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 Enzimi nelle Proteine Ricombinanti

Enzimi nelle Proteine Ricombinanti

Gli enzimi accelerano le reazioni chimiche, agendo come catalizzatori biologici, agendo sui substrati e convertendoli in diverse molecole chiamate prodotti. Queste proteine sono indispensabili nei processi biochimici e nelle applicazioni industriali, facilitando le reazioni in condizioni miti con alta specificità ed efficienza. Da CymitQuimica, offriamo un'ampia selezione di enzimi di alta qualità per supportare le vostre applicazioni di ricerca, industriali e cliniche.

Trovati 3320 prodotti di " Enzimi nelle Proteine Ricombinanti"

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  • Esterase, from porcine liver, ≥15 units/mg

    CAS:
    Porcine liver esterase (EC 3.1.1.1) is an enzyme that catalyses ester hydrolysis, producing a fatty acid and an alcohol. One unit of esterase will hydrolyze 1.0 μmole of ethyl butyrate to butyric acid and ethanol per min at pH 8.0 and 25 °C. Ethyl butyrate is available here.

    Ref: 3D-EE184365

    1KU
    476,00€
    10KU
    1.807,00€
  • Enolase, neuron specific

    CAS:

    Enolase (phosphopyruvate hydratase, EC 4.2.1.11) is an enzyme that catalyses the following reaction:  2-phospho-D-glycerate ⇌ phosphoenolpyruvate + H2O  One unit of enolase will convert 1.0 μmole of 2-phosphoglycerate to phosphoenolpyruvate per minute.

    Purezza:Min. 95%

    Ref: 3D-JAA01408

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  • Superoxide dismutase, porcine erythrocytes

    CAS:
    Please enquire for more information about Superoxide dismutase, porcine erythrocytes including the price, delivery time and more detailed product information at the technical inquiry form on this page

    Ref: 3D-ES184583

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  • LacBuster™-S 5000 (β-lactamase)

    CAS:
    LacBuster™-S 5000 is an enzymatic product, specifically a beta-lactamase, which originates from microbial sources known for their ability to produce enzymes that break down antibiotics. This product functions by hydrolyzing the beta-lactam ring of relevant antibiotics, thereby neutralizing their antibacterial activity.

    Ref: 3D-EBL025.2

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  • LacBuster™-L 100 (β-lactamase)

    CAS:
    Ready to use beta-lactamase solution targeting beta-lactam antibiotics such as penicillins, carbapenems and cephalosporins. According to US Pharmacopeia (USP <71>) and EP, LacBusterTM-L is suitable for sterility testing methods such as membrane filtration and direct inoculation.beta lactamase I activity - min. 25.0 IU/mLbeta lactamase II activity - min. 10.0 IU/mL

    Ref: 3D-EBL014.3

    1piece
    202,00€
  • Lipase 032

    CAS:
    Lipases belong to the family of esterases and naturally act on triglycerides at lipid-water interfaces. Lipases/esterases can be used as versatile tools in hydrolytic reactions, esterifications and transesterification reactions in industrial and food applications.

    Ref: 3D-EL332.5

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    Prezzo su richiesta
  • Lipase 056

    CAS:

    Lipases belong to the family of esterases and naturally act on triglycerides at lipid-water interfaces. Lipases/esterases can be used as versatile tools in hydrolytic reactions, esterifications and transesterification reactions in industrial and food applications.

    Ref: 3D-EL056.5

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  • LacBuster™-S bulk for plates (β-lactamase)

    CAS:

    This product shows beta-lactamase activity against clinically relevant beta-lactam antibiotics such as penicillins, carbapenems and cephalosporins. This product may be of particular interest for laboratory teams who require the sterility testing of biological specimens or for environmental monitoring applications.

    Ref: 3D-EBL039.5

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  • Proteinase K, freeze-dried, recombinant

    CAS:
    Proteinase K, freeze-dried, recombinant is an enzyme preparation used extensively in molecular biology and biochemistry. It is derived through recombinant DNA technology, producing a highly pure enzyme that is expressed in a non-pathogenic host. Its mode of action involves the non-specific cleavage of peptide bonds in proteins, making it a critical tool for protein digestion.

    Ref: 3D-ETS005.6

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  • CalB 02

    CAS:
    CalB 02 is a lipase enzyme, which is a biocatalyst derived from the yeast Candida antarctica. It functions primarily by catalyzing the hydrolysis of ester bonds. This enzymatic action is due to the unique structure of the active site, which allows for precise substrate specificity and stereoselectivity.

    Ref: 3D-ELCB02.6

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  • Lipase 032

    CAS:
    Lipases belong to the family of esterases and naturally act on triglycerides at lipid-water interfaces. Lipases/esterases can be used as versatile tools in hydrolytic reactions, esterifications and transesterification reactions in industrial and food applications.

    Ref: 3D-EL032.5

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    Prezzo su richiesta
  • α Amylase, Porcine Pancreatic


    Alpha Amylase is an enzyme that catalyses hydrolysis of large polysacharides into smaller fragments. Alpha amylase targets alpha bonds of 1→4 glycosidic linkages of poly- and oligosaccharides with three or more D-glucose units. Systematic name of alpha-amylase is 4-α-D-glucan glucanohydrolase, EC 3.2.1.1. One unit of Alpha Amylase will produce 1.0 mg of maltose from starch in 1 minute at pH 4.9 and 40 °C.

    Ref: 3D-DJ7015

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  • Lipase 006

    CAS:
    Lipases belong to the family of esterases and naturally act on triglycerides at lipid-water interfaces. Lipases/esterases can be used as versatile tools in hydrolytic reactions, esterifications and transesterification reactions in industrial and food applications.

    Ref: 3D-EL006.6

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  • CalB 10

    CAS:
    CalB 10 is an industrial enzyme, specifically a lipase, which is derived from microbial sources, most commonly expressing the lipase B from Candida antarctica. It operates through the hydrolysis of ester bonds in lipids, enabling the conversion of triglycerides into glycerol and free fatty acids. This catalytic action is facilitated via its active site, where the nucleophilic serine residue attacks the carbonyl carbon of the substrate, forming a tetrahedral intermediate that eventually results in bond cleavage and product release.

    Ref: 3D-ELCB10.6

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  • EUCODIS® Lipase 070, screening grade, recombinant, from microbial sources - EL070


    Lipase 70 recombinantly expressed in E. coli comes in a spray-dried formulation. It has its pH optimum at 6-8 and temp. optimum at 35-45°C. Lipases belong to the family of esterases and naturally act on triglycerides at lipid-water interfaces catalyzing hydrolytic reactions, esterifications and transesterification reactions in industrial and food applications. Lipase 70 was shown to hydrolyze p-Nitrophenyl esters of butyrate (100 % activity), octanoate (62 %), laurate (15 %), palmitate (4 %), stearate (3 %), arachidate (2 %) and behenate (0.2 %).

    Ref: 3D-EE179275

    100mg
    584,00€
    1g
    1.989,00€
  • LacBuster™-L 1000 (β-lactamase)

    CAS:
    Ready to use beta-lactamase solution targeting beta-lactam antibiotics such as penicillins, carbapenems and cephalosporins. According to US Pharmacopeia (USP <71>) and EP, LacBusterTM-L is suitable for sterility testing methods such as membrane filtration and direct inoculation.

    Ref: 3D-EBL011.3

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    Prezzo su richiesta
  • Xylanase 1, thermostable

    CAS:

    Xylanase (Endo-1,4-β-xylanase, 1,4-β-D-Xylanxylanohydrolase, systematic name 4-β-D-xylan xylanohydrolase; EC 3.2.1.8) is an enzyme that digests polysaccharide xylan by hydrolyzing (1→4)-β-D-xylosidic linkages. One unit of Xylanase will hydrolyze 1.0 μmole of chromogenic substrate mimic per minute (available here) under optimal reaction conditions.

    Colore e forma:Powder

    Ref: 3D-JAA02557

    500g
    378,00€
    1kg
    605,00€
    2kg
    892,00€
    5kg
    1.322,00€
    10kg
    1.989,00€
  • Lipase 009

    CAS:
    Lipases belong to the family of esterases and naturally act on triglycerides at lipid-water interfaces. Lipases/esterases can be used as versatile tools in hydrolytic reactions, esterifications and transesterification reactions in industrial and food applications.

    Ref: 3D-EL009.5

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  • Lipase CR 01

    CAS:
    Lipase CR 01 is an enzymatic product, which is derived from microbial sources, specifically selected strains of microorganisms. It exhibits a highly efficient mode of action by catalyzing the hydrolysis of triglycerides into glycerol and free fatty acids. This reaction is facilitated by its ability to target the ester bonds within lipid molecules, improving lipid solubilization and breakdown.

    Ref: 3D-ELCR01.6

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  • Sphingomyelinase, freeze-dried

    CAS:

    Sphingomyelinase (SMase, Sphingomyelin phosphodiesterase, systematic name sphingomyelin cholinephosphohydrolase; EC 3.1.4.12) is an enzyme that hydrolyses sphingomyelin into phosphocholine and ceramide. One unit of sphingomyelinase will hydrolyze 1.0 µmole of chromogenic substrate analogue per minute at pH 7.4 and 37 °C.

    Purezza:> 90%

    Ref: 3D-ETS003.6

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  • Lipase 067

    CAS:

    Lipases belong to the family of esterases and naturally act on triglycerides at lipid-water interfaces. Lipases/esterases can be used as versatile tools in hydrolytic reactions, esterifications and transesterification reactions in industrial and food applications.

    Ref: 3D-EL067.5

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  • DNA ligase (ATP)

    CAS:
    DNA ligase (ATP) is an enzyme (EC 6.5.1.1) that ligates DNA strands, repairing nicks in double-standed DNA and coupling blunt-ended or cohesive DNA fragments. It requires 3′ hydroxyl and 5′ phosphate nucleoside ends for ligation and ATP as a cofactor.
    Peso molecolare:0 g/mol

    Ref: 3D-JAA01585

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  • Penicillin G acylase, 10mg/ml aqueous solution

    CAS:
    Penicillin G acylase, 10mg/ml aqueous solution, is a biocatalytic enzyme used in pharmaceutical research and production. This enzyme is typically sourced from various microbial species, predominantly bacteria, through fermentation processes. Its primary mode of action involves the hydrolysis of penicillin G, catalyzing the cleavage of the side chain amide bond to produce 6-aminopenicillanic acid (6-APA), a core building block for the synthesis of a variety of semi-synthetic penicillins.
    Purezza:Min. 1000 U/Ml
    Colore e forma:Brown Clear Liquid

    Ref: 3D-FP161392

    25g
    302,00€
    50g
    416,00€
    100g
    538,00€
  • Endoglycosidase H, liquid, recombinant

    CAS:
    Endoglycosidase H (systematic name glycopeptide-D-mannosyl-N4-(N-acetyl-D-glucosaminyl)2-asparagine 1,4-N-acetyl-β-glucosaminohydrolase, EC 3.2.1.96) is a highly specific enzyme, that cleaves asparagine-linked mannose rich oligosaccharides. One unit of Endoglycosidase H will remove >95% of the carbohydrate from 10μg of denatured RNase B in 1 hour at 37°C in a total reaction volume of 10μl.The product EEH01.7 is available as a large-scale bulk supply of liquid enzyme solution and is intended for use in the chemical, diagnostic, pharmaceutical and related industries.For removal of all N-linked carbohydrates from proteins see Cymit Quimica's PNGase F enzymes (PNG01.3 - vials for research and PNG01.7 - large-scale bulk supply)

    Ref: 3D-EEH01.7

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  • alpha-Amylase - Enzymatic activity ~50U/mg

    CAS:
    Alpha Amylase is an enzyme that catalyses hydrolysis of large polysacharides into smaller fragments. Alpha amylase targets alpha bonds of 1→4 glycosidic linkages of poly- and oligosaccharides with three or more D-glucose units. Systematic name of alpha-amylase is 4-α-D-glucan glucanohydrolase, EC 3.2.1.1. One unit of Alpha Amylase will produce 1.0 mg of maltose from starch in 1 minute at pH 4.9 and 40 °C.
    Colore e forma:Powder

    Ref: 3D-FA173066

    5g
    306,00€
    10g
    443,00€
    25g
    689,00€
    50g
    1.026,00€
    100g
    1.758,00€
  • β-Lactamase Kit 01

    CAS:
    Beta-lactamase enzymes demonstrate activity against clinically relevant beta-lactam antibiotics such as penicillins, carbapenems and cephalosporins. This product may be of particular interest for laboratory teams who require the sterility testing of biological specimens or for environmental monitoring applications.

    Ref: 3D-EBL_KIT01

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  • Adenosine deaminase, type X, buffered aqueous glycerol solution, >130units/mg

    CAS:
    Adenosine deaminase catalyzes deamination of adenosine, converting it to inosine. It happens by the substituting of the amino group by a keto group. One Unit of the enzyme converts one micromole of adenosine to inosine per minute at 25°C, pH 7.4. Adenosine deaminase is also known by names of adenosine aminohydrolase, and ADA, EC 3.5.4.4.
    Purezza:Min. 95%
    Peso molecolare:1,000 g/mol

    Ref: 3D-JAA02693

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  • Proteinase K Solution

    CAS:

    20mg/ml aq. solution.  Proteinase K is used for the general digestion of proteins and removal of protein contamination in nucleic acids. Addition of Protease K also stabilizes nucleic acids but degrading any nucleases present. Proteinase K is active in wide range of pH range, in the presence of SDS, urea and Guanidinium chloride at low to moderate concentrations. Proteinase K is also known under names of protease K and endopeptidase K.

    Colore e forma:Clear Liquid

    Ref: 3D-FP72412

    5ml
    202,00€
    10ml
    322,00€
    25ml
    471,00€
    50ml
    740,00€
    100ml
    1.202,00€
  • EUCODIS® Lipase 056, screening grade, recombinant, from microbial sources - EL056


    Lipase 56 recombinantly expressed in E. coli comes in a spray-dried formulation. It has its pH optimum at 8 and temp. optimum at 40-50°C. Lipases belong to the family of esterases and naturally act on triglycerides at lipid-water interfaces catalyzing hydrolytic reactions, esterifications and transesterification reactions in industrial and food applications. Lipase 56 was shown to hydrolyze p-Nitrophenyl esters of butyrate (79 % activity compared to octanoate), octanoate (100 %), laurate (51 %), palmitate (29 %), stearate (15 %), arachidate (0.2 %) and behenate (0.1 %).

    Ref: 3D-EE179270

    100mg
    584,00€
    1g
    1.989,00€
  • Lipase 030

    CAS:
    Lipases belong to the family of esterases and naturally act on triglycerides at lipid-water interfaces. Lipases/esterases can be used as versatile tools in hydrolytic reactions, esterifications and transesterification reactions in industrial and food applications.

    Ref: 3D-EL030.5

    ne
    Prezzo su richiesta
  • Phospholipase D 040 food grade

    CAS:
    Test sample of Cymit Quimica's Phospholipase D 040 Halal and Kosher Food grade bulk enzyme (EPLD840.6). With one of the most competitive activity rates on the global market and manufactured in Europe, this enzyme is perfect for use in food, diagnostic, therapeutic and nutraceutical industries worldwide.  Phospholipase D is an enzyme that is expressed in almost all types of organisms and whose activity can be harnessed to synthesize critical raw materials, for example phosphatidylserine. Phosphatidylserine has shown itself to be an important functional ingredient in reducing cognitive dysfunction and dementia in the field of nutraceuticals. As a Halal and Kosher food grade enzyme, Cymit Quimica's Phospholipase D is an excellent candidate for a diverse variety of food industry applications. Furthermore our enzyme can be used in diagnostic assays, creating first-class drug delivery systems and APIs. Product is a lyopholised solid

    Ref: 3D-EPLD840.6_R

    0,25g
    224,00€
    0,5g
    395,00€
    1g
    828,00€
    5g
    2.279,00€
  • Phosphorylase

    CAS:
    Phosphorylase is an enzyme that plays a crucial role in carbohydrate metabolism, primarily sourced from various biological organisms, including humans, plants, and bacteria. Its mode of action involves catalyzing the breakdown of glycogen into glucose-1-phosphate by adding an inorganic phosphate group. This process is critical in regulating energy release and storage within cells.
    Purezza:Min. 95%

    Ref: 3D-FP158108

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  • Leucine aminopeptidase, microsomal from porcine kidney

    CAS:
    Leucine aminopeptidase (L-leucine aminopeptidase, Leucyl aminopeptidase, leucyl peptidase, peptidase S; EC 3.4.11.1) is an exopeptidase enzyme. It preferentially catalyses the removal of N-terminal leucine residues from proteins and peptides.
    Formula:C12H24O2
    Purezza:Min. 95%
    Peso molecolare:200.31 g/mol

    Ref: 3D-JAA05463

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  • Bromelain

    CAS:
    Bromelain is a group of proteolytic enzymes found in the fruit and stem of pineapple plants. It is used in a topical drug product approved by the FDA to treat severe burns. However, its oral consumption to treat sinusitis, postoperative pain after the extraction of wisdom teeth, and osteoarthritis is still being researched.
    Colore e forma:Powder

    Ref: 3D-FB31226

    250g
    370,00€
    500g
    517,00€
    1kg
    820,00€
    2kg
    1.190,00€
    5kg
    1.784,00€
  • 3-Oxo-5β-steroid Δ4-dehydrogenase

    CAS:
    3-Oxo-5β-steroid Δ4-dehydrogenase is an enzyme crucial in the metabolic pathway of steroid hormones, facilitating the conversion of androgens and estrogens. It is predominantly found in the liver, but also in other tissues where steroid biosynthesis occurs. This enzyme catalyzes the dehydrogenation at the Δ4 position of 3-oxo-5β-steroids, playing a significant role in the modulation and regulation of steroid hormone levels within cells.

    Ref: 3D-EO182593

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  • X-Shining™ Luciferase, 10 mg/mL aqueous solution with glycerol

    CAS:
    The improved, thermostable X-ShiningTM Luciferase is suitable for any luciferin-luciferase-based assay using D-luciferin (dLuc) or synthetic pro-luciferins (caged luciferins). Examples of its typical applications include ATP tests in hygiene monitoring, ATP tests in drug screenings and bacteria identification in microbial assays. The thermostable luciferase X-ShiningTM has been optimised by genetic engineering for strongly increased thermostability and storage stability. In temperature stress tests, the enzyme survives temperatures of 60 °C for over an hour, whereas a wild type luciferase from firefly is inactivated after only a few minutes. The extraordinary stability makes it user-friendly and eliminates some of the main disadvantages and limitations of the commonly used wild type luciferase. X-ShiningTM Luciferase is supplied as aqueous solution with glycerol or as a lyophilisate (L-8095), and it may be stored for months at room temperature without significant loss of function. Find out more about our innovative X-Shining range here X-Shining | Innovation | Cymit Quimica Carbosynth.
    Purezza:(Sds-Page) Min. 90%

    Ref: 3D-L-8093

    100µl
    486,00€
    250µl
    898,00€
    500µl
    1.458,00€
    1ml
    2.239,00€
    2500µl
    4.473,00€
  • Immobilized penicillin G acylase

    CAS:
    Hydrolytic enzyme; biocatalyst in production of beta-lactam antibiotics
    Colore e forma:White Beige Powder

    Ref: 3D-FI76389

    50g
    360,00€
    100g
    457,00€
    250g
    867,00€
    500g
    1.169,00€
    1kg
    1.753,00€
  • α Amylase, Porcine Pancreatic


    Porcine Pancreatic Alpha Amylase is an enzyme that catalyses hydrolysis of large polysacharides into smaller fragments. Alpha amylase targets alpha bonds of 1→4 glycosidic linkages of poly- and oligosaccharides with three or more D-glucose units. Systematic name of alpha-amylase is 4-α-D-glucan glucanohydrolase, EC 3.2.1.1. One unit of Alpha Amylase will produce 1.0 mg of maltose from starch in 1 minute at pH 4.9 and 40 °C. Please enquire for more information about Alpha Amylase, Porcine Pancreatic including the price, delivery time and more detailed product information at the technical inquiry form on this page

    Ref: 3D-DJ7015-12G

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  • Lipase 037

    CAS:
    Lipases belong to the family of esterases and naturally act on triglycerides at lipid-water interfaces. Lipases/esterases can be used as versatile tools in hydrolytic reactions, esterifications and transesterification reactions in industrial and food applications.

    Ref: 3D-EL037.5

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  • Dihydrofolate reductase

    CAS:

    Dihydrofolate reductase (DHFR, 1.5.1.3) is a NADP+/NADPH-dependent oxidoreductase, that reduces dihydrofolate to tetrahydrofolate in the following reaction: dihydrofolate + NADPH + H+ ⇌ tetrahydrofolate + NADP+One unit of dihydrofolate reductase will convert 1.0 μmole of dihydrofolic acid into tetrahydrofolic acid in 1 minute at pH 7.5, 22°C and presence of NADPH.

    Purezza:Min. 95%

    Ref: 3D-FD76324

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  • Immobilized lipase

    CAS:

    Lipases belong to the family of esterases and naturally act on triglycerides at lipid-water interfaces. Lipases/esterases can be used as versatile tools in hydrolytic reactions, esterifications and transesterification reactions in industrial and food applications. Immobilized lipases can be utilized in various reaction types, and are optimal for all reactions in organic solvents or solvent-free systems.

    Colore e forma:Powder

    Ref: 3D-EI183504

    2g
    136,00€
  • Elastase

    CAS:
    Elastase is a proteolytic enzyme that breaks down elastin

    Ref: 3D-FE178869

    2mg
    205,00€
    5mg
    328,00€
    10mg
    480,00€
    25mg
    684,00€
    50mg
    972,00€
  • Collagenase

    CAS:

    Collagenase is an enzymes that is responsible for breaking peptide bonds in collagen

    Formula:C12H18ClNO3
    Colore e forma:Brown Slightly Yellow Powder
    Peso molecolare:259.73 g/mol

    Ref: 3D-FC40107

    100mg
    281,00€
    250mg
    423,00€
    500mg
    564,00€
    1g
    982,00€
    2g
    1.520,00€
  • Lipase 044

    CAS:
    Lipases belong to the family of esterases and naturally act on triglycerides at lipid-water interfaces. Lipases/esterases can be used as versatile tools in hydrolytic reactions, esterifications and transesterification reactions in industrial and food applications.

    Ref: 3D-EL044.5

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  • EUCODIS® Peroxidase 13, from microbial origin, recombinant

    CAS:
    Peroxidases can be utilized as enzymes catalyzing e.g. aromatic ring hydroxylation, epoxidation, halogenation, N- or S-oxidation, ether cleavage and alcohol/aldehyde oxidation reactions.

    Ref: 3D-EP013.6

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  • Pyroglutamate aminopeptidase from pyrococcus furiosus, recombinant from E. coli

    CAS:
    Pyroglutamate aminopeptidase from Pyrococcus furiosus, recombinant from E. coli, is an enzymatic product that specifically targets N-terminal pyroglutamyl residues in peptide chains. This enzyme is derived from the hyperthermophilic archaeon Pyrococcus furiosus, which allows it to exhibit high thermal stability and activity across a broad range of temperatures. Being produced recombinantly in E. coli ensures consistent availability and purity suitable for scientific applications.
    Purezza:Min. 95%

    Ref: 3D-JAA07521

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  • α-Glucosidase from bacillus stearothermophilus, lyophilized powder, 300000U/g

    CAS:
    α-Glucosidase (EC 3.2.1.20) is a glycoside hydrolase enzyme that hydrolyzes α-1,4-linked D-glucose residues to produce α-D-glucose. This enzyme has been isolated from Bacillus stearothermophilus and is used as an industrial catalyst in the production of glucose syrups.  One Unit of α-Glucosidase will release 1.0 µmole of p-nitrophenol from the chromogenic substrate mimic 4-nitrophenyl α-D-glucopyranoside per minute under optimum conditions.
    Colore e forma:Powder

    Ref: 3D-EG183966

    5g
    322,00€
    10g
    484,00€
    25g
    797,00€
    50g
    1.202,00€
  • Y. lipolytica Lipase, from Yarrowia lipolytica - ELYL01


    Lipases belong to the family of esterases and naturally act on triglycerides at lipid-water interfaces. Lipases/esterases can be used as versatile tools in hydrolytic reactions, esterifications and transesterification reactions in industrial and food applications. The lipase from the yeast Y. lipolytica has a temperature optimum in the 30 - 40 °C range and pH optimum between pH 7 and 8.

    Ref: 3D-EY179310

    100mg
    261,00€
    250mg
    454,00€
    500mg
    716,00€
    1g
    1.125,00€
    2500mg
    2.283,00€
  • Lysozyme, lyophilized powder, min 45000 FIP U/mg

    CAS:
    Lysozyme, lyophilized powder, min 45000 FIP U/mg, is an enzymatic product derived primarily from egg white. It is a versatile and potent enzyme known for its ability to hydrolyze the β(1-4) glycosidic bonds in the peptidoglycan layer of bacterial cell walls. This mechanism of action is particularly effective against Gram-positive bacteria due to the accessibility of their peptidoglycan layer.
    Colore e forma:White Powder

    Ref: 3D-FL12010

    100g
    437,00€
    250g
    723,00€
    500g
    1.099,00€
    1kg
    1.835,00€
    2kg
    3.221,00€
  • EUCODIS® Lipase 006, screening grade, recombinant, from microbial sources - EL006


    Lipase 06 recombinantly expressed in E. coli comes in a freeze-dried formulation. It has its pH optimum at 7 and temp. optimum at 30-45°C. Lipases belong to the family of esterases and naturally act on triglycerides at lipid-water interfaces catalyzing hydrolytic reactions, esterifications and transesterification reactions in industrial and food applications. Lipase 06 was shown to hydrolyze p-Nitrophenyl esters of butyrate (91 % activity compared to octanoate), octanoate (100 %), laurate (13 %), palmitate (1 %), stearate (2 %), arachidate (0.3 %) and behenate (1 %).

    Ref: 3D-EE179252

    100mg
    643,00€
    1g
    1.989,00€
  • EUCODIS® Lipase 064, screening grade, recombinant, from microbial sources - EL064


    Lipase 64 recombinantly expressed in E. coli comes in a spray-dried formulation. It has its pH optimum at 7 and temp. optimum at 40-50°C. Lipases belong to the family of esterases and naturally act on triglycerides at lipid-water interfaces catalyzing hydrolytic reactions, esterifications and transesterification reactions in industrial and food applications. Lipase 64 was shown to hydrolyze p-Nitrophenyl esters of butyrate (100 % activity), octanoate (0.5 %) and laurate (0.1 %).

    Ref: 3D-EE179271

    100mg
    584,00€
    1g
    1.989,00€
  • Catalase from bovine liver

    CAS:
    Enzyme involved in the reduction of hydrogen peroxide to water and oxygen. This is a highly important reaction as it protects the cell from oxidative damage.
    Formula:C9H10O3
    Purezza:Min. 95%
    Colore e forma:Powder
    Peso molecolare:166.2 g/mol

    Ref: 3D-FC181008

    2g
    261,00€
    5g
    419,00€
    10g
    622,00€
    25g
    1.030,00€
    50g
    1.388,00€
  • Isoamylase 01

    CAS:

    Isoamylase (also known as debranching enzyme, systemic name glycogen α-1,6-glucanohydrolase; EC 3.2.1.68) is the enzyme that cleaves α-1,6-glucosidic branch linkages in carbohydrates, namely amylopectin or glycogen.

    Ref: 3D-EIA01.7

    ne
    Prezzo su richiesta
  • Lipase 013

    CAS:
    Lipases belong to the family of esterases and naturally act on triglycerides at lipid-water interfaces. Lipases/esterases can be used as versatile tools in hydrolytic reactions, esterifications and transesterification reactions in industrial and food applications.

    Ref: 3D-EL013.5

    ne
    Prezzo su richiesta
  • Tyrosinase

    CAS:
    Tyrosinase (EC 1.14.18.1) is an enzyme that oxydises phenol derivatives (e.g. tyrosine, dopamine). One unit of tyrosinase dissolved in 3mL reaction mixture will cause the absorbance at 280nm to increase by 0.001 in the presence of L-tyrosine at pH 6.5 and 25 °C. L-tyrosine is available here.Lyophilized, from mushroom. Activity ≥1000 unit/mg
    Colore e forma:Powder

    Ref: 3D-FT161149

    5KU
    242,00€
    25KU
    740,00€
  • X-Shining™ all-in-one ATP Assay


    In a single vial and in a single step, the X-ShiningTM all-in-one ATP Assay provides an optimized reaction solution for the specific bioluminescent detection of ATP.  Simply reconstitute, and the X-ShiningTM all-in-one ATP Assay solution can be directly applied to samples for ATP measurement in a 1:1 ratio for an immediate bioluminescent read-out. The measurement of ATP levels is crucial to study cell cultures, cell viability, cell response, biochemical processes, to monitor environmental sample activity levels, to assess water quality, to test for biological contamination and to assess biocide efficacy. The X-ShiningTM all-in-one ATP Assay provides sufficient reagent solution to perform 50-to-100 measurements in a 96-well plate and can be easily adapted to measurements in tubes. Find out more about our innovative X-ShiningTM range here X-Shining | Innovation | Cymit Quimica .

    Ref: 3D-X-0010

    1piece
    378,00€
  • EUCODIS&reg; Lipase 044, screening grade, recombinant, from microbial sources - EL044


    Lipase 44 recombinantly expressed in E. coli comes in a spray-dried formulation. It has its pH optimum at 7-10 and temp. optimum at 50°C. Lipases belong to the family of esterases and naturally act on triglycerides at lipid-water interfaces catalyzing hydrolytic reactions, esterifications and transesterification reactions in industrial and food applications. Lipase 44 was shown to hydrolyze p-Nitrophenyl esters of butyrate (70 % activity compared to octanoate), octanoate (100 %), laurate (88 %), palmitate (6 %) and stearate (2 %).

    Ref: 3D-EE179269

    100mg
    584,00€
    1g
    1.989,00€
  • Fructose-6-phosphate Kinase

    CAS:
    Fructose-6-phosphate kinase (Phosphofructokinase, PFK, EC 2.7.1.11) is an enzyme that catalyzes the following reaction:  F6P + ATP ⇌ F1,6BP + ATP  One unit of PFK will convert 1.0 μmole of fructose 6-phosphate and ATP to fructose 1,6-diphosphate and ADP per minute at pH 9.0 at 30 °C.
    Purezza:Min. 95%

    Ref: 3D-FF171528

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  • Ultra nuclease, liquid, recombinant

    CAS:
    Ultra nuclease (EC 3.1.30.2) is an enzyme that digests DNA and RNA in any form: single- and double-stranded, linear, circular and supercoiled. The ultimate reaction product is 5'-monophosphate oligonucleatides that are mostly three, four and five bases long. Please enquire for more information about Ultra nuclease, liquid, recombinant including the price, delivery time and more detailed product information at the technical inquiry form on this page

    Ref: 3D-ETS007.7

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  • Creatinine amidohydrolase, 150 units/mg solid, 250 U

    CAS:
    Creatinine amidohydrolase (also sometimes reffered as creatininase, EC 3.5.2.10) is an enzyme that catalyses the following reaction: creatinine + H2O ⇌ creatine  One unit of creatinine amidohydrolase will produce 1.0 µmole of creatine at pH 7.5 and 37 °C.
    Purezza:Min. 95%

    Ref: 3D-JAA02513

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  • EUCODIS&reg; Lipase 001, screening grade, recombinant, from microbial sources - EL001


    Lipase 01 recombinantly expressed in E. coli comes in a spray-dried formulation. It has its pH optimum at 6-7 and temp. optimum at 25-45°C. Lipases belong to the family of esterases and naturally act on triglycerides at lipid-water interfaces catalyzing hydrolytic reactions, esterifications and transesterification reactions in industrial and food applications. Lipase 01 was shown to hydrolyze p-Nitrophenyl esters of butyrate (100 % activity), octanoate (57 %), laurate (13 %), palmitate (9 %), stearate (6 %), arachidate (2 %) and behenate (0.1 %).

    Ref: 3D-EE179249

    100mg
    643,00€
    1g
    1.989,00€
  • X-Shining™ Luciferase, lyophilised

    CAS:

    Supplied as lyophilisate containing 1% w/w X-Shining™ Luciferase. The improved, thermostable X-Shining™ Luciferase is suitable for any luciferin-luciferase-based assay using D-luciferin (dLuc) or synthetic pro-luciferins (caged luciferins). Examples of its typical applications include ATP tests in hygiene monitoring, ATP tests in drug screenings and bacteria identification in microbial assays. The termostable luciferase X-Shining™ has been optimised by genetic engineering for strongly increased thermostability and storage stability. In temperature stress tests, the enzyme survives temperatures of 60°C for over an hour, whereas a wild type luciferase from firefly is inactivated after only a few minutes. The extraordinary stability makes it user-friendly and eliminates some of the main disadvantages and limitations of the commonly used wild type luciferase. X-Shining™ Luciferase is supplied as a lyophilisate (1% w/w X-Shining™ Luciferase) or as aqueous solution with glycerol (L-8093), and it may be stored for months at room temperature without significant loss of function. Find out more about our innovative X-Shining range here X-Shining | Innovation | Cymit Quimica Carbosynth.

    Ref: 3D-L-8095

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  • Lipase CR 02

    CAS:
    Lipase CR 02 is a high-purity enzyme preparation, which is derived from the microbial fermentation of selected fungal strains. With a mechanism involving the hydrolysis of ester bonds in lipids, Lipase CR 02 facilitates the conversion of triglycerides into glycerol and free fatty acids. This catalytic activity positions it as an essential tool in various biochemical and industrial applications.

    Ref: 3D-ELCR02.6

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  • Glucose-6-phosphate dehydrogenase

    CAS:
    Glucose-6-phosphate dehydrogenase (G6PD, G6PDH; EC 1.1.1.49) is an enzyme that catalises the following reaction:  D-glucose 6-phosphate + NADP+ + H2O ⇌ 6-phospho-D-glucono-1,5-lactone + NADPH + H+  One unit of G6PD will oxidize 1.0 µmole of D-glucose 6-phosphate to 6-phospho-D-glucono-1,5-lactone per min in the presence of NAD+ at pH 7.8 and 30 °C. NADP+ is available here.
    Colore e forma:Clear Liquid

    Ref: 3D-JAA00140

    1KU
    290,00€
    5KU
    457,00€
    10KU
    538,00€
  • α-L-Iduronidase, recombinant, lyophilised

    CAS:
    PAIRED PRODUCTS AVAILABLE:
    Purezza:Corresponds To Requirements
    Colore e forma:Powder

    Ref: 3D-FA181881

    1500µg
    1.049,00€
    8mg
    5.108,00€
  • Creatine phosphokinase, type I, lyophilized powder, ≥150 units/mg protein

    CAS:
    Creatine kinase (also known phosphocreatine kinase or creatine phosphokinase, EC 2.7.3.2) in an enzyme that catalyzes the following reaction:creatine + ATP ⇌ phosphocreatine + ADPOne unit of creatine kinase will transfer 1.0 μmole of phosphate from phosphocreatine to ADP per min at pH 7.4 and 30 °C.
    Purezza:Min. 95%

    Ref: 3D-JAA00115

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  • Elastase

    CAS:

    Elastase (EC 3.4. 21.36) is a serine protease that breaks down elastin fibers. One unit of Elastase release 1 nmol of p-nitrophenol per sec from BOC-L-alanine p-nitrophenyl ester at pH 6.5 and 37°C

    Ref: 3D-OE182110

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  • Ref: 3D-JAA02406

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  • Cocarboxylase tetrahydrate

    CAS:
    Cocarboxylase tetrahydrate is a coenzyme form of vitamin B1; cofactor for enzymes involved in carbohydrate catabolism
    Formula:C12H18N4O7P2S·4H2O
    Purezza:Min 96%
    Colore e forma:White Powder
    Peso molecolare:496.37 g/mol

    Ref: 3D-FC57271

    500mg
    229,00€
    1g
    349,00€
    2g
    454,00€
    5g
    717,00€
    10g
    1.019,00€
  • LacBuster™-S bulk (β-Lactamase)

    CAS:

    This product shows beta-lactamase activity against clinically relevant beta-lactam antibiotics such as penicillins, carbapenems and cephalosporins. This product may be of particular interest for laboratory teams who require the sterility testing of biological specimens or for environmental monitoring applications.

    Ref: 3D-EBL020.5

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  • Mutanolysin - lyophilized powder, >4000 units/mg

    CAS:
    A N-Acetyl Muramidase enzyme that cleaves N-acetylmuramyl-β(1-4)-N-acetylglucosamine linkage in peptidoglycan within the bacterial cell wall.
    Purezza:Min. 95%

    Ref: 3D-EM183212

    5KU
    475,00€
    10KU
    576,00€
  • EUCODIS&reg; Peroxidase 12, from microbial origin, recombinant

    CAS:
    Peroxidases can be utilized as enzymes catalyzing e.g. aromatic ring hydroxylation, epoxidation, halogenation, N- or S-oxidation, ether cleavage and alcohol/aldehyde oxidation reactions.

    Ref: 3D-EP012.6

    100mg
    585,00€
    1g
    2.381,00€
  • Catalase ECAT01™, EUCODIS&reg; Patent: US 9951306 and EP2861715

    CAS:
    A proprietary potent and stable alternative to chemical neutralizers such as pyruvate - for the utilization in environmental monitoring applications. Use of catalase as a supplement in media plates offers a more effective and reliable solution for safe and secure environmental monitoring of sterilization in clean rooms, isolators or production facilities by also removing remaining traces and spots of high concentration of H2O2. Currently, agar plates for monitoring disinfection or sterilization are supplemented with pyruvate, which is consumed during the neutralization of hydrogen peroxide. One of the main benefits of this catalase is its high stability in agar media at 50°C, which allows easy preparation of media and processing into plates. Due to the high stability no special storage conditions are needed and a shelf-life of > 6 months at 4-25°C can be guaranteed. Key features are:

    Ref: 3D-EC179336

    100mg
    377,00€
    1g
    1.270,00€
  • Chloramphenicol acetyltransferase from escherichia coli

    CAS:
    Chloramphenicol acetyltransferase from escherichia coli (EC 2.3.1.28) detoxfies the antibiotic Chloramphenicol by attaching aceryl group. This renders chroramphenicol inactive, as it looses its ability to bind and inactivate ribosomes. One unit of Chloramphenicol acetyltransferase will convert 1 nmol of chloramphenicol and acetyl-CoA to chloramphenicol 3-acetate and CoA per min at pH 7.8 and 25 °C.
    Purezza:Min. 95%

    Ref: 3D-JAA04007

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    Prezzo su richiesta
  • Amidase, from Pseudomonase aeruginosa, recombinant, lyophilized - EAM01

    CAS:
    Amidase is a hydrolase acting on carbon-nitrogen bonds in linear amides, and can be used in hydrolysis of amides to acids. Amidase 01 is of bacterial origin (P. aeruginosa) and has been produced in E.coli.

    Ref: 3D-EA179332

    100mg
    640,00€
    1g
    2.858,00€
  • Lipoxidase, ≥100000 unit/mg

    CAS:

    Lipoxidase, from soybean

    Ref: 3D-EL183509

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  • Penicillin amidase from escherichia coli

    CAS:

    As a member of the family of hydrolases this enzyme acts on carbon-nitrogen bonds and may be used in the commercial production of semisynthetic penicillin.

    Purezza:Min. 95%

    Ref: 3D-AP181614

    50mg
    202,00€
    100mg
    322,00€
    250mg
    454,00€
    500mg
    673,00€
    1g
    1.020,00€
  • Lipase 020

    CAS:
    Lipases belong to the family of esterases and naturally act on triglycerides at lipid-water interfaces. Lipases/esterases can be used as versatile tools in hydrolytic reactions, esterifications and transesterification reactions in industrial and food applications.

    Ref: 3D-EL020.5

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    Prezzo su richiesta
  • LacBuster™-L concentrate

    CAS:

    Beta-lactamase solution targeting beta-lactam antibiotics such as penicillins, carbapenems and cephalosporins. According to US Pharmacopeia (USP <71>) and EP, LacBusterTM-L is suitable for sterility testing methods such as membrane filtration and direct inoculation.

    Ref: 3D-EBL019.7

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  • Amylase protein (Porcine)


    Alpha Amylase (Amylase, α-Amylase, 1,4-α-D-glucan glucanohydrolase, glycogenase, PPA; systematic name 4-α-D-glucan glucanohydrolase; EC 3.2.1.1, CAS Number [9000-90-2]) is an enzyme that catalyzes hydrolysis of large polysaccharides into smaller fragments. Alpha amylase targets alpha bonds of 1→4 glycosidic linkages of poly- and oligosaccharides with three or more D-glucose units. One unit of Alpha Amylase will catalyze the hydrolysis of 1.0 μmol of 2-chloro-4-nitrophenyl-α-D-maltotrioside to yield 2-chloro-4-nitrophenol per minute at 37°C. Porcine pancreatic Alpha Amylase is supplied as lyophilized, off-white to white powder, lyophilized from tris chloride and mannitol, pH 7.2. Activity is ≥70U/mL, specific activity ≥100 U/mg protein. Store at -20°C on arrival.
    Purezza:Min. 95%

    Ref: 3D-30-1044

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  • LacBuster™ TSA broad range β-lactamase contact plates, 10 plates per pack, barcoded

    CAS:
    A general purpose growth medium supplemented with LacBuster™ to effectively neutralize beta-lactam antibiotics. This product is suitable for the cultivation of a wide variety of microorganisms for environmental monitoring within the pharmaceutical industry and for high performance monitoring of your isolators and clean rooms during beta lactam manufacture

    Ref: 3D-EBL064

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    Prezzo su richiesta
  • Deoxyribonuclease II from porcine spleen

    CAS:
    Deoxyribonuclease II (DNase II, deoxyribonucleate 3'-nucleotidohydrolase, acid deoxyribonuclease, acid DNase, EC 3.1.22.1) is an endonuclease that cleaves DNA, yielding 3'-phosphate-terminated polynucleotides with a free hydroxyl group on position 5'. One unit of the DNase II will increase the absorbance of 260nm light at a rate of 0.001/minute in 1 ml reaction volume at pH 4.6 and 25°C.
    Purezza:Min. 95%

    Ref: 3D-JAA02564

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  • LacBuster™ TSA broad range β-lactamase settle plates, 10 plates per pack, barcoded

    CAS:
    A general purpose growth medium supplemented with LacBuster™ to effectively neutralize beta-lactam antibiotics. This product is suitable for the cultivation of a wide variety of microorganisms for environmental monitoring within the pharmaceutical industry and for high performance monitoring of your isolators and clean rooms during beta lactam manufacture

    Ref: 3D-EBL065

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    Prezzo su richiesta
  • Isoamylase 5MU, from Pseudomonase sp., recombinant, lyophilized - EIA01


    Isoamylase (also known as debranching enzyme, systemic name glycogen α-1,6-glucanohydrolase; EC 3.2.1.68) is an enzyme from the family of carbohydrolases acting specifically on α-1,6-glucosidic branch linkages in polysaccharides such as amylopectin or glycogen, but rarely hydrolyzes such bonds in pullulan. Isoamylase has been obtained from P. amyloderamosa and has a temperature optimum in the 30 – 40 °C range and pH optimum between pH 3 and 4.

    Ref: 3D-EI179333

    1piece
    903,00€
  • Pectinase from aspergillus niger

    CAS:
    Pectin is an enzyme that breaks down pectin, a complex polysaccharide found in plant cell walls. It widely used in food and beverage, wine and brewing and textile and paper industries
    Formula:C20H43N
    Colore e forma:Powder
    Peso molecolare:297.33955

    Ref: 3D-JAA03275

    50g
    258,00€
    100g
    363,00€
    250g
    672,00€
    500g
    1.019,00€
    1kg
    1.440,00€
  • econoLuciferase, buffered aqueous solution

    CAS:

    Cymit Quimica’s econoLuciferase™ (econoLuc Cymit Quimica Cat. No. L-8090) is a recombinant luciferase from the firefly Luciola lateralis that has been expressed as a luciferase-GFP fusion protein in E. coli.The luciferase enzyme has been optimized for increased thermo-stability by genetic modification to be stable for one hour at 37°C and up to two days at room temperature.Stabilized econoLuciferase™ thus overcomes the disadvantages and limitations of wild-type Luciferase, notably its short active life, outperforming enzyme from the Photinus pyralis firefly for both performance and stability.This optimized luciferase is the perfect enzyme for ATP detection assays in hygiene control, microbial tests using caged luciferins and it is the luciferase of choice for biochemical tests measuring ATP consumption and production in diverse enzymatic reactions.The product L-8090 is available on a large scale and is intended for use in the chemical, diagnostic, pharmaceutical and related industries.

    Purezza:(Spec. Activity. U/Mg) Min. 5 X 10^8

    Ref: 3D-L-8090

    -Unit-ulul
    Prezzo su richiesta
    200µl
    Prezzo su richiesta
  • β-Glucosidase from almonds

    CAS:
    β-Glucosidase (β-D-glucosidase, systematic name β-D-glucoside glucohydrolase; EC 3.2.1.21) is an enzyme that catalyzes the release the terminal glucose monomers from cellulose and the other oligo- and poly saccharides with β-1,4-linked glucosyl residues. One Unit of β-Glucosidase will release 1.0 µmole of p-nitrophenol from the chromogenic substrate mimic p-nitrophenyl β-glucoside per minute under optimum conditions.
    Colore e forma:Powder

    Ref: 3D-EG184216

    5g
    318,00€
    10g
    477,00€
    25g
    805,00€
    50g
    1.186,00€
    100g
    1.896,00€
  • Adenosine deaminase, type X, buffered aqueous glycerol solution

    CAS:
    Adenosine deaminase catalyzes deamination of adenosine, converting it to inosine. It happens by the substituting of the amino group by a keto group. One Unit of the enzyme converts one micromole of adenosine to inosine per minute at 25°C, pH 7.4. Adenosine deaminase is also known by names of adenosine aminohydrolase, and ADA, EC 3.5.4.4.
    Peso molecolare:1,000 g/mol

    Ref: 3D-ETS009.6

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  • α Amylase, powder

    CAS:
    Alpha Amylase, powder, is an enzyme preparation that acts as a catalyst for the hydrolysis of starch, breaking it down into simpler sugars like maltose and glucose. This enzyme is derived from microbial or fungal sources, commonly via fermentation processes using strains of bacteria or fungi specifically optimized for enzyme production.

    Ref: 3D-ETS017.15

    ne
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  • Ribonuclease H from escherichia coli

    CAS:

    Ribonuclease H from Escherichia Coli is the enzyme that breaks down RNA strand in RNA-DNA duplexes. It acts by cleaving the phosphodiester bonds of RNA and produces 3' hydroxyl and a 5' phosphate groups at the cleavage site. A common use of Ribonuclease H is to remove RNA template after reverse transcription reaction.

    Ref: 3D-JAA05076

    ne
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  • Peroxidase, from horseradish

    CAS:
    Catalyst for signal development in immunoassays
    Colore e forma:Powder
    Peso molecolare:44,000.00 g/mol

    Ref: 3D-FP159434

    250mg
    388,00€
    500mg
    538,00€
    1g
    892,00€
    2g
    1.202,00€
    5g
    2.106,00€
  • LacBuster™ TSA broad range β-lactamase contact plates, 10 plates per pack, barcoded

    CAS:
    A general purpose growth medium supplemented with LacBuster™ to effectively neutralize beta-lactam antibiotics. This product is suitable for the cultivation of a wide variety of microorganisms for environmental monitoring within the pharmaceutical industry and for high performance monitoring of your isolators and clean rooms during beta lactam manufacture

    Ref: 3D-EBL066

    ne
    Prezzo su richiesta
  • Creatinine deiminase

    CAS:
    Creatinine deiminase (EC 3.5.4.21) in an enzyme that catalyzes the following reaction:  Creatinine + H2O → N-Methylhydantoin + NH3  One unit of creatinine deiminase will hydrolyze 1.0 µmole of creatinine to N-methylhydantoin and ammonia per minute at pH 7.5 and 37°C.
    Formula:C20H32O3S

    Ref: 3D-MBA28915

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  • Trypsin Standard, freeze-dried

    CAS:
    A trypsin product which can be used as a standard in proteomics procedures such as mass spectrometry. Trypsin (EC 3.4.21.4) is a protease that hydrolyses proteins by cleaving the peptide bond at the carboxyl side of the positively charged amino acid (Lysine or Arginine). Trypsin belongs to a family of serine proteases, as it has a serine in its active site. Trypsin can be inhibited by using trypsin inhibitor Alpha 1 Antitrypsin.
    Purezza:Min. 98%

    Ref: 3D-ETS001.6

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  • Cellulase, powder

    CAS:
    Cellulase, powder is an enzymatic product derived from microbial fermentation, specifically sourced from fungi or bacteria known for their cellulolytic activity. Cellulase acts by catalyzing the hydrolysis of cellulose, breaking it down into smaller polysaccharides and glucose. This decomposition occurs through synergistic action by three main components: endoglucanases, exoglucanases, and β-glucosidases, each targeting specific bonds in the cellulose structure, resulting in its complete breakdown.

    Ref: 3D-ETS018.15

    5g
    397,00€
  • Hexokinase

    CAS:
    Hexokinase (EC 2.7.1.1) in an enzyme that catalyses the following reaction:  Glucose + ATP → Glucose-6-phosphate + ADP  One unit of hexokinase will phosphorylate 1.0 µmole of glucose per min at pH 7.6 and 25 °C in the presence of ATP.  The product is a lyophilized powder, ≥30 units/mg protein.
    Purezza:(%) Min. 90%
    Colore e forma:Powder

    Ref: 3D-FH58316

    0.5KU
    222,00€
    1KU
    354,00€
    2.5KU
    629,00€
  • PNGaseF, wildtype, liquid, recombinant, from Elizabethkingia miricola

    CAS:
    PNGase F is an endoglycosidase that can remove all N-linked carbohydrates from proteins, which is useful if you are uncertain whether the carbohydrate is N-linked or O-linked to the protein or is a high mannose type. It is also the enzyme of choice when you need to study or use the naked protein in your application. PNGase functions as a glycoamidase and hydrolyzes the amide bond between the innermost GlcNac of mammalian asparagine-linked mannose oligosaccharides, whether they are high, complex or hybrid. Specifically, the glycan is removed from the asparagine residue which through the deamination reactions becomes aspartic acid.This enzyme is available as a large-scale bulk supply of liquid enzyme solution. See our PNGase F available as vials for research applications with pre-defined quantities (>250 kU/vial) of liquid enzyme solution.Also available is our endoH enzymes (EEH01.3 - research quantities and EEH01.7 - large scale bulk supply).

    Ref: 3D-PNG01.7

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  • Phosphoenolpyruvate carboxylase

    CAS:
    Phosphoenolpyruvate carboxylase is an enzyme, often found naturally in the cytosol of plant cells, which is derived primarily from various plant species. It plays a crucial role in the photosynthetic process, particularly in C4 and CAM plants. By catalyzing the irreversible carboxylation of phosphoenolpyruvate (PEP) to oxaloacetate, this enzyme facilitates the fixation of carbon dioxide, a vital step in the conversion of carbon dioxide into organic compounds during photosynthesis.
    Purezza:Min. 95%

    Ref: 3D-JAA06777

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  • Xylanase, powder

    CAS:
    Xylanase is an enzymatic product, which is typically derived from microbial sources such as fungi or bacteria. Its primary function involves catalyzing the hydrolysis of xylan, a major hemicellulose component found in plant cell walls. Through breaking down xylan into xylose and other oligosaccharides, xylanase significantly modifies plant material structure.

    Ref: 3D-ETS016.15

    ne
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  • DNA polymerase

    CAS:
    DNA polymerase is an essential enzymatic protein, derived from various organisms including bacteria, archaea, and eukaryotes, which plays a pivotal role in the replication and repair of DNA. This enzyme functions by adding nucleotides to the growing DNA strand in a template-dependent manner, ensuring the accurate duplication of the genetic material. It operates through a polymerization mechanism, where nucleotides are selected and incorporated complementary to the template strand, facilitating the elongation of the new DNA strand in the 5' to 3' direction.

    Ref: 3D-JAA01290

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