CAS 87-99-0
:Xilitolo
- 1,2,3,4,5-Pentahydroxypentane
- <span class="text-smallcaps">D</smallcap><smallcap>L</span>-Xylitol
- C-Xylidex CR 16055
- D-Xylitol
- DL-Xylitol
- Eutrit
- Fluorette
- Klinit
- Kylit
- Nsc 25283
- Wood sugar alcohol
- X 0018
- Xilitol
- Xivia CM 90
- Xylisorb
- Xylisorb 300
- Xylisorb 700
- Xylit
- Xylit XC
- Xylitab 100
- Xylitab 300
- Xylitab DC
- Xylite
- Xylite (sugar)
- Xylite P
- Xylitol C
- Xylitol CM 90
- Xylitol P
- Xyliton
- meso-Xylitol
- xylo-Pentitol
- Vedi altri sinonimi
Xylitol
CAS:Formula:C5H12O5Purezza:>98.0%(T)Colore e forma:White to Almost white powder to crystalPeso molecolare:152.15Xylitol, 99%
CAS:It is employed as a polyol substrate for xylitol and sorbitol dehydrogenases and sorbitol dehydrogenase derived from xylose. It is applied as a sweetener and humectants and skin conditioning agent in cosmetics industry. This Thermo Scientific Chemicals brand product was originally part of the Alfa A
Formula:C5H12O5Purezza:99%Colore e forma:White, Crystalline powderPeso molecolare:152.15Xylitol
CAS:Acyclic polyhydric alcohols not elsewhere specified or includedFormula:C5H12O5Colore e forma:White Crystalline Powder CrystalsPeso molecolare:152.06847Xylitol
CAS:Xylitol (Ribitol) is a five-carbon sugar alcohol derived from XYLOSE by reduction of the carbonyl group.Formula:C5H12O5Purezza:99.89% - 99.96%Colore e forma:White Solid PowderPeso molecolare:152.15Ref: IN-DA001TFC
25g20,00€100g25,00€10kg190,00€250g26,00€25kg543,00€500g25,00€50kgPrezzo su richiestaXylitol
CAS:Formula:C5H12O5Purezza:98.5 - 101.0 % (dried basis)Colore e forma:White crystalline powderPeso molecolare:152.15Ref: 4Z-X-015001
5mgPrezzo su richiesta10mgPrezzo su richiesta25mgPrezzo su richiesta50mgPrezzo su richiesta100mgPrezzo su richiestaXylitol-d7
CAS:Prodotto controllatoApplications Xylitol-d7 is deuterium labelled Xylitol (X748050), which is a lower-calorie alternative to table sugar. Studies have shown xylitol chewing gum can help prevent acute otitis media. Xylitol is categorized by the U.S. Food and Drug Administration as a food additive.
References Code of Federal Regulations Title 21, US., FDA (2012); Azarparzhooh, A., et al.,: Cochrane data. Sys. Revi. (online) (11), (2011)Formula:C5D7H5O5Colore e forma:NeatPeso molecolare:159.19Xylitol
CAS:Prodotto controllatoApplications Xylitol, is a lower-calorie alternative to table sugar. Studies have shown xylitol chewing gum can help prevent acute otitis media. Xylitol is categorized by the U.S. Food and Drug Administration as a food additive.
References Code of Federal Regulations Title 21, US., FDA (2012); Azarparzhooh, A., et al.,: Cochrane data. Sys. Revi. (online) (11), (2011);Formula:C5H12O5Colore e forma:NeatPeso molecolare:152.15Xylitol
CAS:Xylitol is a sugar alcohol that can be found in some plants, including berries and corn husks. It is also produced by the body during normal metabolism. Xylitol has been shown to have antimicrobial properties against aerobacter aerogenes, a bacterium that inhabits the human gastrointestinal tract. Xylitol inhibits bacterial growth by binding to glucose-6-phosphate dehydrogenase, which prevents the conversion of glucose into energy for cell growth and reproduction. Xylitol also affects the water balance of cells by inhibiting their ability to extract water vapor from their environment. Xylitol is metabolized by a number of bacteria strains, which leads to the production of hydrogen peroxide or xylose as an end product. The biochemical properties of xylitol are still being researched and it is not yet known how this compound interacts with other biological compounds.Formula:C5H12O5Purezza:Min. 98.5 Area-%Peso molecolare:152.15 g/molXylitol
CAS:Xylitol is a sugar alcohol that has been shown to have antimicrobial properties. It is also used as a sweetener in chewing gum and toothpaste. Xylitol inhibits the growth of bacteria by binding to the enzyme adenosine triphosphate (ATP) synthase, which is required for energy metabolism. The binding of xylitol to ATP synthase prevents the formation of ATP and blocks bacterial growth, leading to cell death. Xylitol can be produced from xylose, a sugar found in plants and animals, through biochemical reactions that are catalyzed by enzymes such as xylitol dehydrogenase and xylulokinase. This process is anaerobic and does not require oxygen or organic nutrients. Xylitol has been shown to have physiological effects on wild-type strain bacteria such as Aerobacter aerogenes.Formula:C5H12O5Purezza:Min. 95%Colore e forma:White PowderPeso molecolare:152.15 g/molXylitol extrapure
CAS:Formula:C5H12O5Colore e forma:White, Crystalline powder, ClearPeso molecolare:152.15

















