CAS: 887268-15-7 - 2,3-Bis(trifluoromethyl)thieno[3,4-b]-1,4-dioxin-5,7-dicarboxylic acid
Fórmula:C10H2F6O6S
InChI:InChI=1S/C10H2F6O6S/c11-9(12,13)5-6(10(14,15)16)22-2-1(21-5)3(7(17)18)23-4(2)8(19)20/h(H,17,18)(H,19,20)
Chave InChI:InChIKey=MDSMPXPEPBNWFB-UHFFFAOYSA-N
SMILES:O=C(O)C=1SC(C(=O)O)=C2OC(=C(OC21)C(F)(F)F)C(F)(F)F
- Sinónimos:
- Thieno[3,4-b]-1,4-dioxin-5,7-dicarboxylic acid, 2,3-bis(trifluoromethyl)-
- 2,3-Bis(trifluoromethyl)thieno[3,4-b]-1,4-dioxin-5,7-dicarboxylic acid
Marca | Dados do produto | Pureza | Gama de preços | Estimativa de entrega |
---|---|---|---|---|
2,3-Bis(trifluoromethyl)thieno[3,4-b][1,4]dioxene-5,7-carboxylic acid REF: 54-PC2295CAS: 887268-15-7 | 98% | A consultar | Qui 12 Dez 24 | |
2,3-Bis(trifluoromethyl)thieno(3,4-B)(1,4)dioxene-5,7-carboxylic acid REF: 3D-MKB26815CAS: 887268-15-7 | Min. 95% | A consultar | Qua 22 Jan 25 | |
2,3-Bis-trifluoromethyl-thieno[3,4-b][1,4]dioxine-5,7-dicarboxylic acid REF: 10-F032804CAS: 887268-15-7 | - - - | - - - | Produto descontinuado |
2,3-Bis(trifluoromethyl)thieno[3,4-b][1,4]dioxene-5,7-carboxylic acid
CAS:887268-15-7
Pureza:
98%
Peso molecular:
364.17g/mol
Ref: 54-PC2295
Tamanho indefinido | A consultar |
Entrega estimada em Estados Unidos, Quinta-feira 12 de Dezembro de 2024
2,3-Bis(trifluoromethyl)thieno(3,4-B)(1,4)dioxene-5,7-carboxylic acid
CAS:887268-15-7
Please enquire for more information about 2,3-Bis(trifluoromethyl)thieno(3,4-B)(1,4)dioxene-5,7-carboxylic acid including the price, delivery time and more …
Fórmula:
C10H2F6O6S
Pureza:
Min. 95%
Peso molecular:
364.18 g/mol
Ref: 3D-MKB26815
1g | A consultar | ||
5g | A consultar | ||
100mg | A consultar | ||
250mg | A consultar | ||
500mg | A consultar |
Entrega estimada em Estados Unidos, Quarta-feira 22 de Janeiro de 2025
2,3-Bis-trifluoromethyl-thieno[3,4-b][1,4]dioxine-5,7-dicarboxylic acid
CAS:887268-15-7
Peso molecular:
364.1700134277344
Ref: 10-F032804
1g | Descontinuado | Solicitar informações | |
2g | Descontinuado | Solicitar informações | |
250mg | Descontinuado | Solicitar informações |