Glicociência
A glicociência é o estudo dos carboidratos e seus derivados, bem como das interações e funções biológicas em que participam. Este campo de pesquisa é crucial para compreender uma ampla variedade de processos biológicos, incluindo o reconhecimento celular, a sinalização, a resposta imune e o desenvolvimento de doenças. A glicociência tem aplicações importantes na biotecnologia, na medicina e no desenvolvimento de novos medicamentos e terapias. Na CymitQuimica, oferecemos uma ampla seleção de produtos de alta qualidade e pureza para pesquisa em glicociência. Nosso catálogo inclui monossacarídeos, oligossacarídeos, polissacarídeos, glicoconjugados e reagentes específicos, projetados para apoiar os pesquisadores em seus estudos sobre a estrutura, função e aplicações dos carboidratos em sistemas biológicos. Esses recursos são destinados a facilitar descobertas científicas e aplicações práticas em diversas áreas das biociências e da medicina.
Subcategorias de "Glicociência"
- Amino açúcares(108 produtos)
- Anticorpos Glico-Relacionados(283 produtos)
- Glicolípidos(46 produtos)
- Glicosaminoglicanos (GAGs)(55 produtos)
- Glicosídeos(419 produtos)
- Monossacáridos(6.617 produtos)
- Oligossacarídeos(3.718 produtos)
- Polissacáridos(505 produtos)
Foram encontrados 11021 produtos de "Glicociência"
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Methyl 2,6-dideoxy-a-D-glucopyranoside
Methyl 2,6-dideoxy-a-D-glucopyranoside is a custom synthesis of an oligosaccharide that is modified with fluorination. It is a saccharide, or carbohydrate, that has been methylated and glycosylated. The modification of this complex carbohydrate has been achieved through the use of the Click reaction. This product has been purified to high purity and is ready for use in research and development.
Fórmula:C7H14O4Pureza:Min. 95%Peso molecular:162.18 g/molEthyl 4,6-O-benzylidene-β-D-thiogalactopyranoside
CAS:Ethyl 4,6-O-benzylidene-b-D-thiogalactopyranoside is a synthetically produced carbohydrate typically used as a building block in oligo-saccharide synthesis.
Fórmula:C15H20O5SPureza:Min. 95%Cor e Forma:PowderPeso molecular:312.39 g/molBenzyl 3-O-benzyl-4,6-O-benzylidene-2-deoxy-2-N-phthalamido-a-D-glucopyranoside
CAS:Benzyl 3-O-benzyl-4,6-O-benzylidene-2-deoxy-2-N-phthalamido-a-D-glucopyranoside is a sugar that is used as a building block for the synthesis of glycosaminoglycans. This sugar can be fluorinated, glycosylated, or methylated and is a synthetically modified oligosaccharide with an average molecular weight of about 880 Da. The monomer unit consists of two glucose residues linked by an α(1→4) glycosidic bond. It has been shown to have antihypertensive properties in vitro and in vivo.Fórmula:C35H31NO7Pureza:Min. 95%Cor e Forma:White to off-white solid.Peso molecular:577.62 g/mol2-Keto-L-gulonic acid hydrate
CAS:2-Keto-L-gluonic acid hydrate, also called 2-oxo-gulonic acid hydrate, L-xylo-2-hexulosonic acid hydrate (2-KLG) and D-sorbosonic acid hydrate, is an important intermediate in the synthesis of L-ascorbic acid (vitamin C) and can be produced by modified E. herbicola.
Fórmula:C6H10O7•(H2O)xPureza:Min. 95%Cor e Forma:PowderPeso molecular:194.14 g/mola1-3[a1-6]a1-6[a1-3]Mannopentaose
CAS:Found in glycoproteins including ovalbumin and human immunoglobulin MFórmula:C30H52O26Pureza:Min. 95 Area-%Cor e Forma:White PowderPeso molecular:828.72 g/molb-D-Maltose octaacetate
CAS:Useful CO2-philic compounds with potential uses as pharmaceutical excipients, controlled release agents, and surfactants for microemulsion systems in CO2-based processes.
Fórmula:C28H38O19Pureza:Min. 98 Area-%Cor e Forma:White PowderPeso molecular:678.59 g/mol1,6-Anhydro-b-D-galactopyranose
CAS:Used for preparation of biologically active compoundsFórmula:C6H10O5Pureza:Min. 97 Area-%Cor e Forma:White Off-White PowderPeso molecular:162.14 g/molD-Ribose
CAS:D-ribose (Rib) is an aldopentose, a component of RNA and a constituent of numerous cofactors, and certain vitamins. (Collins, 2006). Ribose is a component of bacterial polysaccharides found in Salmonella (Lindberg, 1990). Ribosylation leads to the production of significant amounts of advanced glycation end products, both extracellularly and intracellularly, it may be involved in cell dysfunction and subsequent cognitive impairments (Wei, 2012).
Fórmula:C5H10O5Pureza:Min. 98 Area-%Cor e Forma:White Off-White PowderPeso molecular:150.13 g/molHyaluronic acid sodium salt - Low molecular weight 40,000 - 50,000
CAS:Gycosaminoglycan in many organs; joint lubricant and shock absorberFórmula:(C14H20NO11Na)nPureza:Min. 90 Area-%Cor e Forma:PowderLaminaritriose
CAS:Ex algal/bacterial polysaccharides-value in b1-3 glucanase assays & diagnostics
Fórmula:C18H32O16Pureza:Min. 97 Area-%Cor e Forma:White PowderPeso molecular:504.44 g/molD-Salicin
CAS:D-Salicin is a naturally occurring compound, classified as a biologically active glycoside. It is acquired from the bark of willow trees, primarily species within the genus Salix. The primary mode of action of D-Salicin involves its metabolic conversion into salicylic acid within the human body. This conversion occurs in the gastrointestinal tract and bloodstream, ultimately displaying effects similar to non-steroidal anti-inflammatory drugs (NSAIDs).Fórmula:C13H18O7Pureza:Min. 98 Area-%Cor e Forma:White Off-White PowderPeso molecular:286.28 g/mol4-O-(a-D-Galactopyranosyl)-D-glucopyranose
CAS:Disaccharide is a carbohydrate with two simple sugars. It is soluble in water and has a density of 1.621 g/ml. Disaccharides are found in the tissues of many plants and animals, where they can be hydrolyzed by various enzymes to release monosaccharides. Disaccharides are also found in certain types of lichen and algae, where they are produced through photosynthesis. The most common disaccharides are sucrose, lactose, maltose, trehalose, and cellobiose. The simplest type of disaccharide is called a monosaccharide or sugar molecule. Monosaccarides have the same chemical formula but different physical forms that depend on their molecular mass (i.e., they may be a solid or liquid). Disaccharides can be classified as either sulfuric or organic solvent-soluble depending on whether they dissolve in sulfuric acid or an organic solvent such as ethanol orFórmula:C12H22O11Pureza:Min. 95%Cor e Forma:PowderPeso molecular:342.3 g/molEthyl 2-acetamido-3,4,6-tri-O-acetyl-2-deoxy-β-D-glucopyranoside
CAS:Ethyl 2-acetamido-3,4,6-tri-O-acetyl-2-deoxy-b-D-glucopyranoside is a compound with a molecular mass of 536.35 Da. It is an inhibitor of the enzyme catalase and has been shown to bind to monoclonal antibodies that are specific for human vascular endothelial growth factor (VEGF). This inhibition prevents the binding of VEGF to its receptor, which blocks the activation of the VEGF pathway. Ethyl 2-acetamido-3,4,6-tri-O-acetyl-2-deoxy--b D glucopyranoside has also been shown to inhibit HIV replication in vitro.Fórmula:C16H25NO9Pureza:Min. 95%Cor e Forma:White To Off-White SolidPeso molecular:375.37 g/mol2-Azido- 2- deoxy- 3, 4:5, 6- bis- O- isopropylidene-D- mannonic acid methyl ester
2-Azido-2-deoxy-3,4:5,6-bis-O-isopropylidene-D-mannonic acid methyl ester is a synthetic carbohydrate molecule that has been synthesized from 2,2'-azido-2,2'-dideoxyribose. The monosaccharide moiety of the molecule has been fluorinated to create a reactive site for modification with other molecules. This modification can be done by glycosylation or polysaccharide attachment. The azido group on the sugar can be modified with any number of different methyl groups and this is done through a process called Click chemistry. The chemical formula for 2ADDMEM is C8H12N4O8F. The CAS Number for 2ADDMEM is 103510-60-1 and it has an average purity of 99%.Pureza:Min. 95%1-Deoxytagatose
1-Deoxytagatose is a fluorescent ketone that can be used as a chemical probe for the detection of protein synthesis. The fluorescence properties of 1-deoxytagatose are well suited for use as a marker in fluorometric assays and it has been used to measure ketone bodies in urine. The mechanism of 1-deoxytagatose is not fully understood, but it has been found to react with phosphate groups and form a phosphoric acid derivative.Pureza:Min. 95%4-O-(β-D-Mannopyranosyl)-D-mannose
CAS:One of the disaccharides produced during the acid reversion of D-mannose. This mannobiose is the major repeating unit in the mannose chains of plant mannans, galacto- and gluco-mannans. It has been isolated from partial acid hydrolysates of ivory-nut (Phytelephas, macrocarpa) mannan, guaran (Cyamopsis sp.), palmyra palm (Borassus flabelliferer), fenugreek (Trigonella foenum-graecum) and lucerne (Medicago saliva) galactomannans.Fórmula:C12H22O11Pureza:Min. 95%Cor e Forma:White PowderPeso molecular:342.3 g/molCerebroside sulfate
CAS:Myelin component; opioid receptorFórmula:C42H80NNaO11SPureza:Min. 95%Cor e Forma:White PowderPeso molecular:830.14 g/molD-Glucose - anhydrous
CAS:Glucose (Glu) is the most common carbohydrate on the planet, found in all living organisms and is the major source of metabolic energy for plants and animals. Glucose is a building block in numerous oligosaccharides and polysaccharides. It is present in blood and milk, in gangliosides and in N- and O-linked glycans (Collins, 2006). Glucose is wrongly called a simple sugar because in solution it exists in five forms: two six membered rings (α/β), two five membered rings (α/β) and a straight chain form, a system known as mutarotation (Robyt, 2012). The proportions of different glucose forms are dictated by temperature and pH. D-Glucose is optically active (dextrorotary) and L-Glucose is its enantiomer (Levorotary). Its hydroxyl groups are all equatorial, providing maximum stability, according to Hudsons rules (Hudson, 1948).Fórmula:C6H12O6Pureza:Min. 96 Area-%Cor e Forma:White PowderPeso molecular:180.16 g/mol6-Sialylgalacto-N-biosyl-serine
6-Sialylgalacto-N-biosyl-serine is a custom synthesis product that has been fluorinated and modified. The material is an Oligosaccharide, Polysaccharide, saccharide, Carbohydrate, Fluorination, complex carbohydrate with a CAS number of 60919-07-2. It is highly pure with a purity of > 98% by HPLC analysis. The modification on the sugar molecule includes Click chemistry and Methylation. The monosaccharide sugar is the saccharide part of the molecule.
Fórmula:C28H47N3O21Pureza:Min. 95%Cor e Forma:White/Off-White SolidPeso molecular:761.68 g/mol6-O-b-D-Galactosylsucrose
CAS:6-O-b-D-Galactosylsucrose is a methylated, saccharide that can be modified with Click chemistry to produce glycosides. It is a polysaccharide that can be modified with the Modification technique to produce oligosaccharides. 6-O-b-D-Galactosylsucrose is a synthetic, fluorinated, complex carbohydrate with CAS No. 41545-69-1. This product has been shown to have high purity and can be custom synthesized in different lengths and configurations.Fórmula:C18H32O16Pureza:Min. 95%Cor e Forma:PowderPeso molecular:504.44 g/mol
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