CAS 9004-67-5
:Metilcelulose
- 55Hd100
- 55Hd15
- 55Hd20
- 55Hd400
- 55Hd4000
- 55Hd50
- Adulsin
- Bagolax
- Bulkaloid
- Cellapret
- Cellogran
- Cellothyl
- Cellumeth
- Cethylose
- Cethytin
- Citrucel
- Cologel
- Emp-H
- Hydrolose
- MMTs-BTR
- MTs
- Mecellose
- Mellose
- Methoxycellulose
- Methulose
- Methylcellulose
- Napolone
- Nicel
- O-Methylcellulose
- Rhomellose
- Sp-G
- Syncelose
- Viscol
- Viscosol
- Methocel
- Cellulose, methyl ether
- (6S)-3,4,5-trimethoxy-2-(methoxymethyl)-6-[(3R)-4,5,6-trimethoxy-2-(methoxymethyl)tetrahydropyran-3-yl]oxy-tetrahydropyran
- Bufapto Methalose
- Cellulose Methyl Ether
- Cellulose, methyl ether
- Ver mais sinónimos
- Preços em ordem crescente
- Preços em ordem decrescente
- Menor grau de pureza
- Maior grau de pureza
- Estimativa de entrega mais rápida
Methyl cellulose - viscosity ca 15cP
CAS:Methyl cellulose is a water-soluble polymer that is used as a binder or thickener in pharmaceutical, food, and ceramic processing applications. Methylcellulose has an unusual lower critical solution temperature (LCST) between 40 °C and 50 °C. At temperatures below the LCST it is readily soluble in water; above the LCST it is not soluble, which has a paradoxical effect that heating a saturated solution of methylcellulose will turn it solid, because methylcellulose will precipitate out. The temperature at which this occurs depends on DS-value, with higher DS-values giving lower solubility and lower precipitation temperatures because the polar hydroxyl groups are masked.
Cor e Forma:White PowderMethyl cellulose - USP (viscosity ca 1500cP)
CAS:Cellulose derivative, food thickener and emulsifier, bulk forming laxativeCor e Forma:PowderRef: 3D-YM173238
Produto descontinuadoMethyl cellulose - USP testing specifications, viscosity: 1,500 cP
CAS:Methyl cellulose is a synthetic polymer of cellulose. It is prepared by treating the natural polymer with a methylating agent, such as dimethyl sulfate. Methylation is carried out in the presence of an acid catalyst to produce mainly methyl ethers and methyl esters. The degree of substitution may be controlled by the amount of catalyst. Methyl cellulose is used as a thickener, emulsifier, or stabilizer in many food products, including ice cream and toothpaste.Pureza:Min. 95%Ref: 3D-YM177869
Produto descontinuadoMethyl cellulose - viscosity 400 cP
CAS:Cellulose derivative, food thickener and emulsifier, bulk forming laxativePureza:Min. 95%Methyl cellulose - viscosity 40000 cP
CAS:Cellulose derivative, food thickener and emulsifier, bulk forming laxative
Pureza:Min. 95%Cor e Forma:PowderRef: 3D-OM143934
Produto descontinuado


