Informazioni sul prodotto
- (3R)-3,4-Dihydro-8-hydroxy-3-(3-hydroxy-4-methoxyphenyl)-1H-2-benzopyran-1-one
- (3R)-8-Hydroxy-3-(3-hydroxy-4-methoxyphenyl)-3,4-dihydroisochromen-1-one
- (R)-(+)-Phyllodulcin
- (R)-3,4-Dihydro-8-hydroxy-3-(3-hydroxy-4-methoxyphenyl)-1H-2-benzopyran-1-one
- 1H-2-Benzopyran-1-one, 3,4-dihydro-8-hydroxy-3-(3-hydroxy-4-methoxyphenyl)-, (R)-
- 1H-2-benzopyran-1-one, 3,4-dihydro-8-hydroxy-3-(3-hydroxy-4-methoxyphenyl)-, (3R)-
- 3R-Phyllodulcin
- 8-Hydroxy-3-(3-hydroxy-4-methoxyphenyl)dihydroisocoumarin
- Isocoumarin, 3,4-dihydro-8-hydroxy-3β-(3-hydroxy-4-methoxyphenyl)-
- d-Phyllodulcin
- Vedi altri sinonimi
(+)-Phyllodulcin is a compound that belongs to the class of p-hydroxybenzoic acid. It can be synthesized from (+)-catechin and cinnamic acid in an asymmetric synthesis with preparative HPLC. The chemical stability of this compound has been evaluated by in vitro assays, which indicate that (+)-phyllodulcin is stable at pH 4-6 but hydrolyzes at pH 7-8. This compound has been shown to have plant physiology activities such as inhibiting fatty acid biosynthesis and promoting hydroxylation reactions. The light exposure of (+)-phyllodulcin is also important for its biological activity as it induces the release of protocatechuic acid and other phenolic compounds, which are natural compounds that have antioxidant properties.
Proprietà chimiche
Richiesta tecnica su: 3D-FP137823 (+)-Phyllodulcin
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