4(9)10/h13H,1-2H2,(H,7,8)(H,9,10)(H,11,12)/p-3

InChI key: InChIKey=KRKNYBCHXYNGOX-UHFFFAOYSA-N

SMILES: C(CC(O)=O)(CC(O)=O)(C(O)=O)O

Sinonimi:

• 1,2,3-Propanetricarboxylic acid, 2 hydroxy-
• 2-Hydroxy-1,2,3-propanetricarboxyic acid
• 2-Hydroxy-1,2,3-propanetricarboxylic acid
• 2-Hydroxypropan-1,2,3-tricarboxylic acid
• 2-Hydroxypropane-1,2,3-Tricarboxylate
• 3-Carboxy-3-hydroxy-pentanedioic acid
• 3-Carboxy-3-hydroxypentane-1,5-dioic acid
• 3-Hydroxy-3-carboxy-1,5-pentanedioic acid
• 3-Hydroxy-pentane-1,3-5-trioic acid
• Acide citrique
• Acido Citrico
• Aciletten
• BioLink Acidifier
• C 1949
• Celenex 3P6
• Cellborn SC-C
• Chemfill
• Citretten
• Citric acid anhydride
• Citric acid monoglyceride
• Citric acid, anhydrous
• Citric-Acid, Anhydride Cristo
• Citro
• Citronensaeure
• Citronsyre
• E 330
• EL 4 (polycarboxylic acid)
• F 0001 (polycarboxylic acid)
• F 3500
• F 4020
• Grindsted Pro Tex TR 100
• Hydrocerol A
• Ins 330
• Jet Setter
• Kk 120
• Liquinat L 50
• Monoglyceride citrate
• Nsc 112226
• Nsc 30279
• Nsc 626579
• Pas 33
• Propane-1,2,3-tricarboxylic acid, 2-hydroxy-
• Suby G
• Tba 80
• Uro-trainer
• Zitronensaure
• クエン酸
• Anhydrous Citric Acid
• Citric acid
• BUFFER CONCENTRATE, PH 4.00
• BUFFER CONCENTRATE, PH 12.00
• BUFFER CONCENTRATE, PH 7.00
• BETZ 6251
• BUFFER CONCENTRATE, CITRATE/HYDROCHLORIC ACID
• BUFFER CONCENTRATE, GLYCINE/HYDROCHLORIC ACID
• BUFFER CONCENTRATE, PH 11.00
• BUFFER CONCENTRATE, PH 2.00
• BUFFER CONCENTRATE, PH 3.00
• BORIC ACID-POTASSIUM CHLORIDE-SODIUM HYDROXIDE BUFFER
• BUFFER CONCENTRATE, PH 5.00
• BETZ 0623
• BUFFER CONCENTRATE, PH 1.00
• AMMONIACAL AMMONIUM CHLORIDE BUFFER
• BUFFER CONCENTRATE, CITRATE/SODIUM HYDROXIDE
• BUFFER CONCENTRATE, PH 10.00
• BUFFER CONCENTRATE, BORIC ACID/POTASSIUM CHLORIDE/SODIUM HYDROXIDE
• BUFFER CONCENTRATE, BORATE/HYDROCHLORIC ACID
• BUFFER CONCENTRATE, PH 8.00

Citric Acid

CAS: 77-92-9

Formula: C₆H₈O₇

Purezza: >98.0%(T)

Colore e forma: White to Almost white powder to crystal

Peso molecolare: 192.12

Ref: 3B-C1949

Citric acid, 99+%

CAS: 77-92-9

This Thermo Scientific Chemicals brand product was originally part of the Alfa Aesar product portfolio. Some documentation and label information may refer to the legacy brand. The original Alfa Aesar product / item code or SKU reference has not changed as a part of the brand transition to Thermo Sci

Formula: C₆H₈O₇

Purezza: 99+%

Colore e forma: White, Crystals or powder or crystalline powder

Peso molecolare: 192.12

Ref: 02-A10395

Citric acid, anhydrous, ACS, 99.5+%

CAS: 77-92-9

Citric acid is the most widely used organic acid and pH-control agent in foods, beverages, pharmaceuticals and technical applications. Used in pharmaceutical preparations, especially in effervescent tablets. It is used as a natural preservative. This Thermo Scientific Chemicals brand product was or

Formula: C₆H₈O₇

Purezza: 99.5+%

Colore e forma: White, Solid

Peso molecolare: 192.12

Ref: 02-036664

Citric acid, Electrophoresis Grade, 99.5+%

CAS: 77-92-9

Citric acid is a starting point in the Krebs cycle and is a key intermediate in metabolism. It has anticoagulant activity; as a calcium chelator, it forms complexes that disrupt the tendency of blood to clot. It may be used to adjust pH and as a sequestering agent for the removal of trace metals. Th

Formula: C₆H₈O₇

Purezza: 99.5+%

Colore e forma: White, Powder or crystals or crystalline powder

Peso molecolare: 192.12

Ref: 02-J64322

Citric acid, Anhydrous, 99.5 to 100.5% (Dry Basis)

CAS: 77-92-9

Thermo Scientific Citric acid Anhydrous

Formula: C₆H₈O₇

Purezza: 100.5%

Colore e forma: White crystalline powder

Peso molecolare: 192.12

Ref: 02-J13729

Citric Acid Anhydrous

CAS: 77-92-9

Colore e forma: Neat

Ref: 61-FOR0988.00

CITRIC ACID (ANHYDROUS) CRS

CAS: 77-92-9

CITRIC ACID (ANHYDROUS) CRS

Formula: C₆H₈O₇

Colore e forma: Crystalline Powder. White. Powder.

Peso molecolare: 192.1235

Ref: 41-A1202000

Citric Acid

CAS: 77-92-9

Citric acid (2-hydroxy-1,2,3-propanetricarboxylic acid)

Formula: C₆H₈O₇

Colore e forma: White Crystals

Peso molecolare: 192.027

Ref: 45-1134368

Citric acid, 50% solution in water

CAS: 77-92-9

Formula: C₆H₈O₇

Colore e forma: Clear, colourless liquid

Peso molecolare: 192.13

Ref: 7W-GV6338

Citric acid, anhydrous, 99%

CAS: 77-92-9

Formula: C₆H₈O₇

Purezza: 98.5 - 101.5 %

Colore e forma: White or almost white crystalline powder, or colourless crystals

Peso molecolare: 192.13

Ref: 7W-GV2911

Citric acid, anhydrous, 99.5%, BP, Ph. Eur., USP grade

CAS: 77-92-9

Formula: C₆H₈O₇

Purezza: 99.5 - 100.5 % (anhydrous substance)

Colore e forma: Colourless crystals or white crystalline powder

Peso molecolare: 192.13

Ref: 7W-GV4009

Citric acid

CAS: 77-92-9

Citric acid

Purezza: ≥98%

Peso molecolare: 192.12g/mol

Ref: 54-BUP16648

Fruit Juice Organic Acid Mixture 56 25-2000 µg/mL in Water

Prodotto controllato

CAS: 110-17-8, 133-37-9, 636-61-3, 77-92-9, 77-95-2

Formula: C₆H₈O₇

Colore e forma: Mixture

Peso molecolare: 192.12

Ref: 04-GS09000056WA

Citric acid

CAS: 77-92-9

Formula: C₆H₈O₇

Purezza: 98%

Peso molecolare: 192.123

Ref: BP-BP3095

Citric Acid, anhydrous

CAS: 77-92-9

Formula: C₆H₈O₇

Purezza: 99.0%

Colore e forma: White granular

Peso molecolare: 192.123

Ref: 10-F044712

Citric acid

CAS: 77-92-9

Citric acid (Citro) is a weak organic tricarboxylic acid found in citrus fruits, a food additive and a natural preservative. High-Quality, Low-Cost!

Formula: C₆H₈O₇

Purezza: 98.88%

Colore e forma: White Solid Crystalline

Peso molecolare: 192.12

Ref: TM-T5S0636

Citric Acid

CAS: 77-92-9

Formula: C₆H₈O₇

Peso molecolare: 192.12

Ref: 4Z-C-178023

Citric Acid

CAS: 77-92-9

Applications Citric acid is a weak organic acid that is known as a commodity chemical, as more than a million tonnes are produced every year by mycological fermentation on an industrial scale using crude sugar solutions, such as molasses and strains of Aspergillus niger. Citric acid is widely distributed in plants and in animal tissues and fluids and exist in greater than grace amounts in variety of fruits and vegetables, most notably in citrus fruits such as lemon and limes. Citric acid is mainly used as an acidifier, flavoring agent and chelating agent. Citric acid is also a metabolite of Dimethyl Fumarate (D464965), a compound used as a treatment for the relapsing forms of multiple sclerosis and psoriasis.
References Dawson, R.M., et al.: Data for Biochem. Rsch., (1959); Gruber, C. M., et al.: J. Pharmacol. Exp. Ther., 94, 65 (1948); Lofty, W.A., et al.: Bioresource. Tech., 98, 3470 (2007); Schimrigk, S., et al.: Eur. J. Neurol., 13, 604 (2006)

Formula: C₆H₈O₇

Colore e forma: Neat

Peso molecolare: 192.12

Ref: TR-C521000

Citric acid anhydrous

CAS: 77-92-9

Citric acid is an organic compound that is a weak organic acid. It is a colorless, odorless solid with a sour taste. Citric acid participates in many biochemical reactions, including the citric acid cycle and fatty acid metabolism. Citric acid can be found in many citrus fruits, such as lemons, limes, and grapefruits. Citric acid also has antioxidant properties and functions as an anti-inflammatory agent. Citric acid is used for the production of citrates and citrate salts, which are added to food preservatives or acidic foods such as lemonade or vinegar. Citric acid can be used to measure water vapor concentration by using fluorescence probes that react with hydrated electrons in water molecules. It also has electrochemical impedance spectroscopy (EIS) applications in biomedical research and biotechnology as an enzyme inhibitor or activator.

Formula: C₆H₈O₇

Purezza: Min. 95%

Colore e forma: Colorless Powder

Peso molecolare: 192.12 g/mol

Ref: 3D-FC02313

Citric Acid Anhydrous extrapure, 99%

CAS: 77-92-9

Formula: C₆H₈O₇

Purezza: min. 99%

Colore e forma: White, Crystalline powder, Clear, Colourless

Peso molecolare: 192.13

Ref: SR-78213

Citric Acid Anhydrous for tissue culture, 99%

CAS: 77-92-9

Formula: C₆H₈O₇

Purezza: min. 99%

Colore e forma: White, Crystalline powder, Clear, Colourless

Peso molecolare: 192.13

Ref: SR-36890

Citric Acid Anhydrous extrapure AR, ACS, ExiPlus, Multi-Compendial, 99.5%

CAS: 77-92-9

Formula: C₆H₈O₇

Purezza: min. 99.5%

Colore e forma: White, Crystalline powder, Clear, Colourless

Peso molecolare: 192.13

Ref: SR-16842