Oligosaccaridi
Gli oligosaccaridi sono carboidrati composti da un piccolo numero di unità di monosaccaridi legate da legami glicosidici. Queste molecole svolgono ruoli significativi in vari processi biologici, tra cui il riconoscimento cellulare, la segnalazione e le risposte immunitarie. In questa sezione troverai una selezione completa di oligosaccaridi essenziali per la ricerca in glicoscienze, biochimica e biologia molecolare. Questi composti sono fondamentali per studiare le strutture complesse dei carboidrati, le loro funzioni e le loro interazioni con altre biomolecole. Da CymitQuimica, offriamo oligosaccaridi di alta qualità per supportare le tue esigenze di ricerca e sviluppo, garantendo risultati precisi e affidabili nei tuoi esperimenti.
Sottocategorie di "Oligosaccaridi"
- Glicosidi aminoetilici, glicosidi amminopropilici(14 prodotti)
- Glicani leganti Asn(33 prodotti)
- Oligosaccaridi biotinati(13 prodotti)
- Gruppi sanguigni e antigeni di Lewis(11 prodotti)
- Oligosaccaridi del gruppo sanguigno(13 prodotti)
- Cellooligosaccaridi(1 prodotti)
- Ciclodestrine(183 prodotti)
- Disaccaridi(190 prodotti)
- Oligosaccaridi dell'epitopo(19 prodotti)
- Fruttoligosaccaridi(2 prodotti)
- Oligosaccaridi funzionali(556 prodotti)
- Oligosaccaridi funzionalizzati(1 prodotti)
- Galactosamina(41 prodotti)
- Galattosio(261 prodotti)
- Galb (1-3) GalNAc(21 prodotti)
- Serie ganglio(11 prodotti)
- Serie Globo e Isoglobo(17 prodotti)
- Glucosamina(128 prodotti)
- Acidi glucuronici(52 prodotti)
- Glicoproteine, glicopeptidi(59 prodotti)
- Glicosaminoglicani(26 prodotti)
- Oligosaccaridi del latte umano(22 prodotti)
- O-Glicani etichettati(9 prodotti)
- Oligosaccaridi etichettati(36 prodotti)
- LacNAc(53 prodotti)
- Serie Lacto e Neolacto(14 prodotti)
- Latto-N-biosio(10 prodotti)
- Lattooligosaccaridi(7 prodotti)
- Oligosaccaridi fissati con linker(19 prodotti)
- Maltooligosaccaridi(6 prodotti)
- Oligosaccaridi del latte(31 prodotti)
- N-Glicani(149 prodotti)
- Glicosidi naturali(177 prodotti)
- Oligosaccaridi naturali(103 prodotti)
- O-Glicano(18 prodotti)
- Building Blocks di Oligosaccaridi(7 prodotti)
- Sostituzione di oligosaccaridi(2 prodotti)
- Oligosaccaridi per componente zucchero(225 prodotti)
- Oligose(24 prodotti)
- Altri Oligosaccaridi(14 prodotti)
- Oligomeri PEG(33 prodotti)
- Zuccheri fosfatati(17 prodotti)
- Zuccheri protetti(526 prodotti)
- Reagenti per la sintesi degli oligosaccaridi(254 prodotti)
- Glicani leganti Ser, Thr(9 prodotti)
- Oligosaccaridi sialilati(3 prodotti)
- Sfingoglicolipidi(42 prodotti)
- Aminoacidi dello zucchero, peptidi dello zucchero(20 prodotti)
- Antigeni dello zucchero(31 prodotti)
- Building Blocks Zuccherini per Oligosaccaridi Bersaglio(225 prodotti)
- Coniugati di zucchero(100 prodotti)
- Zuccheri solforati(16 prodotti)
- Tetrasaccaridi(34 prodotti)
- Trisaccaridi e oltre(95 prodotti)
- Xilooligosaccaridi(5 prodotti)
Mostrare 47 più sottocategorie
Trovati 2296 prodotti di "Oligosaccaridi"
Ordinare per
Purezza (%)
0
100
|
0
|
50
|
90
|
95
|
100
6-O-Sulfated Lewis A
6-O-sulfated Lewis A is a high purity oligosaccharide with a custom synthesis and click modification. This product has been shown to be useful in glycosylation, methylation, and saccharide modification. It is a versatile carbohydrate that can be used in the synthesis of complex carbohydrates. 6-O-Sulfated Lewis A has CAS number 70520-34-5 and an Oligo/Mono Saccharide content of >95%.Formula:C20H35NO18SPurezza:Min. 95%Colore e forma:PowderPeso molecolare:609.55 g/molLS-tetrasaccharide b
CAS:Sialylated tetrasaccharide found in human milk, possible health benefits for the neonate by supporting resistance to pathogens, gut maturation, immune function, and cognitive development.Formula:C37H61N2O29•NH4Purezza:Min. 95 Area-%Colore e forma:White PowderPeso molecolare:1,015.92 g/molHyaluronic acid hexasaccharide
CAS:Hyaluronic acid is a polysaccharide containing repeating disaccharide units of β-1,3-N-acetyl glucosamine and β-1, 4-glucuronicâ¯acid. A series of unsaturated oligosaccharides (oligouronic acids) are released from hyaluronic acid by the action of hyaluronidase on umbilical cord (Weissman, 1954). This hexasaccharide and other enzymatically produced polymer homologs have been of value in the study of hyaluronic acid metabolism in healthy and diseased tissues (Hascall, 2019).Formula:C42H65N3O34Purezza:Min. 95%Colore e forma:PowderPeso molecolare:1,155.97 g/molLactose octaacetate
CAS:The acetates of lactose are useful starting points and intermediates in the synthesis of oligosaccharides based on lactose, particularly in the synthesis of the important oligosaccharides that occur in human milk.Formula:C28H38O19Purezza:Min. 98 Area-%Colore e forma:White PowderPeso molecolare:678.59 g/mol4-Methoxyphenyl 4-O-(3,6-di-O-benzyl-2-deoxy-2-phthalimido-β-D-glucopyranosyl)-3-O-benzyl-6-O-(2,3,4-tri-O-benzyl-α-L-fucopyranosyl) -2-deoxy-2-phthalimido-β-D-glucopyranoside
4-Methoxyphenyl 4-O-(3,6-di-O-benzyl-2-deoxy-2-phthalimido-b-D-glucopyranosyl)-3-O-benzyl-6-O-(2,3,4,triO -benzyl--aLfucopyranosyl) -2 deoxy 2 phthalimido b D glucopyranoside is a complex carbohydrate with a molecular weight of 1807. It has been synthesized by the methylation of 4 methoxyphenol and 3 benzaldehyde followed by the click modification of a glycoside. The CAS No. is 123624–72–0. This product has been made in order to be used as an intermediate for the synthesis of oligosaccharides and polysaccharides. The purity level is high and the modification is customized according to customer requirements. This product contains sacchar
Formula:C83H80N2O18Purezza:Min. 95%Peso molecolare:1,393.53 g/molChondroitin disaccharide δdi-6S
CAS:Produced from various chondroitin sulfates by the action of chondroitinases ABC, AC-1 and C.Formula:C14H19NNa2O14SPurezza:Min. 98 Area-%Colore e forma:PowderPeso molecolare:503.34 g/molChitosan
CAS:Chitosan is the deacetylated form of chitin. The polysaccharide is deacetylated in order to render it soluble, which is then possible at pH values of less than 7 (normally in dilute acid). This then allows the material to be used in a number of industrial applications as a binder and film former.Molecular weight range 350 - 3500 Da.
Colore e forma:PowderLacto-N-hexaose
CAS:Neutral hexasasaccharide naturally present in human breast milk
Formula:C40H68N2O31Purezza:Min. 95%Colore e forma:White PowderPeso molecolare:1,072.96 g/mol1,6-Anhydro-b-D-cellopentose
CAS:1,6-Anhydro-b-D-cellopentose is a synthetic cello-oligomerFormula:C30H50O25Purezza:Min. 95%Colore e forma:PowderPeso molecolare:810.7 g/molMethyl 3-O-(2-acetamido-2-deoxy-b-D-glucopyranosyl)-b-D-galactopyranoside
CAS:Substrate for b-6-GlcNAc-transferaseFormula:C15H27NO11Purezza:Min. 97 Area-%Colore e forma:White PowderPeso molecolare:397.38 g/molGM1-Pentasaccharide labelled by biotin
GM1 pentasaccharide biotin (sodium salt) has a core tetrasaccharide structure (Galβ1,3GalNAcβ1,4Galβ1,4Glc) with sialic acid linked α2,3 to the inner galactose residue and biotin linked β to position 1 on the reducing glucose moiety (Ledeen, 2009). The parent ganglioside GM1 is abundant in all mammalian brains, where it covers 10%-20% of the total ganglioside mixture. It is found in epithelial membranes and is a key element for bacterial toxicity and viral infection as it is the intestinal receptor for cholera toxin the B-subunits of heat-labile toxin, rotavirus, and simian virus 40. GM1 ganglioside functions as a neurotrophic and neuroprotective compound and has been used therapeutically for diabetic and peripheral neuropathies. GM1 ganglioside also has the ability to bind amyloid-β proteins and is involved in Alzheimerâs pathogenesis (Chiricozzi, 2020).Formula:C50H83N5O31SPurezza:Min. 95%Colore e forma:White PowderPeso molecolare:1,282.28 g/mol4-Methoxyphenyl 2,3,6-tri-O-acetyl-4-O-(2,4,6-tri-O-acetyl-3-O-allyl-β-D-galactopyranosyl)-β-D-glucopyranoside
4-Methoxyphenyl 2,3,6-tri-O-acetyl-4-O-(2,4,6-tri-O-acetyl-3-O-allyl bDgalactopyranosyl)-bDglucopyranoside is a modification of an oligosaccharide. It is a high purity and custom synthesis. This product can be found under CAS No. 807827-28-0.Formula:C34H44O18Purezza:Min. 95%Peso molecolare:740.7 g/molN-Acetyl-D-lactosamine
CAS:N-Acetyl-D-lactosamine (LacNAc) is a natural structural element in a variety of glycoconjugates, found in milk, urine, meconium and glyciproteins. It’s a substrate for galactosidases, fucosyltransferases, and sialyltransferases. This LacNAc is also useful as a lectin inhibitory sugar and for characterizing lectins.Formula:C14H25NO11Purezza:Min. 98 Area-%Colore e forma:White PowderPeso molecolare:383.35 g/mol1,4-β-D-Mannopentaose
CAS:Isolated from ivory-nut mannan hydrolysates
Formula:C30O26H52Purezza:Min. 95%Colore e forma:PowderPeso molecolare:828.72 g/molBenzyl 4-O-(β-D-galactopyranosyl)-β-D-glucopyranoside
CAS:Benzyl 4-O-(b-D-galactopyranosyl)-b-D-glucopyranoside is a Glycosylation product that is custom synthesized to order. It is an oligosaccharide, which is synthesized by the modification of monosaccharides with other saccharides. This product has been fluorinated and acetylated at its C4 position and methylated at its C6 position. This compound has CAS No. 18404-72-3 and can be used as a sugar in the synthesis of complex carbohydrates or as a component of polysaccharides.Formula:C19H28O11Purezza:Min. 95%Colore e forma:PowderPeso molecolare:432.42 g/molMaltotriosyltrehalose
CAS:Maltotriosyltrehalose is a sugar that is found in plants, fungi, and bacteria. It can be used as a substrate for the production of hydrogen-bonded oligosaccharides. Maltotriosyltrehalose has been shown to have a protective effect against death induced by high temperatures in mammalian cells. This sugar is also a good substrate for the production of hydrogen-bonded oligosaccharides and can be used as an additive to dry food products such as bread or cereals. Maltotriosyltrehalose is stable at high temperatures and has been shown to protect against cell death caused by heat stress. It can be used in both animal feed and human food products. Maltotriosyltrehalose is not active against proteases, but it does not inhibit the activity of mammalian cells that produce proteases.Formula:C20H52O26Purezza:Min. 95%Peso molecolare:708.61 g/molk-Carradiitol sulfate sodium salt
k-carrageenan derived disaccharide alcohol sulfateFormula:C12H21O13S1NaPurezza:Min. 95%Peso molecolare:428.34 g/mol4,6-Di-O-(3,4,6-tri-O-acetyl-2-deoxy-2-phthalimido β-D-glucopyranosyl)-3-6-di-O-benzyl-α-D-mannopyranose
This is a custom synthesis of a complex carbohydrate. The CAS number is not available and the polysaccharide has been modified. It has been glycosylated, methylated, and fluorinated. It is high purity and the sugar sequence is a custom synthesis.
Formula:C60H62N2O24Purezza:Min. 95%Peso molecolare:1,195.13 g/mol1,3,4,6-Tetra-O-benzyl-2-O-(2,3,4,6-tetra-O-benzyl-a-D-glucopyranosyl)-b-D-galactopyranoside
CAS:Tetra-O-benzyl-2-O-(2,3,4,6-tetra-O-benzyl-a-D-glucopyranosyl)-b-D-galactopyranoside is a polysaccharide that is synthesized by the methylation of 1,3,4,6-tetra-O-benzyl -2,3,4,6 tetra - O - benzyl - a - D - glucopyranoside. It can be used to modify proteins and oligosaccharides. This product is custom synthesized and has high purity.Formula:C68H70O11Purezza:Min. 95%Peso molecolare:1,063.28 g/molIsomalto oligomers (Dp 4-8)
Isomalto oligomers are a custom synthesis of polysaccharide oligosaccharides. These compounds are modified with methylation, glycosylation, and fluorination to create a high purity product that is free of undesirable contaminants. Isomalto oligomers (DP 4-8) are synthesized from sugars and can be used in the modification of saccharide chains during glycosylation reactions. This product also has the ability to produce click chemistry modifications.Purezza:ReportedColore e forma:Powder
