5-(Hydroxymethyl)-1H-pyrrole-2-carbaldehyde
CAS: 67350-50-9
Rif. 3D-FH143475
10mg | Fuori produzione | ||
25mg | Fuori produzione | ||
50mg | Fuori produzione | ||
100mg | Fuori produzione | ||
250mg | Fuori produzione |
Informazioni sul prodotto
5-(Hydroxymethyl)-1H-pyrrole-2-carbaldehyde is a naturally occurring compound that is found in food sources such as rapeseed and sugar beet. It belongs to the group of primary alcohols. 5-(Hydroxymethyl)-1H-pyrrole-2-carbaldehyde is a precursor molecule for formyl, pyrrole, and other compounds. This compound can be used to measure uptake, nutritional parameters, and reaction products from natural foods. It has been shown to react with hydroxylamine to produce formaldehyde and ammonia.