CAS: 521-62-0 - Frangulin A

Fórmula: C₂₁H₂₀O₉

InChI: InChI=1S/C21H20O9/c1-7-3-10-14(12(22)4-7)18(26)15-11(17(10)25)5-9(6-13(15)23)30-21-20(28)19(27)16(24)8(2)29-21/h3-6,8,16,19-24,27-28H,1-2H3/t8-,16-,19+,20+,21-/m0/s1

Chave InChI: InChIKey=DTTVUKLWJFJOHO-FUCRAMRQSA-N

SMILES: O=C1C2=CC(OC3OC(C)C(O)C(O)C3O)=CC(O)=C2C(=O)C4=C(O)C=C(C=C14)C

Sinónimos:

• 3-((6-Deoxy-alpha-L-mannopyranosyl)oxy)-1,8-dihydroxy-6-methyl-9,10-anthracenedione
• 3-((6-Deoxy-alpha-L-mannopyranosyl)oxy)-1,8-dihydroxy-6-methylanthraquinone
• 3-[(6-Deoxy-α-<span class="text-smallcaps">L</span>-mannopyranosyl)oxy]-1,8-dihydroxy-6-methyl-9,10-anthracenedione
• 4,5-dihydroxy-7-methyl-9,10-dioxo-9,10-dihydroanthracen-2-yl 6-deoxy-alpha-L-mannopyranoside
• 9,10-Anthracenedione, 3-((6-deoxy-alpha-L-mannopyranosyl)oxy)-1,8-dihydroxy-6-methyl-
• 9,10-Anthracenedione, 3-[(6-deoxy-α-<span class="text-smallcaps">L</span>-mannopyranosyl)oxy]-1,8-dihydroxy-6-methyl-
• Anthraquinone, 3-((6-deoxy-alpha-L-mannopyranosyl)oxy)-1,8-dihydroxy-6-methyl-
• Brn 0059993
• Emodin-<span class="text-smallcaps">L</span>-rhamnoside
• Frangulin A (8CI)
• Franguloside
• Rhamnoxanthin
• Frangulin A
• 9,10-Anthracenedione, 3-[(6-deoxy-α-L-mannopyranosyl)oxy]-1,8-dihydroxy-6-methyl-
• Emodin-L-rhamnoside
• 5-17-06-00267 (Beilstein Handbook Reference)
• 3-[(6-Deoxy-α-L-mannopyranosyl)oxy]-1,8-dihydroxy-6-methyl-9,10-anthracenedione

Frangulin A

CAS: 521-62-0

Frangulin A analytical standard provided with chromatographic purity, to be used as reference material for …

• Fórmula: C₂₁H₂₀O₉
• Pureza: (HPLC) ≥95%
• Cor e Forma: Powder
• Peso molecular: 416.38

FRANGULIN A

CAS: 521-62-0

• Fórmula: C₂₁H₂₀O₉
• Pureza: 98.0%
• Peso molecular: 416.3781

Frangulin A

CAS: 521-62-0

Frangulin A protects Vitis vinifera leaves from Plasmopara viticola infection and inhibits the first stage …

• Fórmula: C₂₁H₂₀O₉
• Pureza: 98%
• Cor e Forma: Orange Powder
• Peso molecular: 416.38

Frangulin A

CAS: 521-62-0

• Fórmula: C₂₁H₂₀O₉
• Pureza: 95%~99%
• Peso molecular: 416.382

Frangulin a

CAS: 521-62-0

Natural glycoside

• Fórmula: C₂₁H₂₀O₉
• Pureza: ≥ 98.0 % (HPLC)
• Cor e Forma: Powder
• Peso molecular: 416.39

Frangulin A

CAS: 521-62-0

Frangulin A is an acetate extract of the fungus Frangula alnus. It has been shown …

• Fórmula: C₂₁H₂₀O₉
• Pureza: Min. 95%
• Cor e Forma: Solid
• Peso molecular: 416.38 g/mol