Glicoscienza

Octyl α-D-galactopyranoside is a synthetic, complex carbohydrate. It is an oligosaccharide that has been fluorinated and modified with a methyl group at the C-2 position. This product is custom synthesized and can be glycosylated, polysaccharides, or modified with other chemical groups. It has high purity and is available in small quantities.

1,5-Anhydro-4,6-O-benzylidene-3-deoxy-D-glucitol (1,5BPG) is a form compound that is conformationally restricted to the chair conformation. It has inhibitory activity against human macrophages and low activity against thp-1 cells. The 1,5BPG inhibits the activation of Nlrp3 and induces apoptosis in macrophages. These effects are mediated through binding to the hydroxyl group of C2 on the glucose moiety of 1,5BPG. The 1,5BPG also has high activity against marrow derived macrophages. This is due to its ability to inhibit the synthesis of phosphatidic acid and other lipids in these cells.

Ethyl cellulose is an organic compound that is soluble in alcohols, acetone and ethers. It is a viscous liquid that can be dissolved in water to form a gel. Ethyl cellulose can be modified with oligosaccharides, carbohydrates, complex carbohydrates, and other substances. Ethyl cellulose has been used for the production of edible films, as well as capsules and tablets. The viscosity of ethyl cellulose can be changed by adding different substances to it. This modification allows ethyl cellulose to be customized for various purposes such as creating high purity products or glycosylation.

This beta-cyclodextrin (β-CD) derivative is a functionalized cyclic oligosaccharide composed of seven glucose units, characterized by a hydrophilic exterior and a lipophilic cavity (bigger than α-CD and smaller than γ-CDs), which allows it to encapsulate various guest molecules. This structural feature facilitates its use in multiple applications, including pharmaceuticals, food enhancement, and cosmetics. In the pharmaceutical industry, it enhances the solubility and stability of poorly water-soluble drugs, improving their bioavailability and efficacy while also masking unpleasant tastes. The food sector utilizes it as a stabilizer for flavors, colors, and nutrients, extending shelf life by protecting sensitive ingredients from degradation. In cosmetics, it serves as a complexing agent for fragrances and active components, ensuring their stability and controlled release. Its use expands to many other fields, including nanotechnology for drug delivery systems, environmental remediation for extracting organic pollutants, textiles for slow-release fragrances, and analytical chemistry for chiral separation.

4-Aminobutyl 2-acetamido-2-deoxy-b-D-galactopyranoside is a modification of the carbohydrate, which is an Oligosaccharide. It is synthesized by the chemical process of Methylation and Glycosylation. The functional groups on this modification are Carbohydrate and Fluorination. CAS No. for this product is 51310-59-3, and Monosaccharide is the sugar type.

The utilization of D-Erythrose 4-phosphate extends to various research applications, particularly in studying metabolic pathways and enzyme catalysis relevant to both prokaryotic and eukaryotic organisms.

4-Methoxyphenyl 4-O-(4-O-acetyl-3,6-di-O-benzyl-2-deoxy-2-phthalimido-b-D-glucopyranosyl)-3,6,2′,4′″triphosphate (4MPP) is a methylated saccharide. It can be modified with click chemistry and has been shown to inhibit the synthesis of glycogen in the liver. 4MPP is a high purity product that has been synthesized from naturally occurring carbohydrates. It is also fluorinated for use in research.

D-Mannonic acid-1,4-lactone is a recombinant carbohydrate that is synthesized from l-ribose and l-arabinose. It has lysozyme inhibitory activity. D-Mannonic acid-1,4-lactone can be used to study the synthesis of lactones by escherichia coli and their inhibitory effects on lysozyme. The compound consists of two stereoisomers: dl-mannonic acid and ldl-mannonic acid. It can be detected by liquid chromatography (LC) and electrophoresis.

L-Idonic acid sodium is a plant hormone that regulates carbohydrate metabolism. It has been shown to regulate the synthesis of galacturonic acid and malic acid, which are important for the production of glucose. L-Idonic acid sodium also regulates the synthesis of fatty acids, which are important for cell membrane formation. L-Idonic acid sodium is an intermediate in the biosynthesis of l-tartaric acid, which is an enzyme substrate. The gene product that encodes this molecule has been characterized as a protein with a molecular weight of approximately 9,000 daltons and a hydroxyl group on C-3.

This beta-cyclodextrin (β-CD) derivative is a functionalized cyclic oligosaccharide composed of seven glucose units, characterized by a hydrophilic exterior and a lipophilic cavity (bigger than α-CD and smaller than γ-CDs), which allows it to encapsulate various guest molecules. This structural feature facilitates its use in multiple applications, including pharmaceuticals, food enhancement, and cosmetics. In the pharmaceutical industry, it enhances the solubility and stability of poorly water-soluble drugs, improving their bioavailability and efficacy while also masking unpleasant tastes. The food sector utilizes it as a stabilizer for flavors, colors, and nutrients, extending shelf life by protecting sensitive ingredients from degradation. In cosmetics, it serves as a complexing agent for fragrances and active components, ensuring their stability and controlled release. Its use expands to many other fields, including nanotechnology for drug delivery systems, environmental remediation for extracting organic pollutants, textiles for slow-release fragrances, and analytical chemistry for chiral separation.

Please enquire for more information about 2,3,4,6-Tetra-O-acetyl-a-D-galactopyranosyl azide including the price, delivery time and more detailed product information at the technical inquiry form on this page

3-Azidopropyl 2,3,4,6-tetra-O-acetyl-b-D-galactopyranoside is a Custom synthesis of the monosaccharide galactose. It is modified with fluorine at the 3 and 4 positions on the carbon chain and also has an acetyl group at the 6 position. 3-Azidopropyl 2,3,4,6-tetra-O-acetyl-b-D-galactopyranoside is synthesized from the sugar glucose by methylation of the hydroxyl groups on C1 and C2. The chemical formula for this compound is C8H14N2O5. This molecule has a molecular weight of 204.22 g/mol and its CAS number is 819053-49-1.

a-D-Glucopyranosyl fluoride is an irreversible inhibitor of the enzyme glycosidase. This product has been used to study the kinetic and mechanism of human serum alpha-glucosidase, which is a key enzyme in the digestion of carbohydrates. Kinetic studies have shown that 4-hydroxycinnamic acid and glucose are competitive inhibitors of the enzyme. The reaction mechanism for this product involves hydrogen fluoride cleavage of the glycosidic bond. The optimum pH for this product is 7.

1,2,3,4-Tetra-O-acetyl-6-O-(tert-butyldimethylsilyl)-b-D-galactopyranose is a custom synthesis with methylation and click modification. It is a high purity compound that is available for purchase. This compound has been fluorinated to create 1,2,3,4-Tetra-O-acetyl-6-[(trifluoromethyl)oxy]-b-D-galactopyranose. The chemical formula is C14H27F3O7. It can be used in the synthesis of oligosaccharides and polysaccharides.

6-Azido-6-deoxy-D-glycero-L-gulo-heptitol is a methylated, saccharide, polysaccharide, click modification, and modification of oligosaccharides. The chemical name for the compound is 6-[(1S)-1-(2-aminoethyl)propyl]-2,4 -dioxopentanedioic acid. It has CAS No. 1458063-96-1 and has a molecular weight of 374.5 g/mol. This product can be custom synthesized with high purity and it is a carbohydrate sugar that is synthetic.

3-Deoxy-3-fluoro-D-allose is a chemical compound with the molecular formula CHNO. It has been shown to have potential as a contrast agent for magnetic resonance imaging (MRI) and positron emission tomography (PET). The conformation of 3-Deoxy-3-fluoro-D-allose is similar to that of glucose, but it does not inhibit the uptake of glucose by erythrocytes or the transport of glucose across cell membranes. 3DFA has been shown to be taken up by cells in the brain, kidney, and liver. The uptake and distribution of 3DFA in these tissues was dependent on serum protein concentrations.

L-Idose is an aqueous solution of dextrose and anhydrous dextrose. It is a carbohydrate that provides energy to the body. L-Idose can be used to minimize the effects of certain organisms, such as bacteria, yeast, and fungi. It also helps to maintain blood glucose levels in people with diabetes by providing a source of glucose for their metabolism. L-Idose can be found in fruits and other foods that contain carbohydrates, such as breads, cereals, pastas, rice, potatoes, pasta sauces, chips, and crackers.

Methyl cellulose is a water-soluble polymer that is used as a binder or thickener in pharmaceutical, food, and ceramic processing applications. Methylcellulose has an unusual lower critical solution temperature (LCST) between 40 °C and 50 °C. At temperatures below the LCST it is readily soluble in water; above the LCST it is not soluble, which has a paradoxical effect that heating a saturated solution of methylcellulose will turn it solid, because methylcellulose will precipitate out. The temperature at which this occurs depends on DS-value, with higher DS-values giving lower solubility and lower precipitation temperatures because the polar hydroxyl groups are masked.

Hexyl b-D-maltopyranoside is a biopharmaceutical that is used in drug development. It is used as a ligand for the μ-opioid receptor, which is a class of opioid receptors that are activated by morphine and endogenous peptides such as endorphins, dynorphins, and enkephalins. This ligand can be immobilized on a surface for use in immunoassays or other methods of detection. Hexyl b-D-maltopyranoside has been shown to have pharmacological effects in animal studies, although it has not yet been approved for clinical use in humans.