Lípidos

Applications New lipids in food protein hydrolyzates.

Applications This compound is used as a PLA2 inhibitor (Phospholipase A2 Enzyme inhibitor).
References Dennis, E. et al.: Chem. Rev., 111, 6130 (2011);

Applications A α,β-diglyceride with residues of oleic and linoleic acids. A component of vegetable oils and animal fats.
References Litchfield, J., et al.: Biotechnol. Bioeng., 9, 289 (1967), Hammond, J., et al.: J. Sci. Food Agric., 26, 835 (1975),

Applications α-Cholesterol-d6 is labelled α-Cholesterol which is a stereoisomer of Cholesterol (C432501), a major component of all biological membranes and the principal sterol of the higher animals.
References Rosin, Z., et al.: Physiol. Chem., 124, 282 (1923), Schoenheimer, et al.: J. Biol. Chem., 105, 355 (1934), Gemant, et al.: Life Sci., 1, 233 (1962), Johnson, K., et al.: 4, 457 (1964),

Applications 7α-Hydroxycholesterol-d7 is used as a standard in a biochemical method studying the measurement of F2-isoprostane hydroxyoctadecadienoic acid, hydroxyeicosatetraenoic acid, hydroxycholesterols in plasma and liver of hepatitis patients.
References Yoshida, Yazukazu., Analytical Biochemistry, 379, 105-115, (2008)

Applications 1,3-Dielaidin is used to prepare symmetrical cationic triglycerides applicable to gene transfer.
References Obika, S., et al.: Bioorg. Med. Chem., 9, 245 (2001);

Applications (7Z)​-7-​Hexadecenoic acid is a fatty acid that may be useful for determining the specific genus of a bacterial population present in a variety of natural environments.
References Kneif, C., et al.: Environ Microbiol., 5, 1155-67 (2003)

Applications An intermediate in the biosynthesis of triacylglycerols by castor microsomes.
References Yu, S., et al.: J. Agric. Food Chem., 54, 4482 (2006), Lessig, J., et al.: J. Lipid Res., 48, 1316 (2007),

Applications 1,2-Distearoyl-sn-glycerol is used in the study of the influence of platelet-derived growth factor (PDGF) on diacylglycerol phosphorylation in Swiss 3T3 cells.
References MacDonald, M., et al.: J. Biol. Chem., 263, 1575 (1988)

Stability Light Sensitive, Temperature Sensitive
Applications 3,4-Dimethyl-5-pentyl-2-furanundecanoic acid is also known as F6 furan fatty acid. Furan fatty acids are generated in large amounts in algae and fish, but they are also produced by plants and microorganisms. Furan fatty acids are known to exhibit radical-scavenging ability and anti-inflammatory properties.
References Grahl, N., et al.: Marine. Biol., 157, 1567 (2010); Spiteller, G., et al.: Lipids., 40, 75 (2005); Wakimoto, T., et al.: PNSA., 108, 17533 (2011);