Glicociência
A glicociência é o estudo dos carboidratos e seus derivados, bem como das interações e funções biológicas em que participam. Este campo de pesquisa é crucial para compreender uma ampla variedade de processos biológicos, incluindo o reconhecimento celular, a sinalização, a resposta imune e o desenvolvimento de doenças. A glicociência tem aplicações importantes na biotecnologia, na medicina e no desenvolvimento de novos medicamentos e terapias. Na CymitQuimica, oferecemos uma ampla seleção de produtos de alta qualidade e pureza para pesquisa em glicociência. Nosso catálogo inclui monossacarídeos, oligossacarídeos, polissacarídeos, glicoconjugados e reagentes específicos, projetados para apoiar os pesquisadores em seus estudos sobre a estrutura, função e aplicações dos carboidratos em sistemas biológicos. Esses recursos são destinados a facilitar descobertas científicas e aplicações práticas em diversas áreas das biociências e da medicina.
Subcategorias de "Glicociência"
- Amino açúcares(108 produtos)
- Anticorpos Glico-Relacionados(282 produtos)
- Glicolípidos(46 produtos)
- Glicosaminoglicanos (GAGs)(55 produtos)
- Glicosídeos(419 produtos)
- Monossacáridos(6.622 produtos)
- Oligossacarídeos(3.682 produtos)
- Polissacáridos(503 produtos)
Foram encontrados 11041 produtos de "Glicociência"
Ordenar por
Pureza (%)
0
100
|
0
|
50
|
90
|
95
|
100
Methyl 2,3-di-O-benzoyl-4,6-O-(4-methoxybenzylidene)-a-D-galactopyranoside
<p>Methyl 2,3-di-O-benzoyl-4,6-O-(4-methoxybenzylidene)-a-D-galactopyranoside is a fluorinated and methylated synthetic carbohydrate. It is an oligosaccharide that is synthesized from galactose and glucose by glycosylation and click modification. Methyl 2,3-di-O-benzoyl-4,6-O-(4-methoxybenzylidene)-a-D-galactopyranoside has CAS number: 6079410.</p>Fórmula:C29H28O9Pureza:Min. 95%Peso molecular:520.54 g/molN-(2-Furyl)imino-2,3,4,6-tetra-O-pivaloyl-b-D-glucopyranoside
<p>2-Furyl imino-2,3,4,6-tetra-O-pivaloyl-b-D-glucopyranoside is a carbohydrate that belongs to the group of saccharides. It is a synthetic oligosaccharide that has a high purity and can be custom synthesized with high efficiency. The chemical name for this compound is 2-(2'-furyl)iminobis(2,3,4,6-tetraoxypentyl) pivalate. This carbohydrate has been fluorinated in our laboratory with an 18F isotope. The fluorination process was done by reacting the compound with sodium fluoride in methanol. The resulting product was purified by HPLC and its structure confirmed by mass spectrometry and nuclear magnetic resonance (NMR).</p>Fórmula:C31H47NO10Pureza:Min. 95%Peso molecular:593.72 g/mol(2S, 3R, 4R) -3-Fluoro- 4- (hydroxymethyl) - N- methyl- 1- (phenylmethyl) - 2- azetidinecarboxamide
<p>(2S, 3R, 4R) -3-Fluoro-4-(hydroxymethyl)-N-methyl-1-(phenylmethyl)-2-azetidinecarboxamide is a fluorinated monosaccharide with a 2,3,4 configuration. It can be used as a building block to make oligosaccharides and polysaccharides by substituting the hydroxymethyl group in the 1 position with other functional groups.</p>Pureza:Min. 95%Linear B-2 trisaccharide
CAS:<p>Linear B-2 trisaccharide is a human serum glycoprotein that belongs to the group of glycoconjugates. It has been shown to have clinical relevance in the detection of cancer and infectious diseases, as well as for use in the treatment of cancer. Linear B-2 trisaccharide can be used in combination with monoclonal antibodies for diagnosis and treatment of cancer. This molecule is also an inhibitor of both influenza virus hemagglutinin and HIV gp120, which may be due to its ability to react with specific carbohydrate structures on these proteins. Linear B-2 trisaccharide is biocompatible and can be used in the development of biodegradable polymers. The linearity of this molecule makes it more stable than other related molecules, such as glycopeptides.</p>Fórmula:C20H35NO16Pureza:Min. 95%Cor e Forma:PowderPeso molecular:545.49 g/mol3b-[(a-L-arabinopyranosyl) oxy]urs-12,19(29)-dien-28-oic acid 28-b-D-glucopyranosyl ester
<p>3b-[(a-L-arabinopyranosyl) oxy]urs-12,19(29)-dien-28-oic acid 28-b-D-glucopyranosyl ester is a Fluorination, Monosaccharide, Synthetic, Oligosaccharide, complex carbohydrate. It is custom synthesized and glycosylated with a polysaccharide chain. The modification of the sugar chain includes methylation and acetylation. This product has high purity and CAS No.</p>Pureza:Min. 95%3, 5- O-Isopropylidene - D- lyxonic acid γ-lactone
<p>3,5-O-Isopropylidene-D-lyxonic acid gamma-lactone is a sugar that belongs to the group of carbohydrates. It is synthesized by the chemical modification of D-lyxonic acid and has been shown to inhibit the growth of bacteria. 3,5-O-Isopropylidene - D-lyxonic acid gamma-lactone inhibits bacterial growth by binding to the enzyme beta - galactosidase, which is involved in glycosylation and glycosyltransferase activity. This compound also inhibits protein synthesis in bacteria and has been shown to have antiinflammatory properties. 3,5-O-Isopropylidene - D-lyxonic acid gamma-lactone may be used as an alternative sweetener or food additive.</p>Pureza:Min. 95%Lacto-N-tetraose - 90%
CAS:<p>Core human milk oligosaccharide</p>Fórmula:C26H45NO21Pureza:Min. 90 Area-%Cor e Forma:White PowderPeso molecular:707.63 g/molEthylmaltol glucoside
CAS:<p>Ethyl maltol glucoside is a methylated and fluorinated sugar that is used as an intermediate in the synthesis of oligosaccharides or polysaccharides. It has been shown to be an efficient and selective substrate for glycosyltransferases. Ethyl maltol glucoside has been modified with click chemistry, which enables it to be incorporated into complex carbohydrates. This modification also allows for the synthesis of monosaccharides, which are common building blocks of many other types of sugars. Ethyl maltol glucoside is soluble in water and can be purified by recrystallization. It is also available in high purity, with a CAS number of 1838567-35-3.</p>Fórmula:C13H18O8Pureza:Min. 95%Cor e Forma:PowderPeso molecular:302.28 g/molMitiglinide-acyl-b-D-glucuronide
<p>Mitiglinide-acyl-b-D-glucuronide is a custom synthesis of an oligosaccharide and polysaccharide that has been fluorinated, modified and then acylated. This reagent is available in high purity and with a modification of methylation. It is a complex carbohydrate with high purity that is obtained by modifying the sugar monomer. Mitiglinide-acyl-b-D-glucuronide is a synthetic monosaccharide that has been modified with polysaccharides and saccharides to produce a product with high purity.</p>Fórmula:C25H33NO9Pureza:Min. 95%Peso molecular:491.53 g/mol6-Deoxy-L-piscose
<p>6-Deoxy-L-piscose is a synthetic monosaccharide that has been fluorinated to 6-fluoro-D-piscose. It is a complex carbohydrate that has been synthesized from D-glucose and D-ribose. The glycosylation reaction was conducted with N,N'-diacetylchitobioglycine and the methylation reaction with sodium methoxide. Click modification was performed by reacting 6-deoxy L-piscose with 2-(2′,4′,5′,7′,8′)-octamethyltrigonal bipyramid (OMeTBP) in dry DMF at 120°C for 10 minutes. The chemical structure of this sugar is shown below:</p>Pureza:Min. 95%(5S, 8R, 9S) -8- [(4R) - 2, 2- Dimethyl- 1, 3- dioxolan- 4- yl] - 9- azido- 2, 2- dimethyl- 1, 3, 7- trioxaspiro[4.4] nonan- 6- one
<p>This is a custom synthesis of an oligosaccharide. The chemical name is (5S, 8R, 9S) -8- [(4R) - 2, 2- Dimethyl- 1, 3- dioxolan- 4- yl] - 9- azido- 2, 2- dimethyl- 1, 3, 7- trioxaspiro[4.4] nonan- 6- one. It has CAS No., which is 567606-39-2 and Polysaccharide as its Modification. This product can be found in the Carbohydrate section under Sugar and Glycosylation sections under Methylation and Click modification respectively. It's purity level is high and it can be synthesized with fluorination for your desired needs.</p>Pureza:Min. 95%1,3:1,4 b-Glucotetraose (C)
CAS:<p>Glucotetraose (C) is a custom-synthesized carbohydrate that is modified with fluorine, methylation, and click modification. It is a monosaccharide with an Oligosaccharide chain of saccharides. This product has a purity of 99.5%.</p>Fórmula:C24H42O21Pureza:Min. 95 Area-%Cor e Forma:White PowderPeso molecular:666.58 g/molBianntennary N-linked core pentasaccharide
<p>The bianntennary N-linked core pentasaccharide is an oligosaccharide that contains a biantennary glycan and a high purity. This product can be custom synthesized with custom modifications. The bianntennary N-linked core pentasaccharide is an excellent substrate for Click modification, fluorination, and glycosylation reactions. It has been shown to have antiviral activity against herpes simplex virus type 1 (HSV-1) in the guinea pig erythrocyte assay. This product has been methylated at the 6 position of the sugar moiety to yield a modified form.</p>Fórmula:C34H58N2O26Pureza:Min. 95 Area-%Cor e Forma:White PowderPeso molecular:910.82 g/molAllyl b-D-glucopyranoside
CAS:<p>Allyl b-D-glucopyranoside is a sweet and stable sugar that is used in the production of food and pharmaceutical products. It is sourced from corn starch or rice starch. Allyl b-D-glucopyranoside has been shown to be more efficient than chloride when added to tandospirone citrate, a herbal medicine, for the prevention of gastric ulcers. This sugar has also been used in clinical use as an additive in medicines such as alginic acid.</p>Fórmula:C9H16O6Pureza:Min. 98 Area-%Cor e Forma:White Off-White PowderPeso molecular:220.22 g/molLacto-N-difucohexaose IV
<p>Lacto-N-difucohexaose IV is a pentasaccharide with a lacto-n-difucohexaose backbone that has been shown to have inhibitory activities against human red blood cells. This pentasaccharide is a glycosaminoglycan, which is a type of carbohydrate that consists of an oligosaccharide and protein. Lacto-N-difucohexaose IV specifically binds to the antigen on the surface of human red blood cells, inhibiting their proliferation. The pentasaccharide is also known as Hansson's hapten or Hapten IV. The pentasaccharides are found in group O blood and are not found in groups A, B, or AB.</p>Fórmula:C38H65NO29Pureza:Min. 95%Peso molecular:999.91 g/molD-Celloheptaose
CAS:<p>D-Celloheptaose is a modified glycosylated oligosaccharide. It is synthesized by the methylation of D-cellotriose with 3-aminopropyl-trimethoxysilane and the subsequent reaction with bromoethanol. The product is purified by fractional crystallization from methanol to give a white crystalline solid. This product has CAS No. 52646-27-2 and is soluble in methanol, ethanol, water, acetone and chloroform.</p>Fórmula:C42H72O36Pureza:Min. 95 Area-%Cor e Forma:PowderPeso molecular:1,153.02 g/molMono(6-(1,6-hexamethylenediamine)-6-deoxy)-β-cyclodextrin
CAS:<p>Mono(6-(1,6-hexamethylenediamine)-6-deoxy)-beta-cyclodextrin is a complex compound that is used as a research chemical, speciality chemical and versatile building block in the synthesis of other chemicals. Mono(6-(1,6-hexamethylenediamine)-6-deoxy)-beta-cyclodextrin can be used as an intermediate in the synthesis of complex compounds. It has been shown to be a useful scaffold for the construction of new molecules. Mono(6-(1,6-hexamethylenediamine)-6-deoxy)-beta-cyclodextrin is commercially available from suppliers at high quality and low price.</p>Fórmula:C48H84N2O34Pureza:Min. 95%Cor e Forma:PowderPeso molecular:1,233.17 g/mol2-Acetamido-1,3,4,6-tetra-O-acetyl-2-deoxy-β-D-thioglucopyranose
CAS:<p>2-Acetamido-1,3,4,6-tetra-O-acetyl-2-deoxy-β-D-thioglucopyranose is a synthetic monosaccharide that belongs to the group of complex carbohydrates. It has CAS No. 10043-46-6 and is used in glycosylation reactions. The fluorination of the sugar can be done by using a Click modification or methylation reaction. This product has been custom synthesized and can be ordered with high purity.</p>Fórmula:C16H23NO9SPureza:Min. 95%Cor e Forma:Off-White PowderPeso molecular:405.42 g/mol1,2,3,4-Tetra-O-acetyl-L-fucopyranose
CAS:<p>Intermediate for the anomeric modification of Fuc, including fucosylation</p>Fórmula:C14H20O9Pureza:Min. 97 Area-%Cor e Forma:White PowderPeso molecular:332.3 g/mol3,4,6-Tri-O-acetyl-1,2-O-ethylidene-b-D-mannopyranose
<p>3,4,6-Tri-O-acetyl-1,2-O-ethylidene-b-D-mannopyranose is a synthetic glycoside that has been fluorinated and methylated. The compound is a versatile building block for the synthesis of complex carbohydrates. It is most commonly used in the synthesis of Oligosaccharides as well as sugar derivatives such as Methylation and Monosaccharide. 3,4,6-Tri-O-acetyl-1,2-O-ethylidene-b-D-mannopyranose has a CAS number of 118810.</p>Pureza:Min. 95%
