5Fam-LQLQPFPQPELPYPQPELPYPQPELPYPQPQPF-OH
Rif. 3D-PP49787
Dimensione non definita | Prezzo su richiesta |
Informazioni sul prodotto
Peptide 5Fam-LQLQPFPQPELPYPQPELPYPQPELPYPQPQPF-OH is a Research Peptide with significant interest within the field academic and medical research. This peptide is available for purchase at Cymit Quimica in multiple sizes and with a specification of your choice. Recent citations using 5Fam-LQLQPFPQPELPYPQPELPYPQPELPYPQPQPF-OH include the following: Characterizations of a neutralizing antibody broadly reactive to multiple gluten peptide: HLA-DQ2. 5 complexes in the context of celiac disease Y Okura, Y Ikawa-Teranishi, A Mizoroki - Nature , 2023 - nature.comhttps://www.nature.com/articles/s41467-023-44083-4 Tetramer visualization of gut-homing gluten-specific T cells in the peripheral blood of celiac disease patients M Raki, LE Fallang, M Brottveit - Proceedings of the , 2007 - National Acad Scienceshttps://www.pnas.org/doi/abs/10.1073/pnas.0608610104 The effects of ALV003 pre-digestion of gluten on immune response and symptoms in celiac disease in vivo JA Tye-Din, RP Anderson , RA Ffrench , GJ Brown - Clinical , 2010 - Elsevierhttps://www.sciencedirect.com/science/article/pii/S1521661609008651 Inhibition of HLA-DQ2-mediated antigen presentation by analogues of a high affinity 33-residue peptide from alpha2-gliadin J Xia , M Siegel , E Bergseng, LM Sollid - Journal of the American , 2006 - ACS Publicationshttps://pubs.acs.org/doi/abs/10.1021/ja056423o Equilibrium and kinetic analysis of the unusual binding behavior of a highly immunogenic gluten peptide to HLA-DQ2 J Xia , LM Sollid , C Khosla - Biochemistry, 2005 - ACS Publicationshttps://pubs.acs.org/doi/abs/10.1021/bi047747c Ineffective degradation of immunogenic gluten epitopes by currently available digestive enzyme supplements G Janssen, C Christis, Y Kooy-Winkelaar, L Edens - PloS one, 2015 - journals.plos.orghttps://journals.plos.org/plosone/article?id=10.1371/journal.pone.0128065 Generation of an HLA-DQ2. 5 knock-in mouse AE Dewan, F Koentgen , MK Johannesen - , 2021 - journals.aai.orghttps://journals.aai.org/immunohorizons/article/5/1/25/3863 On the IgA antibody response to gluten in celiac disease acaË Steinsbo - 2015 - duo.uio.nohttps://www.duo.uio.no/handle/10852/48199
Proprietà chimiche
Richiesta tecnica su: 3D-PP49787 5Fam-LQLQPFPQPELPYPQPELPYPQPELPYPQPQPF-OH
Se si desidera richiedere un preventivo o effettuare un ordine, si prega invece di aggiungere i prodotti desiderati al carrello e poi richiedere un preventivo o un ordine dal carrello. È più veloce, più economico, e potrà beneficiare degli sconti disponibili e di altri vantaggi.