Glicociência
A glicociência é o estudo dos carboidratos e seus derivados, bem como das interações e funções biológicas em que participam. Este campo de pesquisa é crucial para compreender uma ampla variedade de processos biológicos, incluindo o reconhecimento celular, a sinalização, a resposta imune e o desenvolvimento de doenças. A glicociência tem aplicações importantes na biotecnologia, na medicina e no desenvolvimento de novos medicamentos e terapias. Na CymitQuimica, oferecemos uma ampla seleção de produtos de alta qualidade e pureza para pesquisa em glicociência. Nosso catálogo inclui monossacarídeos, oligossacarídeos, polissacarídeos, glicoconjugados e reagentes específicos, projetados para apoiar os pesquisadores em seus estudos sobre a estrutura, função e aplicações dos carboidratos em sistemas biológicos. Esses recursos são destinados a facilitar descobertas científicas e aplicações práticas em diversas áreas das biociências e da medicina.
Subcategorias de "Glicociência"
- Amino açúcares(108 produtos)
- Anticorpos Glico-Relacionados(283 produtos)
- Glicolípidos(46 produtos)
- Glicosaminoglicanos (GAGs)(55 produtos)
- Glicosídeos(419 produtos)
- Monossacáridos(6.619 produtos)
- Oligossacarídeos(3.712 produtos)
- Polissacáridos(505 produtos)
Foram encontrados 11026 produtos de "Glicociência"
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3,4,6-Tri-O-benzyl-2-deoxy-D-galactopyranose
CAS:3,4,6-Tri-O-benzyl-2-deoxy-D-galactopyranose is a synthetic monosaccharide. It is custom synthesized with the desired modifications and can be used in glycosylation, polysaccharide modification, or click chemistry to modify other molecules. 3,4,6-Tri-O-benzyl-2-deoxy-D-galactopyranose is an amber glassy solid that is soluble in water and ethanol. This product has a CAS No. of 94189-64-7 and a molecular weight of 438.23 g/mol.Fórmula:C27H30O5Pureza:Min. 95%Peso molecular:434.52 g/mol4-Methylphenyl 2,3,4-tri-O-acetyl-b-D-thioglucuronide methyl ester
CAS:4-Methylphenyl 2,3,4-tri-O-acetyl-b-D-thioglucuronide methyl ester is a synthetic, fluorinated monosaccharide. It is a custom synthesis for use in glycosylation reactions. The product can be used as a carbohydrate building block in the synthesis of oligosaccharides and polysaccharides. This compound is also suitable for click modification and methylation reactions. 4-Methylphenyl 2,3,4-tri-O-acetyl-b-D-thioglucuronide methyl ester has CAS number 61025-09-0 and purity of >99%.Fórmula:C20H24O9SPureza:Min. 95%Peso molecular:440.47 g/mol1,2,3,6-Tetra-O-galloylglucose
CAS:1,2,3,6-Tetra-O-galloylglucose is a biologically active compound that has been shown to have inhibitory effects on influenza virus and human pathogenic bacteria. It has also been shown to have anticomplementary activity and anti-infective properties against human pathogens. This molecule also exhibits anion radical scavenging activities and can be utilized as a natural antioxidant in food products. The ellagitannins found in this molecule are responsible for its antioxidant properties. 1) 6-Fluoro-3-indoxyl-beta-D-galactopyranoside (Rifapentine) Rifapentine is an antituberculosis drug that belongs to the class of rifamycins. It is the most active of the rifamycins for the treatment of tuberculosis. Rifapentine inhibits bacterial growth by binding to DNA-dependent RNA polymerase, thereby preventingFórmula:C34H28O22Pureza:Min. 95%Peso molecular:788.57 g/mol3-O-(2-Acetamido-2-deoxy-D-glucopyranosyl)-1,2-di-O-benzyl-4,6-O-benzylidene-D-mannopyranoside
3-O-(2-Acetamido-2-deoxy-D-glucopyranosyl)-1,2-di-O-benzyl-4,6-O-benzylidene-D-mannopyranoside is a synthetic sugar that is used in the synthesis of glycosylations. It has been fluorinated and methylated to increase its stability and reactivity. It is also synthetically derived from a saccharide and modified for use in Click chemistry. 3-O-(2-Acetamido-2-deoxy--D--glucopyranosyl)-1,2--di--O--benzyl--4,6--O--benzylidene--D--mannopyranoside is soluble in water and ethanol. This product has CAS No. 5118876–78–3 and can be custom synthesized by us.Fórmula:C35H41NO11Pureza:Min. 95%Peso molecular:651.72 g/mol1-O-Propargyl 2, 3, 4, 6- tetra-O-acetyl- D- fructofuranose
1-O-Propargyl 2, 3, 4, 6- tetra-O-acetyl-D-fructofuranose is a monosaccharide that is modified with an acetyl, propargyl and fluorine. It can be used as a glycosylation agent, as well as a methylating and click modification agent. 1-O-Propargyl 2, 3, 4, 6- tetra-O-acetyl -D -fructofuranose has been shown to have antiinflammatory properties in addition to its ability to inhibit the growth of bacteria and fungi. This compound can also be used for the synthesis of polysaccharides and oligosaccharides.Pureza:Min. 95%1,2:4,5-Di-O-isopropylidene-D,L-myo-inositol
CAS:1,2:4,5-Di-O-isopropylidene-D,L-myo-inositol is a custom synthesized product that has been modified to contain a fluorine atom. It is an oligosaccharide and polysaccharide. This product is used as a synthetic precursor to other products such as saccharides, carbohydrates and monosaccharides.Fórmula:C12H20O6Pureza:Min. 95%Peso molecular:260.28 g/molEthyl 3,4-di-O-acetyl-2-O-benzyl-1-thio-b-L-fucopyranoside
CAS:Ethyl 3,4-di-O-acetyl-2-O-benzyl-1-thio-β-L-fucopyranoside is an oligosaccharide that can be used as a sugar in the food industry. It has been custom synthesized for use in the synthesis of complex carbohydrates with high purity and monosaccharides. This product is also a methylated glycoside derived from fucose, which has been fluorinated to produce a saccharide. This product contains CAS No. 254444-59-2 and has been made synthetically.Pureza:Min. 95%1,5-Dideoxy-D-xylulose
CAS:1,5-Dideoxy-D-xylulose is a synthetic compound that has been modified to make it resistant to methylation and other modifications. It can be used as a raw material for the production of complex carbohydrates and saccharides, such as oligosaccharides and polysaccharides. 1,5-Dideoxy-D-xylulose is widely used in the modification of saccharides and carbohydrates. It is important in the production of high purity monosaccharides, which are used in the synthesis of pharmaceuticals. This product is also often used for fluorination reactions.Fórmula:C5H10O3Pureza:Min. 95%Peso molecular:118.13 g/mol1,2-Dideoxy-2'-dimethylamino-a-D-glucopyranoso-[2,1-d]-2'-thiazoline
CAS:1,2-Dideoxy-2'-dimethylamino-a-D-glucopyranoso-[2,1-d]-2'-thiazoline is a synthetic sugar that is used in the synthesis of complex carbohydrates. It can be used to modify polysaccharides and glycosyls with methyl groups. This product has high purity and custom synthesis.Fórmula:C9H16N2O4SPureza:Min. 95%Peso molecular:248.3 g/mol2,3,4-Tri-O-acetyl-b-L-fucopyranosyl dibenzyl phosphate
CAS:2,3,4-Tri-O-acetyl-b-L-fucopyranosyl dibenzyl phosphate is a fluorinated carbohydrate that can be custom synthesized to order. The compound is a modification of the pentose sugar, D-ribose and contains an acetyl group at C2' position of the sugar. The compound has been shown to have anti-inflammatory activities in rats.
Fórmula:C26H31O11PPureza:Min. 95%Peso molecular:550.49 g/molLS-tetrasaccharide c-GEL
LS-tetrasaccharide c-GEL is a modified oligosaccharide carbohydrate that is synthesized to have a high degree of purity. It can be used in the synthesis of other saccharides and sugar derivatives, such as fluorinated saccharides. LS-tetrasaccharide c-GEL is an important raw material for the modification of glycans and glycolipids.Pureza:Min. 95%D-(-)-Lyxose
CAS:Please enquire for more information about D-(-)-Lyxose including the price, delivery time and more detailed product information at the technical inquiry form on this page
Fórmula:C5H10O5Pureza:Min. 99 Area-%Peso molecular:150.13 g/molL-Xylose-BSA
L-Xylose-BSA is a glycosylation product that has been modified with methylation, click modification, and fluorination. The compound is a complex carbohydrate that is classified as a polysaccharide. L-Xylose-BSA is a monosaccharide that has been synthesized using the Custom synthesis and high purity techniques. This saccharide is used in various types of research including glycosylation, methylation, click modification, and fluorination. L-Xylose-BSA can also be found under CAS No. 6525-83-8 or EC No. E 1451/1.Pureza:Min. 95%Methyl 3,4-O-isopropylidene-b-L-erythro-pentopyranosid-2-ulose
CAS:Methyl 3,4-O-isopropylidene-b-L-erythro-pentopyranosid-2-ulose is a monosaccharide that has been synthesized using the Click chemistry. This compound is a fluorinated sugar and has been custom synthesized for the purpose of glycosylation. The synthesis of this compound was accomplished by first protecting the hydroxyl group with an acetate ester, followed by methylation of the hydroxyl group with dimethylchloromethylphosphonate. The resulting product was then subjected to acidolysis in order to cleave off the acetate ester and liberate free 3,4-O-isopropylidene b-L-erythro pentopyranosid 2 (1) as shown below:Fórmula:C9H14O5Pureza:Min. 95%Peso molecular:202.2 g/mol2,3,4,6-Tetra-O-acetyl-b-D-galactopyranosyl-N-Fmoc-L-threonine pentafluorophenyl ester
CAS:2,3,4,6-Tetra-O-acetyl-b-D-galactopyranosyl-N-Fmoc-L-threonine pentafluorophenyl ester (2,3,4,6TAP) is a sugar that has been modified by methylation and glycosylation. It is a custom synthesis with CAS No. 182369-92-2. 2,3,4,6TAP can be used for the preparation of oligosaccharides and polysaccharides with different structures. It has high purity and is fluorinated. This compound can be used in click chemistry reactions to modify carbohydrates on a peptide or protein.Fórmula:C39F5H36NO14Pureza:Min. 95%Peso molecular:837.71 g/mol3-O-tert-Butyldimethylsilyl-4,6-O-p-methoxybenzylidene-D-glucal
CAS:3-O-tert-Butyldimethylsilyl-4,6-O-p-methoxybenzylidene-D-glucal is a glycosylation agent that is used to modify complex carbohydrates and polysaccharides. It is synthesized from D-glucal, which can be obtained from natural sources such as corn, rice, or wheat. 3-O-tert-Butyldimethylsilyl--4,6--O--p--methoxybenzylidene--D--glucal is a synthetic compound that can be used for the modification of saccharides and oligosaccharides. This product has high purity and can be custom synthesized to suit specific needs.Pureza:Min. 95%Man-6 N-Glycan
CAS:Man-6 N-Glycan is a custom synthesis of an oligosaccharide. It is also classified as a polysaccharide and carbohydrate. The glycosylation of this product involves the addition of a sugar to the glycan, which is then modified by methylation or fluorination. This product has been shown to be stable in a buffer solution at pH 7 and can be used for click chemistry. The purity is high with no detectable impurities.Fórmula:C52H88N2O41Pureza:Min. 95%Cor e Forma:PowderPeso molecular:1,397.24 g/molLow calcium heparin
CAS:Low calcium heparin is a glycosaminoglycan, which occurs in many mammalian tissues and has important anticoagulant and thrombolytic properties. The chemical structure is composed mainly of two disaccharide repeating units A and B. A is L-iduronic acid 2-suplhate linked α-(1,4) to 2-deoxy-2-sulfamido-D-galactose 6-sulphate, while B is D-glucuronic acid β-(1,4) linked to 2-deoxy-2-sulfamido-D-glucose 6-sulphate.Pureza:Min. 95%GM1a-Oligosaccharide
GM1a pentasaccharide (ammonium salt) has a core tetrasaccharide structure (Galβ1,3GalNAcβ1,4Galβ1,4Glc) with a single sialic acid residue linked α2,3 to the inner galactose residue (Ledeen, 2009). GM1a pentasaccharide is the carbohydrate moiety in GM1a ganglioside which interacts and modulates tyrosine kinases, such as, neural tropomyosin receptor kinase A (TrkA), by inducing the release of neurotrophins from fibroblast cells and the epidermal growth factor receptor (EGFR) (Higuero, 2009). Oligosaccharide domain of monosialylated glycosphingolipid GM1 of a-series that specifically interacts with cholera toxin B subunit (CBT) fromâ¯V. cholerae, heat-labile toxin B subunit (LTB) fromâ¯E. coliâ¯and alpha toxin fromâ¯C. perfrigens. This ganglioside is abundant in nervous system as well as in other peripheral tissues (Chiricozzi, 2020).Fórmula:C37H61N2O29NaPureza:Min. 95%Cor e Forma:PowderPeso molecular:1,020.87 g/mol3-Deoxy-1,2:5,6-di-O-isopropylidene-a-D-gulofuranose
3-Deoxy-1,2:5,6-di-O-isopropylidene-a-D-gulofuranose is a synthetic sugar that is used in the production of glycoproteins. It is an important component of glycosaminoglycans, which are complex carbohydrates that are responsible for the formation and maintenance of connective tissue. 3DG has been modified by fluorination, glycosylation, methylation, and modification. It can be used to synthesize oligosaccharides and monosaccharides. It can also be used as a raw material for the synthesis of saccharides. 3DG has been shown to inhibit tumor growth in animal models because it decreases protein synthesis in cancer cells.Fórmula:C12H20O5Pureza:Min. 95%Peso molecular:244.28 g/mol1,2,3,4,6-Penta-O-acetyl-5-thio-D-galactose
1,2,3,4,6-Penta-O-acetyl-5-thio-D-galactose is a fluorinated monosaccharide that is synthesized by the reaction of 1,2,3,4,6-penta-O-acetyl-D-galactose with sodium hypochlorite in the presence of sodium bicarbonate. This compound has been shown to be an excellent substrate for glycosylation reactions and can be used as a sugar donor in polysaccharide synthesis. 1,2,3,4,6 penta O acetyl 5 thio D galactose can also be methylated with dimethylsulfoxide and trimethylsilyl chloride to form the corresponding methylated derivative. This product is available at high purity levels and CAS No. 68713-89-1.END>Fórmula:C16H22O10SPureza:Min. 95%Peso molecular:406.41 g/molEthyl 2-O-benzoyl-4,6-di-O-benzyl-3-Fmoc-b-D-thiogalactopyranoside
CAS:Ethyl 2-O-benzoyl-4,6-di-O-benzyl-3-Fmoc-b-D-thiogalactopyranoside is a synthetic monosaccharide with a benzoyl protecting group. It belongs to the class of saccharides and is used in the synthesis of oligosaccharides, which are carbohydrates consisting of two or more simple sugars. The chemical name for this compound is 3-(2'-benzoyloxy)-2'-deoxygalactose. This product can be custom ordered in high purity and has been modified with methylation and glycosylation.
Pureza:Min. 95%Hyaluronate rhodamine - Molecular Weight - 1000kDa
Hyaluronate Rhodamine (HR) is a high purity, custom synthesis sugar that has been modified with Click chemistry. HR is a complex carbohydrate that consists of saccharides and oligosaccharides. HR has been synthesized using glycosylation and methylation reactions. Hyaluronate Rhodamine's CAS number is 1059-14-5.Pureza:Min. 95%1,2,3,4-Tetra-O-acetyl-b-L-fucopyranose
CAS:1,2,3,4-Tetra-O-acetyl-b-L-fucopyranose is a saccharide that can be synthesized from L-fucose. It is a complex carbohydrate and can be used for Methylation, Click modification, Polysaccharide, and Fluorination. 1,2,3,4-Tetra-O-acetyl-b-L-fucopyranose is an Oligosaccharide and it is custom synthesized. The CAS number for this compound is 50615-78-6 and it has a purity of high.Fórmula:C14H20O9Pureza:Min. 95%Peso molecular:332.3 g/mol6-O-Tosyl-D-mannose
CAS:6-O-Tosyl-D-mannose is a Carbohydrate, Modification, saccharide, Oligosaccharide with CAS No. 105265-64-3. It is fluorinated on the 6th carbon atom and methylated on the 3rd carbon atom. It can be used in custom synthesis and also has high purity and a custom synthesis. It can be synthesized by glycosylation or click modification.Fórmula:C13H18O8SPureza:Min. 95%Cor e Forma:PowderPeso molecular:334.34 g/mol1-O-Acetyl-2-O-benzoyl-3-O-tert-butyldimethylsilyl-L-threofuranose
1-O-Acetyl-2-O-benzoyl-3-O-tert-butyldimethylsilyl-L-threofuranose is a carbohydrate that can be synthesized to serve as a monosaccharide. Carbohydrates are polysaccharides composed of repeating units of sugar, which may be either glucose or fructose. This carbohydrate has been modified with fluorination and acetylation. It can also be modified with methylation, click modification, or polysaccharide synthesis. This product is custom made and can be ordered in high purity for research purposes.Pureza:Min. 95%n-Butyl b-D-fructopyranoside
CAS:n-Butyl b-D-fructopyranoside is a type of monosaccharide that is present in the rhizomes of Lamium. It is an ingredient in traditional Chinese medicine, where it has been used to treat various types of inflammation and pain.
n-Butyl b-D-fructopyranoside is a white crystalline powder with a melting point of 137°C. The chemical structure consists of a glucose molecule that has been substituted at the hydroxyl group with butanol. n-Butyl b-D-fructopyranoside has an aromatic odor and tastes sweet and slightly bitter. n-Butyl b-D-fructopyranoside can be found in many plants, including acteoside, glycosidic linarin, and taraxerol from lamium species. This compound can be synthesized systematically by reacting d-mannitol with salicylic acid in theFórmula:C10H20O6Pureza:Min. 95%Peso molecular:236.26 g/mol5-Deoxy-1,2-O-isopropylidene-5-(3-phenylpiperizin-1-yl)-a-D-xylofuranose
CAS:5-Deoxy-1,2-O-isopropylidene-5-(3-phenylpiperizin-1-yl)-a-D-xylofuranose is a methylated and fluorinated sugar that was synthesized by the click reaction. The synthesis of this compound required the use of an oligosaccharide coupled with a polysaccharide for the attachment of the piperazine moiety. This product has been shown to be stable in water and other solvents. 5DIOXFURANOSE is a white to off white crystalline powder that appears as needle crystals. It is soluble in water, methanol, ethanol, acetonitrile, acetone and chloroform.
Fórmula:C18H26N2O5Pureza:Min. 95%Peso molecular:334.32 g/mol2,3,4,6-Tetra-O-acetyl-1-bromo-1-deoxy-b-D-galactopyranosyl cyanide
CAS:2,3,4,6-Tetra-O-acetyl-1-bromo-1-deoxy-b-D-galactopyranosyl cyanide is a Carbohydrate with CAS No. 83497-42-1. It is a saccharide with the molecular formula C8H12O8 and molecular weight of 300.19 g/mol. The chemical structure of 2,3,4,6-Tetra-O-acetyl-1-bromo-, 1 -deoxy-. b-.D-.galactopyranosyl cyanide is shown in the figure below: 2,3,4,6,-Tetra--O--acetyl--1--bromo--1--deoxy-. b-.D-.galactopyranosyl cyanide has been shown to have fluoroquinolone resistance properties.Fórmula:C15H18BrNO9Pureza:Min. 95%Peso molecular:438.3 g/molDextran 110, MW: 100,000 to 120,000
CAS:Complex glucan (a 1-6) from Leuconostoc spp.; extender in blood transfusions.Cor e Forma:White PowderLow-Substituted hydroxypropylcellulose
CAS:LH 21 is a low-substituted hydroxypropylcellulose. It is produced by the fluorination of cellulose, followed by substitution with a variety of monosaccharides and oligosaccharides to produce a complex carbohydrate. LH 21 is synthesized for custom needs, glycosylated, methylated, and modified at the sugar level with click chemistry. It has a CAS No. 9004-64-2 and is Carbohydrate in nature. LH 21 has high purity and can be used in many applications including as an excipient or additive in pharmaceutical formulations.Pureza:Min. 95%Cor e Forma:Powder1'-Epi 2',2'-difluoro-2'-deoxyuridine 3',5'-dibenzoate
CAS:1'-Epi 2',2'-difluoro-2'-deoxyuridine 3',5'-dibenzoate is a synthetic compound that has been designed for use in the synthesis of oligosaccharides and polysaccharides. The compound is a monosaccharide, which can be modified by fluorination or click chemistry to provide a variety of different side chains and properties. 1'-Epi 2',2'-difluoro-2'-deoxyuridine 3',5'-dibenzoate is a high purity product with no detectable impurities.Fórmula:C23H18F2N2O7Pureza:Min. 95%Peso molecular:472.4 g/mol3-O-Benzyl-5,6-di-O-acetyl-1,2-O-isoproylidene-a-D-glucofuranose
CAS:3-O-Benzyl-5,6-di-O-acetyl-1,2-O-isoproylidene-a-D-glucofuranose is a synthetic compound that can be used as a building block for the synthesis of saccharides and oligosaccharides. The molecule is an alpha D glucose derivative with an acetyl group at C3 and an isopropylidene group at C5. It has great potential in glycosylation reactions due to its high purity and low price.Fórmula:C20H26NO8Pureza:Min. 95%Peso molecular:394.43 g/molMethyl b-N-acetyllactosamine
CAS:Methyl b-N-acetyllactosamine is a sulfated glycosaminoglycan (GAG) that is expressed in the brain and is involved in the development of myelin. This compound has been shown to inhibit the transfer of sulfate groups, which are essential for the synthesis of GAGs. Methyl b-N-acetyllactosamine inhibits transglycosylation reactions, which is a process by which sugar moieties are transferred from one molecule to another. This inhibition results in decreased cross-coupling reactions and decreases the production of GAGs. Methyl b-N-acetyllactosamine has been shown to have potent inhibitory properties against sulfonylating enzymes, such as regiospecifically catalyzed sulfonylation and transglycosylation. It also has been shown to inhibit the transition state in an enzymatic reaction involving triazoles.Fórmula:C15H27NO11Pureza:Min. 95%Peso molecular:397.38 g/molAmyl 2-acetamido-3,4,6-tri-O-acetyl-2-deoxy-b-D-glucopyranoside
CAS:Amyl 2-acetamido-3,4,6-tri-O-acetyl-2-deoxy-b-D-glucopyranoside is a fluorinated carbohydrate that has been synthesized by glycosylation. This compound is a complex carbohydrate with a high purity and custom synthesis. It is an oligosaccharide that has undergone the click modification and methylation of the sugar. The carbonyl group on the sugar was modified to produce methyl ester or methoxymethyl ether of the sugar in order to provide stability against degradation.Fórmula:C19H31NO9Pureza:Min. 95%Peso molecular:417.45 g/mol3,4,6-Tri-O-acetyl-2-azido-2-deoxy-a-D-galactopyranosyl fluoride
3,4,6-Tri-O-acetyl-2-azido-2-deoxy-a-D-galactopyranosyl fluoride is a custom synthesis that has been modified. It has fluorination and methylation at the 6 position and a click modification at the 2 position. The monosaccharide is a galactose with an acetyl group at the 3 position, while the oligosaccharide is a triantennary saccharide. This compound is used in glycosylation reactions to create complex carbohydrates.Pureza:Min. 95%2,3,4,6-Tetra-O-acetyl-D-mannopyranosyl trichloroacetimidate
CAS:2,3,4,6-Tetra-O-acetyl-D-mannopyranosyl trichloroacetimidate is a modification of a complex carbohydrate. This compound has been modified with fluorination to give it high purity and allow for the synthesis of monosaccharides. It is synthesized using Click chemistry, which allows for the rapid formation of stable carbon-carbon bonds. 2,3,4,6-Tetra-O-acetyl-D-mannopyranosyl trichloroacetimidate is used in research as an Oligosaccharide and Polysaccharide.Pureza:Min. 95%Methyl 5-aldo-2,3-O-isopropylidene-D-ribofuranoside
Methyl 5-aldo-2,3-O-isopropylidene-D-ribofuranoside is a custom synthesis product. It is an oligo and polysaccharide with a complex carbohydrate structure. This product has high purity and is modified by fluorination. It has been modified to form a monosaccharide sugar.Pureza:Min. 95%6-O-[2-Acetamido-2-deoxy-4-O-(b-D-galactopyranosyl)-b-D-glucopyranosyl]-D-galactopyranose
CAS:The 6-O-[2-acetamido-2-deoxy-4-O-(b-D-galactopyranosyl)-b-D-glucopyranosyl]-D-galactopyranose is a disaccharide carbohydrate that can be found in the blood group H. This particular carbohydrate is an example of a sialic acid, which plays an important role in the immune system and other biological processes. Lectins are proteins that bind to carbohydrates and are often used as probes to study glycan structures. Lectin binding assays have been used to characterize this molecule as well as oligosaccharides, glycans, and biohazards.Fórmula:C20H35NO16Pureza:Min. 95%Cor e Forma:SolidPeso molecular:545.49 g/molBenzyl 2-acetamido-4,6-O-benzylidene-3-O-(2,3,4,6-tetra-O-acetyl-b-D-galactopyranosyl)-2-deoxy-a-D-glucopyranoside
CAS:The compound is a synthetic fluorinated carbohydrate that contains an acetamido group. It has been shown to inhibit the growth of Mycobacterium tuberculosis and Mycobacterium avium complex in vitro. The compound has shown anti-inflammatory properties and immunomodulatory effects, which may be due to its ability to bind to the CD1d receptor on macrophages.Fórmula:C36H43NO15Pureza:Min. 95%Peso molecular:729.72 g/mol3'-Sialyllactose-PAA-biotin
3'-Sialyllactose-PAA-biotin is a polymeric compound that contains sialic acid, lactose and biotin. It is a custom synthesis compound with a CAS number. 3'-Sialyllactose-PAA-biotin is an oligosaccharide made up of three monosaccharides, which are sialic acid, lactose and biotin. The polysaccharide has been modified by fluorination and click chemistry to be soluble in water. The carbohydrate has been synthesized from high purity raw materials and is free of contaminants. This compound can be used as a fluorescent probe for methylation reactions because it has been modified with Click chemistry.
Pureza:Min. 95%Cor e Forma:Powder4-Methoxyphenyl 2,4-di-O-benzoyl-3-O-benzyl-6-O-[methyl 5-(acetoxyacetamido)-4,7,8,9-tetra-O-acetyl-3,5-dideoxy-D-glycero-alpha-D-ga lacto-2-nonulopyranosylonate]-beta-D-galactopyranoside
The methylation of a glycosylation is an organic chemistry technique that can be used to modify the chemical structure of a carbohydrate. A glycosylation is the reaction between an alcohol and a sugar, which produces a glycoside. The addition of methyl groups at specific positions on the sugar molecule can lead to improved properties such as increased stability, increased solubility, or increased uptake by cells. This process has been shown to produce compounds with more desirable pharmacological properties than their parent compounds. Click chemistry is a versatile and powerful method for modifying carbohydrates. It involves the use of copper-catalyzed azide-alkyne cycloaddition reactions to form carbon-nitrogen bonds in place of conventional amide linkages in peptides and proteins. Carbohydrates are modified using this method by attaching small molecules such as fluorine atoms onto one or more carbons in the carbohydrate structure. This process can be used to create novel sugars with improved properties including high purity, high stabilityFórmula:C56H61NO23Pureza:Min. 95%Peso molecular:1,116.08 g/molMethyl 4-chloro-4-deoxy-a-D-glucopyranoside
Methyl 4-chloro-4-deoxy-a-D-glucopyranoside is a custom synthesis of an oligosaccharide with a sugar. It is synthesized by the reaction between methyl 4-chloro-4-deoxybenzoate and sodium cyanoborohydride in methanol. The product can be used to modify complex carbohydrates, such as glycosylation, which is the process of adding sugars to proteins or polysaccharides. Methyl 4-chloro-4-deoxyglucopyranoside has a high purity level of 99% and a CAS number of 3126991.Fórmula:C7H13ClO5Pureza:Min. 95%Peso molecular:212.63 g/molBenzyl b-D-arabinopyranoside
CAS:Benzyl b-D-arabinopyranoside is a custom synthesis that can be used in the modification of complex carbohydrates, oligosaccharides, and polysaccharides. This product is a synthetic carbohydrate that can be fluorinated for use as a pharmaceutical or biological agent. It has CAS number 5329-50-0, and can be glycosylated, methylated, or click modified for different applications.
Fórmula:C12H16O5Pureza:Min. 95%Cor e Forma:White To Off-White SolidPeso molecular:240.25 g/mola-L-Fucose-1-phosphate bis(cyclohexylammonium) salt
CAS:a-L-Fucose-1-phosphate bis(cyclohexylammonium) salt is a synthetic, high purity, custom synthesis that is used for Click modification. It can be synthesized by fluorination and glycosylation of fucose. This product has a CAS No. 24333-03-7, and can be modified with methylation and oligosaccharide. It is used in the production of complex carbohydrates such as saccharides and monosaccharides.Fórmula:C6H13O8P·2C6H13NPureza:Min. 95%Cor e Forma:SolidPeso molecular:442.48 g/molBenzyl 3'-sulfo-b-D-lactoside sodium salt
CAS:Synthetic building block for oligosaccharide synthesisFórmula:C19H28O14S·xNaPureza:Min. 95%Cor e Forma:PowderPeso molecular:512.48 g/molPhenyl 4,6-O-benzylidene-a-D-thioglucopyranoside
Phenyl 4,6-O-benzylidene-a-D-thioglucopyranoside is a custom synthesized compound with CAS No. This chemical is an alpha,alpha,alpha-trifluoroacetamido derivative of the natural carbohydrate thioglucose. Phenyl 4,6-O-benzylidene-a-D-thioglucopyranoside is a complex carbohydrate that can be modified by fluorination to produce a simple sugar. Modification of this compound can also produce monosaccharides with various levels of purity.Fórmula:C19H20O5SPureza:Min. 95%Peso molecular:360.42 g/molClerosterol glucoside
CAS:Leaves are a part of the vascular system of a plant. They are typically large, flattened, and have parallel veins. Leaves can be either simple or compound. The leaves of most plants have serrated edges and a single vein or rib that runs along the center of each leaf.Pureza:Min. 95%A2 N-Glycan
CAS:A2 N-glycan is a complex carbohydrate that is found in invertebrates and mammals. The A2 N-glycan was found to be the most abundant of all glycoproteins in invertebrates, with a relative abundance of over 50%. It has been shown that the A2 N-glycan can be modified by covalent linking to proteins, differentiating it from other glycans. These modifications may have an effect on the structural stability of the molecule and its susceptibility to environmental degradation. The A2 N-glycan also plays an important role in immunity, as it is immunogenic and can stimulate antibody production. This carbohydrate is uniquely found in humans, which suggests that it may have some importance in human physiology.
Fórmula:C84H138N6O62Pureza:Min. 95%Cor e Forma:SolidPeso molecular:2,224 g/mol
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