Glicoscienza
Sottocategorie di "Glicoscienza"
- Amminozucchero(108 prodotti)
- Glico-anticorpi(284 prodotti)
- Glicolipidi(46 prodotti)
- Glicosaminoglicani (GAGs)(55 prodotti)
- Glicosidi(419 prodotti)
- Monosaccaridi(6.623 prodotti)
- Oligosaccaridi(3.688 prodotti)
- Polisaccaridi(506 prodotti)
Trovati 11039 prodotti di "Glicoscienza"
1-Cyano-2-deoxy-3,5-di-O-toluoyl-α-D-ribofuranose
1-Cyano-2-deoxy-3,5-di-O-toluoyl-a-D-ribofuranose is a fluorinated monosaccharide that is synthesized by the glycosylation of 1,2:3,4:6,7:8,9-hexahydrobenzo[e]pyrrolo[1,2a]pyrazinone with 2,6:3',5'-dioxo-[1]benzothiophene. This compound has been shown to be an effective inhibitor of the enzyme glycogen synthase kinase 3β (GSK3β) and may have potential as a therapeutic agent for type II diabetes.Formula:C22H21NO5Purezza:Min. 95%Peso molecolare:379.41 g/mola,a-D-Trehalose dihydrate - high purity
CAS:Non-reducing disaccharide; mildly sweet energy source; protein stabilizerFormula:C12H22O11·2H2OPurezza:Min. 99 Area-%Colore e forma:PowderPeso molecolare:378.33 g/molHesperetin-d3 7-O-β-D-glucuronide
Hesperetin-d3 7-O-beta-D-glucuronide is a novel glycosylated hesperetin derivative that has been synthesized for the first time. It is a synthetic sugar with an Oligosaccharide structure, which is a saccharide composed of three to nine monosaccharides. Hesperetin-d3 7-O-beta-D-glucuronide has been fluorinated and methylated on the sugar moiety. It has been prepared in high purity and it is available at CAS No. 1407813-41-5. This product can be custom synthesized according to your specifications and needs.Purezza:Min. 95%3-C-Methyl- 5, 6- O- isopropylidene-D- gluconic acid g- lactone
3-C-Methyl- 5, 6- O- isopropylidene-D- gluconic acid g- lactone is an oligosaccharide that was synthesized by the reaction of 3,4-dihydroxybenzoic acid and methyl acrylate. The molecular weight of this sugar is 459. Its CAS number is 72854-10-7. This sugar has a purity level of >95%. It has been modified with methylation and click chemistry to afford various derivatives. This carbohydrate can be used in glycosylation reactions or as a building block for polysaccharides.Purezza:Min. 95%(3R, 4R) -3, 4- Difluoro- 1- (phenylmethyl) -L- proline methyl ester
CAS:(3R, 4R) -3, 4- Difluoro- 1- (phenylmethyl) -L- proline methyl ester is a synthetic sugar that can be modified by glycosylation and fluorination. It has applications in the synthesis of complex carbohydrates and oligosaccharides.
Purezza:Min. 95%Isomaltooligosaccharide, average mw 550-700Da, 90%
Mixture of isomaltoses, commercially available in food products such as protein/fiber bars, shakes, and other dietary supplements. Claimed as "prebiotic soluble fiber,” and/or as a “lowâcalorie, low glycemic sweetener".Purezza:Min. 95%Colore e forma:PowderDimethyl (2S)-2-((4R)-3-O-benzyl-1,2-O-isopropylidene-D-threos-4-yl)succinate
Dimethyl 2-((4R)-3-O-benzyl-1,2-O-isopropylidene-D-threos--4-yl)succinate is a glycosylate compound that is used in the synthesis of saccharides and oligosaccharides. This product can be custom synthesized to order as a monosaccharide or oligosaccharide and can be fluorinated or methylated. Dimethyl (2S)-2-(4R)-3-O-benzyl-1,2--O--isopropylidene D--threo--4--yl)succinate has CAS number 49627–08–0 and molecular weight of 334.24 g/mol. This product is not intended for therapeutic use.Purezza:Min. 95%1,6-Anhydro-2-O-acetyl-3,4-dideoxy-b-D-erythro-hex-3-enopyranose
CAS:The 1,6-anhydro-2-O-acetyl-3,4-dideoxy-b-D-erythrohexopyranose is a modified monosaccharide that has been fluorinated and methylated at the C1 position. This modification has shown to affect the susceptibility of bacteria to antibiotics. Fluorination and methylation at the C1 position of the sugar molecule can alter antibiotic binding affinity, which may be used as an alternative strategy for treating drug resistant bacterial infections.
Formula:C8H10O4Purezza:Min. 95%Peso molecolare:170.16 g/molMethyl 4-O-methyl-α-D-glucopyranoside
CAS:Methyl 4-O-methyl-α-D-glucopyranoside is a methyl glucoside analogueFormula:C8H16O6Purezza:Min. 95%Colore e forma:PowderPeso molecolare:208.21 g/molN, N- Bis(2, 2- Dimethyl- 1, 3- dioxan- 5- yl) - 4- nitro-benzamide
CAS:N,N-Bis(2,2-dimethyl-1,3-dioxan-5-yl)-4-nitrobenzamide is a synthetic compound that has been modified with Click chemistry. It contains a 2,2'-dithiodiethanol moiety and is glycosylated with glucose. This compound has been used in the synthesis of complex carbohydrates such as oligosaccharides and monosaccharides.Purezza:Min. 95%Blood group A trisaccharide-APE-[biotin]-HSA
ABO trisaccharide conjugated to HSA via Biotin & an aminophenyl ethyl spacer
Purezza:Min. 95%Methyl 2-acetamido-2-deoxy-3-O-(a-L-fucopyranosyl)-b-D-glucopyranoside
CAS:Methyl 2-acetamido-2-deoxy-3-O-(a-L-fucopyranosyl)-b-D-glucopyranoside is a glycosylation product of the natural sugar, galactose. It is a synthetic compound that has been modified with methyl groups and fluorine to form an active pharmaceutical ingredient. Methyl 2-acetamido-2-deoxy-3-O-(a-L-fucopyranosyl)-b-D-glucopyranoside can be used as a monosaccharide or oligosaccharide in the synthesis of complex carbohydrates.Formula:C15H27NO10Purezza:Min. 95%Colore e forma:PowderPeso molecolare:381.38 g/mol2-Acetylamino-3,4-O-benzylidene-2-deoxy-D-arabino-1,4-lactone
2-Acetylamino-3,4-O-benzylidene-2-deoxy-D-arabino-1,4-lactone is a synthetic compound that is used to modify the carbohydrate chains in Glycopeptides. This modification can be done by either fluorination or methylation. The click modification has been shown to be effective for complex carbohydrates such as oligosaccharides and polysaccharides.Purezza:Min. 95%Methyl 2-deoxy-a-D-ribopyranoside
CAS:Methyl 2-deoxy-a-D-ribopyranoside is a sugar molecule that is used in the synthesis of glycosides, saccharides, oligosaccharides, and polysaccharides. It has been shown to be an effective reagent for the fluorination of saccharides and sugars. Methyl 2-deoxy-a-D-ribopyranoside is also used for modification of complex carbohydrates and other organic molecules.
Formula:C6H12O4Purezza:Min. 95%Peso molecolare:148.16 g/molUDP-N-acetyl-D-mannosaminuronic acid
CAS:UDP-N-acetyl-D-mannosaminuronic acid is a monosaccharide that is synthesized from UDP and N-acetyl-D-mannosamine. It is an important precursor for the synthesis of glycoproteins, lipopolysaccharides, and proteoglycans in bacteria. Mutants have been identified in Escherichia coli and Staphylococcus aureus that lack the enzyme UDP-N-acetylglucosamine 2’:3’ phosphotransferase, which is required for the biosynthesis of UDP-N-acetylglucosamine. The enzyme responsible for this reaction is acetamidase/uridine diphosphate mannosyltransferase. This enzyme catalyzes the transfer of mannose from uridine diphosphate (UDP) to N acetylglucosamine to form UDP N acetyl D mannosaminuronic acidFormula:C17H25N3O18P2Purezza:Min. 95%Peso molecolare:621.3 g/molPhenyl-β-D-thioglucuronic acid
CAS:Phenyl-beta-D-thioglucuronic acid is a drug that is used to treat inflammatory diseases and autoimmune diseases. It is a basic structure that has been shown to have anti-estrogenic effects in vitro, although the mechanism of action is not well understood. Phenyl-beta-D-thioglucuronic acid can be crosslinked with proteins to form a matrix for wound healing. This drug has also been shown to be a potent inhibitor of proteases, and may inhibit other enzymes such as matrix metalloproteinases and serine proteases.
Formula:C12H14O6SPeso molecolare:286.31 g/molRef: 3D-P-4300
-Unit-ggPrezzo su richiesta1gPrezzo su richiesta5gPrezzo su richiesta10gPrezzo su richiesta500mgPrezzo su richiesta2500mgPrezzo su richiesta7-Deoxy-D-glycero-L-ido-heptitol
7-Deoxy-D-glycero-L-ido-heptitol is a synthetic carbohydrate that is a methylated, saccharide and polysaccharide. It is a custom synthesis and can be modified with Click chemistry. This product has CAS number 90319-73-6 and can be modified with fluorination. 7DGHLH is a high purity product that has been synthesized from carbon dioxide and hydrogen gas. It is an oligosaccharide that has been glycosylated and is available in the form of a powder or liquid.
Purezza:Min. 95%Ginsenoside F1
CAS:Ginsenoside F1 is a natural compound found in ginseng. It is believed to have anti-cancer properties. Ginsenoside F1 has been shown to inhibit the proliferation of HL-60 cells and have an apoptotic effect by regulating mitochondrial membrane potential and activating the apoptotic pathway. The mechanism of action for the anti-cancer activity of Ginsenoside F1 may be due to its ability to inhibit angiogenesis, which is needed for cancer cell proliferation. Ginsenoside F1 also inhibits the growth of skin cancer cells in mice by regulating microvessel density. This compound has been found in foods such as soybeans, rice, peanuts, and kiwifruit.Formula:C36H62O9Purezza:Min. 95%Colore e forma:PowderPeso molecolare:638.87 g/molD-Mannose
CAS:Mannose (Man) is the C2 epimer of glucose with one hydroxyl group axial which by Hudsons rules makes it slightly less stable than glucose (Hudson, 1948). However, mannose is very common in plants and animals, and occurs in many polysaccharides, such as, galactomannans (e.g. Guar, Locust Bean Gum), mananns (e.g. Ivory Nut Mannan), Spruce Galactoglucomannan, Gum Ghatti (Whistler, 1993) and bakerâs yeast (Saccharomyces cerevisiae) (Manners, 1973). Mannose is one of the key mammalian monosaccharides (Glucose, Galactose, Mannose, Fucose, N-Acetyl Glucosamine, N-Acetyl galactosamine and Sialic acid) and occurs in N-linked glycans where it is a core oligosaccharide (Gabius, 2009).Formula:C6H12O6Purezza:Min. 98 Area-%Colore e forma:White PowderPeso molecolare:180.16 g/molMethyl 2,3,4-tri-O-benzoyl-6-O-tert-butyldiphenylsilyl-a-D-mannopyranoside
Methyl 2,3,4-tri-O-benzoyl-6-O-tert-butyldiphenylsilyl-a-D-mannopyranoside (MTBDPS) is a synthetic glycoside that is modified by fluorination, methylation and silylation. It is used as a monosaccharide or polysaccharide in the synthesis of complex carbohydrates. The product has a CAS number and can be custom synthesized to customer specifications. MTBDPS is available in high purity and can be used for click modification.Formula:C44H44O9SiPurezza:Min. 95%Peso molecolare:744.92 g/mol
